Preparation and Electrochemical Properties of Tin–Iron–Carbon Nanocomposite as the Anode of Lithium‐Ion Batteries

Tin–iron–carbon nanocomposite is successfully prepared by a sol–gel method followed by a chemical vapor deposition (CVD) process with acetylene gas as the carbon source. The structural properties, morphology, and electrochemical performances of the nanocomposite are comprehensively studied in comparison with those properties of tin–carbon and iron–carbon nanocomposites. Sheet‐like carbon architecture and different carbon contents are induced thanks to the catalytic effect of iron during CVD. Among three nanocomposites, tin–iron–carbon demonstrates the highest reversible capacity of 800 mA h g^?1 with 96.9 % capacity retention after 50 cycles. It also exhibits the best rate capability with a discharge capacity of 420 mA h g^?1 at a current density of 1000 mA g^?1. This enhanced performance is strongly related to the carbon morphology and content, which can not only accommodate the large volume change, but also improve the electronic conductivity of the nanocomposite. Hence, the tin–iron–carbon nanocomposite is expected to be a promising anode for lithium‐ion batteries.     

Reformulation of general relativity as a gauge theory

The starting point is a spinor affine space-time. At each point, two-component spinors and a basis in spinor space, called “spin frame,” are introduced. Spinor affine connections are assumed to exist, but their values need not be known. A metric tensor is not introduced. Global and local gauge transformations of spin frames are defined with GL(2) as the gauge group. Gauge potentials B_μ are introduced and corresponding fields F_μν are defined in analogy with the Yang-Mills case. Gravitational field equations are derived from an action principle. Incases of physical interest SL(2, C) is taken as the gauge group, instead of GL(2). In the special case of metric space-times the theory is identical with general relativity in the Newman-Penrose formalism. Linear combinations of B_μ are generalized spin coefficients, and linear combinations of F_μν are generalized Weyl and Ricci tensors and Ricci scalar. The present approach is compared with other formulations of gravitation as a gauge field.     

A Whiteheadian approach to Bell's correlations

Certain properties of the Bell-type correlations and, in particular, the impossibility of using them to transmit signals faster than light, are investigated from the point of view of the conceptual structure of quantum mechanics and of Whitehead's process philosophy. The collapses of quantum states are shown to correspond to perspectives of different frames of reference on a Whiteheadian process of self-creation of actual entities. The analysis suggests a fundamental limitation on the capacity to describe the propagation of influences among the results of measurements at space-like separation. It is further shown that, if Whitehead's framework is modified in a specific way, it accounts very well for the apparent existence of superluminal influences, and for the impossibility of using them for superluminal communication.This work was supported in part by a grant from the Colgate Research Council.     

Capillary electrophoretic separation of sugars in fruit juices using on-line mid infrared Fourier transform detection

Fourier Transform infrared spectroscopy has been coupled to on-line capillary electrophoresis (CE) for the separation and detection of natural sugars in orange fruit juices. The CE separation electrolyte comprised 50 mM sodium carbonate buffer adjusted to pH 12.3 with NaOH. Galactose was selected as an internal standard. To ensure tight connections between the custom-made IR-transparent flow cell (optical path length was 15 [micro sign]m) and the fused silica capillaries, commercially available O-rings were used. The scanner of the spectrometer was operated at a HeNe laser modulation frequency of 320 kHz, recording interferograms in a double-sided, forward-backward mode with 8 cm(-1) spectral resolution. For each spectrum 64 interferograms (512 for the background) were co-added and a Blackman-Harris 3-term apodization function was performed. A low-pass filter at 1828 cm(-1) was inserted in the IR beam to increase the light throughput in the spectral region of interest (1800 cm(-1)-900 cm(-1)). Using these features a new spectrum could be obtained every two seconds. Sucrose, glucose and fructose were structurally identified and quantified in orange juice samples. The limits of detection (3S/N) for all analytes were in the low millimolar range (0.7-1.9 mM) or, in absolute amounts, the low nanogram range (1.5-3.2 ng). The resolution ranged between 1.14 to 3.15 and the RSD of the proposed method was 1.8-4.4%.     

Monte Carlo simulations of the hydrophobic effect in aqueous electrolyte solutions

The hydrophobic interaction between two methane molecules in salt-free and high salt-containing aqueous solutions and the structure in such solutions have been investigated using an atomistic model solved by Monte Carlo simulations. Monovalent salt representing NaCl and divalent salt with the same nonelectrostatic properties as the monovalent salt have been used to examine the influence of the valence of the salt species. In salt-free solution the effective interaction between the two methane molecules displayed a global minimum at close contact of the two methane molecules and a solvent-separated secondary minimum. In 3 and 5 M monovalent salt solution the potential of mean force became slightly more attractive, and in a 3 M divalent salt solution the attraction became considerably stronger. The structure of the aqueous solutions was determined by radial distribution functions and angular probability functions. The distortion of the native water structure increased with ion valence. The increase of the hydrophobic attraction was associated with (i) a breakdown of the tetrahedral structure formed by neighboring water molecules and of the hydrogen bonds between them and (i) the concomitant increase of the solution density.     

