Pyridinium chlorochromate mediated oxidative cyclisation of sterically crowded γ,δ-unsaturated alcohols

Pyridinium chlorochromate (PCC) mediated oxidative cyclisation of sterically crowded γ,δ-unsaturated alcohols (primary, secondary, allylic, benzylic as well as tertiary) is described.     

Benzimidazolyl based Schiff base palladium complex in an ionic liquid: an effective combination for Suzuki coupling

A new benzimidazole based Pd(II) Schiff base complex was prepared and its catalytic activity was evaluated for Suzuki cross-coupling reactions in ethyl-methyl imidazolium hexafluorophosphate [EMIM PF₆] ionic liquid at ambient temperature. The system provides a stable and reusable method for coupling reactions. Optimization for suitable reaction conditions were studied with respect to the effect of catalyst concentration, effects of additives, solvent and substituents on boronic acid. Good to excellent yields were achieved using a modest amount of the catalyst. The reaction time was less and the yield was more compared to previously reported results. In addition, the catalyst can be easily reused and recycled for six times without much loss in activity; this is an example of sustainable and green methodology.     

Antibacterial activities of essential oils extracted from leaves of Murraya koenigii by solvent-free microwave extraction and hydro-distillation

Solvent-free microwave extraction (SFME) for the isolation of essential oil from leaves of Murraya koenigii L. (Rutaceae) has been compared with the conventional hydro-distilled oil (HD) in terms of yield, composition, antioxidant activity, and antibacterial activity against Listeria innocua. The yield of essential oil obtained from 30 min of SFME was similar to that of HD for 180 min. By GC-MS analysis, the major compounds of the essential oil extracted by SFME, which were obtained in somewhat lower amounts than in the essential oil obtained by HD, were alpha-copaene (44.3%), beta-gurjunene (25.5%), isocaryophyllene (12.1%), beta-caryophyllene (8.7%) and germacrene D (2.9%). The content of oxygenated terpenes, slightly higher for the SFME-essential oil (2.3%) than the HD-essential oil (1.4%), were much lower than that of nonoxygenated terpenes in both oils. DPPH radical scavenging activities of both essential oils were relatively low (10%-24%). Complete inhibition of growth of L. innocua was observed with both SFME and HD essential oils, at 400 and 600 microg/mL (minimum inhibitory concentration), respectively. The SFME-essential oil at 300 microg/mL provided 92% inhibition, indicating its potential as a natural antimicrobial agent.     

Electrochemical Polymerization of 3,4‐Ethylenedioxythiophene from Aqueous Solution Containing Hydroxypropyl‐β‐cyclodextrin and the Electrocatalytic Behavior of Modified Electrode Towards Oxidation of Sulfur Oxoanions and Nitrite

Poly(3,4‐ethylenedioxythiophene) (PEDOT) film was prepared on glassy carbon electrode from 0.1 M LiClO₄ aqueous solution containing 3,4‐ethylenedioxythiophene (EDOT) monomer and hydroxypropyl‐β‐cyclodextrin (HP‐β‐CD), by multiple scan cyclic voltammetry. The effect of oxidation potentials on electropolymerization of EDOT was examined by chronoamperometry and cyclic voltammetric techniques. The results of potentiostatic experiments show that optimum potential range to obtain compact stable film was 0.9 to 1.05 V (vs. Ag/AgCl). At higher positive potential, i.e. above 1.05 V, polymer growth was hindered by passivation effect. The PEDOT film exhibited a strong absorption at 550 nm in the UV‐vis region and also a multicolor electrochromism in different buffer solutions (sky blue‐purple red). Cyclic voltammetric features of PEDOT‐coated electrode in pure supporting electrolyte suggested that charge transfer of the film resembles that of surface‐confined redox species. Finally, the electrocatalytic behavior of PEDOT‐modified electrode was tested towards oxidation of sulfur oxoanions and nitrite using cyclic voltammetry.     

Characterization of Nα-Fmoc-protected ureidopeptides by electrospray ionization tandem mass spectrometry (ESI-MS/MS): differentiation of positional isomers

Four pairs of positional isomers of ureidopeptides, FmocNH‐CH(R₁)‐φ(NH‐CO‐NH)‐CH(R₂)‐OY and FmocNH‐CH(R₂)‐φ(NH‐CO‐NH)‐CH(R₁)‐OY (Fmoc = [(9‐fluorenyl methyl)oxy]carbonyl; R₁ = H, alkyl; R₂ = alkyl, H and Y = CH₃/H), have been characterized and differentiated by both positive and negative ion electrospray ionization (ESI) ion‐trap tandem mass spectrometry (MS/MS). The major fragmentation noticed in MS/MS of all these compounds is due to ? N? CH(R)? N? bond cleavage to form the characteristic N‐ and C‐terminus fragment ions. The protonated ureidopeptide acids derived from glycine at the N‐terminus form protonated (9H‐fluoren‐9‐yl)methyl carbamate ion at m/z 240 which is absent for the corresponding esters. Another interesting fragmentation noticed in ureidopeptides derived from glycine at the N‐terminus is an unusual loss of 61 units from an intermediate fragment ion FmocNH = CH₂⁺ (m/z 252). A mechanism involving an ion‐neutral complex and a direct loss of NH₃ and CO₂ is proposed for this process. Whereas ureidopeptides derived from alanine, leucine and phenylalanine at the N‐terminus eliminate CO₂ followed by corresponding imine to form (9H‐fluoren‐9‐yl)methyl cation (C₁₄H₁₁⁺) from FmocNH = CHR⁺. In addition, characteristic immonium ions are also observed. The deprotonated ureidopeptide acids dissociate differently from the protonated ureidopeptides. The [M ? H]^? ions of ureidopeptide acids undergo a McLafferty‐type rearrangement followed by the loss of CO₂ to form an abundant [M ? H ? Fmoc + H]^? which is absent for protonated ureidopeptides. Thus, the present study provides information on mass spectral characterization of ureidopeptides and distinguishes the positional isomers. Copyright © 2010 John Wiley & Sons, Ltd.     

