The length of esterifying alcohol affects the aggregation properties of chlorosomal bacteriochlorophylls

Abstract Chlorosomes, the main light-harvesting complexes of green photosynthetic bacteria, contain bacteriochlorophyll (BChl) molecules in the form of self-assembling aggregates. To study the role of esterifying alcohols in BChl aggregation we have prepared a series of bacteriochlorophyllide c (BChlide c) derivatives differing in the length of the esterifying alcohol (C(1), C(4), C(8) and C(12)). Their aggregation behavior was studied both in polar (aqueous buffer) and nonpolar (hexane) environments and the esterifying alcohols were found to play an essential role. In aqueous buffer, hydrophobic interactions among esterifying alcohols drive BChlide c derivatives with longer chains into the formation of dimers, while this interaction is weak for BChlides with shorter esterifying alcohols and they remain mainly as monomers. All studied BChlide c derivatives form aggregates in hexane, but the process slows down with longer esterifying alcohols due to competing hydrophobic interactions with hexane molecules. In addition, the effect of the length of the solvent molecules (n-alkanes) was explored for BChl c aggregation. With an increasing length of n-alkane molecules, the hydrophobic interaction with the farnesyl chain becomes stronger, leading to a slower aggregation rate. The results show that the hydrophobic interaction is the driving force for the aggregation in an aqueous environment, while in nonpolar solvents it is the hydrophilic interaction.     

Effects of Fatty Alcohols with Different Chain Lengths on the Performance of Low pH Biomass-Based Foams for Radioactive Decontamination

Compared with polymers and nanoparticles, fatty alcohols can not only increase the stability of foam, but also maintain better foamability at pH < 2, which is beneficial to reduce waste liquid and increase decontamination efficiency for radioactive surface pollution. However, different fatty alcohols have different hydrophobic chain lengths. The effects of fatty alcohols with different chain lengths on the performance of decontamination foam were studied at pH < 2, to assist in the selection of suitable fatty alcohols as foam stabilizers. Combined with betaine surfactant and phytic acid, biomass-based foams were synthesized using fatty alcohols with different chain lengths. When the hydrophobic tail groups of the fatty alcohol and the surfactant were the same, the foam showed the best performance, including the lowest surface tension, the highest liquid film strength, the greatest sag-resistance and the best stability. However, when the hydrophobic tail groups were different, the space between adjacent surface active molecules was increased by thermal motion of the excess terminal tail segments (a tail-wagging effect), and the adsorption density reduced on the gas-liquid interface, leading to increased surface tension and decreased liquid film strength, sag-resistance and stability. The use of decontamination foam stabilized by fatty alcohols with the same hydrophobic group as the surfactant was found to increase the decontamination rate of radioactive uranium pollution from 64 to over 90% on a vertical surface.     

Tetradecyltrimethylammonium bromide water-in-oil microemulsions: dependence of the minimum amount of alkanol required to produce a microemulsion with the alkanol and organic solvent topology

The amount of alcohol required to produce a microemulsion in a quaternary water-in-oil system was evaluated for a series of alcohols and hydrocarbon solvents of different size or topology. It was observed that the amount of n-hexanol and n-decanol required was similar in all the solvents considered. On the other hand, considerably higher concentrations of the branched alcohols (2,4-dimethyl-3-pentanol and 3-ethyl-3-pentanol) were required to produce the microemulsion, irrespective of the solvent topology (n-hexane or 2,2,4-trimethylpentane). From an analysis of the change in the analytical alcohol concentration with the surfactant concentration the amounts of alcohol present at the microaggregates' surface at the point of microemulsion formation were obtained. It is concluded that the high amounts of branched alcohols required are due to both less efficient incorporation at the interface and the larger number of alcohol molecules per surfactant required to stabilize the microemulsion.     

醇对水中DDAHPS分子聚集行为的影响

分别用稳态荧光猝灭技术和时间分辨荧光方法研究醇对两性表面活性剂 (十二烷基羟基磺化甜菜碱 ,DDAHPS)在水中聚集行为的影响 .结果表明 :在 4.0 0× 1 0 - 2 mol·L- 1DDAHPS水溶液中 ,随着正丁醇浓度的逐渐增大 ,表面活性剂的聚集数 (N)逐渐降低 .恒定醇的浓度为 2 .1 4× 1 0 - 2mol·L- 1时 ,醇碳链越长 ,N值越大 .与无醇体系相比 ,正丙醇和正丁醇使N值变小 ,正戊醇、正己醇和正庚醇使N值变大 .本文同时还测定了醇对微环境的极性 ,芘的荧光寿命及胶束内芘的激基缔合物形成效率的影响 .     

