Attraction behaviour of Anagrus nilaparvatae to remote lemongrass (Cymbopogon distans) oil and its volatile compounds

Utilisation of Anagrus nilaparvatae is a promising and effective method for planthoppers manipulation. Twenty-seven components of remote lemongrass (Cymbopogon distans) oil were identified by GC/MS and nine volatiles were selected for behavioural experiments. In this study, we noted that the remote lemongrass oil was attractive to female A. nilaparvatae at concentrations of 0.1 and 1 mg/L. α-Pinene, β-pinene, eucalyptol, carveol and D-carvone attracted female wasps in the dose-dependent bioassays. Blend 1 (a mixture of eucalyptol, D-carvone, carveol, α-pinene, and β-pinene with ratios of remote lemongrass oil volatiles of 625:80:11:5:3) attracted female wasps at 10 mg/L, while blend 2 (a mixture of the same five volatiles at the same loading ratio) attracted them at 0.1 and 1 mg/L. These results suggested that plant essential oils could be attractants for natural enemies to control pests. The ratios of volatiles in the mixtures affect the attractiveness of the synthetic mixtures.     

Comparative analysis of the oil and supercritical CO(2) extract of Cymbopogon citratus Stapf

Dried and ground leaves of lemon grass (Cymbopogon citratus Stapf.) were used as a matrix for supercritical extraction of essential oil with CO(2). The objective of this study was to analyze the influence of pressure on the supercritical extraction. A series of experiments were carried out, for 360 min, at 50 degrees C and at different pressures: 90, 100, 110 and 120 bar. Extraction conditions were chosen to maximize citral content in the extract oil. The collected extracts were analysed by GC-MS and their composition was compared with that of the essential oil isolated by hydrodistillation and by steam distillation. At higher solvent density the extract aspect changes passing from a characteristic yellow essential oil to yellowish semi-solid mass because of the extraction of high molecular mass compounds. The optimum conditions for citral extraction were 90 bar and 50 degrees C, at these conditions citral represent more than 68% of the essential oil and the extraction yield was 0.65% while the yield obtained from hydrodistillation was 0.43% with a content of citral of 73%.     

Formulation Effects in the Antioxidant Activity of Extract from the Leaves of Cymbopogon citratus (DC) Stapf

Cymbopogon citratus DC (Stapf.) is a perennial grass and it is distributed around the world. It is used as a condiment for food and beverage flavouring in the form of infusions and decoctions of its dried leaves. Our previous studies have shown antioxidant, anti-inflammatory and gastroprotective activities for the infusion and its phenolic fractions. The aim of the present work was to develop oral dosage forms from a Cymbopogon citratus extract to be used as a functional food with antioxidant properties. Initially, an essential oil-free infusion was prepared, lyophilized and characterized by HPLC-PDA. Total phenols were quantified with the Folin–Ciocalteu method and the antioxidant activity was assessed by DPPH assay. Gelatine capsules containing the extract with different excipients, selected after DSC and IR trials, were prepared. A formulation exhibiting better antioxidant behaviour in a gastric environment was attained. These results suggest that the proposed formulation for this extract could be a valuable antioxidant product and, consequently, make an important contribution to “preventing” and minimizing diseases related to oxidative stress conditions.     

Effect of the Addition of Lemongrass (Cymbopogon citratus) on the Quality and Microbiological Stability of Craft Wheat Beers

Lemongrass (Cymbopogon citratus) is a valuable source of vitamins, macro- and microelements, and essential oils. The purpose of this study was to compare the physicochemical properties, sensory properties, antioxidant activity, and microbiological stability of wheat beers enriched with varying additions of crushed lemongrass. Sensory evaluation showed that wheat beers enriched with 2.5% m/v lemongrass were characterised by balanced taste and aroma (overall impression). Physicochemical analysis of the wheat beers showed that increasing the concentration of lemongrass in the finished product negatively affected the ethanol content. Alcohol content in wheat beer enriched with 1% m/v lemongrass was on average 14.74% higher than wheat beer enriched with 2.5% m/v lemongrass and on average 17.93% higher than wheat beer enriched with 5% m/v addition of lemongrass. The concentration of lemongrass in the finished product also increased the acidity of the beers and affected the colour of the wheat beers compared to the control beer. The total polyphenol content and antioxidant activity of lemongrass-enriched wheat beers varied. Of the lemongrass-enriched beers analysed, the beer product with 5% m/v lemongrass was the most microbiologically stable. According to the study, crushed lemongrass-enriched wheat beer may represent a new trend in the brewing industry, but the brewing process still needs to be improved.     

