Kinetics and mechanism of the oxidation of acetaldehyde by chromic acid in perchloric acid

Summary The oxidation of MeCHO by chromium(VI) has been studied in HClO₄ medium over a wide range of experimental conditions and has been found to obey the rate law;v=k[MeCHO][HCrO ₄ ^– ][H⁺]. The calculated H and-S values for the reaction are 30±2kJ mol^–1 and 171±7J mol^–1deg^–1, respectively. The mechanism is discussed in terms of carbon-hydrogen bond cleavage.     

The chromic acid oxidation of oxalic acid : Evidence of chromium(IV) oxidation

In the chromic acid oxidation of oxalic acid in the range where the reaction is first order in the substrate, oxalic acid is very reactive toward chromium(IV) and rather unreactive toward chromium(V). A mechanism analogous to that of the chromic acid oxidation of alcohols and aldehydes is proposed for the first order kinetic term.     

Kinetics and mechanism of oxidation of substituted benzyl alcohols by polymer supported chromic acid

The reactions between substituted benzyl alcohols were found to proceed through ester formation. The ester thus formed decomposes in a slow step to produce chromium(IV). Since our oxidant was supported on a polymeric material the intermediate chromium(IV) will further oxidize another molecule of alcohol generating a free radical in a fast step. The free radical subsequently reacts with another oxidant site in the polymeric reagent in a fast step leading to the formation of chromium(V). The intermediate chromium(V) in the last step reacts with alcohol to produce an aldehyde. The activation parameters were also determined and the mechanism is predicted.     

Kinetics and mechanism of the chromic oxidation of 3-O-methyl-d-glucopyranose

The oxidation of 3-O-methyl-d-glucopyranose (Glc3Me) by Cr^VI in acid medium yields Cr^III, formic acid and 2-O-methyl-d-arabinose as final products when a 50-times or higher excess of Glc3Me over Cr^VI is used. The redox reaction takes place through the combination of Cr^VI → Cr^IV → Cr^II and Cr^VI → Cr^IV → Cr^III pathways. Intermediacy of free radicals and Cr^II in the reaction was demonstrated by the observation of induced polymerization of acrylamide and detection of CrO₂²⁺ formed by reaction of Cr^II with O₂. Intermediate oxo-Cr^V–Glc3Me species were detected by EPR spectroscopy. In 0.3–0.5 mol/L HClO₄, intermediate Cr^V rapidly decompose to the reaction products, while, at pH 5.5–7.5, where the redox processes are very slow, five-coordinate Cr^V bis-chelates of the pyranose and furanose forms of Glc3Me remain more than 15 h in solution. The C1–C2 bond cleavage of Glc3Me upon reaction with Cr^VI distinguishes this derivative from glucose, which is oxidized to gluconic acid.     

A comparative kinetic and mechanistic study of glutamic acid oxidation by acid permanganate in the absence and presence of sodium dodecyl sulphate

The kinetics and mechanism of glutamic acid (GCO₂H) oxidation by acid permanganate has been carried out in the absence and presence of sodium dodecyl sulphate (SDS). The surfactant enhances the reaction rate without changing the reaction mechanism. The overall rate expression for the reduction of Mn^VII may be written:

Kinetics and mechanism of chloramine-T oxidation of cinnamaldehyde in two acid media

Kinetics of oxidation of cinnamaldehyde (Cinn) by chloramine-T (CAT) has been studied in solutions containing HCl and H₂SO₄ at 313 K. The respective experimental rate laws obtained in HCl and H₂SO₄ media are as follows: and Here the value of x varies from 0.9 to zero while the values of y and z are 0.83 and 0.72, respectively. Effects, on the reaction rate, of ionic strength, reaction product (p-toluenesulfonamide), dielectric constant of the solvent medium, and the anions, Cl⁻ and SO₄²⁻, have been investigated. Activation parameters have been computed, based on the rate constants determined at different temperatures. Mechanisms proposed and the rate laws derived are consistent with the observed kinetic data represented by the experimental rate laws.     

