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131.
Araujo E Rodríguez-Malave AJ González AM Rojas OJ Peñaloza N Bullón J Lara MA Dmitrieva N 《Applied biochemistry and biotechnology》2002,97(2):91-103
In this work, the effect of Fento’s reagent on the degradation of residual Kraft black liquor was investigated. The effect
of Fenton’s reagent on the black liquor degradation was dependent on the concentration of H2O2. At low concentrations (5 and 15 mM) of H2O2, Fenton’s reagent caused the degradation of phenolic groups (6.8 and 44.8%, respectively), the reduction of reaction medium
pH (18.2%), and the polymerization of black liquor lignin. At a high concentration (60 mM) of H2O2, Fenton’s reagent induced an extensive degradation of lignin (95–100%) and discoloration of the black liquor. In the presence
of traces of iron, the addition of H2O2 alone induced mainly lignin fragmentation. In conclusion, Fenton’s reagent and H2O2 alone can degrade residual Kraft black liquor under acidic conditions at room temperature. 相似文献
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Interfacial properties and thermal stability of modified poly(m‐phenylene isophthalamide) thin films
Sandra Cruz dos Santos Lara Fernandes Loguercio Diogo Silva Corrêa Michael Ramos Nunes Marcos Antônio Villetti Irene Teresinha Santos Garcia 《Surface and interface analysis : SIA》2013,45(4):837-843
Poly(m‐phenylene isophthalamide) (PMIA) is a resistant to high temperatures and chemically stable engineering material. The application as coatings and membranes, however, is limited by its poor interaction with other materials. In this report, we describe the molecular modification of PMIA through reaction with dimsyl sodium and 2‐iodine‐1‐ethanol. The substitution of 58% of amide hydrogen by ethanol (etOH) groups produces a material (MPMIA) able to develop regularly structured films on silicon substrate. The morphology of the films is dependent on the ionic strength of the precursory solution. MPMIA starts a degradation process by losing the etOH group. MPMIA has a better affinity with poly(p‐cresolformaldehyde) than with a pristine one, increasing the range of composition in which thermal stability and miscibility are observed. Thin films of these blends have different morphologies that vary from nanometric porous to two‐phase microstructured grains, according to the composition. Copyright © 2012 John Wiley & Sons, Ltd. 相似文献
134.
Dr. Daniele Maiolo Dr. Andrea Pizzi Dr. Alessandro Gori Dr. Lara Gazzera Dr. Nicola Demitri Dr. Alessandro Genoni Dr. Fulvio Baggi Dr. Fabio Moda Prof. Dr. Giancarlo Terraneo Prof. Dr. Francesca Baldelli Bombelli Prof. Dr. Pierangelo Metrangolo Prof. Dr. Giuseppe Resnati 《ChemistryOpen》2020,9(2):253-260
Here, we demonstrate that introduction of halogen atoms at the tyrosine 10 phenol ring of the DSGYEV sequence derived from the flexible amyloid-β N-terminus, promotes its self-assembly in the solid state. In particular, we report the crystal structures of two halogen-modified sequences, which we found to be stabilized in the solid state by halogen-mediated interactions. The structural study is corroborated by Non-Covalent Interaction (NCI) analysis. Our results prove that selective halogenation of an amino acid enhances the supramolecular organization of otherwise unstructured biologically-relevant sequences. This method may develop as a general strategy for stabilizing highly polymorphic peptide regions. 相似文献
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An expeditious synthesis of three polyoxygenated flavones: mosloflavone, negletein and baicalein, starting from crysin, an easily available flavone, by a bromination/methoxylation procedure is reported. The convergent synthesis exploits a base induced Wesley-Moser type rearrangement. 相似文献
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In this work an iteration one-step method to integrate systems of nonlinear ordinary differential equations with initial values is presented 相似文献