搅拌棒吸附萃取技术与GC-MS联用测定苹果酒挥发性物质

研究了检测苹果酒中挥发性物质的一种新方法—搅拌棒吸附萃取(简称SBSE)气质联用技术。对搅拌速度、搅拌时间、温度及加盐量对搅拌棒萃取效果的影响进行了研究。萃取条件为:10 mL苹果酒样加入3 g NaCl,于55℃下以1100 r/min的转速搅拌60 min。搅拌棒萃取出了苹果酒中80种挥发性物质,对其中的49种物质进行了定量。该方法具有良好的线性,所有标准曲线的线性相关系数均大于0.99。方法检出限为0.01~6.37μg/L,定量限为0.03~21.25μg/L,回收率在70.9%~111.4%之间,相对标准偏差均在10%以内。     

Accelerated solid-phase dynamic extraction for the analysis of biogenic volatile organic compounds in air

In this study, accelerated solid phase dynamic extraction (ASPDE) technique was used to identify biogenic volatile organic compounds (BVOCs) emitted from Norway spruce (Picea abies). Compounds that were determined in tree samples are: tricycylene, α-pinene, camphene, β-pinene, myrcene, 3-carene, p-cymene, limonene, cineole, α-phellandrene, α-terpinene, γ-terpinene and terpinolene. ASPDE showed a potential for the analysis of environmental samples as well as for field applications. This technique was further studied by using a gaseous mixture of BVOCs (sabinene, α-pinene, β-pinene, limonene, linalool, and (Z)-hexenyl acetate) and exhibited a good repeatability during all the experiments in the range of 2.5% (α-pinene) and 14.6% (linalool). However, during the analysis of samples it was observed that desorption at high temperature (230°C) can lead to the formation of artifacts, which were not observed at the desorption temperature of 100°C. Further experimental investigations revealed that monoterpenes appeared as unanticipated compounds during desorption of ASPDE samples; these compounds were degradation products of linalool.     

Optimization and validation of headspace sorptive extraction for the analysis of volatile compounds in wine vinegars

Quantification of aroma compounds in wine vinegars is challenging due to the complexity of the matrix and the low concentrations expected. A method for the determination of volatile compounds in wine vinegars employing headspace sorptive extraction-thermal desorption-gas chromatography-mass spectrometry (HSSE-TD-GC-MS) was developed. A central composite design was used to optimize the sampling condition. The proposed method was successfully validated and low detection and quantification limits was obtained. The application of the proposed methodology allows the determination of 53 compounds in different wine vinegars (red, Sherry). Five of them have been detected in wine vinegars for the first time.     

Influence of the extraction methodology on the analysis of polycyclic aromatic hydrocarbons in pasture vegetation

Pasture vegetation plays an important role in the air-surface exchange and food chain transfer of polycyclic aromatic hydrocarbons (PAHs). Therefore, considerable research has been focused towards measuring PAHs in vegetation using different analytical methods. However, in most cases information on the efficiencies of the different extraction methods employed is missing. This complicates data interpretation and inter-study comparisons. To address this deficiency, the extraction efficiencies of two commonly used pasture vegetation extraction techniques (sonication and soxhlet) and different solvents (hexane, DCM and hexane:acetone [4:1, v/v]) were compared. The completeness of the extraction was investigated using alkaline saponification in methanol. Soxhlet extraction was able to access between 60 and 90% of the total amount of PAHs in the pasture vegetation. Sonication was less efficient, only being able to extract between 10 and 50% of the PAHs. Extraction efficiencies were found to increase with increasing PAH molecular weight. The implications of these findings on data interpretation are discussed.     

