1-甲基-3,5-二苯基-吡唑的低温热容和热力学性质

通过精密自动绝热热量计测量了自己合成并提纯1-甲基-3,5-二苯基-吡唑在78～370K温区的摩尔热容。实验结果表明,这个化合物有一个固-液熔化相变,其熔化温度、摩尔熔化焓以及摩尔熔化熵分别为：(332.903±0.152)K,(17463.48±21.81)J·mol^-1和(52.55±0.06)J·mol^-1·K^-1。通过分步熔化法得到样品的纯度和绝对纯样品熔点分别为：0.9954(摩尔分数)和333.115K。在热容测量的基础上计算出了该物质每隔5K的热力学函数值。用DSC技术对该物质的固液熔化过程作了进一步研究,结果与热容实验相一致。     

2-氨基-4，6-二甲氧基嘧啶的低温热容和热力学性质研究

通过精密自动绝热量热计测定了自行合成并提纯的2-氨基-4，6-二甲氨基嘧啶 在78-394 K温区的摩尔热容。实验结果表明，该化合物有一个固-液溶化相变，其 熔化温度、摩尔熔化焓以及摩尔熔化熵分别为：（370.97 ± 0.02）K，（29853. 91 ± 9.25） J·mol~(-1)和（80.45 ± 0.03）J·mol~(-1) · K~(-1)。通过分 步熔化法得到样品的纯度为0.9984 (摩尔分数)和绝对纯样品的熔点为371.031 K。 在热容测量的基础上计算出了该物质每隔5K的热力学函数值。DSC技术对基固-溶熔 化过程作了进一步研究，结果与热容试验相一致。     

2-噻吩乙酸的低温热容和热力学性质

用精密自动绝热量热计测定了2-噻吩乙酸在78～343 K温区内的摩尔热容. 实验结果表明, 在78～314和337～343 K温区内, 该化合物无相变及其他热异常现象发生, 将实验数据拟合得到了该化合物热容随温度变化的多项式方程; 在314～337 K温区内, 该物质发生固-液熔化相变, 其熔化温度、熔化焓、熔化熵及样品纯度分别确定为: 335.745 K, 16.260 kJ•mol^－1, 48.415 J•K^－1•mol^－1和98.555%. 根据热力学函数关系式, 由热容数据计算出了2-噻吩乙酸在80～340 K温区内相对于标准参考温度298.15 K的热力学函数值.     

差示扫描量热法研究寡糖链对糖蛋白的热力学性质的影响

报道了研究寡糖链对糖蛋白热力学性质影响的新方法;以小麦胚芽为原料,从其水溶性提取物中分离得到粗蛋白-糖复合物,经DEAE-Cellulose 52和Seplmdex G-100柱层析,得到一种糖蛋白(WGGP);采用差示扫描量热法(DSC)分别对WGGP和去糖基化的WGGP的热力学参数进行了测定,二者的tp分别为96.098℃和74.338℃,说明WGGP的寡糖链对于蛋白质具有较好的稳定和抗变性功能。     

苯氧乙酸嘧霉胺盐的低温热容和热力学性质研究

用精密自动绝热量热计测定了苯氧乙酸嘧霉胺盐在81-380 K之间的低温热容. 结果表明, 该化合物在81-328 K之间无相变和热异常现象发生, 在328-354 K之间发生固-液熔化, 其熔化温度、摩尔熔化焓和摩尔熔化熵分别为(349.38±0.03) K, (34.279±10) kJ/mol和(98.13±0.05) J/（K·mol）. 根据热力学函数关系式计算出苯氧乙酸嘧霉胺盐在80-325 K之间以标准状态(298.15 K)为基准的热力学函数值.     

