掺杂钛酸盐对乙烷氧化脱氢催化性能的研究

在７００￣８５０℃范围内研究了掺杂ＣａＴｉＯ３、ＳｒＴｉＯ３催化剂用于乙烷氧化脱氢（ＯＤＨＥ）的催化行为，发现这类催化剂对ＯＤＨＥ均有一定的催化活性。适量的Ｌｉ＾＋取代Ｔｉ＾４＋后不仅提高了催化活性，而且改善了催化剂对乙烯的选择性。催化剂ＣａＴｉ０．９Ｌｉ０．１Ｏ３－δ在８５０℃时乙烷转化率和乙烯选择性分别为８７．８％和７１．７％。Ｓｒ对Ｃａ部分取代后制得的催化剂可在极宽的温度范围内（７００￣８５     

乙烷在钛酸盐复合氧化物上的氧化脱氢Ⅰ.锂掺杂对催化性能的影响

研究了掺杂钛酸盐催化剂用于乙烷氧化脱氢的催化行为，发现适量的Ｌｉ＾＋取代Ｔｉ＾４＋后可明显改善催化剂对乙烯的选择性。催化剂ＣａＴｉ０．９Ｌｉ０．１Ｏ３－δ在８５０℃时乙烷转化率和乙烯选择性分别为８７．８％和７１．７％，乙类的单程收经为６３．０％．催化剂Ｓｒ０．９Ｃａ０．１Ｔｉ０．９Ｌｉ０．１Ｏ３－δ可在极宽的温度范围内保持很高的乙烯选择性。     

大孔离子交换树脂分离纯化玻璃酸的研究

本文选用了四种离子交换树脂进行分离纯化玻璃酸的研究，结果表明，采用 Ｄ３１５大孔离子交换树脂，以去离子水为淋洗液， ０．６ｍｏｌ／Ｌ ＮａＣｌ溶液为洗脱液，纯化效果较佳。纯化产品杂蛋白含量≤０．３％，回收率达７１．１％，粘均分子量大于９６万。     

极谱法测定地质样品中痕量氯

提出了０．１％ＨＣＯＯＨ－８×１０＾３％百时香酚兰，－０．４ｍｏｌ／ＬＨＣｌＯ４－０．４％ＴｒｉｔｏｎＸ－１００极谱法痕量氯离子的新体系，检出限为０．１８μｇ／ｇ，ＲＳＤ为７．６％，标准样品测定结果与推荐值相吻合。     

溶胶-凝胶法合成聚甲基丙烯酸甲酯/二氧化钛-二氧化硅杂化聚合物材料

通过溶胶 凝胶过程合成了有机聚合物链段与无机相间有共价键存在的Ｐ（ＭＭＡ ＭＳＭＡ）／ＴｉＯ２ ＳｉＯ２杂化聚合物材料．溶剂抽提结果表明杂化材料体系中凝胶的含量很高．通过ＦＴＩＲ测试对材料进行了结构分析，并且由ＴＧＡ、ＤＳＣ测试分别分析了杂化材料体系中无机组份总量以及Ｔｉ（ＯＣ４Ｈ９）４的含量对材料性能的影响．     

偏最小二乘催化极谱法同时测定铂,钯,铑

应用Ｍ２７３Ａ电化学系统中的线性扫描技术，确定了０．７５ｍｏｌ／ＬＨ２ＳＯ４－１．５％ＮＨ４Ｃｌ－２．８ｍｍｏｌ／Ｌ（ＣＨ２）６Ｎ４－０．００２５％Ｎ２Ｈ４．Ｈ２ＳＯ４为偏最小二乘极谱法同时测定Ｐｔ、Ｐｄ、Ｒｈ的最佳极谱体系。Ｐｔ、Ｐｄ、Ｒｈ的线性范围为３．２ｍｇ／Ｌ、０－１５．０ｍｇ／Ｌ和０－１．０ｍｇ／Ｌ。模拟样品及实际样品的回收率在９０．３－１０７．７％之间。     

在线流动注射-巯基棉分离富集-ICP-AES 测定粮食中铜、镉、铅的研究

研究了巯基棉对待测元素Ｃｕ、Ｃｄ、Ｐｂ的预富集性能,并与改进的流动注射法（双流路）相结合,建立了一套新型、高效的在线流动注射－巯基棉分离富集－ＩＣＰ－ＡＥＳ分析体系,提高了分析方法的频率和灵敏度。Ｃｕ、Ｃｄ、Ｐｂ各元素的检出限分别为０．７μｇ／Ｌ、０．５μｇ／Ｌ和２．９μｇ／Ｌ。１０次的相对标准偏差分别为１．７１％、２．９４％和４．４９％。回收率为８７．８％～１０２．４％。     

