The lattice Boltzmann method is used to study natural convection of a CuO/water nanofluid in a hollow cavity. The hollow walls are fixed at a uniform temperature, and the effect of an applied magnetic field is examined. The Koo–Kleinstreuer–Li model, which accounts for nanoparticle’s Brownian motion, is used to gain the nanofluid effective thermal conductivity and nanofluid viscosity. The mechanisms how the inclination angle of magnetic field, Hartmann number, Rayleigh number, hollow width and nanoparticle volume fraction affect the streamlines, isotherms and rate of heat transfer are also studied. The results show that the average Nusselt number is increased by incrementing the nanoparticle volume fraction, Ra, magnetic field inclination angle and hollow width, but decreased by the Ha. For L = 0.4, the value of Ra where the dominant mechanism of heat transfer is changed from conduction to convection is larger than 105. But for L = 0.48 or 0.56, the turning point of the dominant heat transfer mechanism is at Ra < 105. Besides, at L = 0.4 or 0.48, the average Nusselt numbers in hot walls are higher than those in cold wall, but the opposite trend is found at L = 0.56.
相似文献This study aimed to investigate the increase in heat transfer in the indirect heater at a city gate station (CGS) with the addition of copper oxide (CuO) nanoparticles to water–ethylene glycol base fluids. Indirect heaters are typically used at CGSs to raise the heat transfer coefficient of output gas flow from ? 5 to 15 °C. Moreover, manufacturing laboratory equipment in the presence of water–ethylene glycol base fluid and the nanoparticle in volume fractions of 0.05, 0.1, 0.2, and 0.3 at a temperature of 40–70 °C was discussed using dimensional simulation and analysis. The physical properties of the base fluid and nanofluid were measured using precise devices. Heat transfer tests for the base and nanofluid, as well as replacing of the air by gas, were conducted in a simulated and developed device. According to the obtained results with respect to the changes in convection and conduction heat transfer, enhancement of temperature difference at a rate of 36% was observed in the indirect heater with nanoparticle volume concentration of 0.2% at a temperature of 70 °C. Moreover, the Nusselt number showed a relatively good agreement with theoretical discussions.
相似文献Forced convection hybrid nanofluid flow over a backward-facing step under a non-uniform magnetic field is numerically studied using a finite volume method. The external magnetic source is placed in the step edge. The study is performed for a range of nanoparticles volume fraction, φ, from 0 to 2%, Hartmann number, Ha, from 0 to 50, and Reynolds number, Re, from 100 to 300. Results show that the reattachment length reduces by increasing volume fraction of nanoparticles and by decreasing Reynolds number. The recirculation bubble weakens and the conductive heat transfer mode growth by increasing Hartmann number at weak magnetic field intensity. It totally disappears at high Hartmann number when the convective mode dominates. The average Nusselt number increases by increasing volume fraction of nanoparticles and varies with the Hartmann number. The effects of Lorentz force and hybrid nanoparticles on the heat transfer enhancement rates are strongly linked with volume fraction of nanoparticles and Hartmann and Reynolds numbers.
相似文献Present experimental investigation incorporates characterization of Al nanopowder, synthesis of Al/water nanofluids, and effect of these nanofluids on thermal performance of compact heat exchanger. Al nanoparticles are characterized using TEM and XRD. Al/water nanofluid is prepared by dispersing metal basis aluminium nanoparticles of average 100 nm size into double distilled water at two different particle volume concentrations of 0.1 and 0.2%. The nanofluids are prepared by two-step method and cetyl trimethyl ammonium bromide surfactant is used to stabilize the nanofluid. Thermo-physical properties of nanofluids at two different concentrations and their variation with fluid temperature are measured experimentally. It is examined that thermal conductivity, viscosity, and density of the nanofluid increased with the increase of volume concentrations. Furthermore, by increasing the fluid temperature, thermal conductivity is intensified, while the viscosity and density are decreased. Heat transfer parameters are strong functions of these thermo-physical properties. Therefore, comprehensive findings on heat transfer coefficient, Nusselt number, colburn factor, friction factor, and effectiveness are determined experimentally for prepared nanofluids passing under laminar conditions through single-pass cross-flow compact heat exchanger attached with multi-louvered fins.
