Thermal degradation of poly(vinyl chloride)/poly(ethylene oxide) blends: Thermogravimetric analysis

Thermal stability of poly(vinyl chloride)/poly(ethylene oxide) (PVC/PEO) blends has been investigated by thermogravimetric analysis (TGA) in dynamic and isothermal heating regime. PVC/PEO blends were prepared by hot-melt extrusion (HME). According to TG analysis, PEO decomposes in one stage, while PVC and PVC/PEO blends in two degradation stages. In order to evaluate the effect of PEO content on the thermal stability of PVC/PEO blends, different criteria were used. It was found that thermal stability of PVC/PEO blends depends on the blend composition. The interactions of blends components with their degradation products were confirmed. By using multiple heating rate kinetics the activation energies of the PVC/PEO blends thermal degradation were calculated by isoconversional integral Flynn–Wall–Ozawa and differential Friedman method. According to dependence of activation energy on degree of conversion the complexity of degradation processes was determined.     

Thermal degradation during melt processing of poly(ethylene oxide), poly(vinylidenefluoride-co-hexafluoropropylene) and their blends in the presence of additives, for conducting applications

In this paper, the thermal degradation during compounding of poly(ethylene oxide) and poly(vinylidenefluoride-co-hexafluoropropylene) and their immiscible blends was investigated. Infrared spectroscopy, size exclusion chromatography, dynamic rheology, thermogravimetric analysis, and coupled gas chromatography-mass spectroscopy were used. Most of the identified degradation products or substances are glycols, formates, lactones, ethers or even acids for long processing times. The mechanisms for the production of these chemical compounds were already reported in previous publications. Additionally, the influence of carbon black and LiV₃O₈ additives, currently used for enhancing the conductive properties, was studied. Addition of carbon black causes an increase in the PEO stability, whereas addition of LiV₃O₈ has an opposite and dramatic effect. PVDF-HFP is found to be less susceptible to degradation because of the inherent stability of fluorine-containing polymers. However, melt processing provides additional contributions to degradation because of the high viscosities.     

Thermal degradation of polycarbonate, poly(vinyl acetate) and their blends

We have recently developed a novel approach for intimately mixing thermodynamically incompatible polymers, which utilizes the formation of inclusion compounds (ICs) formed with host cyclodextrins (CDs), followed by removal of CD and coalescence of the common guest polymers into a blend. In this paper direct insertion probe pyrolysis mass spectrometry (DIP-MS) analyses of polycarbonate (PC), poly(vinyl acetate) (PVAc) and PC/PVAc blends, obtained by coalescence from their inclusion compounds formed with host γ-CD (coalesced blend) and by co-precipitation (physical blend), have been performed. Variations in the thermal stabilities of the coalesced polymers were recorded both by TGA and DIP-MS and compared to the corresponding as-received polymers. It has been determined that for both coalesced and physical blends of PC/PVAc, CH₃COOH formed by deacetylation of PVAc above 300 °C, reacts with PC chains decreasing their thermal stability. This process was more effective for the physical blend, most likely due to enhanced diffusion of CH₃COOH, produced by deacetylation of PVAc, into the PC domains, where it can further react producing low molecular weight PC fragments bearing methyl carbonate chain ends.     

Thermal degradation kinetics of polyimide containing 2,6-benzobisoxazole units

A novel polyimide (PI) based on 2,6-bis(p-aminophenyl)-benzo[1,2-d;5,4-d′]bisoxazole has been synthesized via a conventional two-stage procedure with bis(ether anhydrides) (HQDPA). The intermediate poly(amic acid) had inherent viscosities of 1.70 dl/g and could be thermally converted into light yellow polyimide film. The resulted polyimide showed excellent thermal stability, and the glass transition temperatures (T_g) were above 283 °C, the 5% weight loss temperature of the polymer was at 572 °C in N₂. The thermal degradation of the polyimide was studied by thermogravimetric analysis (TGA) in order to determine the actual reaction mechanisms of the decomposition process. The activation energy of the solid-state process was determined using Flynn-Wall-Ozawa method, which does not require knowledge of the reaction mechanism, which resulted to be 361.36 kJ/mol. The activation energy of different mechanism models and pre-exponential factor (A) were determined by Coats-Redfern method. Compared with the value obtained from the Ozawa method, the actual reaction mechanism obeyed nucleation and growth model, Avrami-Erofeev function (A₃) with integral form g(X) = [−ln(1−X)]³.     