示波极谱同时测定金属锌中铅和镉

本文提出了在ＨＣｌ－Ｈ＿３ＰＯ＿４－ＫＣｌ底液中示波极谱同时测定金属锌中铅、镉含量的方法，检测下限铅为０．１ｍｇ／Ｌ，镉为０．０１ｍｇ／Ｌ铅、锡波形清晰，重视性好。试样中加标准回收，铅回收率为９９．２％～１００％，镉回收率为９５％～９８％，与标准方法比较，相对误差＜５％。方法准确、简便、快速，适用于金属锌中铅、镉的常规分析。     

π－烯丙基稀土配合物的合成、结构及其催化烯烃聚合反应机理的研究 Ⅲ．LiLn（π－C_3H_5）_4·nD催化异戊二烯和苯乙烯均聚合反应的研究

本文研究了ＬｉＬｎ（π－Ｃ_３Ｈ_５）_４·ｎＤ（Ｌｎ＝Ｌａ、Ｔｂ，ｎ＝３；Ｌｎ＝Ｃｅ、Ｐｒ、Ｎｄ、Ｓｍ、Ｇｄ、Ｅｒ，ｎ＝２；Ｌｎ＝Ｙ、Ｄｙ，ｎ＝２．５；Ｄ为二氧六环）催化异戊二烯和苯乙烯的均聚合反应．其中，钇配合物的催化活性为最高．聚异戊二烯顺式－１，４链节含量在４３－８１％．聚合体系内少量给电子体的加入使聚合物中３，４－链节含量高达８４％．所得聚苯乙烯为无规结构．     

四川冕宁氟碳铈矿晶体的成分变化及其意义

对采自四川省冕宁县牦牛坪稀土矿床中伟晶状霓辉石－重晶石－氟碳铈矿脉的一个氟碳铈矿晶体（约１２×１２ｍｍ）在ＢＥＰＣ国家实验室采用同步辐射Ｘ萤光（ＳＲＸＲＦ）技术分析了Ｌａ、Ｃｅ、Ｐｒ和Ｎｄ。结果表明沿着晶体的纵、横剖面存在着明显的成分变化，可以划分为Ａ、Ｂ、Ｃ三个成分带。在晶体的内部带（Ａ区）和外部带（Ｂ区）之间存在着显著的成分差异。Ｌａ２Ｏ０３、ＣｅＯ２、Ｐｒ６Ｏ１１和Ｎｄ２Ｏ３的含量在Ａ区平均为２８．３５％、３５．０４％、２．０１％和５．４４％；而在Ｂ区平均为３２．８１％、４２．２６％、３．３０％和７．０８％；晶体边缘的Ｃ区仅获得一个分析数据，相应的含量依次为１４．５０％、２１．４１％、４．１９％和１６．７１％，表明ＬＲＥＥ和ＨＲＥＥ之间可能有分馏作用。然而在这三个带之间Ｌａ／Ｃｅ比值几乎是恒定的，约为０．８４±０．０８；而Ｌａ／Ｐｒ和Ｌａ／Ｎｄ比值则是跳跃性波动，其原因在于Ｐｒ和Ｎｄ的含量低且变化大。上述结果表明在氟碳铈矿晶体阶段性的生长过程中含ＲＥＥ热液系统经历了成分的变化。     

Effect of gamma radiation on microbial population of natural casings

The high microbial load of fresh and dry natural casings increases the risk of meat product contamination with pathogenic microorganisms, agents of foodborn diseases.

The aim of this work is to evaluate the killing effect of gamma radiation of the resident microbial population of pork and beef casings, to improve their hygiene and safety.

Portions of fresh pork (small intestines and colon) and dry beef casings were irradiated in a Cobalt 60 source with with absorbed doses of 1,2,5 and 10 kGy.

The D₁₀ values of total aerobic microorganisms in the pork casings were 1.65 kGy for colon and 1.54 kGy for small intestine. The D₁₀ value found in beef dry casings (small intestine) was 10.17 kGy. Radurization with 5 kGy was able to reduce, at least, 6 logs the coliform bacteria in pork casings. The killing effect over faecal Streptococci was 4 logs for pork fresh casings and 2 logs for beef dry casings. Gamma radiation with 5 kGy proved to be a convenient method to reduce substantially the microbial population of pork fresh casings. Otherwise, the microbial population of beef dry casings still resisted to 10 kGy.     

