伏安型植物组织生物微电极的研究：混合不同植物组织碳糊微电极的研究

由于香蕉组织中含有的氧化酶能够生物催化氧化多巴胺，去甲肾上腺素，Ｌ－多巴等，大大地提高了植物组织电极的灵敏度；又由于茄子组织中所含有的氧化酶在催化氧化儿茶酚的同时，能有效地抑制抗坏血酸在电极上的反应，将上述两种植物组织混合制成电极，使其更适于神经递质的测定，线性范围：２．４×１０＾－６－－９．８×１０＾－４ｍｏｌ／Ｌ；检出下限３．２×１０＾－７ｍｏｌ／Ｌ。     

Effect of temperature on the surface free energy of amorphous carbon films

Diamond-like carbon (DLC) and tetrahedral amorphous carbon (ta-C) have attracted much attention recently for biomedical and antifouling applications due to their excellent biocompatibility and inherent nonstick properties. It has been demonstrated that the solid surface free energy is a dominant factor in cellular or fouling adhesion. However, few data for the surface free energy of DLC and ta-C coatings at temperatures in the range 37-95 degrees C are available. In this study DLC and ta-C coatings on stainless steel 304 sheets were prepared using an unbalanced magnetron sputtering system and a filtered cathodic vacuum arc system, respectively. The contact angles of water, diiodomethane and ethylene glycol on the coated surfaces at temperatures in the range 20-95 degrees C were measured using a Dataphysics OCA-20 contact angle analyzer. The surface free energy of the coatings and their components (e.g., dispersion, polar or acid/base portions) were calculated using various methods. The experimental results showed that the total surface free energy and dispersive surface free energy of the ta-C coatings, DLC coatings, stainless steel 304 and titanium decreased with increasing surface temperature, while the acid-base SFE component increased with increasing temperature.