Effects of changes of irradiance on the pigment composition of Gracilaria tenuistipitata var. liui Zhang et Xia

In plants, excess irradiation can damage the photosynthetic apparatus, although some protective mechanisms exist. The excess energy can be dissipated as thermal energy, and pigments (i.e., carotenoids) also play an important role in protecting the photosynthetic apparatus by epoxidating reactions. Chromatographic analysis of pigment extracts of Gracilaria tenuistipitata shows that zeaxanthin is the major carotenoid in this alga, accounting for up to 82% of total carotenoids. Short-term (55 h) and long-term (10 days) response of the pigments shows that Chl a, β-carotene and zeaxanthin degradation after light increase follows negative exponential trends, while the response of biliproteins is almost linear. Decreasing the irradiance results in a clear saturating response of the synthesis of Chl a and β-carotene after one to two days. Biliprotein synthesis displays a double linear trend, the first one lasting for four days in the cases of both R-phycoerythrin (RPE) and R-phycocyanin (RPC). The response of zeaxanthin is always faster than that of Chl a or biliproteins to changes of irradiance. Our results might indicate the presence of two pools of zeaxanthin in this alga, with different acclimation responses to the changes in the photon flux density.     

Reaction dynamics of flavonoids and carotenoids as antioxidants

Flavonoids and carotenoids with rich structural diversity are ubiquitously present in the plant kingdom. Flavonoids, and especially their glycosides, are more hydrophilic than most carotenoids. The interaction of flavonoids with carotenoids occurs accordingly at water/lipid interfaces and has been found important for the functions of flavonoids as antioxidants in the water phase and especially for the function of carotenoids as antioxidants in the lipid phase. Based on real-time kinetic methods for the fast reactions between (iso)flavonoids and radicals of carotenoids, antioxidant synergism during protection of unsaturated lipids has been found to depend on: (i) the appropriate distribution of (iso)flavonoids at water/lipid interface, (ii) the difference between the oxidation potentials of (iso)flavonoid and carotenoid and, (iii) the presence of electron-withdrawing groups in the carotenoid for facile electron transfer. For some (unfavorable) combinations of (iso)flavonoids and carotenoids, antioxidant synergism is replaced by antagonism, despite large potential differences. For contact with the lipid phase, the lipid/water partition coefficient is of importance as a macroscopic property for the flavonoids, while intramolecular rotation towards coplanarity upon oxidation by the carotenoid radical cation has been identified by quantum mechanical calculations to be an important microscopic property. For carotenoids, anchoring in water/lipid interface by hydrophilic groups allow the carotenoids to serve as molecular wiring across membranes for electron transport.     

PREVENTION OF UV IRRADIATION INDUCED SUPPRESSION OF MONOCYTE FUNCTIONS BY RETINOIDS AND CAROTENOIDS in vitro

Abstract— The effects of stimulation of human peripheral blood monocytes in vitro with retinoids and carotenoids, and subsequent exposure to ultraviolet light of the B wavelength were measured. The compounds were applied to the monocytes in culture for 24 h, and the washed cells were then exposed to UVB light up to 220 J/m². The compounds tested protected the monocyte from UVB induced damage to phagocytic activity. This protection may be due to the antioxidant or UVB energy-quenching properties of these compounds. Monocyte cytotoxicity against a melanoma cell line was stimulated by exposure to the retinoids or carotenoids, but a protective effect in vitro against UVB damage was not seen for this cell function.     