基于ICP-MS分析的苜蓿矿质元素含量特征与评价

为了探明进口和国产苜蓿总体矿质差异,以国产和进口苜蓿为对象,采用石墨消解-电感耦合等离子体质谱(IC P-M S)法分析干草中磷、钾和锌等17种矿质元素的含量特征,并对矿质元素含量进行了相关性、主成分分析和评价.结果表明,苜蓿干草中矿质元素种类丰富而含量变异较大,平均含量最高的是K元素,其次是Ca>M g>Na>P,A...     

Multielement Analysis of South Serbian Strawberry Cultivars by Inductively Coupled Plasma—Optical Emission Spectrometry

The contents of 17 elements in thirteen strawberry cultivars grown in the five districts of Southern Serbia were determined using inductively coupled plasma optical emission spectrometry (ICP-OES). The most abundant elements are K (875–1148 mg?·?kg^?1 fresh weight), P (307–664 mg?·?kg^?1 fresh weight), Ca (192–256 mg?·?kg^?1 fresh weight), and Mg (111–189 mg?·?kg^?1 fresh weight) in all samples. Strawberries were also found to be a good source of Sr (8.05–18.6 mg?·?kg^?1 fresh weight) and Fe (3.09–10.4 mg?·?kg^?1 fresh weight). The contents of As and Cd were below the detection limit (0.0828 mg?·?kg^?1 and 0.0205 mg?·?kg^?1, respectively) in all strawberry samples, while the contents of Ni, Cr, and Cu were below the recommended tolerable levels proposed by Joint Food and Agriculture Organization of the United Nations and World Health Organization Expert Committee on Food Additives, and did not a pose a health risk for the consumer. The application of Duncan’s test showed significant differences between contents of analyzed elements in all strawberry cultivars. The highest mean levels of analyzed elements were detected in strawberries grown in the Topli?ki, Jablani?ki, and P?injski districts. The spike recovery test was used to verify the accuracy of the method, and the spike recovery was in the range 93.8–107.8%. The contents of the metals in strawberry samples were also comparable with values previously reported in the literature.     

Chemical composition and anti-inflammatory activities of the essential oils from Acacia mearnsii de Wild

The volatile oils of the leaves and the stem bark of Acacia mearnsii de Wild obtained by hydro-distillation were analysed by gas chromatography–mass spectrometry. A total of 20, 38, 29 and 38 components accounted for 93.8%, 92.1%, 78.5% and 90.9% of the total oils of the fresh, dry leaves and fresh, dry stem bark, respectively. The major components of the oil were octadecyl alcohol (25.5%) and phytol (10.5%); cis-verbenol (29.5%); phytol (10.1%) and phytol (23.4%) for the fresh leaves, dried leaves, fresh stem, dry stem bark, respectively. Oral administration of essential oils at a dose of 2% showed significant (p < 0.05) anti-inflammatory properties in the albumin-induced test model in rats. Oils from the fresh leaves and dry stems inhibited inflammation beyond 4 h post treatment. The potent anti-inflammatory activity of essential oils of A. mearnsii hereby confirmed its traditional use in treating various inflammatory diseases.     

Water properties in the super-salt-resistive gel probed by NMR and DSC

The so-called "super-salt-resistive gel", or poly(4-vinylphenol) (P4VPh) hydrogel, of different water contents ( H = 97-51%) was prepared by cross-linking with different amounts of ethylene glycol diglycidyl ether. 1H NMR spectroscopy was used to investigate the dynamic properties of water in the gel samples in terms of the spin-spin relaxation. The T2 values in those hydrogels were analyzed by assuming a two-component system, namely, T 2(long) and T2(short), and their fractions were obtained. In the higher water content region (75% < or = H < or = 97%), T2(long) for P4VPh gel was almost constant or even slightly increased with decreasing temperature. On the other hand, T2(long) for poly(vinyl alcohol) (PVA) gel (80% < or = H < or = 96%) significantly decreased with decreasing temperature, showing a natural behavior for water mobility in common hydrogels. Water in P4VPh gels of lower water contents ( H = 70% and 51%) also showed intriguing behaviors: the T2 values are much larger than those of gels with higher water contents and decreased with decreasing temperature only in the lower temperature range (<10 degrees C). The fraction of T2(long) values of P4VPh gel showed another contrast to those of PVA gel; the latter decreased with decreasing water content (normal behavior), while in the former gel the highest fraction (ca. 60% at 20 degrees C) was observed for a sample with the lowest water content ( H = 51%). On the other hand, the results of DSC measurements for P4VPh gel were less specific than those of T2 and comparable to those of common hydrogels such as PVA; with decreasing water content, the total amounts of free water and freezable bound water per polymer mass (g/g) decreased, while the amount of nonfreezing water per polymer also decreased.     