The thermal degradation behaviour of polydimethylsiloxane/montmorillonite nanocomposites

A series of novel polydimethylsiloxane/montmorillonite (PDMS/MMT) nanocomposites was prepared. The thermal degradation behaviour of these nanocomposites was studied by means of Thermal Volatilization Analysis (TVA) and Thermogravimetric Analysis (TGA). The major degradation products were identified as cyclic oligomeric siloxanes from D₃ to D_7, and higher oligomeric siloxane residues. Other minor degradation products include methane, bis-pentamethylcyclotrisiloxane, propene, propanal, benzene and dimethylsilanone. The results demonstrate that the nanoclay significantly alters the degradation behaviour of the PDMS network, modifying the profile of the thermal degradation and reducing the overall rate of volatiles evolution. The results also indicate that the nanoclay promotes the formation of dimethylsilanone and benzene by inducing low levels of radical chain scission.     

硫醚双酐聚酰胺酸的合成及其热稳定性

合成了硫醚二酐和4-硝基-4'-[N,N-二(2-氨乙基)氨基]偶氮苯(二胺单体)及对应的硫醚聚酰胺酸,并对其结构进行表征.由于该发色团分子的一端有可以进一步聚合的氨基,它与硫醚酐所形成的聚酰胺酸在普通有机溶剂中具有良好的可溶性,NLO发色团和聚酰亚胺骨架的分解温度t_d分别为362℃和491℃,显现出了特殊的热稳定性.目前,这些聚合物在高敏感非线性光学材料方面显示着广泛的应用前景.     

Thermal,mechanical and rheological properties of biodegradable poly(propylene carbonate) and poly(butylene carbonate) blends

Poly(propylene carbonate)(PPC) was melt blended in a batch mixer with poly(butylene carbonate)(PBC) in an effort to improve the toughness of the PPC without compromising its biodegradability and biocompatibility. DMA results showed that the PPC/PBC blends were an immiscible two-phase system. With the increase in PBC content, the PPC/PBC blends showed decreased tensile strength, however, the elongation at break was increased to 230% for the 50/50 PPC/PBC blend. From the tensile strength experiments, the Pukanszky model gave credit to the modest interfacial adhesion between PPC and PBC, although PPC/PBC was immscible. The impact strength increased significantly which indicated the toughening effects of the PBC on PPC. SEM examination showed that cavitation and shear yielding were the major toughening mechanisms in the blends subjected the impact tests. TGA measurements showed that the thermal stability of PPC decreased with the incorporation of PBC. Rheological investigation demonstrated that the addition of PBC reduced the value of storage modulus, loss modulus and complex viscosity of the PPC/PBC blends to some extent. Moreover, the addition of PBC was found to increase the processability of PPC in extrusion. The introduction of PBC provided an efficient and novel toughened method to extend the application area of PPC.     

Synthesis of a new aromatic dianhydride monomer and related polyimide

A novel aromatic dianhydride monomer,3,3′-oxybis[(3,4-dicarboxyphenoxy)phenol]dianhydride,was successfully synthe- sized in three steps using 3,3′-oxybis(phenol)as starting material,which was reacted with 4,4′-oxydianiline(ODA)via a conventional thermal or chemical imidization method to produce a new polyimide.The resulting polyimide exhibited excellent solubility,and film-forming capability.     

Thermal degradation processes of poly(carbonate) and poly(methyl methacrylate) in blends coalesced either from their common inclusion compound formed with γ-cyclodextrin or precipitated from their common solution

