Multi‐Use NBD‐Based Tetra‐amino Macrocycle: Fluorescent Probe for Metals and Anions and Live Cell Marker

Ligand L (4‐(7‐nitrobenzo[1,2,5]oxadiazole‐4‐yl)‐1,7‐dimethyl‐1,4,7,10‐tetra‐azacyclododecane) is a versatile fluorescent sensor useful for Cu^II, Zn^II and Cd^II metal detection, as a building block of fluorescent metallo‐receptor for halide detection, and as an organelle marker inside live cells. Ligand L undergoes a chelation‐enhanced fluorescence (CHEF) effect upon metal coordination in acetonitrile solution. In all three complexes investigated the metal cation is coordinatively unsaturated; thus, it can bind secondary ligands as anionic species. The crystal structure of [Zn L Cl](ClO₄) is discussed. Cu^II and Zn^II complexes are quenched upon halide interaction, whereas the [Cd L ]²⁺ species behaves as an OFF–ON sensor for halide anions in acetonitrile solution. The mechanism of the fluorescence response in the presence of the anion depends on the nature of the metal ion employed and has been studied by spectroscopic methods, such as NMR spectroscopy, UV/Vis and fluorescence techniques and by computational methods. Subcellular localization experiments performed on HeLa cells show that L mainly localizes in spot‐like structures in a polarized portion of the cytosol that is occupied by the Golgi apparatus to give a green fluorescence signal.     

Deep-subwavelength waveguiding via inhomogeneous second-harmonic generation

We theoretically investigate second-harmonic generation in extremely narrow, subwavelength semiconductor and dielectric waveguides. We discuss a guiding mechanism characterized by the inhibition of diffraction and the suppression of cutoff limits in the context of a light trapping phenomenon that sets in under conditions of general phase and group velocity mismatch between the fundamental and the generated harmonic.     

Comparison between classical and innovative class-modelling techniques for the characterisation of a PDO olive oil

An authentication study of the Italian PDO (protected designation of origin) olive oil Chianti Classico, based on near-infrared and UV–Visible spectroscopy, an artificial nose and an artificial tongue, with a set of samples representative of the whole Chianti Classico production and a considerable number of samples from a close production area (Maremma) was performed. The non-specific signals provided by the four fingerprinting analytical techniques, after a proper pre-processing, were used for building class models for Chianti Classico oils. The outcomes of classical class-modelling techniques like soft independent modelling of class analogy and quadratic discriminant analysis—unequal dispersed classes were compared with those of two techniques recently introduced into Chemometrics: multivariate range modelling and CAIMAN analogues modelling methods.     

A note on the Cauchy relations

The Cauchy relations originated in the context of the molecular theory of elasticity. Assuming them implies a reduction of the independent elastic constants which characterize the constitutive tensor in the linear anisotropic case. This paper brings to light a property of the elastic tensor through its decomposition into a symmetric part and into a skew part in the 2nd and 3rd indices. The skew part, which vanishes if and only if the Cauchy relations hold, is connected with a self-equilibrated stress field. The isotropic case is examined as a particular example.

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Sommario Le relazioni di Cauchy ebbero origine nell'ambito della teoria molecolare dell'elasticità; la loro assunzione implica una riduzione delle costanti elastiche indipendenti che caratterizzano il tensore costitutivo nel caso anisotropo lineare. In questa breve nota si mette in luce una proprietà del tensore elastico attraverso la sua decomposizione in una parte simmetrica ed in una antisimmetrica nel 2° e 3° indice: la parte antisimmetrica, che risulta nulla se e solo se valgono le relazioni di Cauchy, è associata ad un campo di tensioni autoequilibrate. Si analizza, come caso particolare, il caso isotropo.

     

Temperature‐induced self‐assembly of degalactosylated xyloglucan at low concentration

Xyloglucan is a natural polysaccharide having a cellulose‐like backbone and hydroxyl groups‐rich side‐chains. In its native form the polymer is water‐soluble and forms gel only in presence of selected co‐solutes. When a given fraction of galactosyl residues are removed by enzymatic reaction, the polymer acquires the ability to form a gel in aqueous solution at physiological temperatures, a property of great interest for biomedical/pharmaceutical applications. This work presents data on the effect of a temperature increase on degalactosylated xyloglucan dispersed in water at concentration low enough not to run into macroscopic gelation. Results obtained over a wide interval of length scales show that, on increasing temperature, individual polymer chains and pre‐existing clusters self‐assemble into larger structures. The process implies a structural rearrangement over a few nanometers scale and an increase of dynamics homogeneity. The relation of these findings to coil‐globule transition and phase separation is discussed. © 2015 Wiley Periodicals, Inc. J. Polym. Sci., Part B: Polym. Phys. 2015 , 53, 1727–1735     

