三个具有抗菌活性的新化合物的分离及结构确证

从标号为F14945的发酵液中分离出三个新化合物:F14945-B1、14945-C、F14945-D1,其化学结构得到确证,经测定这三个化合物都有一定的抗菌活性。     

Biofunctional properties of Eruca sativa Miller (rocket salad) hydroalcoholic extract

Eruca sativa Miller is a worldwide common alimentary plant (rocket leaves). The aim of this study was to correlate the potential in vitro scavenging activity of the E. sativa hydroalcoholic extract (HAE) with its in vivo hypoglycaemic effect. In DDPH free radical (DFR) and ferric-reducing antioxidant power assays, HAE in a concentration dependent manner (25–100 μg/mL) displayed a strong scavenging activity with maximum effect of 88% and 75% at 100 μg/mL, respectively. Daily administration of HAE (50 mg/kg; p.o.) in the in vivo model of alloxan-induced diabetic rabbits for 28 days showed significant reduction in glycaemia, also supported by recovery of body weight. In conclusion, our results give preliminary information on the potential use of this plant as a nutraceutical, useful to control and/or prevent a hyperglycaemic status.     

Modulation of antioxidant systems by subchronic exposure to the aqueous extract of leaves from Achillea millefolium L. in rats

We determined the effects of subchronic exposure to aqueous extract of leaves from Achillea millefolium (AE) on enzyme- and non-enzyme-dependent antioxidant systems in rats. Seven days treatment with AE (1 g/kg/twice a day, p.o.) altered the reduced glutathione (GSH) levels and antioxidant enzyme activities in several organs of the animals. Amount of GSH in uterus was increased (73%) while in kidneys it was decreased (23%). Besides, NAD(P)H quinone oxidoreductase 1 (NQO1) activity was increased in forestomach (26%) and in liver (64%), while glutathione S-transferase activity was decreased in the forestomach (32%) and increased in the liver (41%), kidney (35%) and uterus (37%). In preliminary experiments targeting the interaction of AE with acetaminophen (600 mg/kg, p.o.), we observed augmentation of acetaminophen-induced increase of the plasmatic alanine aminotransaminase, aspartate aminotransaminase and lactate dehydrogenase. Overall, the results indicate a potential toxic interaction of AE compounds with xenobiotics that use the glutathione pathway.     

A validated high-performance thin-layer chromatography method for the quantification of chlorogenic acid in the hydroalcoholic extract of Gynura cusimbua leaves

JPC – Journal of Planar Chromatography – Modern TLC - A simple, reliable, and reproducible high-performance thin-layer chromatography (HPTLC) method was developed for the quantitative...     

Chemical Composition and Synergistic Potential of Mentha pulegium L. and Artemisia herba alba Asso. Essential Oils and Antibiotic against Multi-Drug Resistant Bacteria

The essential oils were obtained by hydrodistillation from aerial parts of Mentha pulegium L. (M. pulegium L.) and Artemisia herba alba (A. herba alba) Asso. and analyzed by gas chromatography–flame ionization detector chromatograpy (GC–FID) and gaz chromatography–mass spectrometry (GC–MS). The antibacterial activities of the oils were determined by the disk diffusion method and a microdilution broth assay against six bacteria stains. The combinations of these essential oils with antibiotics were evaluated against two multi-drug-resistant bacteria strains: imipenem-resistant Acinetobacter baumannii (IRAB S3310) and methicillin-resistant Staphylococcus aureus (MRSA S19). The chemical analysis of M. pulegium essential oil revealed the presence of pulegone (74.8%) and neoisomenthol (10.0%). A. herba alba essential oil was characterized by camphor (32.0%), α-thujone (13.7%), 1,8-cineole (9.8%), β-thujone (5.0%), bornéol (3.8%), camphene (3.6%), and p-cymene (2.1%). All strains tested except Pseudomonas aeruginosa were susceptible to these oils. The combinations of essential oils with antibiotics exerted synergism, antagonism, or indifferent effects. The best effect was observed with A. herba alba essential oil in association with cefoxitin (CX) against MRSA S19. However, for IRAB S3310, the strongest synergistic effect was observed with M. pulegium in association with amikacin (AK). This study demonstrated that M. pulegium and A. herba alba essential oils have antibacterial activities which could be potentiated by antibiotics especially in the case of IRAB S3310.     

