Affinity of Hemicellulose for Cellulose Produced by Acetobacter Xylinum

Cellulose composites were produced by culturing Acetobacter aceti subsp. xylinum (ATCC 53524, agitation tolerant strain) under shaking and agitating conditions in the presence of 2% pine or beech Björkman lignin-carbohydrate complexes (LCCs) or six different types of hemicellulosic polysaccharides including glucuronoxylan, glucomannan, O-acetyl-glucuronoxylan, arabinoglucuronoxylan, arabinogalactan and xyloglucan. Hemicellulosic polysaccharide contents in cellulose composites were similar in spite of the differences in culture, shaking and agitating conditions. On the basis of hemicellulosic polysaccharide contents and X-ray diffraction patterns after extraction by dilute NaOH solution, glucomannan family polysaccharides were found to have the highest affinity to bacterial cellulose. Composites with neutral and acidic LCCs were resistant against alkali while high lability of their delignified carbohydrates against alkali indicates the importance of lignin for formation of cellulose-hemicellulose-lignin framework of plant secondary cell-walls.     

Bacterial Cellulose Production by Acetobacter xylinum Strains from Agricultural Waste Products

Bacterial cellulose is a biopolysaccharide produced from the bacteria, Acetobacter xylinum. Static batch fermentations for bacterial cellulose production were studied in coconut and pineapple juices under 30 °C in 5-l fermenters by using three Acetobacter strains: A. xylinum TISTR 998, A. xylinum TISTR 975, and A. xylinum TISTR 893. Experiments were carried out to compare bacterial cellulose yields along with growth kinetic analysis. Results showed that A. xylinum TISTR 998 produced a bacterial cellulose yield of 553.33 g/l, while A. xylinum TISTR 893 produced 453.33 g/l and A. xylinum TISTR 975 produced 243.33 g/l. In pineapple juice, the yields for A. xylinum TISTR 893, 975, and 998 were 576.66, 546.66, and 520 g/l, respectively. The strain TISTR 998 showed the highest productivity when using coconut juice. Morphological properties of cellulose pellicles, in terms of texture and color, were also measured, and the textures were not significantly different among treatments.