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1.
ABSTRACT

The aqueous solubility of terfenadine, riboflavin, and Sudan III (water-insoluble compounds) was enhanced by the addition of multi-basic organic acids, including citric, glutaric, malic, malonic, and tartaric acids. The variations of physical properties (density, viscosity, electrical conductivity, pH, and surface tension) against acid concentration (0–3.6 M at 25°C) were measured in order to explore possible mechanisms of solubility enhancement. Apart from the partial molar volumes, the measured physical properties varied nonlinearly with acid concentration. Glutaric acid contributes to solubility enhancement of terfenadine and Sudan III more than citric acid, with the latter slightly more effective towards riboflavin. Tartaric acid is the least effective, while malic and malonic acids occupy an intermediate position. Among the organic acids examined, only glutaric acid solutions exhibit significant surface activity, which lends itself to solubility enhancement of the three hydrophobic drugs (interfacial packing of 55 ± 3 Å2 at the air–water interface, critical aggregate concentrations (CAC) at 1.8 ± 0.4 M). In contrast, all five organic acid solutions of terfenadine demonstrate more effective lowering of the surface tension of water, with the terfenadinium acid salts exhibiting interfacial packing of 108 ± 9 Å2 at the air–water interface. On the other hand, organic acid solutions of riboflavin and Sudan III exhibited essentially no surface activity, aside from the intrinsic contribution of the organic acids themselves. Thus, self-association of glutaric acid contributes to the solubility enhancement of the three hydrophobic drugs. This combined with the surface activity of terfenadinium acid salts explains the higher tendency of glutaric acid to solubilize terfenadine. Mixed micellization of terfenadinium glutarate and glutaric acid occurs with an interfacial packing of 166 ± 18 Å2 at the air–water interface. The corresponding CAC were estimated at 3.1 ± 0.2 mM for terfenadinium glutarate and 8.0 ± 0.4 mM for glutaric acid. Intermolecular hydrogen bonding with the extensive hydroxyl group network of riboflavin reflects the higher affinity of citric acid than glutaric acid towards riboflavin. The variability in solubility enhancement exhibited by tartaric, malic, and malonic acids appears to be a result of the interplay between several factors including intra- vs. inter-molecular hydrogen bonding, slight organic acid surface activity, and acid hydration.  相似文献   

2.
Aqueous solutions of bile salts, i.e. sodium cholate (NaC), sodium deoxycholate (NaDC), and sodium taurocholate (NaTC), are characterized and evaluated as reversed-phase liquid chromatographic (RPLC) mobile phases. The separation of the ASTM-recommended RPLC test mix in addition to more than 50 other compounds on a C18 column demonstrates the viability of these bile salts as HPLC mobile phases. The Armstrong-Nome theory was applied and found to adequately describe the partitioning behavior of solutes eluted with these bile salts at low surfactant concentrations. The effect of alcohol additives on chromatographic retention and efficiency was also assessed. Not only are the bile salt molecules rigid and chiral, but they form helical micellar aggregates as well. Consequently, many isomeric compounds can be easily resolved with this mobile phase additive. The base-line resolution of some binaphthyl-type enantiomers with a standard C18 column and the bile salt micellar mobile phases is also demonstrated. In addition, these bile salt mobile phases may be preferable to conventional hydroorganic mobile phase systems for the separation of many classes of routine compounds. A brief prospectus on the future utilization of bile salts in liquid chromatography is presented.  相似文献   

3.

Upper critical solution temperatures (UCST) of water‐phenol systems are reported with 0.1 mol kg?1 halide salts, carboxylic acids, 1.0% PEG 200 in water, and 0.01 mol kg?1 surfactants and polynuclear aromatic compounds namely benzene, naphthalene, anthracene, chrysene; and benzene derivatives solutions in phenol. The valence electrons and shell numbers, bascity, ‐CH3 and ‐CH2‐, hydrophilic, hydrophobic and π conjugated electrons of respective additives have been noted to affect the UCST values and mutual solubilities of the water and phenol. The surfactants decrease the UCST values with higher mutual solubilities due to effective hydrophilic as well as hydrophobic interactions with aqueous and organic phases, respectively. The stronger structure breaking action of the 3(‐OH) of the glycerol outweighs than those of the 3(‐COO?) and 1(‐OH) of the citric acid and the urea does produce almost equal UCST values as compared to glycerol. A decrease in the UCST values is noted with number of conjugated π electrons of the benzene, naphthalene, anthracene, and chrysene. In general, the dTc/dx2 values of salts for 0.20–0.16 mole fractions of phenol are found positive while for 0.055–0.052 mole fractions, the negative.  相似文献   

