首页 | 本学科首页   官方微博 | 高级检索  
文章检索
  按 检索   检索词:      
出版年份:   被引次数:   他引次数: 提示:输入*表示无穷大
  收费全文   935篇
  免费   17篇
  国内免费   2篇
化学   841篇
晶体学   5篇
力学   4篇
数学   63篇
物理学   41篇
  2022年   4篇
  2021年   8篇
  2020年   11篇
  2019年   6篇
  2018年   11篇
  2017年   3篇
  2016年   21篇
  2015年   11篇
  2014年   11篇
  2013年   24篇
  2012年   29篇
  2011年   33篇
  2010年   13篇
  2009年   22篇
  2008年   22篇
  2007年   23篇
  2006年   25篇
  2005年   22篇
  2004年   24篇
  2003年   18篇
  2002年   16篇
  2001年   9篇
  2000年   6篇
  1999年   6篇
  1998年   7篇
  1997年   4篇
  1996年   8篇
  1995年   4篇
  1993年   5篇
  1992年   4篇
  1991年   7篇
  1990年   3篇
  1989年   8篇
  1988年   7篇
  1987年   9篇
  1986年   10篇
  1985年   11篇
  1984年   11篇
  1982年   9篇
  1981年   3篇
  1980年   3篇
  1974年   3篇
  1973年   6篇
  1966年   36篇
  1965年   85篇
  1964年   117篇
  1963年   4篇
  1956年   86篇
  1955年   95篇
  1954年   17篇
排序方式: 共有954条查询结果,搜索用时 15 毫秒
231.
Storage temperature is one of the most important factors affecting wine aging. Along with bottling parameters (type of stopper, SO2 level and dissolved O2 in wine), they determine how fast wine will evolve, reach its optimum and decline in sensory quality. At the same time, lowering of the SO2 level in wine has been a hot topic in recent years. In the current work, we investigated how Riesling wine evolved on the molecular level in warm (~25 °C) and cool (~15 °C) conditions depending on the SO2 level in the wine (low, medium and high), flushing of the bottle’s headspace with CO2 and three types of stoppers (Diam 30, Diam 30 origin and Diam 5) with different OIR levels (0.8–1.3 mg) and OTR levels (0.3–0.4 mg/year). It was demonstrated that the evolution of primary and secondary aromas, wine color and low molecular weight sulfur compounds (LMWSCs) during the two years of aging mainly depended on the storage temperature. Variation in the SO2 level and CO2 in the headspace affected mostly certain LMWSCs (H2S, MeSH) and β-damascenone. New aspects of C13-norisprenoids and monoterpenoids behavior in Riesling wine with different levels of SO2 and O2 were discussed. All three types of stoppers showed very close wine preservation properties during the two years of storage. The sensory analysis revealed that, after only six months, the warm stored wines with a low SO2 level were more oxidized and different from the samples with medium and high SO2 levels. A similar tendency was also observed for the cool stored samples.  相似文献   
232.
Four different types of polydepsipeptide‐polyether block copolymers were synthesized via ring‐opening polymerization of 3(S)‐sec‐butylmorpholine‐2,5‐dione (BMD) in the presence of hydroxytelechelic poly(ethylene oxide) (PEO) with stannous octoate as a catalyst.The polymers were an AB block copolymer, an ABA block copolymer, an (A)2B star shaped copolymer and an (A)2B(A)2 copolymer, where A is a poly[3(S)‐sec‐butylmorpholine‐2,5‐dione] (PBMD) and B a poly(ethylene oxide) block. The molar ratio of BMD to PEO was varied to obtain copolymers with different weight fractions of PBMD blocks ranging from 59.8 to 96.7 wt.‐%. The crystallinity of the PEO phase in the copolymers decreases in the following order: AB > (A)2B > ABA > (A)2B(A)2 . The static contact angle θ decreases with increasing PEO content in the block copolymers.  相似文献   
233.
234.
235.
236.
Porous hollow silica particles (HSPs) are presented as new templates to control the product morphology in metallocene‐catalyzed olefin polymerization. By selectively immobilizing catalysts inside the micrometer‐sized porous hollow silica particles, the high hydraulic forces resulting from polymer growth within the confined geometries of the HSPs cause its supporting shell to break up from the inside. As the shape of the support is replicated during olefin polymerization, perfectly spherical product particles with very narrow size distribution can be achieved by using HSPs exhibiting a monomodal size distribution. Furthermore, the size of the obtained product particles can be controlled not only by the polymerization time but also by the size of the support material.

  相似文献   

237.
Attractive combination: Biopolymer‐modified nanoparticles which combine magnetic properties with biocompatibility are prepared and delivered following a three‐step strategy (see figure): i) Adsorption of thiol‐capped metal nanoparticles on graphite, ii) electrochemical modification, iii) potential‐induced delivery of the modified nanoparticles to the electrolyte.

  相似文献   

238.
An original method to induce Diels-Alder cycloadditions on carbon nanotubes is reported. The process is based on the double activation of the nanotube surface by combining high pressure and Cr(CO)6. This allows the efficient functionalization of carbon nanotubes by electron-rich dienes.  相似文献   
239.

We use a predator–prey representation of an urban system to analyse how policy interventions can prevent the adverse effects of air pollution on people’s health. The number of residents is treated as prey variable, and particulate matter that consists of particles with a diameter of up to 10 micrometres (PM10) as predator variable. This representation allows integration of population trends and the effects of environmental interventions on the average level of PM10 concentration (which establishes a baseline for the potential health burden for residents). For the case of Graz, Austria, we illustrate the insights generated regarding the interdependency of market-based and technological pollution controls, and propose an indicator that assesses the cost of delayed interventions by counting additional premature deaths caused by polluted environments.

  相似文献   
240.
New reaction conditions for intramolecular palladium(II)-catalyzed oxidative carbon-carbon bond formation under air are described. The use of pivalic acid as the reaction solvent, instead of acetic acid, results in greater reproducibility, higher yields, and broader scope. This includes the use of electron-rich diarylamines as illustrated in the synthesis of three naturally occurring carbazole products: Murrayafoline A, Mukonine, and Clausenine. A variety of side products have also been isolated, casting light on competing reaction pathways and revealing new reactivity with palladium(II) catalysis.  相似文献   
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号