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11.
In the present work, we investigated the development of a bioanalytical HPLC method of rosuvastatin (RSV) calcium as per the Quality by Design (QbD)-based systematic chemometric tools. At first, the method objectives were framed and critical analytical attributes (CAAs) were chosen. Risk assessment and factor screening was performed using Hybrid Risk Matrix and Plackett–Burman design for identifying vital factors influencing the critical method parameters (CMPs). Monte-Carlo simulation analysis was conducted which confirmed excellent process robustness (Ppk >1.33) for the studied ranges of CMPs. Furthermore, systematic method development was carried out using custom experimental design, where mobile phase ratio, pH, and injection volume were taken as CMPs at three levels. The obtained trials were evaluated for peak area, retention time, theoretical plates, and peak tailing as CAAs. Mathematical response surface modeling was carried out and optimal chromatographic solution was identified using response optimizer plots. Method transfer was made to bioanalytical scale for estimation of the analyte in rat plasma samples. Extensive method validation was performed as per the ICH Q2 guideline, which indicated validation parameters within the acceptable limits. Overall, the studies construed successful development of QbD compliant HPLC method of rosuvastatin with potential utility bioanalytical testing.  相似文献   
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Aryl azides 1 were treated with allenylmagnesium bromide ( 2 ) to generate 1,5‐disubstituted butynyl‐1H‐1,2,3‐triazoles 3 in a domino fashion, which upon CuI‐catalyzed 1,3‐dipolar cycloaddition with aryl azides 4 afforded novel bis‐1H‐1,2,3‐triazoles 5 in quantitative yields (Scheme 1 and Table).  相似文献   
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Root release of organic compounds and rate of the vascular sap flow are important for understanding the nutrient and the source-sink dynamics in plants, however, their determination is procedurally cumbersome and time consuming. We report here a simple method involving 14C labeling for rapid and reliable measurement of root exudates and vascular sap flow rate in a variable groundnut population developed through seed gamma irradiation using a cobalt source (60Co). An experimental hypothesis that a higher 14C level in the vascular sap would indicate a higher root release of carbon by the roots into the rhizosphere was verified.  相似文献   
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The target complexes, bis{(E,E)‐3,5‐bis[4‐(diethylamino)benzylidene]‐4‐oxopiperidinium} butanedioate, 2C27H36N3O+·C4H4O42−, (II), and bis{(E,E)‐3,5‐bis[4‐(diethylamino)benzylidene]‐4‐oxopiperidinium} decanedioate, 2C27H36N3O+·C10H16O42−, (III), were obtained by solvent‐mediated crystallization of the active pharmaceutical ingredient (API) (E,E)‐3,5‐bis[4‐(diethylamino)benzylidene]‐4‐piperidone and pharmaceutically acceptable dicarboxylic (succinic and sebacic) acids from ethanol solution. They have been characterized by melting point, IR spectroscopy and single‐crystal X‐ray diffraction. For the sake of comparison, the structure of the starting API, (E,E)‐3,5‐bis[4‐(diethylamino)benzylidene]‐4‐piperidone methanol monosolvate, C27H35N3O·CH4O, (I), has also been studied. Compounds (II) and (III) represent salts containing H‐shaped centrosymmetric hydrogen‐bonded synthons, which are built from two parallel piperidinium cations and a bridging dicarboxylate dianion. In both (II) and (III), the dicarboxylate dianion resides on an inversion centre. The two cations and dianion within the H‐shaped synthon are linked by two strong intermolecular N+—H...OOC hydrogen bonds. The crystal structure of (II) includes two crystallographically independent formula units, A and B. The cation geometries of units A and B are different. The main N—C6H4—C=C—C(=O)—C=C—C6H4—N backbone of cation A has a C‐shaped conformation, while that of cation B adopts an S‐shaped conformation. The same main backbone of the cation in (III) is practically planar. In the crystal structures of both (II) and (III), intermolecular N+—H...O=C hydrogen bonds between different H‐shaped synthons further consolidate the crystal packing, forming columns in the [100] and [10] directions, respectively. Salts (II) and (III) possess increased aqueous solubility compared with the original API and thus enhance the bioavailability of the API.  相似文献   
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Applications involving radioisotopes and radiations reveal a great promise particularly for the welfare of the society. However, in the event of a nuclear accident, the direct and indirect effect of radionuclide and radiation transfers in soil–plant–air environment are envisaged on almost all the components of the food chain. It also assumes significance as we often overlook the fact that radiations, emitted by any radioisotope although cannot be seen or felt, interacts with matter and could alter its biochemical, biophysical and biological characteristics. The interaction of ionizing radiation with human body and consequent biological effects are well characterized and quantified using data derived from the radiation workers and/or the nuclear accidents around the world. However, radiation impact on agriculture viz a viz economic productivity are not well understood and available data is scanty, scattered and inconclusive. At the plant level the effects could be visualized at morphological, biochemical, physiological and/or biophysical levels, where the magnitude of the effected change depends heavily on the exposure dose, soil, farm management and other environmental variables. This review attempts to collate and critically analyze the available researches on how the ionizing radiation might interact with crops at the whole plant or tissue or cell level to affect economic yield under various edaphic variables where not only the productivity but also the quality of the agri-produce may become vulnerable.  相似文献   
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The condensation of different 2-mercaptothiazoles with O, O-dimethylchlorothiophosphate, gave the corresponding S-methyl derivatives instead of the expected dithiophosphates.  相似文献   
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We recently reported the use of low dose gamma irradiation to improve plant vigor, grain development and yield attributes of wheat (Singh and Datta, 2010). Further, we report here the results of a field experiment conducted to assess the effect of gamma irradiation at 0, 0.01, 0.03, 0.05, 0.07 and 0.1 kGy on flag leaf area, stomatal conductance, transpiration and photosynthetic rate and plant and grain nutritional quality. Gamma irradiation improved plant nutrition but did not improve the nutritional quality of grains particularly relating to micronutrients. Grain carotene, a precursor for vitamin A, was higher in irradiated grains. Low grain micronutrients seem to be caused by a limitation in the source to sink nutrient translocation rather than in the nutrient uptake capacity of the plant root.  相似文献   
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