LC and NMR Studies for Identification and Characterization of Degradation Byproducts of Olmesartan Acid,Elucidation of Their Degradation Pathway and Ecotoxicity Assessment

The discovery of various sartans, which are among the most used antihypertensive drugs in the world, is increasingly frequent not only in wastewater but also in surface water and, in some cases, even in drinking or groundwater. In this paper, the degradation pathway of olmesartan acid, one of the most used sartans, was investigated by simulating the chlorination process normally used in a wastewater treatment plant to reduce similar emerging pollutants. The structures of nine isolated degradation byproducts (DPs), eight of which were isolated for the first time, were separated via chromatography column and HPLC methods, identified by combining nuclear magnetic resonance and mass spectrometry, and justified by a proposed mechanism of formation beginning from the parent drug. Ecotoxicity tests on olmesartan acid and its nine DPs showed that 50% of the investigated byproducts inhibited the target species Aliivibrio fischeri and Raphidocelis subcapitata, causing functional decreases of 18% and 53%, respectively.     

In Vitro Bioaccessibility and Anti-Inflammatory Activity of a Chemically Characterized Allium cepa L. Extract Rich in Quercetin Derivatives Optimized by the Design of Experiments

Allium cepa L. is a highly consumed garden crop rich in biologically active phenolic and organosulfur compounds. This study aimed to assess the in vitro bioaccessibility and anti-inflammatory effect of a chemically characterized A. cepa extract rich in quercetin and its derivatives. Different varieties of A. cepa were studied; based on the highest total phenolic content, the “Golden” variety was selected. Its extracts, obtained from the tunicate bulb, tunic, and bulb, were subjected to determination of quercetin and its derivatives with LC-MS analysis and based on the highest total quercetin content, the tunic extract was utilized for further experiments. The extraction method was optimized through a design of experiment (DoE) method via full factorial design, which showed that 40% ethanol and 1 g tunic/20 mL solvent are the best extraction conditions. HPLC analysis of the optimized tunic extract identified 14 flavonols, including 10 quercetin derivatives. As far as in vitro bioaccessibility was concerned, the increases in some quercetin derivatives following the gastro-duodenal digestion process support the bioaccessibility of these bioactive compounds. Moreover, the extract significantly inhibited the production of PGE2 in stimulated J774 cell lines, while no effects of the tunic extract were observed against the release of IL-1β, TNF-α, and nitrites. The study provided insights into the optimized extraction conditions to obtain an A. cepa tunic extract rich in bioavailable quercetin derivatives with significant anti-inflammatory effects against PGE2.     

Hydrogels from the Assembly of SAA/Elastin-Inspired Peptides Reveal Non-Canonical Nanotopologies

Peptide-based hydrogels are of great interest in the biomedical field according to their biocompatibility, simple structure and tunable properties via sequence modification. In recent years, multicomponent assembly of peptides have expanded the possibilities to produce more versatile hydrogels, by blending gelating peptides with different type of peptides to add new features. In the present study, the assembly of gelating P5 peptide SFFSF blended with P21 peptide, SFFSFGVPGVGVPGVGSFFSF, an elastin-inspired peptides or, alternatively, with FF dipeptide, was investigated by oscillatory rheology and different microscopy techniques in order to shed light on the nanotopologies formed by the self-assembled peptide mixtures. Our data show that, depending on the added peptides, cooperative or disruptive assembly can be observed giving rise to distinct nanotopologies to which correspond different mechanical properties that could be exploited to fabricate materials with desired properties.     

Copolymerization of ethylene with isoprene promoted by titanium complexes containing a tetradentate [OSSO]‐type bis(phenolato) ligand

Copolymerization of ethylene with isoprene (IP) catalyzed by 1,4‐dithabutanediyl‐linked bis(phenolato) titanium complexes 1 and 2 and methylaluminoxane (MAO) produced exclusively ethylene‐IP copolymers with good activity. The copolymer microstructure can be varied by changing the ratio between the monomers in the copolymerization feed, affording copolymers with IP content ～60%. The copolymer microstructure was fully elucidated by ¹³C‐NMR spectroscopy of the copolymers with various IP content revealing a strong tendency to the alternating microstructure. © 2010 Wiley Periodicals, Inc. J Polym Sci Part A: Polym Chem 48: 4200–4206, 2010