Investigation of antiplasmodial efficacy of lupeol and ursolic acid isolated from Ficus benjamina leaves extract

Abstract

This study emphasizes on the investigation of antiplasmodial activity of triterpenoids isolated from Ficus benjamina leaves. An unsaponified fraction of petroleum ether extract of plant leaves was subjected to silica gel column chromatography which led to the isolation of two known triterpenoids; namely ursolic acid and lupeol. These compounds were evaluated for antiplasmodial activity by schizont maturation inhibition assay using 3D7 Plasmodium strains. Both, ursolic acid and lupeol were found to exhibit significant antiplasmodial effect with an IC₅₀ value of 18?µg/ml and 3.8?µg/ml, respectively. This study further confirms the traditional role of Ficus benjamina plant in the treatment of malaria which may be attributed to ursolic acid and lupeol.     

Three new biflavonoids from the branches and leaves of Cephalotaxus oliveri and their antioxidant activity

Three new biflavonoids, named oliveriflavones A-C (1–3), together with two known flavonoids (quercetin (4) and rutin (5)), were isolated from the endangered plant Cephalotaxus oliveri. The chemical structures of these compounds were elucidated by comprehensive spectroscopic methods including NMR, HRESIMS, IR, UV, and CD spectra. Compounds 1–5 were first isolated from the genus Cephalotaxus. All the compounds were tested for their antioxidant activity. Compounds 4 and 5 showed excellent activity with IC₅₀ values of 0.03 ± 0.06 μM and 0.02 ± 0.10 μM, respectively.     

A new phenolic compound with antioxidant activity from the branches and leaves of Pyrus pashia

The branches and leaves of Pyrus pashia are used to cure abdominal pain and diarrhoea in Chinese folk medicine. A new phenilic compound, 4-O-β-d-glucopyranosylbenzyl-benzoate ester (1), along with 21 known ones (2–22) were isolated from the branches and leaves of this plant. Compounds 2 and 3 displayed remarkable antioxidant activities against 1,1-diphenyl-2-picrylhydrazyl radical (IC₅₀ = 13.26 ± 0.04 μM, 13.28 ± 0.11 μM, respectively), which were at the same grade as positive control rutin. The caffeoyl group in compounds 2 and 3 was supposed to play an important role in the antioxidant activities.     

Sesquiterpenes from the leaves of Nicotiana tabacum and their anti-tobacco mosaic virus activity

In searching for more bioactive compounds, phytochemical investigations on the acetone extract of the leaves of Nicotiana tabacum resulted in the isolation of two new sesquiterpenes, nicosesquiterpene A and B(1 and 2), along with four known sesquiterpene derivatives(3–6). Structural elucidation of 1 and 2 was performed by spectral methods, such as HRMS, IR, UV, 1D and 2D NMR spectroscopy. Compounds 1 and 2are the first naturally occurring pterosin-type sesquiterpene bearing an isopropyl moiety. Compounds1–6 were also evaluated for their anti-tobacco mosaic virus(anti-TMV) activity. The results showed that compounds 1 and 2 exhibited high anti-TMV activity with inhibition rates of 36.7% and 45.6%,respectively, which is higher than that of positive control. The other compounds also showed potential activity with inhibition rates in the range of 22.7%–29.2%.     

Anti-Escherichia coli activity of extracts from Schinus terebinthifolius fruits and leaves

Ethanol extracts obtained from Schinus terebinthifolius Raddi fruits and leaves were active against Escherichia coli with MIC of 78 μg mL^?1 for both extracts. Phytochemical analyses revealed a major presence of phenolic acids, tannins, fatty acids and acid triterpenes in the leaves and phenolic acids, fatty acids, acid triterpenes and biflavonoids in the fruits. Major compounds isolated from the plant, such as the acid triterpene schinol, the phenolic acid derivative ethyl gallate and the biflavonoids agathisflavone and tetrahydroamentoflavone, showed very little activity against E. coli. Bioautography of the ethanol extracts on silica gel plate showed inhibition zones for E. coli. They were removed from the plate and the compounds identified as a mixture of myristic, pentadecanoic, palmitic, heptadecanoic, stearic, nonadecanoic, eicosanoic, heneicosanoic and behenic fatty acids.     

Synthesis and antibacterial activity of cephalexin metal complexes

The interactions of cephalexin (Hcepha) with transition and d¹⁰ metal ions have been investigated. The complexes [M(cepha)Cl]nH₂O [M?=?Mn(II), Co(II), Ni(II), Cu(II), Zn(II), Cd(II), Hg(II)] were characterized by physicochemical and spectroscopic methods. The IR and ¹H NMR spectra of the complexes suggest that cephalexin behaves as a monoanionic tridentate ligand. In vitro antibacterial activities of Hcepha and the complexes were tested.     

