Investigation on the drying and decomposition of sodium oxalate

The drying of sodium oxalate at various temperatures was investigated by the micro-determination of the residual water in the heated sample and of the carbon monoxide produced by thermal decomposition. Sodium oxalate heated for 2hr above 200 degrees and cooled contains less than 20 ppm of water, and may be used as a standard for titrimetry. The decomposition of sodium oxalate into sodium carbonate and carbon monoxide was investigated by non-aqueous titrimetric micro-determination of carbon monoxide. The decomposition begins at 290 degrees and heating between 200 degrees and 250 degrees is recommended for the dehydration of sodium oxalate. The decomposition is complete between 750 degrees and 800 degrees within 20 min and the sodium carbonate obtained begins to decompose at above 810 degrees .     

微胶囊碳酸氢钠合成工艺及热分解特性的研究

利用环氧树脂(EP)对碳酸氢钠(SB)进行包覆合成微胶囊碳酸氢钠,通过红外光谱仪(FTIR)、扫描电子显微镜(SEM)、差示扫描量热计(DSC)和热重分析仪(TG)等表征手段,分析了合成反应温度、环氧树脂与碳酸氢钠的质量比对微胶囊碳酸氢钠的结构、表面形貌特征以及热分解特性的影响.结果表明:当反应温度为70℃,环氧树脂与...     

钠硫电池电极结构改进与电池性能研究

研究了新型的钠硫电池钠极钠芯结构和硫极预制结构对电池性能影响．实验表明,钠极的钠芯结构不仅能改善电池放电性能,而且有利提高电池的比能量和安全性;内衬氧化铝纤维的硫极预制结构能缓和界面极化,改善电池充电性能．改进电极结构后的钠硫电池也有利于电池向商品化,实用性发展     

新疆高钠煤中钠的赋存形态及其对燃烧过程的影响

采用不同萃取液对中国新疆高钠煤进行逐级萃取实验,利用离子色谱仪和电感耦合等离子体原子发射光谱仪对萃取制得的滤液和固体煤样进行相应的元素分析,并通过逐级萃取后煤样的着火温度、燃尽温度和综合燃烧特性指数来分析高钠煤中不同存在形式钠对其燃烧特性的影响.结果表明,中国新疆高钠煤中的钠主要以水溶钠为主,有机钠和不可溶钠含量较少.影响高钠煤中水溶钠含量的主要因素有煤颗粒内部孔隙结构和颗粒粒径,且高钠煤中有机钠在各个粒径范围都保持了相对稳定的含量.煤种不同会导致煤中水溶钠与水溶氯的存在形式不同.煤中水溶钠的存在不利于高钠煤的着火温度和燃尽温度的降低与燃烧特性的提高,相反煤中的有机钠却对其具有促进作用.     

四硼酸钠对水玻璃改性作用的研究

讨论了四硼酸钠对水玻璃结构、性能的影响。结果表明,四硼酸钠可以提高水玻璃硬化后的强度和抗吸湿性。四硼酸钠与水玻璃可形成[BO4]、[SiO4]复合玻璃网络,提高网络的完整度,从而使水玻璃的粘结强度得到提高;[BO4]可吸附阳离子,减少钠离子的迁移,使水玻璃的抗吸湿性得到改善。     

水蒸气对煤热转化过程中钠析出特性影响研究

在不同水蒸气体积分数及温度条件下制备了相同焦产率的NaCl浸渍煤的煤焦样品,并利用电感耦合等离子体质谱仪分析了不同煤焦中钠的赋存形态及含量,研究了水蒸气及温度对煤热转化过程中钠迁徙转化的影响。结果表明,水蒸气体积分数的增加,一方面,增强了煤热转化过程中水溶态钠的释放;另一方面,也促进了水溶态钠向醋酸铵溶态、盐酸溶态以及不溶态钠的转化,使得钠的释放受到一定程度抑制。煤焦结构演化对碱金属钠释放具有重要影响。水蒸气的气化反应引起煤焦缩聚程度增加,小芳香环缩聚形成大芳香环结构时会对钠起到一定的包裹作用,使得钠的释放受到抑制;同时,气化反应产生的煤焦比表面积越大,越有利于钠直接释放。提高反应温度一方面会促进水溶态钠的释放;同时也会促进水溶态钠向其他溶态形式钠的转化,使得钠析出率随反应温度上升而增加的趋势逐渐变缓。     