Direct insertion probe pyrolysis mass spectrometry (DIP-MS) analyses of a PC/PMMA blend, coalesced from their common inclusion compound (ICs) formed with host γ-cyclodextrin (γ-CD) through removal of the γ-CD host, and a physical PC/PMMA blend, precipitated from their common solution, have been performed and compared with those of the coalesced and as-received homopolymers. A slight increase in the thermal stability of the PMMA component in the presence of PC was recorded both by TGA and DIP-MS compared to the corresponding homopolymers. The DIP-MS observations pointed out that the thermal stability and degradation products of these polymers are affected once they are included inside the IC channels created by the stacked host CDs. DIP-MS observations suggested that for both coalesced and physical PC/PMMA blends, an exchange reaction occurs between carbonates of PC and MMA, formed by depolymerization of PMMA above 300 °C, most likely due to diffusion of MMA monomer at the interface or even into the PC domains, where it can react producing low molecular weight PC bearing methyl carbonate and methacrylate chain ends. The results also indicated an ester-ester interchange reaction between PC and PMMA yielding a graft copolymer and low molecular weight PC chains bearing methyl carbonate end groups in the case of the coalesced blend. This can be atttributed to the presence of specific molecular interactions between the intimately mixed PMMA and PC chains in the coalesced PC/PMMA blend.     

Thermal degradation behaviour of aromatic poly(ester-amide) with pendant phosphorus groups investigated by pyrolysis-GC/MS

The thermal stability of a novel phosphorus-containing aromatic poly(ester-amide) ODOP-PEA was investigated by thermogravimetric analysis (TGA). The weight of ODOP-PEA fell slightly at the temperature range of 300-400 °C in the TGA analysis, and the major weight loss occurred at 500 °C. The structural identification of the volatile products resulted from the ODOP-PEA pyrolysis at different temperatures was performed by pyrolysis-gas chromatography/mass spectrometry (pyrolysis-GC/MS). The P-C bond linked between the pendant DOPO group and the polymer chain disconnected first at approximately 275 °C, indicating that it is the weakest bond in the ODOP-PEA. The P-O bond in the pendant DOPO group was stable up to 300 °C. The cleavage of the ester linkage within the polymer main chain initiated at 400 °C, and the amide bond scission occurred at greater than 400 °C. The structures of the decomposition products were used to propose the degradation processes happening during the pyrolysis of the polymer.     

Thermal and crystallization characteristics of poly(trimethylene terephthalate)/poly(ethylene naphthalate) blends

Poly(trimethylene terephthalate) (PTT)/poly(ethylene naphthalate) (PEN) blends were miscible in the amorphous state in all of the blend compositions studied, as evidenced by a single, composition-dependent glass transition temperature (T_g) observed for each blend composition. The variation in the T_g value with the blend composition was well predicted by the Gordon-Taylor equation, with the fitting parameter being 0.57. The cold-crystallization peak temperature decreased with increasing PTT content, while the melt-crystallization peak temperature decreased with increasing amount of the minor component. The subsequent melting behavior after both cold- and melt-crystallization exhibited melting point depression, in which the observed melting temperatures decreased with increasing amount of the minor component. During melt-crystallization, both components in the blends crystallized concurrently just to form their own crystals. The blend with 60% w/w of PTT exhibited the lowest total apparent degree of crystallinity.     

Effect of carbon nanotubes and their dispersion on thermal curing of polyimide precursors

The process of thermal imidization reaction is significant for temperature and time control in the polyimide industry. Here, we report the effect of carbon nanotubes and their states of dispersion on the thermal imidization of the precursor films of polyimide (poly(amic acid)) for the first time. The curing process was followed by measuring Fourier transform-infrared (FT-IR) spectra, fluorescence spectra, thermogravimetric-differential scanning calorimeter (TG-DSC) properties and the refractive indices of films. It was found that by evenly dispersing 1 wt% of carbon nanotubes assisted by a dispersant in the poly(amic acid),the full imidization temperature of the polyimide can be reduced from 300 °C to 250 °C. Different states of distribution of CNTs were observed by light microscopy and scanning electron microscopy, and proved that a better dispersion of carbon nanotubes dramatically enhanced the speed of imidization. Moreover, the DSC results showed that lower decomposition temperature of poly(amic acid) could be obtained with more uniform distribution of carbon nanotubes, which means the process of cyclodehydration of the poly(amic acid) was accelerated.     

