Stereoselective oxidative addition of benzenethiol to idene in the presence of ovoalbumin

The oxidative addition of benzenethiol to indene in the presence of ovoalbumin produces only one isomer on the surface of the protein,trans-anti-2-phenylsulfinyl-1-indanol. This reaction may be considered as a biomimetic model of detoxification of certain hydrocarbons by the liver.

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Stereoselektive oxydative Anlagerung von Thiophenol an Inden in Gegenwart von Ovoalbumin (Kurze Mitteilung)

Zusammenfassung Durch die oxydative Anlagerung von Thiophenol an Inden in Gegenwart von Ovoalbumin bildet sich nur ein Isomer an der Oberfläche des Proteins, dastrans-anti-2-Phenylsulfinyl-1-Indanol. Diese Reaktion kann als ein biomimetisches Modell der Entgiftung von gewissen Kohlenwasserstoffen durch die Leber betrachtet werden.

     

Nonlinear functional analysis and optimal economic growth

A problem of existence and characterization of solutions of optimal growth models in many sector economies is studied. The social utility to be optimized is a generalized form of a preference depending additively on consumption at the different dates of the planning period. The optimization is restricted to a set of admissible growth paths defined by production-investment-consumption relations described by a system of differential equations. Sufficient conditions are given for existence of a solution in a Hilbert space of paths, without convexity assumptions on either the utilities or the technology, using techniques of nonlinear functional analysis. A characterization is given of the utilities which are continuous with respect to the Hilbert space norm. Under convexity assumptions a characterization is also given of optimal and efficient solutions by competitive prices.     

Low reheating temperature and the visible sterile neutrino

We present here a scenario, based on a low reheating temperature T(R)<100 MeV at the end of (the last episode of) inflation, in which the coupling of sterile neutrinos to active neutrinos can be as large as experimental bounds permit (thus making this neutrino "visible" in future experiments). In previous models this coupling was forced to be very small to prevent a cosmological overabundance of sterile neutrinos. Here the abundance depends on how low the reheating temperature is. For example, the sterile neutrino required by the Liquid Scintillator Neutrino Detector result may not have any cosmological problem within our scenario.     

Experimental identification of nonpointlike dark-matter candidates

We show that direct dark-matter detection experiments can distinguish between pointlike and nonpointlike dark-matter candidates. The shape of the nuclear recoil-energy spectrum from pointlike dark-matter particles, e.g., neutralinos, is determined by the velocity distribution of dark matter in the galactic halo and by nuclear form factors. Typical cross sections of nonpointlike dark matter, for example, Q-balls, have a new form factor, which decreases rapidly with the recoil energy. A signal from nonpointlike dark matter is expected to peak near the experimental threshold and to fall off rapidly at higher energies.     

Reaction between N-alkylhydroxylamines and chiral enoate esters: more experimental evidence for a cycloaddition-like process, a rationale based on DFT theoretical calculations, and stereoselective synthesis of new enantiopure beta-amino acids

The reactions between N-benzyl- and N-methylhydroxylamine and chiral enoate esters, derived from D-glyceraldehyde and (-)-verbenone, respectively, have been investigated. Theoretical calculations show that the most favorable mechanism involves the concerted cycloaddition of the hydroxylamine to the substrate. This result is in good agreement with the stereospecificity observed when the trisubstituted olefins are used. The open-chain adducts have been isolated when the processes are carried out at low temperatures and for short reaction times. These compounds evolve to the corresponding isoxazolidinones on standing at room temperature or under acid catalysis. The high pi-facial diastereoselection has been rationalized on the basis of steric effects induced by the dioxolane ring for D-glyceraldehyde derivatives or by the cyclobutane gem-dimethyl substitution for esters prepared from (-)-verbenone. As an application of these reactions, new beta-amino acids have been synthesized in a highly efficient and stereocontrolled manner.     

A concise review of nanoscopic aspects of bioleaching bacteria–mineral interactions

Bioleaching is a technology for the recovery of metals from minerals by means of microorganisms, which accelerate the oxidative dissolution of the mineral by regenerating ferric ions. Bioleaching processes take place at the interface of bacteria, sulfide mineral and leaching solution. The fundamental forces between a bioleaching bacterium and mineral surface are central to understanding the intricacies of interfacial phenomena, such as bacterial adhesion or detachment from minerals and the mineral dissolution. This review focuses on the current state of knowledge in the colloidal aspect of bacteria–mineral interactions, particularly for bioleaching bacteria. Special consideration is given to the microscopic structure of bacterial cells and the atomic force microscopy technique used in the quantification of fundamental interaction forces at nanoscale.     

Fractionation of Protein Hydrolysates of Fish and Chicken Using Membrane Ultrafiltration: Investigation of Antioxidant Activity

In this work, chicken and fish peptides were obtained using the proteolytic enzymes α-Chymotrypsin and Flavourzyme. The muscle was hydrolyzed for 4 h, and the resulting peptides were evaluated. Hydrolysates were produced from Argentine croaker (Umbrina canosai) with a degree of hydrolysis (DH) of 25.9 and 27.6 % and from chicken (Gallus domesticus) with DH of 17.8 and 20.6 % for Flavourzyme and α-Chymotrypsin, respectively. Membrane ultrafiltration was used to separate fish and chicken hydrolysates from Flavourzyme and α-Chymotrypsin based on molecular weight cutoff of >1,000, <1,000 and >500, and <500 Da, to produce fractions (F1,000, F1,000–500, and F500) with antioxidant activity. Fish hydrolysates produced with Flavourzyme (FHF) and α-Chymotrypsin showed 60.8 and 50.9 % of peptides with a molecular weight of <3 kDa in its composition, respectively. To chicken hydrolysates produced with Flavourzyme and α-Chymotrypsin (CHC) was observed 83 and 92.4 % of peptides with a molecular weight of <3 kDa. The fraction that showed, in general, higher antioxidant potential was F1,000 from FHF. When added 40 mg/mL of FHF and CHC, 93 and 80 % of lipid oxidation in ground beef homogenates was inhibited, respectively. The composition of amino acids indicated higher amino acids hydrophobic content and amino acids containing sulfuric residues for FHF, which showed antioxidant potential.