纳米铁的低温热容和热力学性质研究

用扫描电子显微镜(SEM)测定了纳米铁试样的粒径, SEM结果表明Fe试样平均粒径d为25 nm. 在84～350 K温区, 用精密低温绝热量热计测定了该纳米铁试样的等压摩尔热容, 拟合出其等压摩尔热容与热力学温度的函数关系式: Cp=36.831+14.772x−5.4968x2−0.7099x3−1.3188x4, 其中x=(T−234)/156. 根据热容与热力学函数关系, 计算了以298.15 K为基准的纳米Fe(d=25 nm)热力学函数, 并与文献报导的粗晶Fe及粒径87 nm Fe的热容进行了比较, 从能量角度分析了不同粒径Fe热容曲线差别产生的原因.     

甲氰菊酯的热容及热力学性质的研究

采用精密自动绝热量热测量了自已合成并提纯到0.9916(摩尔分数)的甲氰菊酯在80~400K温区的热容.在此温区发现一固液熔化相变.其熔化温度、摩尔熔化焓、摩尔熔化熵分别为:(322.476^+~-0.012)K,(18.57^+~-0.29)kj.mol^-^1,(57.59^+~-1.01)J.K^-^1.mol^-^1.报道了该物质每隔5K的热力学函数值,用热重法研究了该化合物的热分解,对试样的化学纯度进行了量热研究。     

2-甲基-2-丁醇的低温热容和热力学性质

本文用精密自动绝热量热仪测定了2-甲基-2-丁醇在80～305 K温区的热容,从热容曲线(Cp-T) 发现三个固－固相变和一个固－液相变, 其相变温度分别为T = 146.355, 149.929, 214.395, 262.706 K。从实验热容数据用最小二乘法得到以下四个温区的热容拟合方程。在80～140K温区, Cp,m = 39.208 + 8.0724X - 1.9583X2 + 10.06X3 + 1.799X4 - 7.2778X5 + 1.4919X6, 折合温度X = (T –110) / 30; 在 155 ～ 210 K温区, Cp,m = 70.701 + 10.631X + 12.767X2 + 0.3583X3 - 22.272X4 - 0.417X5 + 12.055X6, X = (T –182.5) /27.5; 在220 ～ 250 K温区, Cp,m = 99.176 + 7.7199X - 26.138X2 + 28.949X3 + 0.7599X4 - 25.823X5 + 21.131X6, X = (T – 235)/15; 在 270～305 K温区, Cp,m =121.73 + 16.53 X- 1.0732X2 - 34.937X3 - 19.865X4 + 24.324X5 + 18.544X6, X = (T –287.5)/17.5。从实验热容计算出相变焓分别为0.9392, 1.541, 0.6646, 2.239 kJ×mol-1; 相变熵分别为6.417, 10.28, 3.100, 8.527 J×K-1×mol-1。根据热力学函数关系式计算出80～305 K温区每隔5 K的热力学函数值 [HT –H298.15]和 [ST –S298.15]。     

重铬酸钾晶体低温热容及热力学性质的研究

用精密自动绝热量热计测定了重铬酸钾晶体在100～390 K温区内的摩尔热容.实验结果表明在研究温度区间内重铬酸钾无相变和其它热反常现象发生,但其热容在不同的温度范围表现出不同的变化趋势.在100 K≤ T ≤ 275 K和350 K≤ T ≤390 K区间内,其热容随温度的升高明显增大,在275 K≤ T ≤350 K区间,其热容约为定值.将重铬酸钾摩尔热容实验值Cp,m(J•K－1•mol－1)拟合成温度T的多项式方程,在100 K≤ T ≤275 K,为Cp,m=0.0050T2－1.0320T＋125.22； 275 K≤ T ≤ 350 K,为Cp,m=209.37； 350 K≤ T ≤390 K,为Cp,m= 0.0266T2－18.823T＋3542.3.根据热力学函数关系式,从热容值计算出了298.15 K～ 400 K温区范围内每隔5 K的热力学函数值.     

醇类低温保护剂水溶液过冷和水合性质研究

A differential scanning calorimeter was used to study the thermal behaviors of polyalcohols aqueous solutions, such as supercooling degree of heterogeneous nucleating temperature, hydration properties. The experimental results show that the variation of supercooling and hydration behavior does not have obvious rules at the low concentrations. However, the supercooling degree and the content of unfrozen water increased with the solution concentration at the high concentrations. The difference of hydration properties shows the important effects of function groups (methyl groups and hydroxyl groups).     