Formation of hydrogen peroxide upon oxidation of oxalic acid in presence and absence of oxygen-II Oxygen as oxidant

Hydrogen peroxide, m a mixture that is 0.1M in manganese(II) sulphate and sulphuric add and exposed to light from a tungsten lamp, decomposes slowly at room temperature in a nitrogen atmosphere. At 75 degrees the reaction is fairly rapid in the dark (about 20-25% in 4 hr) and about 60% faster in light. Presence of oxalic add has little effect on the rate of disappearance of peroxide, the overall reaction corresponding to H(2)C(2)O(4) + H(2)O(2) --> 2CO(2) + 2H(2)O. In the presence of oxygen [and manganese(II)] this reaction does not take place; instead, hydrogen peroxide is formed and oxalic add disappears in equimolar amounts. The extent of all reactions greatly increases with increasing concentration of manganese. Acrylonitrilc acts as a retarder. Conditions m the presence of mangancse(II) are described, under which oxalic add can be oxidized quantitatively by oxygen to carbon dioxide with formation of an amount of hydrogen peroxide equimolar to the oxalic add oxidized. Reaction mechanisms are proposed to account for the fact that in the absence of oxygen 1 mole of peroxide disappears and in the presence of oxygen 1 mote of peroxide is formed for each mole of oxalic add reacted.     

Kinetics and mechanism of permanganate oxidation of pectin polysaccharide in acid perchlorate media

The kinetics of oxidation of pectin polysaccharide as a natural polymer by permanganate ion in aqueous perchloric acid at a constant ionic strength of 2.0 mol dm⁻³ has been investigated spectrophotometrically. The reaction time curves showed two distinct stages, the initial stage was relatively slow, followed by an increase in the rate of oxidation at longer times. The results of the initial rates reveal first-order kinetics in permanganate ion and fractional-order with respect to pectin concentration. Kinetic evidence for the formation of an intermediate complex between the polysaccharide and the oxidant is presented. The results obtained at various hydrogen ion concentrations showed that the reaction is acid catalyzed. The added salts lead to the prediction that Mn⁴⁺ and/or Mn³⁺ play an important role in the autoaccleration period kinetics. A tentative reaction mechanism consistent with the kinetic results is discussed.     

Kinetics of the chromic acid oxidation of glyoxylic and pyruvic acids

The reactions of glyoxylic and pyruvic acids by chromium (VI) have been studied in the presence of perchloric acid. Each reaction is first order with respect to chromium (VI), α-keto acid and hydrogen ion concentrations. The addition of sodium perchlorate to the reaction mixture had no effect on the rates but sodium chloride and sodium dihydrogen phosphate have retarding influences. Manganous ions increase the rate of reaction. The activation parameters are evaluated and tentative mechanisms for the oxidation reactions are discussed.     

Kinetics and mechanism of benzene oxidation by peroxymonosulfate catalyzed with a binuclear manganese(IV) complex in the presence of oxalic acid

It is established that Oxone (peroxymonosulfate, 2KHSO₅ · KHSO₄ · K₂SO₄) oxidizes benzene to p-quinone very efficiently and selectively in a homogeneous solution in aqueous acetonitrile in the presence of a catalyst, i.e., dimeric manganese(IV) complex [LMn(O)₃MnL](PF₆)₂ where L is 1,4,7-trimethyl-1,4,7-triazacyclononane, and a cocatalyst, i.e., oxalic acid. The dependences of the maximum rate of quinone accumulation on the initial concentrations of reagents are studied. It is proposed that benzene is oxidized by the manganyl particle containing the Mn(V)=O fragment that forms upon the reaction of the reduced form of the starting dimeric manganese complex with Oxone.     

Oxidation studies with peroxomonophosphoric acid. II. A kinetic and mechanistic study of dimethyl sulfoxide oxidation in acid and alkaline media

The kinetics of dimethyl sulfoxide (DMSO) oxidation by peroxomonophosphoric acid (PMPA) in aqueous medium at 308 K and I = 0.4 mol/dm³ follow the rate expressions In the pH range from 0 to 2, where k₁ and k₂ are 5.092 × 10^?1 dm³/mol sec and ? 0, respectively; in the pH range from 4 to 7, where k₂ = 8.127 × 10^?3 and k₃ = 2.90 × 10^?3 dm³/mol sec; and in the pH range from 10 to 13.6, where k₄ ? 0, and k₅ = 3.08 × 10^?2 dm³/mol sec. The reaction is interpreted in terms of mechanisms involving an electrophilic and a nucleophilic attack of the peroxomonophosphoric acid species, respectively, in acid and alkaline regions, on the sulfur atom of the sulfoxide molecule giving rise to S-type transition states followed by oxygen-oxygen bond fission to form the products.     