添加剂的吸附行为及其对Ni沉积层性能的影响

采用电化学及X射线衍射等方法研究有机添加剂苯磺酸钠、苯亚磺酸钠和糖精的吸附作用及其对Ni电沉积层的电化学活性、晶粒尺寸、织构及显微硬度的影响．结果表明，苯亚磺酸钠和糖精使Ni沉积层的电化学活性提高，（111）晶面的织构系数明显增大，而使（200）晶面的织构系数减小，还导致沉积层的晶粒尺寸显著减小和显微硬度提高；然而，苯磺酸钠对沉积层的活性及织构影响很小．讨论了上述添加剂的作用．     

添加剂的吸附行为及其对Ni沉积层性能的影响

采用电化学及X射线衍射等方法研究有机添加剂苯磺酸钠、苯亚磺酸钠和糖精的吸附作用及其对Ni电沉积层的电化学活性、晶粒尺寸、织构及显微硬度的影响．结果表明，苯亚磺酸钠和糖精使Ni沉积层的电化学活性提高，（111）晶面的织构系数明显增大，而使（290）晶面的织构系数减小，还导致沉积层的晶粒尺寸显著减小和显微硬度提高；然而，苯磺酸钠对沉积层的活性及织构影响很小．讨论了上述添加剂的作用．     

The effect of additives on radiation-induced grafting of AA and SSS onto HDPE

A kind of ion-exchange membrane with strong acid and weak acid groups was prepared by radiation-induced grafting of acrylic acid (AA) and sodium styrene sulfonate (SSS) onto high-density polyethylene membrane (HDPE). The effect of additives such as sodium acetate, sodium chloride on grafting yield was studied. It was found that for either pre-irradiation method or simultaneous radiation method, the weak acid salt of strong alkali sodium acetate had a complex effect on the grafting yield by “pH effect” and “ion pair effect”, and the neutral salt sodium chloride was helpful to the increase of grafting yield by “ion pair effect”.     

Effect of alkyl chain asymmetry on catanionic mixtures of hydrogenated and fluorinated surfactants

In this work we studied and compared the physicochemical properties of the catanionic mixtures cetyltrimethyl-ammonium bromide–sodium dodecanoate, cetyltrimethyl-ammonium bromide–sodium perfluorodacanoate, octyltrimethylammonium bromide–sodium perfluorodacanoate and cetyltrimethyl-ammonium bromide–sodium octanoate by a combination of rheological, transmission electron microscopy (TEM) and polarized optical microscopy measurements. The binary mixtures of the surfactants have been analyzed at different mixed ratios and total concentration of the mixture. Mixtures containing a perfluorinated surfactant are able to form lamellar liquid crystals and stable spontaneous vesicles. Meanwhile, system containing just hydrogenated surfactants form hexagonal phases or they are arranged in elongated aggregates.     

燃烧放热对准东煤成灰过程中钠盐释放的影响

选取典型的准东煤五彩湾煤为研究对象,在马弗炉内制备400-1200℃的燃烧灰和再热灰,采用K型热电偶测量燃烧过程中样品表面温度,通过XRF、XRD分析获得灰的成分和结晶形式,取部分灰样逐级萃取,通过微波消解及电感耦合等离子体质谱仪(ICP-MS),获得灰中钠的赋存特性。结果表明,燃烧和再热灰在成分和晶体形式上差异显著,再热灰钠含量明显高于燃烧灰且灰熔点偏低;随着温度升高灰中钠盐总量明显减少,其中,水溶钠、醋酸铵溶钠迅速减少,而盐酸溶钠含量先增加后减少,不可溶钠增加,释放的钠以可溶钠为主;加热温度和时间影响钠的释放,燃烧反应放热导致煤粉表面温度超过环境温度200℃以上,是钠盐过多释放的主要原因。     

Effect of sodium bicarbonate and sodium chloride on protein conformation and gel properties of pork myofibrillar protein

To explore the potential of using sodium bicarbonate to take the place of sodium chloride, the changes in endogenous fluorescence, ultraviolet absorption spectrum, water holding capacity, gel properties and water distribution of pork myofibrillar protein were investigated. Because of the increase in pH and the exposure of more tryptophan and tyrosine residues with increasing sodium bicarbonate, the cooking yield and gel strength of pork myofibrillar protein significantly increased (P < 0.05), and centrifugal loss significantly decreased (P < 0.05). Meanwhile, the colour of the cooked pork myofibrillar protein was darker with increasing sodium bicarbonate, the bound water and immobile water were bound more tightly to the protein matrix, and the mobility of the water was lower, except for in the sample with 0.4 % sodium bicarbonate. Moreover, free water significantly increased (P < 0.05) when 0.4 % sodium bicarbonate was added, indicating that the mobility of the water was enhanced. Overall, the use of sodium bicarbonate could induce the protein conformation change, and improve the bond water content and texture properties of reduced-salt pork myofibrillar protein.     

