Analysis of Antioxidant Capacity and Antimicrobial Properties of Selected Polish Grape Vinegars Obtained by Spontaneous Fermentation

Nowadays, products of natural origin with health-promoting properties are increasingly more common. Research shows that fruit vinegars can be a source of compounds with antioxidant activity. Research on the total antioxidant capacity, total phenolic content, and antimicrobial properties against Staphylococcus aureus, Escherichia coli, and Candida albicans of grape vinegars were conducted. Moreover, gas chromatography was used to measure acetic acid content in the vinegars. The research material consisted of vinegars produced from five different grape varieties. For each variety, two variants were prepared: with and without the addition of sugar in the fermentation process. The highest antimicrobial activity against all micro-organisms was observed in vinegar produced from Solaris grapes with added sugar. The highest polyphenol content was observed in vinegar produced from the Prior grape variety with added sugar and the highest total antioxidant capacity is the Johanniter grape variety with added sugar. The vinegars examined in this study differed, depending on grape variety, in terms of antimicrobial properties, antioxidant capacity, total phenolic content, as well as acetic acid content. Sugar addition caused significant differences in the antioxidant capacity of vinegar samples.     

Deactivation of the S2 and Two Lowest Triplet States of 4H-1-Benzopyran-4-thione and Its Alkyl Derivatives in Methanol Solution

Spectral and photochemical properties of three aromatic thioketones, 4H-1-benzopyran-4-thione and its two alkyl derivatives, in their second excited singlet and two lowest triplet states have been a subject of stationary and time-resolved studies. Quantum yields of emissions from the above-mentioned states as well as lifetimes of these states have been measured. The results indicate an important role of intermolecular solvent-induced processes in deactivation of the excited states of the thioketones studied. The possible mechanism of these processes involves hydrogen atom abstraction and/or formation of exciplex. For relatively high thione concentrations, the contribution of self-quenching in deactivation of the triplet states becomes significant. The effect of the alkyl chain in a thione molecule on deactivation parameters is discussed.     

Evaluation of Anthelmintic and Anti-Inflammatory Activity of 1,2,4-Triazole Derivatives

Parasitic diseases, caused by intestinal helminths, remain a very serious problem in both human and veterinary medicine. While searching for new nematicides we examined a series of 1,2,4-triazole derivatives 9–22, obtained during reactions of N³-substituted amidrazones with itaconic anhydride. Two groups of compounds, 9–16 and 17–22, differed in the position of the double bond on the methacrylic acid moiety. The toxicity of derivatives 9–22 and the anti-inflammatory activity of 12 and 19–22 were studied on peripheral blood mononuclear cells (PBMC). Antiproliferative activity of compounds 12 and 19–22 was tested cytometrically in PBMC cultures stimulated by phytohemagglutinin. The influence of derivatives 12 and 19–22 on the TNF-α, IL-6, IL-10 and IFN-γ production was determined by ELISA in lipopolysaccharide-stimulated PBMC cultures. Anthelmintic activity of compounds 10–22 was studied in the Rhabditis sp. nematodes model. Most compounds (11–22) proved to be non-toxic to human PBMC. Derivatives 19–22 showed anti-inflammatory activity by inhibiting the proliferation of lymphocytes. Moreover, compounds 12 and 19–22 significantly reduced the production of TNF-α and derivatives 19–21 decreased the level of INF-γ. The strongest anti-inflammatory activity was observed for compound 21. Compounds 12 and 14 demonstrated anthelmintic activity higher than albendazole and may become promising candidates for anthelmintic drugs.     

Effect of Processing Treatment and Modified Atmosphere Packing on Carrot’s Microbial Community Structure by Illumina MiSeq Sequencing

The aim of this study was to analyze the microbiome of carrot (Daucus carota subsp. sativus) subjected to minimal pre-treatment (rinsing in organic acid solution) and packaging in a high-oxygen modified atmosphere, and then stored for 17 days under refrigeration conditions (4 °C). The highest levels of bacteria in the carrot microbiome were characterized, at almost 78%, by bacteria belonging to the Enterobacteriaceae and Pseudomonadaceae families. Rinsing in a solution of ascorbic and citric acids resulted in the improvement of microbiological quality in the first day of storage. However, the use of a high-oxygen modified atmosphere extended the shelf life of the minimally processed product. Compared to carrots stored in air, those stored in high oxygen concentration were characterized by a greater ratio of bacteria belonging to the Serratia and Enterobacter genera, and a lower ratio belonging to the Pseudomonas and Pantoea genera. Moreover, the β-biodiversity analysis confirmed that the oxygen concentration was the main factor influencing the differentiation of the metabiomes of the stored carrots. The bacterial strains isolated from carrots identified by molecular methods were mostly pathogenic or potentially pathogenic microorganisms. Neither the minimal pre-treatment nor packaging in high-oxygen atmosphere was able to eliminate the threat of pathogenic bacteria emerging in the product.     

Thermodynamics of oxygen in dilute liquid silver–tellurium alloys

Abstract  

The activity coefficient of oxygen in liquid Ag and binary Ag–Te dilute alloys were determined between 1,285 and 1,485 K by coulometric titration using the electrochemical cell (Ir, [O] in liquid metal or alloy | yttria stabilized zirconia | air, Pt). The experimental and evaluation procedures described in the literature were adopted. The oxygen activity coefficient was determined in pure liquid silver to be . Next, the oxygen activity coefficient in dilute Ag–(Te)–O alloys for variable X _Te content (from 0.01 to 0.06) was measured. From the obtained results, Wagner’s interaction parameter as a function of temperature was derived in the form . The electrochemical coulometric titration method seems to be very useful to study the thermodynamics of oxygen interaction in liquid silver and its alloys.     