Synthesis,structure, and properties of hybrid organic–inorganic composites based on polysiloxanes. II. Comparisons between poly(methylphenylsiloxane) and poly(dimethylsiloxane), and between titania and silica

The work reported in the preceding article in this series is extended by consideration of polysiloxane–ceramic composites based on atactic poly(methylphenylsiloxane) (PMPS) elastomers instead of poly(dimethylsiloxane). The former is noncrystallizable because of its stereochemically irregular structure, while the latter is crystallizable. In addition, some composites were prepared by the in situ precipitation of titania instead of silica. The resulting materials were characterized using differential scanning calorimetry, equilibrium stress–strain measurements in elongation, small-angle neutron scattering, and transmission electron microscopy. The moduli of the PMPS elastomers were found to increase significantly with increase in amount of either type of filler, with reinforcing upturns at high elongation in the case of the silica. Because the PMPS elastomers were amorphous, it is obvious that strain-induced crystallization is not required for these upturns in modulus. Titania did not give as good reinforcement as did silica, at least in the case of PMPS. Differences in interactions between the polymer and the two fillers are obviously important in this regard, but differences in particle morphology probably also contribute. Specifically, the titania “particles” were significantly larger than the silica particles when observed in TEM, and appeared to be much more porous. The actual domain size as measured by scattering, however, was only approximately 5% larger. © 1998 John Wiley & Sons, Inc. J Polym Sci B: Polym Phys 36: 1191–1200, 1998     

Thermal,morphological, mechanical and aging properties of polylactide blends with poly(ether urethane) based on chain-extension reaction of poly(ethylene glycol) using diisocyanate

Poly(ether urethane)s(PEU), including PEUI15 and PEUH15, were prepared through chain-extension reaction of poly(ethylene glycol)(PEG-1500) using diisocyanate as a chain extender, including isophorone diisocyanate(IPDI) and hexamethylene diisocyanate(HDI). These PEUs were used to toughen polylactide(PLA) by physical and reactive blending.Thermal, morphological, mechanical and aging properties of the blends were investigated in detail. These PEUs were partially compatible with PLA. The elongation at break of the reactive blends in the presence of triphenyl phosphate(TPP)for PLA with PEUH15 or PEUI15 was much higher than that of the physical blends. The aging test was carried out at-20 °C for 50 h in order to accelerate the crystallization of PEUs. The PEUs in the PLA/PEU blends produced crystallization and formed new phase separation with PLA, resulting in the declined toughness of blends. Fortunately, under the aging condition,although PEUH15 in blends could also form crystallization, the reactive blend of PLA/PEUH15/TPP(80/20/2) had higher toughness than the other blends. The elongation at break of PLA/PEUH15/TPP(80/20/2) dropped to 287% for the aging blend from 350% for the original blend. The tensile strength and modulus of PLA/PEUH15/TPP blend did not change obviously because of the crystallization of PEUH15.     

Thermal degradation kinetics of poly(methylvinylsilylene-co-styrene)

Thermal degradation kinetics of poly(methylvinylsilylene-co-styrene) copolymers, viz., PMVSS-I to PMVSS-V obtained by reacting methylvinyldichlorosilane (MVDCS) and styrene in 1:0.25, 1:0.5, 1:1, 1:3 and 1:7 mole ratios under dechlorination conditions, using sodium, was studied by thermogravimetry. The homopolymer, poly(methylvinylsilane) (PMVS), synthesized from MVDCS using sodium was also subjected to the above study for comparative evaluation. The kinetic parameters for thermal degradation, viz., activation energy (E) and pre-exponential factor (A) for the above polymers were estimated by non-isothermal kinetic methods such as Mac Callum-Tanner (M-T), Horowitz-Metzger (H-M), Madhusudhanan-Krishnan-Ninan (MKN) and Coats-Redfern (C-R). The order for thermal degradation of PMVS was found to be almost 0. In the case of the copolymers, the order was 1 for PMVSS-I and 2 for PMVSS-II to PMVSS-V. The observed difference in the order for thermal degradation of PMVSS-I when compared to the other copolymers is attributed to the presence of polysilyl linkages in PMVSS-I. It was found that the activation energy and pre-exponential factor showed an increase in trend with increase in concentration of styrene in the copolymer system.     

Thermal analysis of cyclodextrins and their inclusion compounds

This review examines the literature concerning the thermal properties of natural and semisynthetic cyclodextrins and their inclusion compounds. Particular emphasis is given to recent results of investigations by thermal methods of the hydrated forms of cyclodextrins. The limitations and advantages of the applications of thermal analyses concerning water- and drug-cyclodextrin interactions are also discussed.     