Nanostructural Models of Micelles and Primicellar Aggregates

For the case of direct spherical micelles, two nanostructural models of molecular aggregates have been discussed: the classical drop model implying flexibility of hydrocarbon chains of molecules and their full immersion into the hydrocarbon core of an aggregate, and a quasi-drop model allowing partial outcropping of the chains in the strainless state from the core. For the sake of simplicity, a solution is assumed to contain only a single surfactant whose molecules possess only one, unbranched hydrocarbon radical. Within the frames of the models, the behavior of the chemical potential of surfactant molecules in a primicellar and micellar molecular aggregate has been analyzed, as well as the work of formation of the molecular aggregate as a function of the aggregation number and the solution concentration.     

Mass action model for solute distribution between water and micelles. Partial molar volumes of butanol and pentanol in dodecyl surfactant solutions

The densities of 1-butanol and 1-pentanol were measured in aqueous solutions of dodecyltrimethylammonium bromide and dodecyldimethylamine oxide and the partial molar volumes at infinite dilution of the alcohols in aqueous surfactants solutions were obtained. The observed trends of this quantity as a function of the surfactant concentration were rationalized using a mass-action model for the alcohol distribution between the aqueous and the micellar phase. At the same time, the model was revised to account for the alcohol effect on the surfactant micellization equilibrium. The partial molar volume of alcohols in the aqueous and in the micellar phases and the ratios between the binding constant and the aggregation number were calculated. These thermodynamic quantities are nearly the same in the two surfactants analyzed in this paper but differ appreciably from those in sodium dodecylsulfate. The apparent molar volume of surfactants in some hydroalcoholic solutions at fixed alcohol concentration were also calculated. In the micellization region the trend of this quantity as a function of the surfactant concentration shows a hump, which depends on the alcohol concentration and on the alcohol alkyl chain length. The alcohol extraction from the aqueous to the micellar phase due to the addition of the surfactant can account for the observed trends.     

DNA‐Surfactant Interactions. Compaction,Condensation, Decompaction and Phase Separation

Recent investigations of the interaction between DNA and alkyltrimethylammonium bromides of various chain lengths are reviewed. Several techniques have been used such as phase map determinations, fluorescence microscopy, and electron microscopy. Dissociation of the DNA‐surfactant complexes, by the addition of anionic surfactant, has received special attention. Precipitation maps for DNA‐cationic surfactant systems were evaluated by turbidimetry for different salt concentrations, temperatures and surfactant chain lengths. Single‐stranded DNA molecules precipitate at lower surfactant concentrations than double‐helix ones. It was also observed that these systems precipitate for very low concentrations of both DNA and surfactant, and that the extension of the two‐phase region increases for longer chain surfactants; these observations correlate well with fluorescence microscopy results, monitoring the system at a single molecule level. Dissociation of the DNA‐cationic surfactant complexes and a concomitant release of DNA was achieved by addition of anionic surfactants. The unfolding of DNA molecules, previously compacted with cationic surfactant, was shown to be strongly dependent on the anionic surfactant chain length; lower amounts of a longer chain surfactant were needed to release DNA into solution. On the other hand, no dependence on the hydrophobicity of the compacting agent was observed. The structures of the aggregates formed by the two surfactants, after the interaction with DNA, were imaged by cryogenic transmission electron microscopy. It is possible to predict the structure of the aggregates formed by the surfactants, like vesicles, from the phase behaviour of the mixed surfactant systems. The compaction of a medium size polyanion with shorter polycations was furthermore studied by means of Monte Carlo simulations. The polyanion chain suffers a sudden collapse as a function of the condensing agent concentration and of the number of charges on the molecules. Further increase of the concentration gives an increase of the degree of compaction. The compaction was found to be associated with the polycations promoting bridging between different sites of the polyanion. When the total charge of the polycations was lower than that of the polyanion, a significant translational motion of the compacting agent along the polyanion was observed, producing only a small‐degree of intrachain segregation. However, complete charge neutralization was not a prerequisite to achieve compacted forms.     