4.
The critical micelle concentration (CMC) for bile salts or other surfactants is defined as that solute concentration at which appreciable changes in such phenomena as light scattering, surface tension, or solubilization of other organic molecules occur, these changes indicating appearance of surfactant aggregates. The CMC thus reflects hydrophobic interactions of the surfactant with itself. The self-association of hydrophobic molecules resembles the partition of a solute into the lipophilic phase in reversed-phase high performance liquid chromatography (RPLC): Both processes can be considered as transfers of a molecule from an aqueous to a lipophilic medium. The critical micelle concentration of a particular bile salt, being a measure of its hydrophobic self-association, should therefore be correlated with its Chromatographic mobility since they are fundamentally related phenomena. Experimentally, significant correlations between these quantities are obtained, both for bile salts andn-alky1 sulfonates, and only microgram amounts of sample are required for RPLC measurements. Among three homologous series of bile salt surfactants, CMC values predicted from RPLC measurements agree, within a standard error of 7%, with CMC values determined directly. This suggests the applicability of reversed-phase liquid chromatography to the micro-scale determination of critical micelle concentrations of bile salts,n-alkyl sulfonates, and other homologous series of surfactants.This work was supported in Part by NIH Grants HL-07878 (W.H.E.) and AI-21873 (B.G.B.) and by a Fulbright Senior Fellowship (B.G.B.). This is paper LXXX in the series Bile Acids by W.H.E.Deceased March 29, 1986  相似文献   

5.
A novel 4,4′‐sulfonyldianiline‐bridged bis(β‐cyclodextrin (CD)) 2 was synthesized, and its complex stability constants (Ks) for the 1 : 1 inclusion complexation with bile salts, i.e., cholate (CA), deoxycholate (DCA), glycocholate (GCA), and taurocholate (TCA) have been determined in phosphate buffer (pH 7.2) at 25° by fluorescence spectroscopy. The result indicated that 2 can act as efficient fluorescent sensor and display remarkable fluorescence enhancement upon addition of optically inert bile salts. Structures of the inclusion complexes between bile salts and 2 were elucidated by 2D‐NMR experiments, indicating that the anionic tail group and the D ring of bile salts penetrate into one CD cavity of 2 from the wide opening deeply, while the phenyl moiety of the CD linker is partially self‐included in the other CD cavity to form a host–linker–guest binding mode. As compared with native β‐CD 1 upon complexation with bile salts, bis(β‐CD) 2 enhances the binding ability and molecular selectivity. Typically, 2 gives the highest Ks value of 26200 M ?1 for the complexation with CA, which may be ascribed to the simultaneous contributions of hydrophobic, H‐bond, and electrostatic interactions. These phenomena are discussed from the viewpoints of multiple recognition and induce‐fit interactions between host and guest.  相似文献   

6.
The densities of 1-n-butyl-3-methylimidazolium ([Bmim]) based amino acid ionic liquids (AAILs) prepared from glycine [Gly], alanine [Ala], and valine [Val], namely [Bmim][Gly], [Bmim][Ala] and [Bmim][Val], in aqueous?~?0.2 mol·kg?1 polyethylene glycol (PEG400, PEG600 or PEG1000) and PEG400 solutions containing?~?(0.0946, 0.1891 and 0.3820) mol·kg?1 of [Bmim][Gly], have been determined at 298.15 K. The experimental densities were used to evaluate the apparent molar volumes in the mixed solvent system and further used to obtain transfer molar volumes of AAILs for their transfer from water to aqueous PEG solutions and of PEG400 for its transfer from water to aqueous solutions containing (0.0946, 0.1891 and 0.3820) mol·kg?1 of [Bmim][Gly]. The transfer molar volumes of AAILs and of PEG400 are found to be negative. The effects of alkyl chain-length variation on the anion of AAILs as well as the chain-length of PEG on transfer molar volumes are investigated and discussed in terms of hydrophobic–hydrophilic, hydrophobic–hydrophobic, and ion–hydrophobic interactions.  相似文献   

7.
The possibility of forming ion-pairs between bile acids (sodium taurocholate, sodium taurodeoxycholate and sodium taurochenodeoxycholate) and different compounds (pralidoxime, obidoxime and pyridostigmine) having a cationic character has been studied in reversed-phase liquid chromatography (RP-LC). This study can be useful in understanding the role of bile acids in the transport of ionic species through hydrophobic membrane. The present study focused on the influence of mobile phase composition on the retention parameters of chosen compounds (percentage of acetonitrile, pH of aqueous component or ionic strength). For constant concentration of bile acids in aqueous component of mobile phase the functional dependencies between the logarithm of the retention factor (k) and the methanol content in the mobile phase followed a binomial pattern (U-shaped), with a minimum positioned within the interval 70-85% methanol.  相似文献   