Observations on the swelling of cross-linked poly(dimethylsiloxane) networks by solvents

The Flory Huggins Solvent parameter (χ) previously published for a range of solvents and a cross-linked silicone polymer, have been recalculated using the original swelling data, but including a term representing the loss of configurational entropy consequent on crosslinking. From the Shore hardness of the polymer, the Young’s modulus E was calculated. E = 6(C₁ + C₂), where C₁ and C₂ are the parameters from the Mooney Rivlin equation for the elastic deformation of an elastomer. Since C₁ is related to M_c, the average molecular weight between crosslinks, revised χ values could be calculated for various values of C₂/C₁. These showed that for good solvents for the silicone polymer, the values published previously were too high.     

Raman spectroscopy as a tool for the analysis of carbon-based materials (highly oriented pyrolitic graphite,multilayer graphene and multiwall carbon nanotubes) and of some of their elastomeric composites

Raman spectra of highly oriented pyrolitic graphite, multilayer graphene and multiwall carbon nanotubes are carried out at different laser powers and different excitation energies. The effects of the laser heating and the double resonance Raman scattering are investigated as a prerequisite for a correct interpretation of the Raman spectra of carbon materials-based composites. The Raman spectra of multilayer graphene and multiwall carbon nanotubes embedded in a silicone matrix are also analyzed in an attempt to get some insights into the polymer–filler interface.     

Characterization and properties of biodegradable poly(hydroxyalkanoates) and 4,4-dihydroxydiphenylpropane blends: Intermolecular hydrogen bonds, miscibility and crystallization

Intermolecular hydrogen bonds, miscibility, crystallization and thermal stability of the blends of biodegradable poly(3-hydroxybutyrate) (PHB), poly(3-hydroxybutyrate-co-3-hydroxyhexanoate) [P(3HB-3HHx)] with 4,4-dihydroxydiphenylpropane (DOH₂) were investigated by FTIR, ¹³C solid state NMR, DSC, WAXD and TGA. Intermolecular hydrogen bonds were found in both blend systems, which resulted from the carbonyl groups in the amorphous phase of both polyesters and the hydroxyl groups of DOH₂. The intermolecular interaction between P(3HB-3HHx) and DOH₂ is weaker than that between PHB and DOH₂ owing to the steric hindrance of longer 3HHx side chains. Because of the effect of the hydrogen bonds, the chain mobility of both PHB and P(3HB-3HHx) components was limited after blending with DOH₂ molecules. Single glass transition temperature depending on the composition was observed in all blends, indicating that those blends were miscible in the melt. The addition of DOH₂ suppressed the crystallization of PHB and P(3HB-3HHx) components. Moreover, the crystallinity of PHB and P(3HB-3HHx) components also decreased with increasing DOH₂ content in the blends. However, the crystal structures of the crystallizable components were not affected. The existence of DOH₂ favors to thermal decomposition of PHB and P(3HB-3HHx) components, resulting in the decrease in thermal decomposition temperature.     

Thermal decomposition of poly(propylene sebacate) and poly(propylene azelate) biodegradable polyesters: Evaluation of mechanisms using TGA, FTIR and GC/MS

The synthesis, characterization and thermal behavior of two biodegradable aliphatic polyesters poly(propylene azelate) (PPAz) and poly(propylene sebacate) (PPSeb) are described in the present work. The thermal degradation of both polyesters was studied using thermogravimetric analysis (TG) by the determination of their mass losses during heating. From the thermogravimetric curves it can be seen that both polyesters are thermally stable materials since PPAz has its highest decomposition rate at 411.3 while PPSeb at 413.6 °C. From the variation of activation energy (E) with increasing degree of conversion it is found that the polyester's decomposition proceeds with a complex reaction mechanism with the participation of at least two different mechanisms. To evaluate these mechanisms the TG, FTIR and a combination of TG-gas chromatography-mass spectrometry (TG/GC-MS) methods were used. From mass ions detection of formed decomposition compounds, it was found that the decomposition of both polymers takes place, mainly, through β-hydrogen bond scission and secondarily through α-hydrogen bond scission. The main decomposition products are aldehydes, alcohols, allyl, diallyl, and carboxylic acids.