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651.
Simple multilevel halftoning excelled in gradation reproducibility   总被引:1,自引:0,他引:1  
A simple multilevel halftoning method, which is based on the conventional error diffusion method and realizes halftoning excelled in the distribution of dots, is proposed. The proposed method consists of three steps, e.g., the image decomposition, the generation of binary halftone images by the error diffusion, and the synthesis of a multilevel halftone image, and each step does not require a complicated algorithm. The effectiveness of the proposed method is indicated by applying it to three- and four-level halftoning of gray-tone and natural images.  相似文献   
652.
Amino acids are ubiquitous components of mammalian milk and greatly contribute to its nutritional value. The compositional analysis of free amino acids is poorly reported in the literature even though their determination in the biological fluids of livestock animals is necessary to establish possible nutritional interventions. In the present study, the free amino acid profiles in mature swine milk, colostrum and plasma were assessed using a targeted metabolomics approach. In particular, 20 amino acids were identified and quantified via two alternative and complementary reversed-phase HPLC methods, involving two stationary phases based on core-shell technology, i.e., Kinetex C18 and Kinetex F5, and two detection systems, i.e., a diode array detector (DAD) and a fluorescence detector (FLD). The sample preparation involved a de-proteinization step, followed by pre-chromatographic derivatization with 9-fluorenylmethylchloroformate (FMOC-Cl). The two optimized methods were validated for specificity, linearity, sensitivity, matrix effect, accuracy and precision and the analytical performances were compared. The analytical methods proved to be suitable for free amino acid profiling in different matrices with high sensitivity and specificity. The correlations among amino acid levels in different biological fluids can be useful for the evaluation of physio-pathological status and to monitor the effects of therapeutic or nutritional interventions in humans and animals.  相似文献   
653.
Blends were prepared from seven polymers in various combinations in the entire composition range. The Flory‐Huggins interaction parameter (χ12) was used for the quantitative estimation of miscibility. The determination of χ12 was attempted by several experimental techniques including the measurement of transparency, glass transition temperature, solvent diffusion and mechanical properties. The relatively simple methods used for the estimation of miscibility work surprisingly well. Solvent absorption can be determined easily for practically all blends, thus the method offers a quantitative measure of component interaction if the solvent is selected properly. After appropriate data reduction, the composition dependence of mechanical properties also supplies a quantitative estimate of compatibility. Although the approach presented in the paper reflects well the general correlation between miscibility and properties, it must be refined and improved in order to obtain a reliable estimate of blend performance.  相似文献   
654.
α‐Aminophosphonates may be synthesized by the three‐component condensation of oxo‐compounds, amines, and dialkyl phosphites or trialkyl phosphites. In the latter case, mostly water is the reaction medium and a catalyst is also needed. This approach has been studied critically by us, exploring the background of this version of the Kabachnik–Fields condensation. The possibilities for the Kabachnik–Fields condensation of benzaldehyde, benzylamine, and triethyl phosphite or diethyl phosphite including the accomplishment in water were studied in detail.  相似文献   
655.
The aggregation tendency of 11 different CaCO3 fillers with widely differing particle sizes was studied in polypropylene (PP) composites. The fillers were characterized by different techniques in powder form and in suspension. Homogenization and sample preparation were carried out by extrusion and injection molding, or in an internal mixer and compression molding, respectively. Thin slices were prepared from the composites and the relative area of aggregates was determined by image analysis. Tensile and fracture properties were studied as a function of filler content. The results proved that the extent of aggregation increases with decreasing particle size and increasing filler content. Surprisingly, extruded and injection molded samples contained more aggregates than those prepared by homogenization in an internal mixer followed by compression molding. Good agreement was found between the powder properties of the fillers and their performance in the composites. Deviations from the general tendency indicate that some factors, which were not accounted for in the study, also influence aggregation and composite properties.  相似文献   
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