Fractionation and characterization of starch granules using field-flow fractionation (FFF) and differential scanning calorimetry (DSC)

Starch is one of the main carbohydrates in food; it is formed by two polysaccharides: amylose and amylopectin. The granule size of starch varies with different botanical origins and ranges from less than 1 μm to more than 100 μm. Some physicochemical and functional properties vary with the size of the granule, which makes it of great interest to find an efficient and accurate size-based separation method. In this study, the full-feed depletion mode of split-flow thin cell fractionation (FFD-SF) was employed for a size-based fractionation of two types of starch granules (corn and potato) on a large scale. The fractionation efficiency (FE) of fraction-a for corn and potato granules was 98.4 and 99.4%, respectively. The FFD-SF fractions were analyzed using optical microscopy (OM) and gravitational field-flow fractionation (GrFFF). The respective size distribution results were in close agreement for the corn starch fractions, while they were slightly different for the potato starch fractions. The thermal properties of FFD-SF fractions were analyzed, and the results for the potato starch showed that the peak temperature of gelatinization (T_p) slightly decreases as the size of the granules increases. Additionally, the enthalpy of gelatinization (ΔH) increases when the granule size increases and shows negative correlation with the gelatinization range (ΔT).

     

Cu3V2O8 Nanoparticles as Intercalation‐Type Anode Material for Lithium‐Ion Batteries

Cu₃V₂O₈ nanoparticles with particle sizes of 40–50 nm have been prepared by the co‐precipitation method. The Cu₃V₂O₈ electrode delivers a discharge capacity of 462 mA h g^?1 for the first 10 cycles and then the specific capacity, surprisingly, increases to 773 mA h g^?1 after 50 cycles, possibly as a result of extra lithium interfacial storage through the reversible formation/decomposition of a solid electrolyte interface (SEI) film. In addition, the electrode shows good rate capability with discharge capacities of 218 mA h g^?1 under current densities of 1000 mA g^?1. Moreover, the lithium storage mechanism for Cu₃V₂O₈ nanoparticles is explained on the basis of ex situ X‐ray diffraction data and high‐resolution transmission electron microscopy analyses at different charge/discharge depths. It was evidenced that Cu₃V₂O₈ decomposes into copper metal and Li₃VO₄ on being initially discharged to 0.01 V, and the Li₃VO₄ is then likely to act as the host for lithium ions in subsequent cycles by means of the intercalation mechanism. Such an “in situ” compositing phenomenon during the electrochemical processes is novel and provides a very useful insight into the design of new anode materials for application in lithium‐ion batteries.     

Thermal response in crystalline Ibeta cellulose: a molecular dynamics study

The influence of temperature on structure and properties of the cellulose Ibeta crystal was studied by molecular dynamics simulations with the GROMOS 45a4 force-field. At 300 K, the modeled crystal agreed reasonably with several sets of experimental data, including crystal density, corresponding packing and crystal unit cell dimensions, chain conformation parameters, hydrogen bonds, Young's modulus, and thermal expansion coefficient at room temperature. At high-temperature (500 K), the cellulose chains remained in sheets, despite differences in the fine details compared to the room-temperature structure. The density decreased while the a and b cell parameters expanded by 7.4% and 6%, respectively, and the c parameter (chain axis) slightly contracted by 0.5%. Cell angles alpha and beta divided into two populations. The hydroxymethyl groups mainly adopted the gt orientation, and the hydrogen-bonding pattern thereby changed. One intrachain hydrogen bond, O2'H2'...O6, disappeared and consequently the Young's modulus decreased by 25%. A transition pathway between the low- and high-temperature structures has been proposed, with an initial step being an increased intersheet separation, which allowed every second cellulose chain to rotate around its helix axis by about 30 degrees . Second, all hydroxymethyl groups changed their orientations, from tg to gg (rotated chains) and from tg to gt (non-rotated chains). When temperature was further increased, the rotated chains returned to their original orientation and their hydroxymethyl groups again changed their conformation, from gg to gt. A transition temperature of about 450 K was suggested; however, the transition seems to be more gradual than sudden. The simulated data on temperature-induced changes in crystal unit cell dimensions and the hydrogen-bonding pattern also compared well with experimental results.