Effects of Short‐Chain Alcohol on the Micellization of Gemini Surfactant C16‐6‐16 · 2Br in Aqueous Solution

The effects of ethanol, n‐butanol, and n‐hexanol on the micellization of cationic Gemini surfactant C16‐6‐16 · 2Br have been investigated using conductance and steady fluorescence measurements. The results show that the critical micelle concentration (CMC) increases with the addition of ethanol, but decreases with n‐butano1 or n‐hexanol. With the addition of the above alcohols, both the micelle ionization degree and the mole fraction of alcohol in the micelle increase, however, the micelle aggregation number decreases at a fixed concentration of surfactant. When given a special concentration of alcohol, the micelle aggregation number increases as the increase of the surfactant concentration.     

All-atom molecular dynamics analysis of kinetic and structural properties of ionic micellar solutions

All-atom molecular dynamics simulation results regarding aqueous sodium dodecyl sulfate (SDS) solutions have been presented. Both salt-free solutions with different SDS concentrations and those containing calcium chloride additives have been studied. The simulation has shown that surface-active SDS ions form stable premicellar aggregates. The obtained molecular dynamics trajectories have been used to describe both the kinetic and structural properties of solutions containing SDS molecular aggregates and the properties of individual aggregates. Aggregation kinetics has been investigated, and the characteristic sizes of the aggregates have been calculated by different methods. It has been found that the size of a premicellar aggregate with aggregation number n = 16 in a salt-free solution virtually does not depend on surfactant concentration. Radial distribution functions (RDFs) of hydrogen and oxygen atoms of water molecules relative to the center of mass of an aggregate have no local maxima near the aggregate surface; i.e., the surface is incompletely wetted with water. Corresponding RDFs of carbon atoms have one, two or three maxima depending on the surfactant concentration and the serial number of a carbon atom in the hydrocarbon radical of the surface- active ion. The study of the potentials of mean force for the interaction of sodium and calcium ions with an aggregate having aggregation number n = 32 shows that only calcium ions can be strongly bound to such an aggregate.     

Nonionic surfactants with linear and branched hydrocarbon tails: compositional analysis, phase behavior, and film properties in bicontinuous microemulsions

Nonionic alcohol ethoxylates are widely used as surfactants in many different applications. They are available in a large number of structural varieties as technical grade products. This variety is mainly based on the use of different alcohols, which can be linear or branched and contain primary, secondary, or tertiary OH groups. Technical grade products are poorly defined as they are composed of alcohol mixtures being different in chain length and structure. On the other hand, monodisperse alcohol ethoxylates are commercially available; however, these surfactants exist only with primary and linear alcohols. In the field of microemulsion research the monodisperse alcohol ethoxylates are widely used. The phase behavior and film properties of these surfactants were studied intensively with respect to the size of the hydrophilic and hydrophobic moieties. Due to the lack of appropriate model surfactants until now, there is little information on how the structure of the hydrocarbon tail influences the microemulsion behavior. To examine structural influences, we synthesized a series of surfactants with the composition C10E5 and having different linear and branched hydrocarbon tails. The surfactants were monodisperse with respect to the hydrocarbon tail but polydisperse with respect to the ethoxylation degree. However, a detailed characterization showed that they were similar concerning the average ethoxylation degree and EO chain length distribution. The phase behavior was investigated for bicontinuous microemulsions, and the film properties were analyzed by small-angle neutron scattering (SANS). Our results show that the structure of the hydrocarbon tail strongly influences the microemulsion behavior. The most efficient surfactant is obtained if the hydrocarbon tail is linear and the hydrophilic group is attached in the C-1 position. Surfactants having the hydrophilic group bound to the C-2 or C-4 position or which contain a branched hydrocarbon tail are less efficient and exhibit in most cases visibly lower phase inversion temperatures. Both the efficiency and temperature behavior mainly can be explained on the basis of increased bulkiness of the branched structures compared to the fully linear version. The phase behavior results are largely confirmed by the SANS investigations. Those results show that the fully linear surfactant exhibits the most rigid interfacial film. In additional experiments this surfactant was compared with its monodisperse analogue. According to the phase diagrams, the surfactant having the polydisperse hydrophilic moiety is drastically more efficient although the film stiffnesses are almost identical.     