Low-temperature heat capacities and derived thermodynamic functions of cyclohexane

The low-temperature heat capacities of cyclohexane were measured in the temperature range from 78 to 350 K by means of an automatic adiabatic calorimeter equipped with a new sample container adapted to measure heat capacities of liquids. The sample container was described in detail. The performance of this calorimetric apparatus was evaluated by heat capacity measurements on water. The deviations of experimental heat capacities from the corresponding smoothed values lie within ±0.3%, while the inaccuracy is within ±0.4%, compared with the reference data in the whole experimental temperature range. Two kinds of phase transitions were found at 186.065 and 279.684 K corresponding solid-solid and solid-liquid phase transitions, respectively. The entropy and enthalpy of the phase transition, as well as the thermodynamic functions {H_(T)-H _{298.15 K}} and {S _(T)-S_{298.15 K}}, were derived from the heat capacity data. The mass fraction purity of cyclohexane sample used in the present calorimetric study was determined to be 99.9965% by fraction melting approach. This revised version was published online in July 2006 with corrections to the Cover Date.     

Low-temperature heat capacities and thermodynamic properties of 2,2-dimethyl-1,3-propanediol

The molar heat capacities C _p,m of 2,2-dimethyl-1,3-propanediol were measured in the temperature range from 78 to 410 K by means of a small sample automated adiabatic calorimeter. A solid-solid and a solid-liquid phase transitions were found at T-314.304 and 402.402 K, respectively, from the experimental C _p-T curve. The molar enthalpies and entropies of these transitions were determined to be 14.78 kJ mol⁻¹, 47.01 J K⁻¹ mol⁻ for the solid-solid transition and 7.518 kJ mol⁻¹, 18.68 J K⁻¹ mol⁻¹ for the solid-liquid transition, respectively. The dependence of heat capacity on the temperature was fitted to the following polynomial equations with least square method. In the temperature range of 80 to 310 K, C _p,m/(J K⁻¹ mol⁻¹)=117.72+58.8022x+3.0964x ²+6.87363x ³−13.922x ⁴+9.8889x ⁵+16.195x ⁶; x=[(T/K)−195]/115. In the temperature range of 325 to 395 K, C _p,m/(J K⁻¹ mol⁻¹)=290.74+22.767x−0.6247x ²−0.8716x ³−4.0159x ⁴−0.2878x ⁵+1.7244x ⁶; x=[(T/K)−360]/35. The thermodynamic functions H _T−H _298.15 and S _T−S _298.15, were derived from the heat capacity data in the temperature range of 80 to 410 K with an interval of 5 K. The thermostability of the compound was further tested by DSC and TG measurements. The results were in agreement with those obtained by adiabatic calorimetry.     

Low-temperature heat capacity of diglycylglycine

Heat capacity of tripeptide diglycylglycine was measured in a temperature range from 6.5 to 304 K. The results were compared with those for glycine and glycylglycine. Peptide bonding was found not to change C _P(T) virtually above 70 K, where heat capacity does not obey the Debye model. Comparison with literature data allows one to expect a significant difference in the heat capacity for enantiomorph and racemic species of valine and leucine, like it was found recently for D-and DL-serine.     

Heat capacities and thermodynamic properties of 2-benzoylpyridine (C12H9NO)

The heat capacities of 2-benzoylpyridine were measured with an automated adiabatic calorimeter over the temperature range from 80 to 340 K. The melting point, molar enthalpy, Δ_fusH^m, and entropy, Δ_fusS^m, of fusion of this compound were determined to be 316.49±0.04 K, 20.91±0.03 kJ mol^–1 and 66.07±0.05 J mol^–1 K^–1, respectively. The purity of the compound was calculated to be 99.60 mol% by using the fractional melting technique. The thermodynamic functions (H_T–H_298.15) and (S_T–S_298.15) were calculated based on the heat capacity measurements in the temperature range of 80–340 K with an interval of 5 K. The thermal properties of the compound were further investigated by differential scanning calorimetry (DSC). From the DSC curve, the temperature corresponding to the maximum evaporation rate, the molar enthalpy and entropy of evaporation were determined to be 556.3±0.1 K, 51.3±0.2 kJ mol^–1 and 92.2±0.4 J K^–1 mol^–1, respectively, under the experimental conditions.     