相似文献In the present study, heat transfer and fluid flow of a pseudo-plastic non-Newtonian nanofluid over permeable surface has been solved in the presence of injection and suction. Similarity solution method is utilized to convert the governing partial differential equations into ordinary differential equations, which then is solved numerically using Runge–Kutta–Fehlberg fourth–fifth order (RKF45) method. The Cu, CuO, TiO2 and Al2O3 nanoparticles are considered in this study along with sodium carboxymethyl cellulose (CMC)/water as base fluid. Validation has been done with former numerical results. The influence of power-law index, volume fraction of nanoparticles, nanoparticles type and permeability parameter on nanofluid flow and heat transfer was investigated. The results of the study illustrated that the flow and heat transfer of non-Newtonian nanofluid in the presence of suction and injection has different behaviors. For injection and the impermeable plate, the non-Newtonian nanofluid shows a better heat transfer performance compared to Newtonian nanofluid. However, changing the type of nanoparticles has a more intense influence on heat transfer process during suction. It was also observed that in injection, contrary to the other two cases, the usage of non-Newtonian nanofluid can decrease heat transfer in all cases.
相似文献The main purpose of this study is numerically investigating the flow and heat transfer of nanofluid flow inside a microchannel with L-shaped porous ribs as well as studying the effect of porous media properties on the performance evaluation criterion (PEC) of the fluid. In the present paper, in addition to the pure water fluid, the effect of using water/CuO nanofluid on the PEC of microchannel was investigated. The flow was simulated in four Reynolds numbers and two different volume fractions of nanoparticles in laminar flow regime. The investigated parameters are the thermal conductivity and the porosity rate of porous medium. The results indicate that with the existence of porous ribs, the nanofluid does not have a significant effect on heat transfer increase. By using porous ribs in flow with Reynolds number of 1200, the heat transfer rate increases up to 42% and in flow with Reynolds number of 100, this rate increases by 25%.
相似文献In the present study, the exact solution of a nanofluid flow and mixed convection within a vertical cylindrical annulus with suction/injection, which is adjacent to the radial magnetic field, is presented with regard to the motion of cylinders’ walls. The impact of Brownian motion and shape factor on the thermal state of CuO–water nanofluid is also considered. The influence of such parameters as Hartmann number, mixed convection parameter, suction/injection, volume fraction of nanoparticles and motion of cylinders’ walls on flow and heat transfer is probed. The results show that the shape of the nanoparticles could change the thermal behavior of the nanofluid and when the nanoparticles are used in the shape of a platelet, the highest Nusselt number is obtained (about 2.5% increasement of Nusselt number on internal cylinders’ wall comparison to spherical shape). The results shed light on the fact that if, for example, the external cylinder is stationary and the internal cylinder moves in the direction of z axis, the maximum and minimum heat transfer take place on the walls of internal and external cylinders, respectively (for η?=?300, about 15% increasement of Nusselt number on internal cylinders’ wall). Furthermore, the enhancement of radius ratio between two cylinders increases the rate of heat transfer and decreases the shear stress on the internal cylinder’s wall.
相似文献In this study, heat transfer and entropy generation were investigated in a microchannel containing FMWNT/water nanofluids given the slip condition. The main focus was on utilizing injection technique in the presence of the magnetic field. The injection from the upper high-temperature wall was incorporated into the flow field. Injection at high Reynolds number causes vortex formation, which ultimately reduces local heat transfer in the adjacent injection zone. By applying the magnetic field, the vortex intensity as well as boundary layer thickness was diminished which in turn improved the heat transfer. Based on numerical results, at higher nanoparticle volume fraction, the effect of the magnetic field on heat transfer enhancement was amplified. Moreover, at higher Reynolds numbers, the magnetic field efficacy is more obvious. The highest heat transfer occurred at the highest values of the Hartmann and Reynolds numbers and eventually the nanoparticle volume fraction. Owing to applying the magnetic field on the injectable microchannel containing nanofluid, heat transfer improvement can reach up to 79%. From the second law prospective, the entropy generation intensified by 82.8%.