脂肪醇和电解质对丙酸十二铵盐在四氯化碳中增溶水的影响

研究了己醇，辛醇、Ｋｕｉ醇和月桂醇对丙酸十二铵（ＤＡＰ）－四氯化碳反胶束溶液增溶水和氯化钠水溶液的影响，在ＤＡＰ浓度固定时，水增溶量对醇浓度的关系出现极大值，在醇浓度相同时，长碳链醇较短碳链醇有更大的增溶水能力，在固定ＤＡＰ浓度和增溶水量最大时，氯化钠的存在将导致水溶液增溶量的显著下降，乙酸十二铵（ＤＡＡ）、ＤＡＰ和丁酸十二铵（ＤＡＢ ）的四氯化碳溶液对氯化钠水溶液的增溶量随氯化钠浓度的升高而有不     

Polymeric sulfated surfactants with varied hydrocarbon tail: I. Synthesis, characterization, and application in micellar electrokinetic chromatography

The influence of surfactant hydrocarbon tail on the solute/pseudostationary phase interactions was examined. Four anionic sulfated surfactants with 8-, 9-, 10-, and 11-carbon chains having a polymerizable double bond at the end of the hydrocarbon chain were synthesized and characterized before and after polymerization. The critical micelle concentration (CMC), polarity, and aggregation number of the four sodium alkenyl sulfate (SAIS) surfactants were determined using fluorescence spectroscopy. The partial specific volume of the polymeric SAIS (poly-SAIS) surfactants was estimated by density measurements and capillary electrophoresis (CE) was employed for determination of methylene selectivity as well as for elution window. The CMC of the monomers of SAIS surfactants decrease with increase in chain length and correlated well when fluorescence method was compared to CE. The physicochemical properties (partial specific volume, methylene selectivity, electrophoretic mobility, and elution window) increased with an increase in chain length. However, no direct relationship was found between the aggregation number and the length of hydrophobic tail of poly-SAIS surfactants. These polymeric surfactants were then used as pseudostationary phases in micellar electrokinetic chromatography (MEKC) to study the retention behavior and selectivity factor of 36 benzene derivatives with different chemical characteristics. Although variation in chain length of the polymeric surfactants significantly affects the retention of nonhydrogen bonding (NHB) benzene derivatives, these effects were less pronounced for hydrogen bond acceptor (HBA) and hydrogen bond donor (HBD) benzene derivatives. Therefore, hydrophobicity of poly-SAIS surfactants was found to be a major driving force for retention of NHB derivatives. However, for several benzene derivatives (NHB, HBA, and HBD) significantly higher selectivity factor was observed with longest chain polymeric surfactant (e.g., poly(sodium 10-undecenyl sulfate), poly-SUS) compared to shorter chain polymeric surfactant (e.g., poly(sodium 7-octenyl sulfate), poly-SOcS). In addition, the effect of the surfactant hydrophobic chain was also found to have some impact on migration order of NHB, HBA, and HBD benzene derivatives.     

Aggregation of perfluoropolyether carboxylic salts in aqueous solutions. Fluorescence probe study

Aqueous solutions of anionic surfactants Cl(C3F6O)nCF2COOX, consisting of n = 2 and 3 perfluoroisopropoxy units and the counterion X = Na+ or NH4+, were studied by the method of fluorescence quenching with the use of (1-pyrenylbutyl)trimethylammonium bromide as a luminophore, and 1,1'-dimethyl-4,4'bipyridinium dichloride (methyl viologen) as a quencher. From the kinetics of fluorescence decay (time-resolved experiments) micellar aggregation numbers, N, and rate constants of the intramicellar quenching were determined for a wide range of surfactant concentrations, on the basis of the model developed by Infelta and Tachiya. The results are discussed in terms of the shape of the aggregates and the degree of counterion binding. The most important conclusions include: (i) a significant increase of N with increasing surfactant concentration suggests that spherical micelles formed at critical micellar concentration (CMC) transform into ellipsoidal aggregates, (ii) the degree of counterion binding to micelles is higher for NH4+ than for Na+, leading to higher N values in the case of the ammonium salt (n = 2), and (iii) at concentrations close to CMC the longer chain surfactant (n = 3) forms loose aggregates suggesting significant permeation with water molecules. An additional finding of this study is that the micelle-bound luminophore and quencher can form a ground-state complex, and for this reason the N values cannot be evaluated properly from the steady-state fluorescence intensity data using the equation proposed by Turro and Yekta.     