Low-temperature heat capacity and thermodynamic properties of endo-Tricyclo[5.2.1.0]decane

Endo-Tricyclo[5.2.1.0^2,6]decane (CAS 6004-38-2) is an important intermediate compound for synthesizing diamantane. The lack of data on the thermodynamic properties of the compound limits its development and application. In this study, endo-Tricyclo[5.2.1.0^2,6]decane was synthesized and the low temperature heat capacities were measured with a high-precision adiabatic calorimeter in the temperature range from (80 to 360) K. Two phase transitions were observed: the solid-solid phase transition in the temperature range from (198.79 to 210.27) K, with peak temperature 204.33 K; the solid-liquid phase transition in the temperature range from 333.76 K to 350.97 K, with peak temperature 345.28 K. The molar enthalpy increments, ΔH_m, and entropy increments, ΔS_m, of these phase transitions are ΔH_m=2.57 kJ · mol⁻¹ and ΔS_m=12.57 J · K⁻¹ · mol⁻¹ for the solid-solid phase transition at 204.33 K, and, Δ_fusH_m=3.07 kJ · mol⁻¹ and Δ_fusS_m=8.89 J · K⁻¹ · mol⁻¹ for the solid-liquid phase transition at 345.28 K. The thermal stability of the compound was investigated by thermogravimetric analysis. TG result shows that endo-Tricyclo[5.2.1.0^2,6]decane starts to sublime at 300 K and completely changes into vapor when the temperature reaches 423 K, reaching the maximal rate of weight loss at 408 K.     

Molar heat capacity and thermodynamic properties of 1,2-cyclohexane dicarboxylic anhydride [C8H10O3]

The molar heat capacity C _p,m of 1,2-cyclohexane dicarboxylic anhydride was measured in the temperature range from T=80 to 390 K with a small sample automated adiabatic calorimeter. The melting point T _m, the molar enthalpy Δ_fus H _m and the entropy Δ_fus S _m of fusion for the compound were determined to be 303.80 K, 14.71 kJ mol⁻¹ and 48.43 J K⁻¹ mol⁻¹, respectively. The thermodynamic functions [H _T-H _273.15] and [S _T-S _273.15] were derived in the temperature range from T=80 to 385 K with temperature interval of 5 K. The thermal stability of the compound was investigated by differential scanning calorimeter (DSC) and thermogravimetry (TG), when the process of the mass-loss was due to the evaporation, instead of its thermal decomposition.     

Heat capacities and thermodynamic properties of chrysanthemic acid

The heat capacities of chrysanthemic acid in the temperature range from 80 to 400 K were measured with a precise automatic adiabatic calorimeter. The chrysanthemic acid sample was prepared with the purity of 0.9855 mole fraction. A solid-liquid fusion phase transition was observed in the experimental temperature range. The melting point, T _m, enthalpy and entropy of fusion, Δ_fus H _m, Δ_fus S _m, were determined to be 390.741±0.002 K, 14.51±0.13 kJ mol^-1, 37.13±0.34 J mol^-1 K^-1, respectively. The thermodynamic functions of chrysanthemic acid, H _(T)-H_(298.15), S _(T)-S_(298.15) and G _(T)-G ₍₂₉₈.₁₅₎ were reported with a temperature interval of 5 K. The TG analysis under the heating rate of 10 K min^-1 confirmed that the thermal decomposition of the sample starts at ca. 410 K and terminates at ca. 471 K. The maximum decomposition rate was obtained at 466 K. The purity of the sample was determined by a fractional melting method. This revised version was published online in July 2006 with corrections to the Cover Date.