A convenient two-step synthesis of dialkylphosphate ionic liquids

Dialkylphosphate ionic liquids are useful solvents for cellulose dissolution and catalytic reactions. In this paper, a new methodology for the synthesis of hydrophobic phosphate-based ionic liquids is described. This method involves the oxidation reaction of an easily prepared H-phosphonate precursor by using the environmentally friendly and inexpensive oxidizing agent hydrogen peroxide.     

Spectrophotometric study of colour reaction of vanadium(IV) with Chrome Azurol S in the presence of cationic and non-ionic surfactants

The optimum conditions for the formation of complexes of vanadium(IV) with Chrome Azurol S (CAS) in the presence of cationic (benzyldodecyldimethylammonium bromide (ST)) and non-ionic (Triton X-100, Tween 20 and Brij 35) surfactants have been determined. The complexes are formed in weakly acid solution (optimum pH: 4.6, 4.0 and 3.9) and show the absorption maxima at 603, 600 and 598 nm, respectively. The highest sensitivity was obtained for the method based on quaternary system V(IV)-CAS-ST-Triton X-100 due to the higher CAS: V(IV) molar ratio in this complex than in binary and ternary complexes: V(IV)-CAS) and V(IV)-CAS-ST. The molar absorptivity of this system is 8.08 × 10⁴ L/mol cm. The LOD and LOQ values are: 0.006 and 0.02 μg/mL, respectively. Beer’s law is obeyed in the range: 0.02–0.60 μg/mL of V. The precision (RSD = 0.51%) and accuracy (1.9%) are satisfactory. This method has been applied to the determination of vanadium in plant materials.     

Structural, thermal, and spectral investigations of the lanthanide(III) biphenyl-4,4′-dicarboxylates

The lanthanide biphenyl-4,4′-dicarboxylates (bpdc) series of the general formulae Ln₂(bpdc)₃·nH₂O, where Ln = lanthanides from La(III) to Lu(III); bpdc = C₁₂H₅(COO) ₂ ^2? ; n = 4, 5 or 6 have been obtained by the conventional precipitation method. All prepared complexes were characterized by elemental analysis, simultaneous thermal analyses thermogravimetric-differential scanning calorimetry (TG–DSC) and TG–FT-IR, FT-IR, and FT-Raman spectroscopy as well as X-ray diffraction patterns measurements. In the whole series of analyzed complexes the bpdc^2? ligand is completely deprotonated. In view of that, four carboxylate oxygen atoms are engaged in the coordination of Ln(III) ions. The synthesized compounds are polycrystalline and insoluble in water. They crystallize in the low symmetry crystal systems, like monoclinic and triclinic. Heating in the air atmosphere resulted in the multi-steps decomposition process, namely endothermic dehydration and strong exothermic decomposition processes. The dehydration process leads to the formation of stable anhydrous Ln₂bpdc₃ compounds which subsequently decompose to the corresponding lanthanide oxides.     

Evaluation of quality changes of beetroot juice after high hydrostatic pressure processing

ABSTRACT

Freshly squeezed commercially available beetroot juice, a popular beverage in Poland, is a good source of betalains, but as a root vegetable can contain undesirable microflora from the soil. The objective of this study was to investigate the effect of new preservation technique, high hydrostatic pressure, on the beetroot juice quality. Samples of beetroot juice were treated with pressure 300, 400 and 500?MPa/20°C/up to 10 min. Reduction in the total count of spoilage microorganisms reached 3.8, 4.1 and 4.5 log cfu/mL, depending on the pressure. After this treatment beetroot juice showed a 11.3–12.2% decrease in betacyanins content and 7.7–8.9% in betaxanthins content. A significant reduction of the number of spoilage microorganisms with a slight degradation of pigments indicates the possibility of industrial application of high pressure to the preservation of beetroot juice.     

Synthesis,Pharmacological Evaluation,and Computational Studies of Cyclic Opioid Peptidomimetics Containing β3-Lysine

Our formerly described pentapeptide opioid analog Tyr-c[D-Lys-Phe-Phe-Asp]NH₂ (designated RP-170), showing high affinity for the mu (MOR) and kappa (KOR) opioid receptors, was much more stable than endomorphine-2 (EM-2) in the rat brain homogenate and displayed remarkable antinociceptive activity after central (intracerebroventricular) and peripheral (intravenous ) administration. In this report, we describe the further modification of this analog, which includes the incorporation of a β³-amino acid, (R)- and (S)-β³-Lys, instead of D-Lys in position 2. The influence of such replacement on the biological properties of the obtained analogs, Tyr-c[(R)-β³-Lys-Phe-Phe-Asp]NH₂ (RP-171) and Tyr-c[(S)-β³-Lys-Phe-Phe-Asp]NH₂, (RP-172), was investigated in vitro. Receptor radiolabeled displacement and functional calcium mobilization assays were performed to measure binding affinity and receptor activation of the new analogs. The obtained data revealed that only one of the diastereoisomeric peptides, RP-171, was able to selectively bind and activate MOR. Molecular modeling (docking and molecular dynamics (MD) simulations) suggests that both compounds should be accommodated in the MOR binding site. However, in the case of the inactive isomer RP-172, fewer hydrogen bonds, as well as instability of the canonical ionic interaction to Asp¹⁴⁷, could explain its very low MOR affinity.