相似文献The heat transfer performance and entropy analysis are done in a compact loop heat pipe (CLHP) with Al2O3/water and Ag/water nanofluid. A compact loop heat pipe having a flat square evaporator with dimensions of 34 mm (L)?×?34 mm (W)?×?19 mm (H) has been fabricated and tested for the heat load ranging from 30 to 500 W. The experimental tests are conducted by keeping the CLHP in the vertical orientation with distilled water, silver (Ag)/water and aluminium oxide (Al2O3)/water nanofluid having low volume concentrations of (0.09% and 0.12%). The effect of wall and vapour temperature, evaporator and condenser heat transfer coefficient, thermal resistance on the applied heat loads is experimentally investigated and compared. The experimental results showed that the evaporator thermal resistance is reduced by 34.70% and 20.21%, respectively, for 0.12 vol% of Ag, Al2O3 nanoparticles when compared with that of the distilled water. For the same volume concentrations of Ag, Al2O3 nanoparticles, an enhancement of 34.52%, 23.7%, 39.27% and 30.8%, respectively, observed for the convective heat transfer coefficients at the evaporator and condenser. The entropy is also reduced by 19.08% and 11.58% when Ag and Al2O3 nanofluids are used as the operating fluid. From the experimental tests, it is found that the addition of small amount of Ag nanoparticles in the working fluid enhanced the operating range by 15% when compared with that of Al2O3/water nanofluid without the occurrence of any dry-out conditions.
相似文献Numerical studies of laminar forced convective heat transfer and fluid flow in a 2D louvered microchannel with Al2O3/water nanofluids are performed by the lattice Boltzmann method (LBM). Eight louvers are arranged in tandem within the single-pass microchannel. The Reynolds number based on channel hydraulic diameter and bulk mean velocity ranges from 100 to 400, where the Al2O3 fraction varies from 0 to 4%. A double distribution function approach is adopted for modeling fluid flow and heat transfer. Code validations are performed by comparing the streamwise Nusselt number (Nu) profiles and Fanning friction factors of the present LBM and those of the analytical solutions. Good agreements are obtained. Simulated results show that the louver microstructure can disturb the core flow and guide coolant toward the heated walls, thus enhancing the heat transfer significantly. Furthermore, the addition of nanoparticles in microchannels can also augment the heat transfer, but it creates an unnoticeable pressure loss. With both the louver microstructure and nanofluid, a maximum overall Nu enhancement of 7.06 is found relative to that of the fully developed smooth channel.
相似文献The object of this study is to analyze the impact of heterogeneous and homogeneous reactions on the flow, heat and mass transfer analysis of Maxwell nanofluid of Tiwari–Das kind over a stretched cylinder by considering convective boundary condition and velocity slip. Ethylene glycol (Eg) is used as base fluid; while gold (Au) and silver (Ag) are taken as nanoparticles. The governing equations represent nanofluid momentum, and energy and mass are reduced to system of nonlinear ordinary differential equations by utilizing similarity transformation procedure and are numerically evaluated by using finite element method. The sway of several pertinent parameters on the sketches of velocity, temperature and concentration is plotted through graphs. In addition to that the values of rate of heat transfer and skin-friction coefficient are calculated and presented through tables. The values of skin-friction coefficient are intensified as the values of homogeneous–heterogeneous reaction parameters rises. The velocity and concentration scatterings are both declines as the strength of Maxwell parameter raises.
相似文献In the present paper, the effect of nanofluid and the hot obstacle in a Π-shaped cavity is investigated. Lattice Boltzmann method is used to simulate the fluid flow and heat transfer. The effects of the parameters such as the nanoparticle solid volume fraction, the Rayleigh number, aspect ratio of cavity and hot obstacle position on the flow pattern and heat transfer parameters are studied. The numerical results are compared with previous results for validation, and a good agreement obtained. It is found that the average Nusselt number is increased by increasing the nanoparticle solid volume fraction, the Rayleigh number and the aspect ratio of cavity. Moreover, the effect of Rayleigh number on the average Nusselt number at high Rayleigh numbers (105–106) is more pronounced than that at low Rayleigh numbers (103–104) due to the different heat transfer mechanisms. The position of the hot obstacle affects the heat transfer significantly. When the hot obstacle is located on the center, the heat transfer is more effective.
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