残存钠对铜基甲醇合成催化剂活性与稳定性的影响

通过控制去离子水洗涤次数,制备了一系列不同钠含量的Cu/ZnO/Al2O3/ZrO2甲醇合成催化剂,研究了钠含量对催化剂活性和稳定性的影响.结果表明,催化剂的活性和稳定性随着残存钠含量的降低而迅速增加.通过X射线衍射、扫描电镜和透射电镜表征发现,残存的钠会加速催化剂的烧结,使晶粒长大,降低催化剂的比表面积.为了得到高活性和高稳定性的铜基甲醇催化剂,必须将催化剂中的钠含量控制在0.5mg/g以下。     

Effect of sodium salicylate, sodium oxalate, and sodium chloride on the micellization and adsorption of sodium deoxycholate in aqueous solutions

The salicylate ion increases the rate of bile flow (choleretic effect) and bile salts are known to affect the colonic absorption of oxalate. Owing to this physiological relevance of salicylate and oxalate ions, critical micelle concentration (cmc) values of sodium deoxycholate (NaDC) were determined in aqueous sodium oxalate, sodium salicylate, and sodium chloride solutions by using surface tension, fluorescence, and EMF methods. The results indicate, besides a counterion effect, the influence of coanions on the cmc. In the range from 25 to 40 °C, cmc increases almost linearly with temperature. In the temperature range from 30 to 40 °C, the counterion binding constant β of NaDC micelles has the same value (0.17±0.01) in the presence of sodium chloride and sodium salicylate. On the other hand, in sodium oxalate solution β=0.05±0.02 when oxalate concentration is less than or equal to c* and β=0.48±0.04 above c*, where c*≈0.038 mol kg(-1). EMF measurements also supported this type of counterion binding to NaDC micelles in sodium oxalate solutions. In sodium oxalate solution, at c* a change in the shape of deoxycholate micelles is expected to take place. Salicylate, oxalate, and chloride coanions have a similar effect on the adsorption of NaDC. This study reveals that the choleretic effect of salicylate is not due to the influence of salicylate ions on the micellization of NaDC.     

Effect of submicellar concentrations of conjugated and unconjugated bile salts on the lipid bilayer membrane

The interaction of submicellar concentrations of various physiologically important unconjugated [sodium deoxycholate (NaDC), sodium cholate (NaC)] and conjugated [sodium glycodeoxycholate (NaGDC), sodium glycocholate (NaGC), sodium taurodeoxycholate (NaTDC), sodium taurocholate (NaTC)] bile salts with dipalmitoylphosphatidylcholine (DPPC) and dimyristoylphosphatidylcholine (DMPC) small unilamellar vesicles in solid gel (SG) and liquid crystalline (LC) phases was investigated using the excited-state prototropism of 1-naphthol. Steady-state and time-resolved fluorescence of the two excited-state prototropic forms of 1-naphthol indicate that submicellar bile salt concentration induces hydration of the lipid bilayer membrane into the core region. This hydration effect is a general phenomenon of the bile salts studied. The bilayer hydration efficiency of the bile salt follows the order NaDC > NaC > NaGDC > NaTDC > NaGC > NaTC for both DPPC and DMPC vesicles in their SG and LC phases.     

Preparation and properties of polyvinylenepolysulfides based on trichloroethene and sodium polysulfides

Interaction of trichloroethene with sodium tetra- and pentasulfide (prepared in turn from sodium sulfide and elemental sulfur) has lead to new family of polyvinylenepolysulfides containing up to 94% of sulfur. The polymers were found highly electrochemically active when applied as active cathode for lithium batteries.     

硫酸钠对胰岛素淀粉样纤维化及其细胞毒性的作用

超过20种人类疾病与蛋白质或者多肽淀粉样纤维化密切相关,探究影响蛋白质的结构稳定性及其淀粉样纤维化的环境条件具有重要意义.本文采用牛胰岛素作为模型蛋白质,研究了Na2SO4对蛋白质淀粉样纤维化的作用.实验结果表明,不同浓度的Na2SO4对胰岛素淀粉样纤维化过程具有不同的影响,低浓度条件下可促进纤维化,较高浓度可明显抑制淀粉样纤维的形成,更高的浓度则使胰岛素形成非纤维状聚集体.ANS荧光分析结果表明,所有浓度的Na2SO4均可减小胰岛素聚集体的表面疏水性,并导致聚集体对细胞膜的损害作用降低.Na2SO4的上述作用可能与其改变蛋白质分子间的静电作用力及溶剂效应有关.     

