NMR-Based Approaches in the Study of Foods

In this review, the three different NMR-based approaches usually used to study foodstuffs are described, reporting specific examples. The first approach starts with the food of interest that can be investigated using different complementary NMR methodologies to obtain a comprehensive picture of food composition and structure; another approach starts with the specific problem related to a given food (frauds, safety, traceability, geographical and botanical origin, farming methods, food processing, maturation and ageing, etc.) that can be addressed by choosing the most suitable NMR methodology; finally, it is possible to start from a single NMR methodology, developing a broad range of applications to tackle common food-related challenges and different aspects related to foods.     

Graphitized carbon black in polyethylene as an electrochemical sensor

The electrochemical behaviour of a material obtained by moulding graphitized carbon black and polyethylene at 100–150°C is described. The material can be used as a pellet electrode in voltammetric procedures. As a tubular anode held in a teflon body, the material is valuable as a sensor for high-performance liquid chromatography. Its properties are comparable with those of glassy carbon with better signal-to-noise ratios. It is applied for the determination of several phenols, chlorophenols and hydroquinone in the low mg l^?1 range or less.     

Exogenous crimes and the assessment of public safety efficiency and effectiveness

Annals of Operations Research - This work discusses the issue on how to include data about property and violent crimes in the production technology for the assessment of police technical...     

Ion beam sputtering deposition of silver nanoparticles and TiOx/ZnO nanocomposites for use in surface enhanced vibrational spectroscopy (SERS and SEIRAS)

Hybrids consisting of silver nanoparticles (in varying fractions) and of TiOx/ZnO were prepared via top-down ion beam sputtering (IBS) deposition on silicon substrates. The deposited nanomaterials were characterized by scanning electron microscopy and X-ray photoelectron spectroscopy. It is shown that such composites represent a viable substrate for use in both surface enhanced Raman spectroscopy (SERS) and surface enhanced infrared absorption spectroscopy (SEIRAS), as exemplarily shown for crystal violet as the model analyte. The C-H bending mode at about 1181 cm^?1 and the C-N vibration at 1361 cm^?1 observed in the SERS and SEIRAS spectra, respectively, have been used as analytical signal. The substrate consisting of TiOx NPs with 33% fraction of silver provides the strongest enhancement in SERS (up to 10,000-fold), while TiOx/AgNPs with thickness of 2 and 1 nm in ion beam sputtering, respectively, provides the best sensitivity in SEIRAS. The substrates also display photocatalytic activity as shown by the degradation of adsorbed crystal violet under ultraviolet irradiation.

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Graphical abstract Schematic of the preparation of hybrid substrates consisting of Ag and TiOx/ZnO nanoparticles via ion beam sputtering deposition. They were applied in both surface enhanced Raman and surface enhanced infrared absorption spectroscopies using crystal violet as model analyte, showing enhancements up to >10,000-fold in Raman.

     

Organocatalytic synthesis of dipyrromethanes by the addition of N-methylpyrrole to aldehydes

The reaction of aldehydes with N-methylpyrrole carried out in the presence of catalytic pyrrolidinium tetrafluoroborate at room temperature affords the corresponding dipyrromethanes and minor amounts of tripyrranes. This new, mild, and convenient process represents the first organocatalytic synthesis of dipyrromethanes. The products are obtained in chemical yields similar to those obtained with existing methods, which, however, require either a much larger excess of heterocycle (when aldehydes are employed as starting materials), or more drastic reaction conditions (when aldehyde equivalents are used as starting materials) than those employed here. A mechanism is proposed to explain the course of this reaction.     

Highly efficient bromination of aromatic compounds using 3-methylimidazolium tribromide as reagent/solvent

3-Methylimidazolium tribromide proves to be an alternative highly efficient reagent/solvent for the halogenation of non-activated aromatic compounds.     

From beta-nitrothiophenes to ring-fused nitrobenzenes: an overall ring-enlargement process via a facile, aromatization-driven, thermal 6pi electrocyclization

[reaction: see text] In prosecution of previous work on the thermal cyclization of 1-aryl-4-methanesulfonyl-2-nitro-3-phenylsulfonyl-1,3-butadienes (7), the 3-unsubstituted derivatives 8, deriving from the initial ring opening of 3-nitrothiophene (2), have been likewise found herein to undergo cyclization, followed by aromatization, in analogous mild experimental conditions, leading to the ring-fused homo- or heteroaromatic nitro derivatives 10. The concerted electrocyclic nature of the process is strongly supported by the outcome of tests based on the variation of the polarity of the solvent or of the electron density on the aryl of 8. Thus, the successful application of the process to the non-phenylsulfonyl-activated 8 significantly widens the scope of a synthetically valuable overall ring-opening/ring-closing procedure from nitrothiophenes. Support to the recently renewed interest in thermal 6pi electrocyclizations as a tool for the construction of the benzene ring is furthermore provided.     

Flavonoids: A Myth or a Reality for Cancer Therapy?

Nutraceuticals are biologically active molecules present in foods; they can have beneficial effects on health, but they are not available in large enough quantities to perform this function. Plant metabolites, such as polyphenols, are widely diffused in the plant kingdom, where they play fundamental roles in plant development and interactions with the environment. Among these, flavonoids are of particular interest as they have significant effects on human health. In vitro and/or in vivo studies described flavonoids as essential nutrients for preventing several diseases. They display broad and promising bioactivities to fight cancer, inflammation, bacterial infections, as well as to reduce the severity of neurodegenerative and cardiovascular diseases or diabetes. Therefore, it is not surprising that interest in flavonoids has sharply increased in recent years. More than 23,000 scientific publications on flavonoids have described the potential anticancer activity of these natural molecules in the last decade. Studies, in vitro and in vivo, show that flavonoids exhibit anticancer properties, and many epidemiological studies confirm that dietary intake of flavonoids leads to a reduced risk of cancer. This review provides a glimpse of the mechanisms of action of flavonoids on cancer cells.     

Nanostructural Organization of Ionic Liquids: Theoretical and Experimental Evidences of the Presence of Well Defined Local Structures in Ionic Liquids

Summary. From an overview of the different theoretical and experimental methods it was possible to evidence the presence of aggregates in ionic liquids (ILs), and to specify their role in determining the unique physical-chemical properties of these media. An understanding of the structure of ILs, as pure compounds or in the presence of dissolved species, is fundamental if the reactivity and selectivity in ILs mediated reactions is to become predictive.