Lutein, zeaxanthin and astaxanthin protect against DNA damage in SK-N-SH human neuroblastoma cells induced by reactive nitrogen species

The purpose of this study was to evaluate the ability of the predominant carotenoids (lutein and zeaxanthin) of the macular pigment of the human retina, to protect SK-N-SH human neuroblastoma cells against DNA damage induced by different RNOS donors. Although astaxanthin has never been isolated from the human eye, it was included in this study because its structure is very close to that of lutein and zeaxanthin and because it affords protection from UV-light. DNA damage was induced by GSNO-MEE, a nitric oxide donor, by Na(2)N(2)O(3), a nitroxyl anion donor and by SIN-1, a peroxynitrite-generating agent. DNA damage was assessed using the comet assay, a rapid and sensitive single cell gel electrophoresis technique able to detect primary DNA damage in individual cells. The tail moment parameter was used as an index of DNA damage. The values of tail moment increased in all the samples incubated with the RNOS donors, indicating DNA impairment. Data obtained show that the ability of zeaxanthin, lutein, and astaxanthin to reduce the DNA damage depends on the type of RNOS donor and the carotenoid concentration used. All the carotenoids studied were capable of protecting against DNA damage in neuroblastoma cells when the cells were exposed to GSNO-MEE. However, a different behaviour was present when the other two RNOS donors were used. The presence of a carotenoid alone (without an RNOS donor) did not cause DNA damage. Spectrophotometric studies showed that the order with which tested carotenoids reacted with RNOS was not always in agreement with the DNA protection results. The data from this study provides additional information on the activities of the macular pigment carotenoids of the human retina.     

Influence of astaxanthin, zeaxanthin and lutein on DNA damage and repair in UVA-irradiated cells

In order to gain more knowledge about the antioxidant role of the predominant carotenoids (lutein and zeaxanthin) of the human retina, this study investigated their antioxidant activity and capacity. Astaxanthin was also studied, because its structure is very close to that of lutein and zeaxanthin. The antioxidant activity of these molecules was evaluated using chemiluminescence techniques, with lucigenin and luminol as chemiluminogenic probes for the superoxide radical and hydrogen peroxide, respectively. It was found that all three carotenoids have similar superoxide-scavenging activity. The effect on the reduction of H(2)O(2)-luminol chemiluminescence was present in the following order, zeaxanthin>astaxanthinlutein. Possible antioxidant capacity of these three compounds was sought using a biological system consisting of SK.N.SH human neuroblastoma and rat trachea epithelial cells subjected to oxidative stress from exposure to UVA radiation. In particular, we determined whether these compounds were capable of minimizing DNA damage and influencing the kinetics of DNA repair. DNA damage was assessed using the Comet assay, a rapid and sensitive single-cell gel electrophoresis technique used to detect primary DNA damage in individual cells. Neuroblastoma cells appeared more resistant to oxidative irradiation insult. The presence of carotenoids reduced DNA damage when rat epithelial cells were exposed to UVA radiation for 2min. A different result was obtained in experiments performed on neuroblastoma cells; in this case, the presence of carotenoid during UVA exposition increased the damage. The addition of carotenoids to epithelial cells after 2min of UVA exposition did not seem to improve the kinetics of DNA repair; on the contrary, zeaxanthin (after 60' incubation) and lutein (after 180' incubation) showed a genotoxic effect. The addition of carotenoids to neuroblastoma cells after 30' UVA exposition positively influences the kinetics of DNA repair in the first 15min of incubation. At longer exposition times, while the behaviour measured was not constant, a genotoxic effect was not observed. The data from this study provide additional information on the antioxidant and pro-oxidant activities of the predominant macular pigment carotenoids of the human retina.     