Development and Validation of an Analytical Method for Determination of Al,Ca, Cd,Fe, Mg and P in Calcium-Rich Materials by ICP OES

Four procedures based on closed-vessel microwave-assisted wet digestion with different oxidative reagents, including HNO₃ (P1), HNO₃ + H₂O₂ (P2), aqua regia (P3) and Lefort aqua regia (P4), for preparation of calcium (Ca)-rich materials prior to determination of total concentrations of Al, Ca, Cd, Fe, Mg and P by inductively coupled optical emission spectrometry (ICP OES) were compared. It was found that digestion with Lefort aqua regia (P4) provided the best results for all examined elements, i.e., precision of 0.30–4.4%, trueness better than 2%, recoveries of added elements between 99.5–101.9%, and limits of detection within 0.08–1.8 ng g⁻¹. Reliability of this procedure was verified by analysis of relevant certified reference materials (CRMs), i.e., Natural Moroccan Phosphate Rock—Phosphorite (BCR-O32). Additionally, selection of appropriate analytical lines for measurements of element concentrations, linear dynamic ranges of calibration curves and matrix effects on the analyte response were extensively investigated. Finally, the selected procedure was successfully applied for routine analysis of other Ca-rich materials, i.e., CRMs such as NIST 1400 (Bone Ash), CTA-AC-1 (Apatite Concentrate Kola Peninsula) and NCS DC70308 (Carbonate Rock), and six natural samples, such as a dolomite, a phosphate rock, an enriched superphosphate fertilizer, pork bones, pork bones after incineration, and after steam gasification.     

The glass transition and crystallization of ball milled cellulose

Samples of ball milled cellulose were prepared by ball milling pulps from eucalyptus and softwood (spruce/pine). Water sorption isotherms were obtained by both dynamic vapor sorption and equilibration over saturated salt solutions, in the water content range of 5–42% db (db = dry basis; water as a % age of total solids). Dynamic mechanical analysis using a pocket technique showed a water content dependent thermal transition occurring at the same temperature for the two pulp samples, which was interpreted as a glass transition. Fitting the data to a Couchman–Karasz relationship predicted a value for T _g of the dry cellulose of approximately 478 K, which was similar to values previously reported for other dry polysaccharides. No clear glass transition could be observed calorimetrically, although an endotherm at approximately 333 K was measured, which in polymers is normally attributed to enthalpic relaxation, however the lack of dependence of this endotherm on water content suggests that the melting of some weak associations, such as residual hydrogen bonds, could be a more credible explanation. An exotherm was also observed on heating, which was dependent on water content and which was attributed to partial crystallization of the cellulose. This was confirmed by Wide angle X-ray diffraction and cross polarization magic angle spinning ¹³C NMR (CPMAS NMR). The recrystallisation was predominantly to form I of cellulose. This was thought to be caused by a small amount of residual form I (probably less than 5%) acting as a template for the crystallizing material. Differential scanning calorimetry reheat curves showed the appearance of freezable water for water contents higher than 20%, as a result of a transfer of water to the amorphous phase following crystallization. The increase in cellulose rigidity following crystallization was also confirmed by CPMAS NMR relaxation. Low resolution proton NMR T ₂ relaxation suggested the presence of proton water/cellulose exchange, which was active at water contents of 20% and above.     