Cooxidation of anilides and oxalic acid by chromic acid: A one‐step,three‐electron oxidation

The chromic acid oxidation of a mixture of oxalic acid and anilides proceeds much faster than that of either of the two substrates alone. The oxidation kinetics of acetanilide, p‐methyl‐, p‐chloro‐, and p‐nitroacetanilides by Cr(VI) in the presence of oxalic acid in aqueous acetic acid medium follows first‐order, zero‐order, and second‐order dependence in [oxidant], [substrate], and in [oxalic acid], respectively, while the oxidation kinetics of benzanilide, p‐methyl‐, p‐chloro‐, and p‐nitrobenzanilides follow first order in [oxidant] and fractional order each in [substrate] and [oxalic acid] and yields corresponding azobenzenes and benzaldehydes in the case of benzanilide and substituted benzanilides as the main products of oxidation. Aluminium ions suppress the reaction. The intermediate is believed to be formed from the anilide and a chromic acid‐oxalic acid complex. In the proposed mechanism, the rate‐limiting step involves the direct reduction of Cr(VI) to Cr(III). © 2000 John Wiley & Sons, Inc. Int J Chem Kinet 33: 21–28, 2001     

Kinetics and mechanism of quinolinium dichromate mediated oxidation of sugar alcohols in Bronsted acid media

Bronsted acid catalyzed oxidation of certain sugar alcohols (polyols) has been studied by quinolinium dichromate (QDC) using aqueous sulfuric, perchloric, and hydrochloric acids at different temperatures. At constant acidity, reaction kinetics revealed the second-order kinetics with a first order in [Alcohol] and [QDC]. Zucker-Hammett, Bunnett, and Bunnett-Olsen criteria were used to analyze acid-dependent rate accelerations. Bunnett-Olsen plots of (log k + H_ν) versus (H_ν + log [H⁺]), and (log k) versus (H_ν + log [H⁺]) afforded slope values (ϕ and ϕ^*, respectively) > 0.47, suggesting that a water molecule acts as a prton transfer agent in the slow step of the mechanism in the oxidation of alcohols by QDC in the presence of aqueous sulfuric, perchloric, and hydrochloric acids.     

Kinetics and mechanism of the picolinic acid catalysed chromium(VI) oxidation of ethane-1,2-diol in the presence and absence of surfactants

The kinetics and mechanism of the Cr^VI oxidation of ethane-1,2-diol in the presence and absence of picolinic acid (PA) in aqueous acid media have been carried out under the conditions: [ethane-1,2-diol]_T [Cr^VI]_T and [PA]_T [Cr^VI]_T at different temperatures. The micellar effect on the title reactions has been studied in order to substantiate the suggested mechanism. Under the experimental conditions, ethane-1,2-diol is predominantly oxidised to hydroxyethanal and the kinetic contribution from the glycol splitting path is negligible. In the absence of PA, the simple alcohol oxidation mechanism, involving one —OH group, operates. In the PA-catalysed path, a Cr^VI–PA cyclic complex has been proposed as the active oxidant. In the PA-catalysed path, the Cr^VI–PA complex is the subject of nucleophilic attack by the substrate to form a ternary complex which subsequently experiences a redox decomposition (through 2e transfer) leading to hydroxyethanal and the Cr^IV–PA complex. The Cr^IV–PA complex then participates further in the oxidation of organic substrate and ultimately is converted into the inert Cr^III–PA complex. It is striking to note that the uncatalysed path shows a second-order dependence on [H⁺], while the PA-catalysed path shows a zeroth-order dependence on [H⁺]. Both the uncatalysed and PA-catalysed paths show first-order dependence on [ethane-1,2-diol]_T and on [Cr^VI]_T. The PA-catalysed path is first-order in [PA]_T. All these observations (i.e. dependence patterns on the reactants) remain unaltered in the presence of externally added surfactants. The effect of the cationic surfactant (i.e. cetylpyridinium chloride, CPC) and anionic surfactant (i.e. sodium dodecyl sulfate, SDS) has been studied both in the presence and absence of PA. CPC acts as an inhibitor and restricts the reaction to aqueous phase, while SDS acts as a catalyst and the reactions proceed simultaneously in both aqueous and micellar phase, with an enhanced rate in the micellar phase. The observed micellar effects have been explained by considering the preferential partitioning of the reactants between the micellar and aqueous phase. The applicability of different kinetic models, e.g. the Menger–Portnoy model, Piszkiewicz cooperative model, pseudo-phase ion exchange (PIE) model, has been tested to explain the observed micellar effects.     