Modulation of photo-oxidative DNA damage by cationic surfactant complexation

The natural packaging of DNA in the cell by histones provides a particular environment affecting its sensitivity to oxidative damage. In this work, we used the complexation of DNA by cationic surfactants to modulate the conformation, the dynamics, and the environment of the double helix. Photo-oxidative damage initiated by benzophenone as the photosensitizer on a plasmid DNA complexed by dodecyltrimethylammonium chloride (DTAC), tetradecyltrimethylammonium chloride (TTAC), cetyltrimethyammonium chloride (CTAC) and bromide (CTAB) was detected by agarose gel electrophoresis. By fluorescent titration in the presence of ethidium bromide (EB) and agarose gel electrophoresis, we experimentally confirmed the complexation diagrams with a critical aggregation concentration on DNA matrix (CAC DNA) delimiting two regions of complexation, according to the DNA-phosphate concentration. The study of the photo-oxidative damage shows, for the first time, a direct correlation between the DNA complexation by these surfactants and the efficiency of DNA cleavage, with a maximum corresponding to the CAC DNA for DTAC and CTAC, and to DNA neutralization for CTAC and CTAB. The localization of a photosensitizer having low water solubility, such as benzophenone, inside the hydrophobic domains formed by the surfactant aggregated on DNA, locally increases the photoinduced cleavage by the free radical oxygen species generated. The inefficiency of a water-soluble quencher of hydroxyl radicals, such as mannitol, confirmed this phenomenon. The detection of photo-oxidative damage constitutes a new tool for investigating DNA complexation by cationic surfactants. Moreover, highlighting the drastically increased sensitivity of a complexed DNA to photo-oxidative damage is of crucial importance for the biological use of surfactants as nonviral gene delivery systems.     

UV-induced changes in antioxidant capacities of selected carotenoids toward lecithin in aqueous solution

Antioxidant action of four selected carotenoids (two carotenes, β-carotene and lycopene, and two xanthophylls, lutein and neoxanthin) on UV-induced lecithin lipid peroxidation in aqueous solution has been studied by thiobarbituric acid (TBA) test. TBA test is based on absorbance measurements of complex formed between malondialdehyde, secondary product of lipid peroxidation and thiobarbituric acid, at 532 nm. The antioxidant capacities of investigated carotenoids appeared to be strongly affected by UV-action. High energy input of the involved UV-photons plays major governing role, though a certain impact of the carotenoid structures cannot be neglected. The results suggest a minor remained contribution of selected carotenoids to prevention of lecithin peroxidation in the studied system as a result of UV-irradiation.     

Multifaceted Effects of Lycopene: A Boulevard to the Multitarget-Based Treatment for Cancer

Lycopene is a pigment belonging to the group of carotenoids and it is among the most carefully studied antioxidants found especially in fruit and vegetables. As a carotenoid, lycopene exerts beneficial effects on human health by protecting lipids, proteins, and DNA from damage by oxidation. Lycopene is a powerful oxygen inactivator in the singlet state. This is suggestive of the fact that lycopene harbors comparatively stronger antioxidant properties over other carotenoids normally present in plasma. Lycopene is also reported to hinder cancer cell proliferation. The uncontrolled, rapid division of cells is a characteristic of the metabolism of cancer cells. Evidently, lycopene causes a delay in the progression of the cell cycle, which explains its antitumor activity. Furthermore, lycopene can block cell transformation by reducing the loss of contact inhibition of cancer cells. This paper collects recent studies of scientific evidence that show the multiple beneficial properties of lycopene, which acts with different molecular and cellular mechanisms.     

DNA photo-oxidative damage hazard in transfection complexes

Complexes of DNA with various cationic vectors have been largely used for nonviral transfection, and yet the photochemical stability of DNA in such complexes has never been considered. We studied, for the first time, the influence of DNA complexation by a cationic lipid and polymers on the amount of damage induced by benzophenone photosensitization. The localization of benzophenone inside the hydrophobic domains formed by a cationic lipid, DOTAP (N-[1-(2,3-dioleoyloxy)propyl]-N,N,N-trimethylammonium chloride), and close to DNA, locally increases the photoinduced cleavage by the reactive oxygen species generated. The same effect was found in the case of DNA complexation with an amphiphilic polymer (polynorbornenemethyleneammonium chloride). However, a decrease in DNA damage was observed in the case of complexation with a hydrophilic polymer (polyethylenimine). The DNA protection in this case was because of the absence of benzophenone hydrophobic incorporation into the complex, and to DNA compaction which decreased the probability of radical attack. These results underline the importance of the chemical structure of the nonviral transfection vector in limiting the risks of photo-oxidative damage of the complexed DNA.     