8.
The apparent molar volumes, V φ , of L-aspartic acid, L-glutamic acid, L-lysine monohydrate and L-arginine in water and in aqueous (0.1, 0.25, 0.5 and 1.0) mol?kg?1 sodium acetate and sodium propionate, and (0.1, 0.25 and 0.5) mol?kg?1 sodium butyrate solutions have been determined at 288.15, 298.15, 308.15 and 318.15 K from density measurements. The partial molar volumes at infinite dilution, V 2 o , obtained from V φ data, have been used to calculate hydration numbers and partial molar expansibilities of amino acids in water and in the presence of the studied cosolutes at different temperatures. These parameters have been discussed in terms of various interactions between the acidic/basic amino acids and organic salts in these solutions. The effect of the hydrophobic chain length of the carboxylate ions has also been discussed.  相似文献   

9.
A novel 4,4′-diaminodiphenyl disulphide bridged bis(β-cyclodextrin) (β-CD) 2 was synthesised, and its inclusion complexation behaviour with bile salts, i.e. cholate (CA), deoxycholate (DCA), glycocholate (GCA) and taurocholate (TCA) have been determined in phosphate buffer (pH 7.20) at 25°C by the fluorescence and 2D NMR spectroscopy. The stoichiometry of resulting inclusion complexes between bis(β-CD) 2 and bile salts was demonstrated, showing 1?:?1 binding model upon all inclusion complexation. The structures of the inclusion complexes between bile salts and bis(β-CD) 2 were elucidated by 2D NMR experiments, indicating that the D-ring and side-chain of bile salts, penetrate into one CD cavity of 2 from the wide opening deeply, while the phenyl moiety of the CD linker is partially self-included in the other CD cavity to form host-linker-guest binding mode. As compared with the native β-CD 1 upon complexation with bile salts, the bis(β-CD) 2 enhances the binding ability and molecular selectivity.  相似文献   

10.
Property data for tetraalkylammonium cations, [H(CH2) n ]4N+, are reviewed. They pertain to the isolated cations and their transfer from the gas phase into aqueous solutions. Various properties of these cations in aqueous and non-aqueous solutions and data for their transfer between these are also reviewed. Emphasis is placed on the dependence of data on the length n of the alkyl chains rather than on the absolute values. Most of the data are available only for the first four members of the series. The properties of the isolated ions increase linearly with the chain length. Molar enthalpies of formation of the gaseous and aqueous cations, and absolute standard molar enthalpies of hydration, are derived. Standard molar entropies of dissolution of several salts in water are obtained from their solubilities and enthalpies of solution. The molar entropies of the crystalline iodides of the first four members of the series then give the standard partial molar entropies of the aqueous cations and their molar entropies of hydration. The standard partial molar volumes in aqueous and non-aqueous solutions are quite linear with n and in non-aqueous solutions the molar volume hardly depends on the nature of the solvent. On transfer from water to non-aqueous solvents the volume of Me4N+ suffers some shrinkage, that of Et4N+ appears to be unaffected, but from Pr4N+ onwards an increasing expansion takes place. This unexpected result is tentatively explained by hydrophobic intra-molecular association of pairs of alkyl chains in aqueous solutions, resulting in a tightening of the structure. The transfer of the R4N+ cations from water into non-aqueous solvents is governed by a large positive entropy change, outweighing the smaller positive enthalpy change. The transport properties of the aqueous R4N+ cations are non-linear with n. A major impediment to movement is thus the sticking of the water molecules to the ice-like hydrophobic hydration sheaths of the larger cations. The number of water molecules affected by the hydrophobic cations is open to widely differing estimates resulting from various approaches, and constitute an open issue.  相似文献   