Interfacial Composition of Surfactant Aggregates in the Presence of Fragrance: A Chemical Trapping Study

In recent years, there has been increasing interest in daily-use chemical products providing a pleasant scent. The added fragrance molecules may induce microstructural transitions of surfactant aggregates, which further affect the physical and chemical properties of the products. Here, the effects of four types of aromatic alcohols (cinnamyl alcohol, phenyl ethanol, phenyl methanol and anisyl alcohol) on cetyltrimethylammonium bromide (CTAB)/KBr aggregates were studied. The combined results from rheology, dynamic light scattering, and transmission electron microscopy measurements showed that cinnamyl alcohol induced significant micellar growth, while increases in micellar growth were less obvious for the other aromatic alcohols. The changes in the interfacial molarities of water, aromatic alcohol, and bromide ions during such transitions were studied using the chemical trapping method. Transitions resulting from added cinnamyl alcohol were accompanied by significant declines in interfacial water and bromide ion molarities, and a rise in interfacial alcohol molarity. The marked decrease in interfacial water molarity was not observed in previous studies of the octanol induced formation of wormlike micelles and vesicles, indicating that a different mechanism was presented in the current system. Nuclear magnetic resonance investigation showed that π–π stacking between cinnamyl alcohols, but not cation–π interactions between alcohols and CTAB headgroups, facilitated the tight packing of alcohol molecules in CTAB aggregates and the repulsion of water from the interfacial region. The current study may provide a theoretical basis for the morphological regulation of surfactant aggregates in the presence of additives.     

Effect of urea on self-organization of sodium N-(11-acrylamidoundecanoyl)-l-valinate in water

In this paper, the hypotheses proposed for the action of urea on the perturbation of molecular assemblies have been tested through studies of the effects of urea on the aggregation properties of a chiral surfactant, sodium N-(11-acrylamidoundecanoyl)-L-valinate in water. Surface tension, fluorescence, and circular dichroism were used to characterize the solution behavior of the amphiphile in the presence of urea. Surface tension measurement indicated decrease of critical aggregation concentration (cac) with the addition of urea in the low concentration range. Fluorescence probe studies using pyrene and 1-anilinonaphthalene indicated solubilization of urea molecules near the aggregate-water interface. Fluorescence anisotropy measurements using 1,6-diphenylhexatriene as probe molecule suggested increase of packing of the hydrocarbon chains of the amphiphiles upon addition of low concentration of urea. Dynamic light scattering measurements showed an increase of the hydrodynamic radius (R(h)) in the presence of increased concentration of urea. At higher concentrations of urea, the R(h) value decreased. Circular dichroism spectra showed the presence of chiral aggregates even in the presence of high concentration of urea.     

Effect of urea on self-organization of sodium N-(11-acrylamidoundecanoyl)-L-valinate in water

In this paper, the hypotheses proposed for the action of urea on the perturbation of molecular assemblies have been tested through studies of the effects of urea on the aggregation properties of a chiral surfactant, sodium N-(11-acrylamidoundecanoyl)-L-valinate in water. Surface tension, fluorescence, and circular dichroism were used to characterize the solution behavior of the amphiphile in the presence of urea. Surface tension measurement indicated decrease of critical aggregation concentration (cac) with the addition of urea in the low concentration range. Fluorescence probe studies using pyrene and 1-anilinonaphthalene indicated solubilization of urea molecules near the aggregate-water interface. Fluorescence anisotropy measurements using 1,6-diphenylhexatriene as probe molecule suggested increase of packing of the hydrocarbon chains of the amphiphiles upon addition of low concentration of urea. Dynamic light scattering measurements showed an increase of the hydrodynamic radius (R(h)) in the presence of increased concentration of urea. At higher concentrations of urea, the R(h) value decreased. Circular dichroism spectra showed the presence of chiral aggregates even in the presence of high concentration of urea.     

Aqueous surfactant-alcohol systems: A review

The formation and properties of aggregates in aqueous surfactant + alcohol mixtures are reviewed, with particular emphasis on: (i) alcohol partition coefficient in micellar solutions; (ii) critical micelle concentration and micelle ionization degree (iii) micelle size and shape and intermicellar interactions; (iv) theoretical aspects; (v) dynamics of the mixed surfactant + alcohol micelles; (vi) phase diagrams of, and microstructure in, selected mixtures; (vii) role of alcohols in microemulsions.     