Kinetics and mechanism of the oxidation of formic and oxalic acids by quinolinium fluorochromate

Kinetics and mechanism of oxidation of formic and oxalic acids by quinolinium fluorochromate (QFC) have been studied in dimethylsulphoxide. The main product of oxidation is carbon dioxide. The reaction is first-order with respect to QFC. Michaelis-Menten type of kinetics were observed with respect to the reductants. The reaction is acid-catalysed and the acid dependence has the form: k_obs =a +b[H⁺]. The oxidation of α-deuterioformic acid exhibits a substantial primary kinetic isotope effect (k_H/k_D = 6.01 at 303 K). The reaction has been studied in nineteen different organic solvents and the solvent effect has been analysed using Taft’s and Swain’s multiparametric equations. The temperature dependence of the kinetic isotope effect indicates the presence of a symmetrical cyclic transition state in the rate-determining step. Suitable mechanisms have been proposed.     

Kinetics and mechanism of the oxidation of formic and oxalic acids by benzyltrimethylammonium dichloroiodate

The oxidation of formic and oxalic acids by benzyltrimethylammonium dichloroiodate (BTMACI), in the presence of zinc chloride, leads to the formation of carbon dioxide. The reaction is first order with respect to BTMACI, zinc chloride and organic acid. Oxidation of deuteriated formic acid indicates the presence of a kinetic isotope effect. Addition of benzyltrimethylammonium chloride enhances the rate. It is proposed that the reactive oxidizing species is [(PhCH₂Me₃N)⁺ (IZn₂Cl₆)^-]. Suitable mechanisms have been proposed.     

A kinetic and product study of the oxidation of iso-thiocyanic acid by nitric acid in the presence of nitrite scavengers

The rate of reaction of iso-thiocyanic acid with moderately concentrated nitric acid is reduced by the presence of nitrite scavengers and with a sufficiently active nitrite trap gives a limiting first order rate law. Oxidation is observed, even when catalysis by nitrous acid has been completely inhibited and there is also a parallel hydrolysis reaction.     

The kinetic study of thermal dehydration of oxalic acid dihydrate

The thermal dehydration kinetics of crystalline powders of (COOH)₂ · 2 H₂O was examined by thermogravimetry both at constant and linearly increasing temperatures. An Avrami-Erofeyev law is found to hold with a possibility that a phase-boundary controlled reaction proceeds simultaneously. This is supported by the particle size effect on the rate constant. The activation energyE for the dehydration is estimated as around 80 kJ mol^–1. It is likely that the effects of particle size and temperature onE are compensated by those on the frequency factorA.

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Zusammenfassung Die Kinetik der thermischen Dehydratisierung von kristallinen Pulvern von (COOH)₂ · 2 H₂O wurde thermogravimetrisch bei konstanter und linear ansteigender Temperatur untersucht. Es wurde festgestellt, da\ das Avrami-Erofeyev-Gesetz gefolgt wird und die Möglichkeit besteht, da\ gleichzeitig eine phasen grenzflÄchen-kontrollierte Reaktion verlÄuft. Dies wird durch die Beeinflussung der Geschwindigkeitskonstante durch die Partikelgrö\e unterstützt. Die AktivierungsenergieE für die Dehydratisierung wurde zu etwa 80 kJ mol^–1 gefunden. Es ist wahrscheinlich, da\ die Effekte von Partikelgrö\e und Temperatur aufE durch den des HÄufigkeitsfaktorsA kompensiert werden.

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, . , — , - . . E 80 · ^–1. , E A.

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This work was partly supported by a Grant-in-Aid for Scientific Research from the Ministry of Education, Science, and Culture. The author wishes to thank Mr. K. Kawabata for his assistance in the experimental part of this work.     

Kinetics of adsorption of oxalic acid on different titanium dioxide samples

FTIR-ATR kinetic studies on the adsorption of oxalic acid on different TiO(2) films were performed. The particulate films were obtained through the evaporation of TiO(2) suspensions. The evolution of the IR bands followed a pseudo-first-order behavior, as previously observed. Systematic studies as a function of the oxalic acid concentration afforded the specific rate constant for adsorption (k(a)) and desorption (k(d)). The influence of physical parameters of the samples, i.e., specific BET area, crystalline domain size, TiO(2) load, film area, and pore size, on the kinetic parameters k(a) and k(d) was analyzed. A mechanism in which the adsorption and desorption processes are controlled by the diffusion through the pores of the films is proposed (intraparticle diffusion). It is concluded that all the samples behave in the same way. Thicker films or those with smaller particle size (higher specific surface area, smaller pores) show the slowest rates of adsorption and desorption. These results are relevant for the design of efficient heterogeneous catalysts and sensors, and for the interpretation of pollutant adsorption.