11.
In this study, the cooling effect was applied to an evanescent wave type infrared (IR) chemical sensing method to effectively trap volatile organic compounds (VOCs), which have been absorbed in the hydrophobic film coated around the internal reflection element (IRE). The detection of VOCs in aqueous solutions was taken in the headspace of the aqueous solution. This method eliminates the long-term instability of hydrophobic film soaked in an aqueous solution and the potential spectral interference caused by the matrix of the aqueous solution. Thermal energy has been applied to the aqueous solution to assist in the evaporation of VOCs out of the aqueous matrix. By applying a cooling system to the IRE, the excess thermal energy can be removed leading to more stable IR signals. After examination of organic compounds with vapour pressure (Pv) ranging from 0.017 to 150 Torr, significant differences were found between IR signals from cooled and un-cooled systems. Because the thermal conductivity of the IRE used in IR detection is typically low; the efficiency in removing the thermal energy is limited. By heating the aqueous solutions to different temperatures, the IR signals showed that the sample temperature was limited to around 80 °C. The IR signal determination results for five different volatility organic compounds indicated that the optimal heating temperature was not necessary to match with the volatilities of organic compounds in cooling system. The linear regression coefficient (R2) of the standard curve for sample concentrations in the range 5-200 μg ml−1 was generally higher than 0.991 and the detection limit was around a few hundred ng ml−1, which was two to three times lower than that of un-cooled system.  相似文献   

12.
Partial molar volumes for a homologous series of amino acids and peptides have been measured in aqueous 1M sodium acetate, sodium thiocyanate, and sodium sulfate at 25°C. These data have been utilized in conjunction with the data in water to deduce partial molar volumes of transfer V 2,m 0(tr) from water to these aqueous salt solutions. The volumes of transfer for the amino acids and peptides are found to be positive. The interpretation is that this result arises from the dominant interaction of the sodium salts with the charged centers of amino acids and peptides. Thermal denaturation of the structurally homologous proteins lysozyme and -lactalbumin has been studied in the presence of these salts. Significant thermal stabilization of hen egg-white lysozyme has been observed in the presence of sodium acetate and sodium sulfate. However, the thermal stabilization observed for -lactalbumin is very small in the presence of these salts and sodium thiocyanate leads to a lowering of its thermal denaturation temperature. The rise in the surface tension of aqueous salt solutions with salt concentration has been correlated with the calorimetric and volumetric measurements. The results show that V 2,m 0(tr) depends less on the type of electrolyte than on the ionic strength of the solution. The V 2,m 0(tr) values correlate very well with the increase in the surface tension of aqueous salt solutions, indicating significant role of surface tension in interactions of amino acids, peptides, or protein with the salts.  相似文献   

13.
Abstract

The disodium O-alkylthiophosphates were synthesized by reaction of PSCl3 with the corresponding alcohols to the O-alkylphosphorodichloridothioates (1), which were hydrolyzed in aqueous triethylamin–sodium acetate solution.1 The O-alkylthiophosphates (2) were isolated as barium salts and converted to the disodium salts by Na2SO4.

Because the barium salts of O-ethyl- and O-n-propyl-thiophosphate were soluble in water, the corresponding dichlorido compounds were hydrolyzed directly to the disodium salts in aqueous sodium hydroxide plus dioxane according to Gray and Hamer.2

Further purification was achieved by column chromatography on Sephadex LH20 using water as an eluant. Pure products, which were not contaminated by either inorganic thiophosphate or O-alkylphosphates, were thus obtained.  相似文献   

14.
The apparent molar volumes, V ø, 2, of gly-leu, gly-gly-leu and the partial specific volume ν° of hen-egg-white lysozyme have been determined in aqueous of TEAB solutions by density measurements at 298.15 K. These data have been used to calculate the infinite dilution apparent molar volumes V 2,m o for the peptides in aqueous TEAB solutions and the standard partial molar volumes of transfer Δtr V 2,m o of the peptides from water to aqueous TEAB solutions. The results on Δtr V 2,m o of peptides from water to aqueous TEAB solutions have been interpreted in terms of ion-ion, ion-polar, hydrophilic-hydrophilic and hydrophobic-hydrophobic group interactions. In order to supplement this information, enthalpies of transfer of aqueous peptides from water to TEAB solution have been determined at 298.15 K using a VP-ITC titration calorimeter. The data on partial molar volumes and enthalpies of transfer have been discussed in light of various interactions operating in the ternary system of peptides, water and TEAB. The partial specific volume of transfer of lysozyme from water to aqueous TEAB solutions also indicates the predominance of hydrophobic interactions.  相似文献   