Fluorometric and isothermal titration calorimetric studies on binding interaction of a telechelic polymer with sodium alkyl sulfates of varying chain length

Steady-state fluorescence measurements and isothermal titration calorimetric experiments have been performed to study the interaction between a telechelic polymer, pyrene-end-capped poly(ethylene oxide) (PYPY), and sodium alkyl sulfate surfactants having decyl, dodecyl, and tetradecyl hydrocarbon tails. Fluorometric results suggest polymer-surfactant interaction in the very low range of polymer concentrations. The relative variation in the excimer to monomer pyrene emission intensities with varying surfactant concentration reveals that initial addition of surfactant favors intramolecular preassociation until the surfactant molecules start binding with the ethylene oxide (EO) chain. With the growing number of surfactant aggregates along the EO chain, the association becomes hindered due to the polyelectrolyte effect. The results from microcalorimetric titrations in the low concentration range of PYPY solution (approximately 10(-6) M) with alkyl sulfates suggest two kinds of surfactant-polymer interactions, one with the polymer hydrophobic end groups and the other with the ethylene oxide backbone. The overall polymer-surfactant interaction starts at a much lower surfactant concentration for the hydrophobically modified polymers compared to that in the case of unsubstituted poly(ethylene oxide) homopolymer. From the experiments critical aggregation concentration values and the second critical concentration where free micelles start forming have been determined. An endeavor has been made to unveil the mechanism underlying the corresponding associations of the surfactants with the polymer.     

Phase behavior and self-organized structures of diglycerol monolaurate in different nonpolar organic solvents

Nonaqueous phase behavior and reverse micellar structures of diglycerol monolaurate (DGL) in different nonpolar organic solvents, such as n-decane, n-tetradecane, and n-hexadecane, have been studied over a wide range of compositions and temperatures. The equilibrium phases are identified by means of visual observation and small-angle X-ray scattering (SAXS). A solid phase present at lower temperature swells small amount of oils and transforms into a lamellar liquid crystalline structure at higher temperature. The melting temperature of the solid phase is virtually constant at all mixing ratios of the surfactant and oil. With the further increase of temperature, the liquid crystal transforms into an isotropic single-liquid phase near the surfactant axis, whereas there is a coexistence region of two isotropic phases near the solvent axis. The area of the two-liquid (II) phase region depends largely on the hydrocarbon chain length of the oils, the longer chain leading to the wider II area. Accordingly, the DGL surfactant is most miscible with decane, exhibiting a reduced miscibility with increasing solvent hydrocarbon chain length. Increasing temperature enhances the dissolution tendency of the surfactant in oil, where the two-liquid phase transforms into an isotropic single phase. SAXS analysis based on the GIFT technique is used to characterize the structure of the reverse micellar aggregates in the isotropic single-phase liquids. We have demonstrated that instead of changing polarity or a functional group of the solvent molecules, if we optimize the hydrophilic nature of the surfactant head group, the alkyl chain length of the solvent oils can serve as a tunable parameter of the micellar geometry. The hydrophilic surfactant DGL interestingly forms cylindrical micelles in nonpolar oils, decane, and tetradecane in the dilute region above the II phase region. The micellar size shows temperature dependence behavior, and the micellar length goes on increasing with decreasing temperature; eventually we found a signature of the onset of critical fluctuations in the deduced pair-distance distribution function near the phase separation line. The signature of the attractive interaction between the cylindrical reverse aggregates when a phase separation line is approached is likely to be a precursor of critical phenomenon. Doping with a trace of water results in a similar but more pronounced structural enhancement. The transfer free energy of diglycerol moiety from a hydrophilic environment to different hydrocarbon oils may account for these phenomena.     

A MICROEMULSION COSURFACTANT WITH EXCELLENT WATER SOLUBILIZATION AT HIGH OIL CONTENT

Medium chain length alkyl amines were found to be more effective cosurfactants for microemulsion formation than are medium chain length alcohols at high hydrocarbon levels with sodium doecyl sulfate as the surfactant. Both aromatic and short chain aliphatic hydrocarbons were studied. By contrast, the amines were found virtually Ineffective with quaternary anmoniutn salts whereas the alcohols showed good performance. This suggests the possibility that complementarity of function between surfactant and cosurfactant may be a desirable feature of a microemulsion system at high hydrocarbon levels.