Fabrication and characterisation of high performance polypyrrole modified microarray sensor for ascorbic acid determination

In this study, gold microelectrode array (Au/MEA) with electrode of 12 μm diameter was fabricated by photolithography technique. Subsequently, polypyrrole (Ppy) modified gold microarrays sensor (Ppy/Au/MEA) was prepared by cyclic voltammetry technique. The deposition potential range and number of cycles were optimised in order to get optimum thickness of Ppy film. Scanning Electron Microscope and Atomic Force Microscope investigations reveal that Ppy coating formed at 3 cycles is porous with thickness of 1.5 μm which exhibiting high catalytic current for ascorbic acid (AA) in square wave technique (SWV). In contrast to earlier sensors designs, these Ppy/Au/MEA sensors exhibits lower detection limit (LOD) of 10 nm towards AA at physiological conditions. It also exhibits enhanced sensitivity (2.5 mA cm⁻² mM⁻¹) and long range of linear detection limit from 10 nm to 2.8 mM. In the same way, polypyrrole modified macro Au (Ppy/Au/MA) biosensor was also fabricated and its electro catalytic property towards AA was compared with that of Ppy/Au/MEA. The Ppy/Au/MA exhibits sensitivity of only 0.27 mA cm⁻² mM⁻¹, LOD of 5 μM and linear range of 10 μM to 2.2 mM. Hence, our investigations indicate that the Ppy/Au/MEA could serve as highly sensitive sensor for AA than any of the earlier designs. So, the Ppy/Au/MEA electrode was utilised for determination AA in a wide variety of real samples.     

Chemical constituents from the flowering buds of Bauhinia tomentosa Linn (FBBT)

Isolation and characterisation of compounds, 1-(2′-hydroxy-4′-methoxyphenyl)-3-(4″-methoxyphenyl)-2-hydroxypropane-1,3-dione (1), 5-hydroxyflavone (2), 3,5,7,3′,4′-pentahydroxyflavone (3), 3,5,7,2′,4′-pentahydroxyflavone (4) and 5,7,3′,4′-tetrahydroxyflavone-3-O-rhamnoside (5) are reported from the air dried flowering buds of Bauhinia tomentosa Linn. Their structures are determined on the basis of extensive chemical and spectral evidences. Compound (1) is reported for the first time from the plant source. While compounds (2) and (4) are reported for the first time from this genus, compound (2) is reported for the second time from the natural source.     

Synthesis and antimicrobial activity of novel 5-[(1H-indol-3-yl)methylene]thiazolidine-2,4-dione–[1,2,3]triazole hybrids

Russian Journal of General Chemistry - 5-[(1H-Indol-3-yl)methylene]thiazolidine-2,4-dione–[1,2,3]triazole hybrid derivatives were synthesized by click chemistry reaction and screened for...     

Optimization of the Extraction of Proanthocyanidins from Grape Seeds Using Ultrasonication-Assisted Aqueous Ethanol and Evaluation of Anti-Steatosis Activity In Vitro

Conventional extraction methods of proanthocyanidins (PAC) are based on toxic organic solvents, which can raise concerns about the use of extracts in supplemented food and nutraceuticals. Thus, a PAC extraction method was developed for grape seeds (GS) and grape seed powder using food-grade ethanol by optimizing the extraction conditions to generate the maximum yield of PAC. Extraction parameters, % ethanol, solvent: solid (s:s) ratio, sonication time, and temperature were optimized by the central composite design of the response surface method. The yields of PAC under different extraction conditions were quantified by the methylcellulose precipitable tannin assay. The final optimum conditions were 47% ethanol, 10:1 s:s ratio (v:w), 53 min sonication time, and 60 °C extraction temperature. High-performance liquid chromatography analysis revealed the presence of catechin, procyanidin B2, oligomeric and polymeric PAC in the grape seed-proanthocyanidin extracts (GS-PAC). GS-PAC significantly reduced reactive oxygen species and lipid accumulation in the palmitic-acid-induced mouse hepatocytes (AML12) model of steatosis. About 50% of the PAC of the GS was found to be retained in the by-product of wine fermentation. Therefore, the developed ethanol-based extraction method is suitable to produce PAC-rich functional ingredients from grape by-products to be used in supplemented food and nutraceuticals.     

Laminar boundary layer on a flat plate at high Prandtl number

Zusammenfassung Das Problem der Laminarströmung einer kompressiblen Flüssigkeit längs einer ebenen Platte bei grossen Prandtlzahlen wird mit Hilfe der Methode der inneren und äusseren Expansion gelöst unter der Annahme, dass das Produkt aus Dichte und Viskosität quer zur Grenzschicht konstant ist. Die Tabellen des Anhanges ermöglichen die Berechnung einer vollständigen Temperaturverteilung in der Grenzschicht für isolierte und nichtadiabatische Wände. Es erweist sich, dass die für den Rückgewinnungsfaktor gewonnene Formelr=1,922 ^1/3–1,341 eine wesentliche Verbesserung gegenüber früheren Ergebnissen ist, selbst bei =10³. Es wird eine Interpolationsformel vorgeschlagen, die in die exakte asymptotische Lösung bei grossem übergeht und beir=1 ebenfalls =1 ergibt.