Influence of unsaturated aliphatic and aromatic volatile organic compounds on the oxidation of aqueous sulfur dioxide by oxygen in aqueous medium

The trace atmospheric volatile organic compounds(VOCs) are reported to influence the oxidation of dissolved sulfur dioxide, S(IV), by oxygen, which is an important reaction in atmospheric acid formation. In this work, the influence of 15 VOCs on uncatalyzed oxidation of S(IV) by oxygen has been investigated by following the disappearance of [O₂]. The inhibition of oxidation reaction by toluene, aniline, benzene, cinnamic acid, hydroquinone, acrylamide, acrylonitrile and allyl alcohol was defined by the rate law(A):k_VOC = k₀/(1+B [Inh]) (A)where, k_VOC, and k₀ are the first order rate constants in the presence and the absence of VOCs respectively. B is the inhibition parameter and [Inh] is the concentration of inhibitor.On the other hand, fumaric, maleic and crotonic acids, which have conjugated CC bonds, catalyze the reaction defined by the rate law(B):k_VOC = k₀ + k_cat [VOC] (B)where k_cat is catalytic constant and [VOC] is the concentration of catalytic VOC.Interestingly, presence of 1-hexene, cyclohexene, methacrylic acid, methyl acrylate was without any significant effect on the rate of reaction.     

Quantitative determination of volatile organic compounds (VOC) in milk by multiple dynamic headspace extraction and GC-MS

A method for the accurate determination of volatile organic compounds (VOC) in milk samples has been developed and tested. It combines multiple dynamic headspace extraction with GC-MS. Absolute amounts of VOC in the liquid phase are obtained by determining the first order kinetic dependence of the stepwise extraction of the analytes and internal standards from the liquid matrix. Compounds released from milk were collected on a train of traps filled with different solid sorbents to cover all components having a number of carbon atoms ranging from 4 to 15. They were analysed by GC-MS after thermal desorption of VOC from the collecting traps. Quantification of VOC in milk was performed using deuterated compounds as internal standards. The method was used to follow seasonal variations of monoterpenes in goat milk and to detect the impact of air pollution on the quality of milk.     

Modelling of interactions between volatile anaesthetics (halothane,enflurane) and aromatic compounds,ab initio study

For many years halothane and enflurane have been used clinically as volatile anaesthetics, however, their mechanism of action is still not fully understood. Recently, it has been suggested that they can act by a direct bonding to neuroreceptors containing the aromatic groups. In this work, the halothane?benzene and enflurane?benzene complexes were studied by the ab initio MP2 and CCSD(T) methods. All possible structures of the complexes were calculated by means of the counterpoise CP-corrected gradient optimization technique. It has been found that among these species, the C–H?π hydrogen bonded complexes are the most stable. The CCSD(T)/CBS calculated stabilization energies for halothane and enflurane complexes are: −10.56 and −9.72 kcal mol⁻¹, respectively. The interaction energy is mainly dominated by the dispersion attraction. In the case of enflurane, the C–H bond shows a very small contraction (by −0.0008 Å) upon complexation. This change is accompanied by the blue-shift (20 cm⁻¹) of the C–H stretching frequency and an increase of the infrared intensity of the corresponding mode by 7 km mol⁻¹. Similar results were obtained for the halothane complex: a small contraction of the C–H bond; an increase of the C–H stretching frequency by 11 cm⁻¹ (blue-shift); and an increase of the infrared intensity by 37 km mol⁻¹. In order to explain the nature of these effects, the halothane and enflurane molecules were studied in the electric field generated by benzene atoms, and Natural Bond Orbital (NBO) analyses were performed. The molecular dipole moments of these molecules were calculated with respect to the C–H bond changes. The positive dipole moment derivative obtained for halothane is in agreement with the literature data, while, in the case of enflurane, an unusual effect is observed, the blue-shift of the C–H stretching frequency is accompanied by the positive dipole moment derivative for one C–H bond and the negative for the other C–H bond. The mechanisms responsible for contraction and strengthening of the C–H bonds are discussed.     