瓜环基金属纳米催化剂的电化学研究进展（英文）

金属纳米材料在电催化应用中展示出良好的性能,但是它们依旧面临着稳定性差和调控策略有限的问题。引入第二组分是一种有效的策略,能够很好的改善其催化活性与稳定性。在这篇综述中,我们概述了结合金属纳米材料和瓜环（CB[n]）用于电催化应用。瓜环是一系列的具有刚性结构、高稳定性、与金属配位的官能团的大环,它们适合稳定金属纳米材料并对其进行调控。本文讨论按照瓜环的功能分类,包含瓜环作为保护剂、瓜环基的超分子自组装体以及瓜环作为前驱体制备氮掺杂多孔碳。多种金属纳米催化剂,包括金属纳米颗粒（Pt,Ir,Pd,Ru,Au）、金属单原子（Fe,Co,Ni）以及过渡金属碳化物（TMCs）成功与瓜环或瓜环衍生的碳材料复合,这些复合材料在许多电催化反应中展示出优异的性能和稳定性,反应包括了氧还原反应（ORR）、析氧反应（OER）、析氢反应（HER）、二氧化碳还原反应（CO2RR）、甲烷氧化反应（MOR）、乙醇氧化反应（EOR）。其中,一些金属-瓜环复合物可进一步作为双功能催化剂用于全水解和燃料电池中。瓜环基的纳米催化剂具有媲美商用催化剂的性能,甚至其稳定性可优于商用催化剂。实验分析以及密度泛函理论（DFT）计算...     

EFFECTS OF DIETARY VITAMIN E AND SELENIUM ON LIGHT DAMAGE TO THE RAT RETINA*,†

Abstract—In this study we have investigated effects of dietary supplementation or deficiency in α-tocopherol (vitamin E) and selenium on acute light stress to albino rats. Selenium, which is an essential component of the enzyme glutathione peroxidase, and α-tocopherol are thought to be important in preventing in vivo lipid peroxidation. Before light stress, sections of paraffin embedded eyes show an intense yellow autofluorescent pigment localized in the retinal pigment epithelium (RPE) of the deficient rats which is barely visible in tissue sections from the supplemented rats. The fluorescent pigment is thought to be the result of damaging lipid peroxidation reactions. In addition the dcficient rats show increased electroretinogram (ERG) thresholds and decreased ERG-amplitudes compared to the supplemented rats. Acute 12 h light stress did not produce an increase in autofluorescent pigment in the RPE of the supplemented or deficient rats. The supplemented rats. however. showed marked light damage effects as measured by ERG-parameters. Contrary to our expectations, the deficient rats showed a lesser amount of light damage to the ERG than the supplemented rats. Our ERG results to date fail to implicate r-tocopherol levels or glutathione peroxidase activity as major factors in protecting the retina and pigment epithelium from damage after acute light stress.     

Infrared spectra of phosphatidylethanolamine-cardiolipin binary system

We report on the infrared spectra of binary di-palmitoyl-phosphatidyl-ethanolamine-cardiolipin (DPPE_1−xCLP_x) monolayers and multilamellar vesicles as a function of CLP molar fraction x and temperature T. These data, which clearly show the presence of, at least, two kind of lipid domains with different thermodynamic stability and ordering of the lipid acyl chains, are consistent with similar domains observed in Langmuir–Blodgett films of the same binary system. Infrared results suggest the presence of lateral phase separation phenomena both in the bilayers and in the monolayers build up with this binary lipid mixture. These results further support the hypothesis that, within these structures, DPPE_1−xCLP_x molecules, for given values of x, are organized in a superlattice as shown by thermodynamic and AFM measurements.     