Synergistic and antagonistic effects of Citrus bergamia distilled extract and its major components on drug resistant clinical isolates

Abstract

In this study we determine the in vitro antimicrobial activities of Citrus bergamia distilled extract and compounds isolated from such extract against clinical MDR strains. The activity of these substances were tested using a broth microdilution assay, their MBC and their FBC to evaluate the nature of the interactions in tested components. Among Gram negative bacteria Enterobacter spp, Klebsiella spp and Pseudomonas spp exhibited the higher MBC values range (2.5–5% v/v). Among Gram positive and Yeast isolates, Corynebacterium spp, Enterococcus faecalis and Staphylococcus spp, as well as Candida lipolytica and lusitanae showed a range of 2.5 to >5% of MBC. To overcome such resistance toward the distilled extract, were used combination of isolated compounds from the same extract. Klebsiella pneumoniae 16/15 and Pseudomonas aeruginosa 7/15 were sensitive to synergistic effect of some tested combinations. Broad spectrum of antimicrobial activity was demonstrated for C. bergamia components and their combinations.     

黄树莓叶片中黄酮类物质的提取及抗氧化性

黄酮类物质具有降血糖、降血脂、抗心律失常、抗氧化高效性与低毒性、抗衰老等生理活性1 2 。从药食两种植物中筛选出高效低毒且经济的抗氧化性强的物质 ,必将是近一步开发天然高效食品抗氧化剂的重要途径[3 5] 。黄树莓是我国北方地区小浆果树种之一 ,其中以黑龙江分布较多。黄树莓的浆果甜而芳香 ,营养丰富 ,是鲜美的生食果品 ,也可加工制成果酱、果酒、果汁和蜜饯等。它又是密源植物和药用植物 ,有止渴、痰、发汗、活血的效用。本实验以测定黄树莓叶片总黄酮含量并考察了提取物粗黄酮对猪油的抗氧化性。1　实验部分1 1　主要试剂及仪…     

Chemical composition and evaluation of the antimicrobial activity of the essential oil from leaves of Eugenia platysema

This study describes the qualitative and quantitative chemical composition and evaluates the antibacterial activity of essential oil from Eugenia platysema leaves. Analysis by GC–FID and GC–MS allowed the identification of 22 compounds. Different from the other species of the Eugenia genus, the major compound found in the essential oil was the diterpene phytol (66.05%), being this the first report of the presence of this compound in the essential oils from Eugenia genus. The sesquiterpene elixene was the second most concentrated compound in the studied essential oil (9.16%). The essential oil from E. platysema was tested for its antibacterial activity against cell-walled bacteria and mollicute strains of clinical interest using the microdilution broth assay. The results showed that the essential oil of E. platysema was inactive until 1000 μg mL^?1 against tested bacteria.     

Antioxidant activity and total phenols from the methanolic extract of Miconia albicans (Sw.) Triana leaves

Miconia is one of the largest genus of the Melastomataceae, with approximately 1,000 species. Studies aiming to describe the diverse biological activities of the Miconia species have shown promising results, such as analgesic, antimicrobial and trypanocidal properties. M. albicans leaves were dried, powdered and extracted to afford chloroformic and methanolic extracts. Total phenolic contents in the methanolic extract were determined according to modified Folin-Ciocalteu method. The antioxidant activity was measured using AAPH and DPPH radical assays. Chemical analysis was performed with the n-butanol fraction of the methanolic extract and the chloroformic extract, using different chromatographic techniques (CC, HPLC). The structural elucidation of compounds was performed using 500 MHz NMR and HPLC methods. The methanolic extract showed a high level of total phenolic contents; the results with antioxidant assays showed that the methanolic extract, the n-butanolic fraction and the isolated flavonoids from M. albicans had a significant scavenging capacity against AAPH and DPPH. Quercetin, quercetin-3-O-glucoside, rutin, 3-(E)-p-coumaroyl-α-amyrin was isolated from the n-butanolic fraction and α-amyrin, epi-betulinic acid, ursolic acid, epi-ursolic acid from the chloroformic extract. The results presented in this study demonstrate that M. albicans is a promising species in the search for biologically active compounds.     

番石榴叶提取物的鉴定及其抗菌作用

采用纸片扩散法对番石榴叶提取物进行体外抗菌试验研究,以了解其抗菌谱.结果表明番石榴叶提取物中存在有效抗菌成分,其中以乙醇提取物中白念珠菌、甲醇提取物中大肠埃希菌高度敏感.     