PDMS extraction bars for the determination of volatile aromatic hydrocarbons in water and wastewater

In this study, the preparation and application of extraction bars of PDMS were investigated to preconcentrate and determine benzene, toluene, ethylbenzene, and xylene in water and wastewater by means of HPLC with fluorescence detection. Aliquot samples from hospital wastewater were used as the model effluent. The independent variables for the sorptive extraction were as follows: ionic strength (added amounts of NaCl); pH; temperature and time of absorption; temperature and time of desorption. Under optimized conditions, by using a factorial design, the suspended extraction bars could allow the determination of benzene, toluene, ethylbenzene, and xylene (1.20 ± 0.05 μg/L; 10.40 ± 0.02 μg/L; 1.80 ± 0.04 μg/L; 15.9 ± 0.04 μg/L, respectively) in hospital effluent (fortified samples), by recoveries of 71.9 ± 4.9 to 74.8 ± 5.6%. This procedure represents an innovation that eliminates the time‐consuming stage of vacuum microfiltration, and allows the determination of volatile organic compounds by HPLC. As far as we know, this procedure is original and represents an important contribution to the field.     

Simple analysis of volatile organic compounds (VOCs) in the atmosphere using passive samplers.

A simple analysis of volatile organic compounds (VOCs), such as benzene, toluene, m,p-xylene, and o-xylene, at low levels in the atmosphere was conducted using passive samplers. The methods were applied to analyzing the behavior and origin of VOCs in Kyoto City. The passive samplers were exposed for 7 - 14 days at sampling sites in Kyoto City and for 30 days in the mountains (Mt. Hiei and Mt. Daimonji). Shibata gas-tube samplers packed with activated carbon were used for the determination of VOCs. The absorbed VOCs were extracted into carbon disulfide (CS2) and measured by FID-GC. The determination limits and relative standard deviations for VOCs were 0.3 microg/m3 and 3%, respectively. The samplers were set up at 5 sites in March, 2001 and at 13 stations on Mt. Hiei in November, 2002. The average concentrations of ambient benzene, which were higher than the environmental criterion (3.0 microg/m3), except for those on Mt. Daimonji from March, 2001, to February, 2002, decreased to below 3.0 microg/m3 from March, 2002, to February, 2003. The decrease in ambient benzene may have been due to a decrease in the benzene content in gasoline by the end of 1999, and also by implementation of the Pollutant Release and Transfer Register (PRTR) Act in 2001.     

Influence of salt stress on essential oil yield and composition of lemon grass (Cymbopogon schoenanthus L. Spreng. ssp. Laniger (Hook) Maire et Weil)

Cymbopogon is an aromatic plant valued for its citrus scent aroma. In this article, the effect of saline irrigation water on yield and quality of Cymbopogon schoenanthus L. was evaluated. Compounds of essential oils were identified by gas chromatography-mass spectrometry and/or (13)C-NMR spectroscopy. Results showed that the growth of the aerial part was not affected at a concentration of 50 mmol NaCl. Under salt stress, the content of major chemical compounds was affected differently by the treatment level.     

Comparison of stir bar sorptive extraction (SBSE) and liquid-liquid extraction (LLE) for the analysis of polycyclic aromatic hydrocarbons (PAH) in complex aqueous matrices

Stir bar sorptive extraction (SBSE) is an equilibrium extraction method used amongst others for the analysis of polycyclic aromatic hydrocarbons (PAH) in aqueous samples. We compared SBSE to liquid-liquid extraction (LLE) for aqueous eluates obtained from batch and column tests of PAH contaminated soils to check whether SBSE might be considered as an alternative sample preparation method. We used soils with different particle size distribution, organic matter content, and resulting eluate turbidity to test the sample preparation methods on eluates with matrices of varying complexity. Furthermore, we studied the influence of diluted organic matter (DOM) on the PAH sorption process to the polymer coating of the stir bar during SBSE. In the majority of cases, we found higher PAH concentrations (up to 288%) with SBSE than with LLE. The turbidity correlates with the difference in PAH results, i.e. the greater the turbidity in the eluate, the more PAH we found with SBSE compared to LLE. We observed no similar trend regarding the amount of total organic carbon (TOC). The presence of DOM in the eluate seems to hamper the SBSE slightly, the PAH recovery varied between 82 and 104%.     