二氧化碳和水气氛对高钠煤转化过程中钠迁移的影响

对新疆的两种高钠煤（伊犁煤YL、呼图壁煤HTB）进行了N₂、CO₂和H₂O气氛和不同温度下钠迁移的研究。采用逐级萃取和湿法消解法确定了原煤、半焦中钠的赋存形态,定量研究了两种煤中钠的挥发及迁移规律。结果表明,YL煤的形态钠中水溶钠占80.08%,HTB煤的形态钠中不溶钠占61.54%。不同气氛下,升高温度都可促进两种煤中钠的挥发,半焦中水溶钠比例减小,醋酸铵可溶钠比例会出现先增加后减少现象,盐酸可溶钠比例呈增加趋势。对于YL煤,CO₂气氛可抑制钠的挥发,H₂O蒸气可促进钠的挥发;900℃时,YL煤CO₂气氛下钠挥发仅为N₂气氛下的50.25%,而H₂O气氛钠挥发为N₂气氛下的111.45%。对于HTB煤,CO₂气氛也可抑制钠的挥发,900℃时CO₂气氛下钠挥发为N₂气氛的80.91%;HTB煤在H₂O蒸气下,800℃之前钠挥发高于N₂,当900℃时,钠挥发略低于N₂气氛。YL煤形态钠中以水溶钠为主,其挥发的同时会向盐酸可溶钠及不溶钠转变。而HTB煤形态钠中以不溶钠为主,其次是水溶钠,CO₂和H₂O气氛能促进不溶钠向其他可溶态钠转变。     

Fluorescence spectrometric study on the interactions of Isoprocarb and sodium 2-isopropylphenate with bovine serum albumin

The binding interaction of the pesticide Isoprocarb and its degradation product, sodium 2-isopropylphenate, with bovine serum albumin (BSA) was studied by spectrofluorimetry under simulated physiological conditions. Both Isoprocarb and sodium 2-isopropylphenate quenched the intrinsic fluorescence of BSA. This quenching proceeded via a static mechanism. The thermodynamic parameters (DeltaH(o), DeltaS(o) and DeltaG(o)) obtained from the fluorescence data measured at two different temperatures showed that the binding of Isoprocarb to BSA involved hydrogen bonds and that of sodium 2-isopropylphenate to BSA involved hydrophobic and electrostatic interactions. Synchronous fluorescence spectroscopy of the interaction of BSA with either Isoprocarb or sodium 2-isopropylphenate showed that the molecular structure of the BSA was changed significantly, which is consistent with the known toxicity of the pesticide, i.e., the protein is denatured. The sodium 2-isopropylphenate, was estimated to be about 4-5 times more toxic than its parent, Isoprocarb. Synchronous fluorescence spectroscopy and the resolution of the three-way excitation-emission fluorescence spectra by the PARAFAC method extracted the relative concentration profiles of BSA, Isoprocab and sodium 2-isopropylphenate as a function of the added sodium 2-isopropylphenate. These profiles showed that the degradation product, sodium 2-isopropylphenate, displaced the pesticide in a competitive reaction with the BSA protein.     

Effect of Temperature on the Binding and Distribution Characteristics of Thionine in Sodium Dodecylsulfate Micelles

The interaction between thionine (a cationic thiazine dye) and anionic surfactant sodium dodecylsulfate in aqueous solution at different temperatures has been studied spectrophotometrically. The absorption spectra were used to quantify the dye/surfactant binding constants and surfactant/water partition coefficients of the dye by applying mathematical models that consider partitioning of the dye between the micellar and aqueous pseudo-phases. The Benesi-Hildebrand equation was applied to calculate the binding constants of thionine to sodium dodecylsulfate micelles over a temperature range of 293 to 333 K. To evaluate the thermodynamic aspects of the interaction of thionine with sodium dodecylsulfate micelles, Gibbs energy, enthalpy and entropy changes were determined. The effect of temperature on the critical micelle concentration of sodium dodecylsulfate in the presence of thionine was also studied and discussed. The binding affinity of thionine to the sodium dodecylsulfate micelles significantly decreased with increasing temperature because of the thermal agitation.