Assessment of Xylanase Activity in Dry Storage as a Potential Method of Reducing Feedstock Cost

Enzymatic preprocessing of lignocellulosic biomass in dry storage systems has the potential to improve feedstock characteristics and lower ethanol production costs. To assess the potential for endoxylanase activity at low water contents, endoxylanase activity was tested using a refined wheat arabinoxylan substrate and three commercial endoxylanases over the water activity range 0.21–1.0, corresponding to water contents of 5% to >60% (dry basis). Homogeneously mixed dry samples were prepared at a fixed enzyme to substrate ratio and incubated in chambers at a variety of fixed water activities. Replicates were sacrificed periodically, and endoxylanase activity was quantified as an increase in reducing sugar relative to desiccant-stored controls. Endoxylanase activity was observed at water activities over 0.91 in all enzyme preparations in less than 4 days and at a water activity of 0.59 in less than 1 week in two preparations. Endoxylanase activity after storage was confirmed for selected desiccant-stored controls by incubation at 100% relative humidity. Water content to water activity relationships were determined for three lignocellulosic substrates, and results indicate that two endoxylanase preparations retained limited activity as low as 7% to 13% water content (dry basis), which is well within the range of water contents representative of dry biomass storage. Future work will examine the effects of endoxylanase activity toward substrates such as corn stover, wheat straw, and switchgrass in low water content environments.     

Antioxidant and antimicrobial attributes and phenolics of different solvent extracts from leaves, flowers and bark of Gold Mohar [Delonix regia (Bojer ex Hook.) Raf

This paper describes the antioxidant and antimicrobial activities and phenolic components of different solvent (absolute methanol, absolute ethanol, absolute acetone, 80% methanol, 80% ethanol, 80% acetone and deionized water) extracts of leaves, flowers and bark of Gold Mohar [Delonix regia (Bojer ex Hook.) Raf.]. The extract yields from leaves, flowers and bark ranged from 10.19 to 36.24, 12.97 to 48.47 and 4.22 to 8.48 g/100 g dry weight (DW), respectively. Overall, 80% methanol extract produced from the leaves exhibited significantly (P < 0.05) higher antioxidant activity, with high phenolic contents (3.63 g GAE/100 g DW), total flavonoid contents (1.19 g CE/100 g DW), inhibition of peroxidation (85.54%), DPPH scavenging capacity (IC(50) value 8.89 μg/mL) and reducing power (1.87). Similarly, this 80% methanol leaves extract also showed superior antimicrobial activity. HPLC analysis of the 80% methanol extracts for individual phenolics revealed the presence of gallic, protocatechuic and salicylic acid in leaves; gallic, protocatechuic, salicylic, trans-cinnamic and chlorogenic acid in flowers, and gallic acid in bark as the main (amount > 1.50 mg/100 g DW) phenolic acids. Besides, small amounts ( < 1.50 mg/100 g DW) of some other phenolic acids such as sorbic, sinapic, p-coumaric, m-coumaric, ferulic, caffeic, 3-hydroxybenzoic, 4-hydroxycinnamic and 4-hydroxybenzoic acids were also detected. The extracts of the tested parts of Gold Mohar, especially, the leaves, might be valuable for functional food and therapeutic applications.     

Supplementation with Magnesium Salts—A Strategy to Increase Nutraceutical Value of Pleurotus djamor Fruiting Bodies

The use of substrates supplemented with minerals is a promising strategy for increasing the nutraceutical value of Pleurotus spp. The current research was performed to analyze the effect of substrate supplementation with magnesium (Mg) salts on the Mg content, biomass, and chemical composition of pink oyster mushroom (Pleurotus djamor) fruiting bodies. Before inoculation, substrate was supplemented with MgCl₂ × 6 H₂O and MgSO₄, both salts were applied at three concentrations: 210, 420, and 4200 mg of Mg per 2 kg of substrate. The harvest period included three flushes. Substrate supplementation with 4200 mg of Mg caused the most significant decrease in mushroom productivity, of about 28% for both Mg salts. The dry matter content in fruiting bodies was significantly lower in the treatment in which 210 mg of Mg was applied as MgSO₄ in comparison to the control. Supplementation effectively increased the Mg content in fruiting bodies of P. djamor by 19–85% depending on the treatment, and significantly affected the level of remaining bioelements and anions. One hundred grams of pink oyster fruiting bodies, supplemented with Mg salts, provides more than 20% of the Mg dietary value recommended by the Food and Drug Administration (FDA); thus, supplementation can be an effective technique for producing mushrooms that are rich in dietary Mg. Although P. djamor grown in supplemented substrate showed lower productivity, this was evident only in the fresh weight because the differences in dry weight were negligible. Mg supplementation increased the antioxidant activity of the fruiting bodies, phenolic compounds, and some amino acids, including L-tryptophan, and vitamins (thiamine and l-ascorbic acid).