Combining membrane extraction with mobile gas chromatography for the field analysis of volatile organic compounds in contaminated waters

A mobile gas chromatographic device (Airmobtx HC 1000 monitor manufactured by Airmotec, Germany), originally designed for the analysis of benzene, toluene, ethylbenzene and xylenes (BTEX) in air, was connected to a flow cell for dynamic membrane extraction. Volatile organic compounds (VOCs) diffuse out of a water stream through a hollow fibre, are enriched onto sorption tubes integrated in the mobile device, and are then thermally desorbed and analysed by gas chromatography-flame ionisation detection. Battery operation of the device enables continuous on-site analysis of VOCs. Influences of the water flow-rate on system response and memory effects were investigated. The linear range of the method depends on the flow-rate of the water sample and did not exceed two orders of magnitude. The detection limits for trichloroethene, chlorobenzene and the BTEX compounds were found to be between 0.1 and 1.0 microg/l using a water flow-rate of 30 ml/min. Dynamic membrane extraction combined with the mobile gas chromatographic device was used for the on-site analysis of contaminated waters in the area of Leipzig.     

Screening of antioxidant activity and volatile compounds composition of Chamerion angustifolium (L.) Holub ecotypes grown in Lithuania

Since biological activity of medicinal plants is dependent on cultivation area, climatic conditions, developmental stage, genetic modifications and other factors, it is important to study flora present in different growing sites and geographical zones. This study was focused on screening of antioxidant activity of C. angustifolium harvested in six different locations in Lithuania. The total contents of phenolic compounds, flavonoids and 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activity were evaluated by spectrophotometric methods. A correlation between radical scavenging activity and total phenolic compounds content was observed (correlation coefficient 0.98). HPLC with online post-column DPPH radical scavenging reaction detection was used for the separation of extracts. Oenothein B, rutin and one unidentified compound were predominant. Volatile compounds were analysed using solid-phase microextraction coupled with gas chromatography–mass spectrometry. Based on the analysis of volatiles, all samples were classified into two chemotypes: (I) with predominant α- and β-caryophyllenes and (II) with predominant anethole.     

Method for the collection and analysis of volatile compounds in the breath

A new method is described for the collection and assay of volatile compounds in the breath. Subjects expired into a pump-assisted collecting apparatus in which the breath was drawn through a water trap and then through an adsorptive trap where the volatile compounds were captured on graphitized carbon and molecular sieve. The sample was subsequently eluted from the trap by thermal desorption, concentrated by two-stage cryofocusing, then assayed by gas chromatography with flame ionization and flame photometric detection. Several compounds were regularly observed in the breath of normal human volunteers, including peaks eluting with the same retention times as isoprene, ethanol, acetone, acetaldehyde and carbon disulfide. As a quantitative assay for endogenous isoprene in the breath, the method was sensitive, linear, accurate and reproducible. This method provided a number of advantages: the collection technique was acceptable to volunteers and could be used at sites remote from the laboratory. The automated assay allowed isoprene and several other volatile compounds in the breath to be observed consistently and with improved sensitivity.     

Study of the effect of different fiber coatings and extraction conditions on dry cured ham volatile compounds extracted by solid-phase microextraction (SPME)

Extraction of dry cured ham volatile compounds by solid-phase microextraction (SPME) was optimized. Different fiber coatings (carboxen/polydimethylsiloxane (CAR/PDMS), divinylbenzene/carboxen/polydimethylsiloxane (DVB/CAR/PDMS), polydimethylsiloxane (PDMS), polydimethylsiloxane/divinylbenzene (PDMS/DVB)), times of extraction (15, 30, 60 min) and sample preparation (ground samples and homogenates with NaCl saturated solution) were assayed. CAR/PDMS and DVB/CAR/PDMS fiber coatings extracted more than 100 volatile compounds and showed the highest area counts for most volatile compounds. CAR/PDMS coating extracted better those compounds whose Kovats index (KI) was lower than 980 (on average) and DVB/CAR/PDMS those with higher KI. Fifteen minutes of extraction provided a volatile compound profile with lower area counts for most compounds and qualitatively different to that obtained with 30 and 60 min of extraction. Homogenates gave a different profile compared to ground samples, with lower total counts for most compounds but higher proportion of aldehydes, and presence of several compounds not found in ground samples.