Effects of Molecular Crowding on G-Quadruplex-hemin Mediated Peroxidase Activity

The concentration of macromolecules in cells can reach up to 50-400 mg/mL.They occupy 40%(volume fraction)of the whole cellar space,known as molecular crowding.The diluted solution condition in vitro is different from the crowded physiological condition in vivo.Therefore,the simulation of the physiological condition is necessary for obtaining the reliable results.It has been reported that G-quadruplex can bind to hemin to enhance its catalytic function for generating oxygen radicals,which can oxidize the lipids,proteins and DNA,thus leading to the damage of cells and tissues.In this paper,we chose PEG400 as molecular crowding reagent to simulate the molecular crowding environment in vivo.The catalytic characteristics of G-quadruplex-hemin complex in H202-ABTS system have been investigated[ABTS=2,2'-azinobis-(3-ethylbenzthiazoline-6-sulphonate)].The results showed that the binding affinity of G-quadruplex and hemin was decreased with the increasing of PEG400 concentration.They even lose their binding affinity in the presence of 40%PEG400.As a result,the peroxidase activity of G-quadruplex-hemin also reduced.Therefore,in physiological condition,hemin might not bind to G-quadruplex and it might not be the main reason to cause the damages of cells and tissues.     

THE FUNCTION OF CAROTENOIDS IN A PHOTOCHROMOGENIC BACTERIUM*

Abstract— The role of carotenoids in protecting a photochromogenic Mycobacterium has been investigated. Bacteria previously induced to synthesize carotenoids by low intensity white light are not killed by high intensity white light while uninduced (carotenoid-free bacteria) are. If high intensity irradiation with white light is carried out at O°, carotenoids still protect these organisms although at a reduced level. This finding is taken to mean that carotenoids can protect these organisnis from photodynamic death by shading photosensitizing pigments.     

Influence of Irradiance and Wavelength on the Antioxidant Activity and Carotenoids Accumulation in Muriellopsis sp. Isolated from the Antofagasta Coastal Desert

Microalgae are a valuable natural resource for a variety of biocompounds such as carotenoids. The use of different light spectra and irradiance has been considered as a promising option to improve the production of these compounds. The objective of this study was to evaluate the influence of different wavelengths (white, red, and blue) and irradiances (80 and 350 µmol photons/m²/s) on the photosynthetic state, total carotenoids and lutein productivity (HPLC), lipids (Nile red method) and antioxidant activity (DPPH) of the microalgae Muriellopsis sp. (MCH-35). This microalga, which is a potential source of lutein, was isolated from the coastal desert of Antofagasta, Chile, and adapted to grow in seawater. The results indicate that the culture exposed to high-intensity red light showed the highest biomass yield (2.5 g/L) and lutein productivity (>2.0 mg L⁻¹day⁻¹). However, blue light was found to have a stimulating effect on the synthesis of lutein and other carotenoids (>0.8% dry wt). Furthermore, a direct relationship between lipid accumulation and high light intensity was evidenced. Finally, the highest antioxidant activity was observed with high-intensity white light, these values have no direct relationship with lutein productivity. Therefore, the findings of this study could be utilized to obtain biocompounds of interest by altering certain culture conditions during the large-scale cultivation of MCH-35.     

Light- and heat-induced denaturation of photosystem II core-antenna complexes CP43 and CP47

Light- and heat-induced denaturation of the core-antenna complexes of Photosystem II, CP43 and CP47, purified from spinach, has been investigated using absorption, fluorescence and circular dichroism (CD) spectroscopy. Light is found to bring about considerable bleaching of chlorophyll a but no apparent change in the protein secondary structure, while heat induces significant unfolding of the protein secondary structure but no apparent destruction of the chlorophyll a molecule in the two antenna complexes. Both the destruction of chlorophyll a by light and the denaturation of the protein conformation by heat cause the loss of excitonic interaction of chlorophyll a in CP43 and CP47, as measured by visible CD activity. Light induces a larger decrease of the chlorophyll a fluorescence and the CD activity of CP47 than that of CP43, indicating that the native state of chlorophyll a of CP47 is more sensitive to light than that of CP43. The main thermal transitions of protein secondary structure occur at 50°C for CP43 and 63°C for CP47, while the half-loss of chlorophyll a excitonic interaction during heating occurs at 45°C for CP43 and 60°C for CP47, suggesting that CP47 is more thermally stable than CP43.     

