Dynamic multipole polarizabilities of atomic systems

Two previous schemes for the calculation of dynamic multipole polarizabilities of atomic systems, namely, a hydrodynamic analogy to quantum mechanics and a perturbation expansion of the energy in multipoles, follow also from the conventional time-dependent perturbation scheme.     

Tracer diffusion of131I− ions in a few 1–2 electrolytes in agar gel

Tracer diffusion of¹³¹I^– ions is studied at different temperatures /20°C–50°C/ in 2.5% agar gel containing sodium and potassium sulphate solutions over a wide range of concentrations. The results are in qualitative agreement with the theoretical values in the concentration range 10^–6–10^–1M. Agar gel shows an obstruction effect to diffusional flow. The activation energy for tracer diffusion was found to be of the order of 16.3 kJ mol^–1.     

Structural analysis of underivatized sialic acids by combined high-performance liquid chromatography-mass spectrometry

Mass spectra of chemically ionized, positive ions of underivatized N,O-acylated sialic acids, 2-deoxy-2,3-didehydro-N-acetylneuraminic acid and sialyl-alpha(2-3)-lactose were obtained by combined high-performance liquid chromatography--mass spectrometry, using a direct liquid inlet system. The mass spectra of the different compounds for which fragmentation schemes are proposed enable the differentiation between sialic acids, although the localization of O-substituents is not possible. However, since the various sialic acids separated well on high-performance liquid chromatography, combined high-performance liquid chromatography-mass spectrometry allowed their unequivocal characterization.     

Observation of two diffusive relaxation modes in microemulsions by dynamic light scattering

Water-in-oil microemulsions stabilized by AOT and dispersed in n-alkane oils with a constant molar water-to-surfactant ratio were studied by dynamic light scattering. A dilution series (in the range of volume fraction of water plus surfactant, phi approximately 0.02-0.52) was used, which allowed us to extract information about droplet sizes, diffusion coefficients, interactions, and polydispersity from experimental data. We report the observation of two diffusive relaxation modes in a concentrated microemulsion (0.20 < phi < 0.5) due to density (collective diffusion) and concentration or polydispersity (self-diffusion) fluctuations. Below this concentration it was difficult to resolve two exponentials unambiguously, and in this case one apparent relaxation mode was observed. It was found that for a given composition self-diffusion is more pronounced in apparent relaxation mode for a shorter chain length alkane. The concentration dependence of these diffusion coefficients reflects the effect of hard sphere and the supplementary attractive interactions. It was observed that the attractive part becomes more pronounced in the case of a large alkane chain oil at a given temperature. This explains the shift of the region of microemulsion stability to lower temperatures for higher chain length alkanes. Increase in hydrodynamic radius, Rh, obtained from the diffusion coefficient extrapolated to infinite dilution was observed with increase of alkane chain length. The polydispersity in microemulsion systems is dynamic in origin. Results indicate that the time scale for local polydispersity fluctuations is at least 3 orders of magnitude longer than the estimated time between droplet collisions.     

Thermodynamics of the complexing of uranyl ions with 1-phenyl-3-methyl-4-benzoylpyrazolone-5 in aqueous dioxane

The thermodynamics of the complexing between hexavalent U and 1-phenyl-3-methyl-4-benzoylpyrazolone-5 (PMBP) have been studied in 70 vol% aqueous—dioxane medium at 25 and 35±0.1°C following the Bjerrum—Calvin pH titration technique, as applied by Van Uitert and Haas. The ligand is mono-protonic. The refinement of results of formation constants has been accomplished by the method of least squares treatment after an algebraic transformation. The formation of 1:1, 1:2 and 1:3 complexes has been observed, the order of stability being log K₁ > log K₂ > log K₃. The stability invariably increases with an increase in temperature both in aqueous as well as aqueous dioxane media. The changes in ΔG⁰, ΔH⁰ and ΔS⁰ at 25 and 35°C for the overall equilibrium constants have also been evaluated. Uranyl complexes of PMBP are entropy stabilized, the values of enthalpy changes being positive. Other factors which affect chelate stability are briefly discussed.