Enhancement of the antibiotic activity of aminoglycosides by extracts from Anadenanthera colubrine (Vell.) Brenan var. cebil against multi-drug resistant bacteria

The aim of this work was to evaluate the antimicrobial activity of ethanol (EEAC) and hexane (HFAC) extracts from the stem bark of Anadenanthera colubrina (Vell.) Brenan var. cebil alone or in combination with aminoglycosides against multi-drug resistant (MDR) bacteria. Minimal inhibitory concentrations (MICs) of the extracts were determined by using microdilution assay. For the evaluation of extracts as modulators of antibiotic resistance, MICs of neomycin and amikacin were determined in presence or absence of each compound at sub-inhibitory concentrations. Both EEAC and HFAC did not show antimicrobial activity against MDR strains tested. However, the addition of EEAC and HFAC enhanced the activity of neomycin and amikacin against Staphylococcus aureus SA10 strain. When the natural products were replaced by chlorpromazine, the same effect was observed. Anadenanthera colubrine var. cebil may be a source of phytochemicals able to potentiate the aminoglycoside activity against MDR S. aureus by the inhibition of efflux pump.     

Antibacterial activity of extract and fractions from branches of Protium spruceanum and cytotoxicity on fibroblasts

The crude ethanol extract (CEE) and fractions from branches of Protium spruceanum were subjected to antibacterial and cytotoxicity assays. Compounds of the most active fraction were identified by GC-MS and LC-MS. CEE was active against 19 bacteria and the ethyl acetate fraction (EAF) showed the lowest minimum bactericidal concentration (MBC 0.3–80.0 mg/mL). Through time-kill assay was observed that EAF induced rapid bactericidal effect against Staphylococcus saprophyticus. The cytotoxicity tests against L929 fibroblasts showed great potential of EAF on the treatment of infections caused by five bacteria (MBC < IC₅₀). The results provide in vitro scientific support to the possible application of branches of P. spruceanum as antimicrobial agent that may contribute for treatment of infections.     

Green synthesis of AgNPs from aqueous extract of Oxalis corniculata and its antibiofilm and antimicrobial activity

The silver nanoparticles OC-AgNPs, synthesized from the aqueous extract of Oxalis corniculata (OC), showed antiviral activity against Herpes Simplex Virus-1 (HSV-1), and anti-biofilm, and antibacterial activities against human isolates of six multi-drug resistant (MDR) bacteria - Staphylococcus aureus, Streptococcus pyogenes, Escherichia coli, Klebsiella pneumoniae, Salmonella typhi, and Pseudomonas aeruginosa. The OC-AgNP was characterized by UV-Vis and FTIR spectroscopy; while its morphology and distribution were determined by transmission electron microscopy (TEM). The results revealed that the biogenic OC-AgNPs are spherical with an average diameter of 40 nm and has shown UV-Vis peak at 445 nm. The cytotoxicity and safety of OC-AgNP has been evaluated by MTT assay in Vero cells and triple-negative human breast cancer MDA-MB-468 cells. The plaque reduction assay has been used to test the antiviral activity against HSV-1F. The anti-biofilm activity was assessed by crystal violet staining, followed by light and confocal microscopy; while the antibacterial activity was determined by conventional disk-diffusion and broth-dilution methods. Moreover, the mechanism of anti-biofilm and antibacterial activity was examined by Field Emission Scanning Electron Microscopy (FESEM). The CC₅₀ (cytotoxicity) on Vero cells was 300 μg/ml; while the survival percentage of MDA-MB-468 cells was 27.12% at 20 μM and 80.97% at 100 μM of, respectively. The OC-AgNP showed moderate antiviral activity against HSV-1F at EC₅₀ of 25 μg/ml; but significantly inhibited the biofilm produced by Pseudomonus aeruginosa and Escherichia coli at 25-50 μg/ml; while at 30-50 μM we observed the dose-dependent lowering of fluorescence intensity under light and confocal microscope. Interestingly, the OC-AgNPs demonstrated significant antibacterial activity against Pseudomonas aeruginosa (20 mm), Klebsiella pneumoniae (15 mm), Escherichia coli (12 mm), Salmonella typhi (10 mm), Streptococcus pyogenes (11 mm) and Staphylococcus aureus (10 mm) with Minimum Inhibitory Concentration (MIC) of 0.65–0.90 μM (0.11- 0.153 μg), respectively. Further, the FESEM micrograph showed disruption of membrane structure with the damage of cell membrane integrity of Pseudomonus aeruginosa at its MIC.