Synthesis and purity assessment of tetra- and pentaacyl lipid A of Chlamydia containing (R)-3-hydroxyicosanoic acid

Based on structural data of lipid A from Chlamydia trachomatis strains, chemically pure tetra- and pentaacyl 1,4′-bisphosphoryl as well as the related 4′-monophosphoryl derivatives of lipid A were synthesized. (R)-3-Hydroxyicosanoic acid as a chiral constituent was prepared via Noyori-reduction of methyl-3-oxoicosanoic acid. Synthetic intermediates were O-acylated with myristoic acid residues at positions 3 and 3′ and N-acylated with (R)-3-hydroxyicosanoic acid at both glucosamine units. Efficient purification methods for highly hydrophobic long-chain tri-, tetra- and pentaacyl progenitors of lipid A have been developed. Purity and homogeneity of the synthetic target compounds were confirmed by NMR and MS-data as well as a sensitive immunostaining approach. The tetra- and pentaacyl species serve as biomedical probes to investigate the endotoxic potential of chlamydial lipid A and to clarify its role in Chlamydia associated infections.     

Stearyl ferulate-based solid lipid nanoparticles for the encapsulation and stabilization of β-carotene and α-tocopherol

UVA exposure induces DNA damage that could result in skin carcinogenesis. Antioxidants are usually employed as protective agents to avoid this problem: in particular, both β-carotene and α-tocopherol can protect the skin against UVA-induced damage. It is well known that the photochemical instability of these compounds has been a limiting factor for their applications to protect skin. In this study, stearyl ferulate-based solid lipid nanoparticles (SF-SLNs), as vehicles for β-carotene and α-tocopherol, were formulated to improve the stability of these compounds. The SF-SLNs were characterized for entrapment efficiency, size and shape together with their cytotoxicity and capability to inhibit lipid peroxidation. After treatment with a pro-oxidant and/or exposition to sunlight the antioxidants entrapped in SF-SLNs were extremely stable. The results highlighted how SF-SLNs represent a suitable vehicle for β-carotene and α-tocopherol stabilizing and protecting them from degradation. A dermatological formulation in order to prevent skin damages is, therefore, suggested.     

Comparative analysis of lipophilic compounds in eggs of organically raised ISA Brown and Araucana hens

Hens?? eggs represent a rich source of important nutrients, including lipids and carotenoids. The lipid composition of hens?? eggs is influenced by genetic factors, age, and diet. The aim of this study was to compare the fatty acids, cholesterol, and carotenoids content of the egg yolk of ISA Brown and Araucana hens grown in free-range housing systems. Fatty acids and cholesterol were analysed by GC-FID and GC-MS and carotenoids were quantified by RP-HPLC-PDA. The Araucana egg yolk has a higher lipid content and higher egg-to-albumen ratio than the ISA Brown yolk, while the total cholesterol, carotenoids content and profile are not significantly different. The lipids of the Araucana egg yolk have a higher content of mono-unsaturated fatty acids (MUFAs), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA) and a better n-6/n-3 ratio than the ISA Brown egg yolk lipids. The major carotenoids were lutein and zeaxanthin, which account for more than 83 % in egg yolk. Eggs of both breeds, when raised organically, represent very good sources of highly bio-available lutein and zeaxanthin, pigments which are related to lower risk of age-related macular degeneration. We report for the first time on the fatty acids composition in lipid fractions and the profile and content of carotenoids of the Araucana egg yolk.