15.
Shreedhar Bhat 《Tetrahedron》2007,63(31):7309-7320
During the past decade, the study of molecular self-assembly and network formation from small molecule gelators has become one of the most active areas of supramolecular chemistry. A serendipitous discovery of the gelation of a cationic bile salt (4) led us to investigate the aggregation properties of this new class of cationic hydrogelators. This article summarizes the recent efforts on the study of side chain structure-aggregation property relationship of cationic bile salts. Bile acid analogs with a quaternary ammonium group on the side chain were found to efficiently gel aqueous salt solutions. Some of the cationic bile salts gelled water alone and many of them gelled aqueous salt solutions even in the presence of organic co-solvents (≤20%) such as ethanol, methanol, DMSO, and DMF. These gels showed interconnected fibrous networks. Unlike natural anionic bile salt gels (reported for NaDC and NaLC), the cationic gels reported here are pH independent. Cationic gels derived from DCA showed more solid-like rheological response compared to natural NaDC gels studied earlier by Tato et al.  相似文献   

16.
Abstract

The extraction efficiencies of the three commercially available Ambersorb®, carbonaceous, polymeric resins, XE-340, XE-347 and XE-348 were evaluated for their use as sorbents for environmental pollutants using four model, radio-labelled water-borne organic contaminants. Their accumulation behaviour was compared with that of the thoroughly-studied Amberlite®, macroreticular XAD-2 (hydrophobic) and XAD-7 (hydrophilic) resins. These model compounds were desorbed from the resins using known volumes of commonly-used solvents to select the solvent for a particular resin(s). In this preliminary study, at <4 μg/L concentrations of the labelled compounds in aqueous solution (pH 5.78), the order of extraction efficiency of the resins was found to be XAD-2 > XAD-7 > XE-340?-347?-348 for organics. Several inherent impurities originally present in the carbonaceous resins were desorbed by solvents during elution. These resins therefore required exhaustive soxhlet purification prior to use. Most of the impurities were identified by gas chromatography/mass spectrometry.  相似文献   

17.
本文用浊度滴定(UV-Vis)、透射电镜(TEM)和激光光散射(QELS)等方法对Al3+离子与卵磷脂(EYPC)囊泡之间的相互作用及其这种相互作用对溶液中磷脂微结构的影响进行了研究。结果表明,一定量的Al3+离子使EYPC多层囊泡转变为线团状聚集体;Al3+与牛磺胆酸钠(TC)的协同作用可以破坏EYPC的多层囊泡结构,促进相转变,形成混合胶束。  相似文献   

18.
Abstract

pH-sensitive eight-arm star-shaped polymer with calix[8]arene core and block copolymer of poly(2-methoxycarbonylethyl-2-oxazoline) and poly(2-isopropyl-2-oxazoline) arms was synthesized for the first time. The block composition was 1:1 and molar mass was 24000?g?mol?1. The behavior of synthesized star in aqueous solutions was analyzed by turbidity and light scattering at the pH values from 2 to 12.2. It is shown that in an organic solvent, the polymer molecule has a low shaped asymmetry. In aqueous solutions, the synthesized star exhibits thermosensitivity with a lower critical solution temperature. It was found that at low temperature in solutions, there were macromolecules and aggregates which were formed due to interaction of hydrophobic cores. The phase separation temperatures did not depend on pH in basic media and decreased strongly at pH <5.  相似文献   

19.
Heat capacity data at various temperatures and enthalpies of dilution at 25°C are reported for aqueous bile salt solutions. The apparent molal heat contents L have been combined with osmotic and activity coefficients to obtain the excess molal entropies. Measurements of some of these properties have also been carried out with the anionic detergent sodium dodecylsulfate so that the bile salt micellization process may be compared with that of a classical detergent. The observed data have been interpreted in terms of the hydrophobic association properties of bile salts in aqueous solution.  相似文献   

20.
Apparent molar volumes have been determined using a high-pressure vibrating-tube densimeter for aqueous solutions of 2- and 3-hydroxypropionic acid, at temperatures from 100?°C to 325?°C and pressures as high as 15 MPa. The results were corrected for acid ionization and extrapolated to infinite dilution to obtain the standard partial molar volumes, V 2 o . The standard partial molar volumes of both isomers increase with temperature towards a positive discontinuity at the critical point, which is typical for almost all non-electrolytes. The temperature dependence of V 2 o for the sodium salts of the acids is consistent with a negative discontinuity at the critical point, as displayed by all other aqueous electrolytes. Values of the apparent molar volumes of 2-hydroxypropionic acid are more positive than 3-hydroxypropionic acid by ~2 cm3?mol?1, both in the neutral form and as the sodium carboxylate salt. This is the first demonstration at such high temperatures that functional group additivity in alkyl organic solutes with closely spaced polar groups is preserved to within such small differences. The onset of thermal decomposition prevented measurements at temperatures above 325?°C.  相似文献   

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