用Pitzer理论预测混合电解质溶液的偏摩尔体积

用Pitzer理论研究了混合电解质溶液的偏摩尔体积,建立了偏摩尔体积的预测方法,并利用所得电解质溶液的表观摩尔体积的Pitzer参数预测了HNO₃-UO₂(NO₃)₂-H₂O、KCl-Na₂SO₄-H₂O、NaCl-Na₂SO₄-H₂O、NaCl-CaCl₂-H₂O、KCl-CaCl₂-H₂O、KCl-MgCl₂-H₂O和KCl-NaBr-H₂O共7个系统4种类型的混合溶液的偏摩尔体积。     

Direct Evaluation of Partial Molar Volumes of Binary Solutions of Dimethyl Sulfoxide with Ethyl Acrylate,Butyl Acrylate,Methyl Methacrylate and Styrene

The Tikhonov regularization is applied to convert specific molar volume data of binary solutions of dimethyl sulfoxide with a number of acrylates and with styrene into their second- and first-partial derivatives with respect to mole fraction under constant temperature and pressure. Generalized Cross Validation is used to guide the selection of the regularization parameter that keeps noise amplification under control. The resulting first derivative is then used to compute the partial molar volumes. These are compared against that obtained by the traditional method of least-squares fitting of excess molar volumes. Some of the advantages of the current approach and possible extension to other partial molar quantities are briefly discussed.     

Apparent Molar Volumes of Symetric and Asymetric Tetraalkylammonium Salts in Dilute Aqueous Solutions

The apparent molar volumes, V_φ of tetramethylammonium, tetraethylammonium, tetrabutylammonium, butyltriethylammonium, dibutyldiethylammonium, and tributylethylammonium bromides have been measured at 298.15K in the concentration range from 0.01 to 0.04mol⋅kg⁻¹. The concentration dependence of V_φ is given using the Redlich and Meyer relation. The apparent molar volume at infinite dilution, V∘_φ, and the empirical constant, B_V, have been calculated. The CH₂-group contribution has been obtained by the additivity rule. The results were interpreted in terms of solute–solvent interactions.     

Apparent Molar Volumes and Adiabatic Compressibilities of Crown Ethers and Glymes in Aqueous Solutions at Various Temperatures

Apparent molar volumes and adiabatic compressibilities of 18-crown-6,15-crown-5, 12-crown-4, tetraglyme, and triglyme were measured at 15, 25, and40°C. Apparent molar expansibilities andK ^o Tvalues were also determined.The contribution of the -CH₂CH₂O- group to the limiting partial molar volumesand compressibilities of cyclic and open-chain ethers are compared. It isconcluded, on the basis of the compressibility results, that there is a subtle differencebetween the hydration of the ethene-oxide group in cyclic and open-chain ethers.     

Partial Molar Volumes of Some of α-Amino Acids in Binary Aqueous Solutions of MgSO4·7H2O at 298.15 K

The apparent molar volume, V ^o _{φ, 2}, of glycine, alanine, α-amino-n-butyric acid, valine and leucine have been determined in aqueous solutions of 0.25, 0.5 and 1.0 mol⋅dm⁻³ magnesium sulfate, and the partial specific volume from density measurements at 298.15 K. These data have been used to calculate the infinite dilution apparent molar volume, V ^o _2,m , group contribution of amino acids and partial molar volume of transfer, Δ_tr V _2,m ^o, from water to aqueous magnesium sulfate solutions. The linear correlation of V _2,m ^o for a homologous series of amino acids has been utilized to calculate the contributions of charged end groups (NH₃ ⁺, COO⁻), CH₂ - groups and other alkyl chains of amino acids to V _2,m ^o. The results for Δ_tr V _2,m ^o of amino acids from water to aqueous magnesium sulfate solutions have been interpreted in terms of ion-ion, ion-polar, hydrophilic-hydrophilic and hydrophobic-hydrophobic group interactions. The values of the standard partial molar volume of transfer for the amino acids with different hydrophobic contents, from water to aqueous MgSO₄ are in general positive, indicating the predominance of the interactions of zwitterionic/hydrophilic groups of amino acids with ions of the salt. The hydration number decreases with increasing concentration of salt. The number of water molecules hydrated to amino acids decreases, further strengthening the predominance of ionic/hydrophilic interactions in this system.     

Partial Molar Volumes of Tetraalkylammonium Ions in N, N-Dimethylformamide

The densities of tetraalkylammonium bromide, R₄NBr (R = Et, Pr, Bu, Hex, Hep, Oct), solutions in dimethylformamide have been measured for the composition range (0.05–0.4) mol-kg⁻¹ at 25 ^∘C. Apparent molar V_φ and limiting partial molar volumes ⫫₂^o of the electrolytes have been evaluated. Using the extrapolation values, the limiting partial molar volumes of the tetraalkymammonium ions (⫫_i^o) have been calculated. Analysis of different contributions to the ionic ⫫_i^o indicated partial penetration of solvent molecules into the van der Waal’s volume of tetraalkylammonium (TAA) ions.     

Partial Molar Volumes and Partial Molar Adiabatic Compressibilities of Fe(III) Tetrafluoroborate Complexes with DMSO, Pyridine, and Pyridine Derivatives

The apparent and limiting apparent molar volumes of dilute aqueous solutions of KBF₄, and the complexes [Fe(DMSO)₆](BF₄)₃, [Fe(Py)₄(H₂O)₂](BF₄)₃, [Fe(4-Mepy)₂(H₂O)₂](BF₄)₃, and [Fe(4-Etpy)₂(H₂O)₂](BF₄)₃ were determined from density data measured at 5, 15, and 25°C. The apparent and limiting apparent molar adiabatic compressibilities of these complexes were determined from ultrasonic sound velocities measured at the same temperatures in dilute aqueous solutions. The volume change associated with complex formation is discussed in terms of the nature of the coordinate bond and also the role of the central metal atom and ligands in the solvation behavior of these complexes.     

Molar and Partial Molar Excess Volumes of Benzene in Methyl Ester Solutions at 25°C

Molar and partial molar excess volumes of mixtures of benzene with several methyl esters (from methanoate to decanoate) were determined, over the whole concentration range, at 25°C and atmospheric pressure from experimental densities and correlated by a suitable equation. The applicability of the Flory and Priggogine–Flory–Pattersort models for predicting molar excess volumes is tested. The calculated values with Flory and Priggogine–Flory–Patterson are similar and agree poorly with the experimental data.     

Excess Molar Volumes of Aqueous Solutions of Butylamine Isomers

Abstract

Excess molar volumes (V^E ) and average thermal expansivities (α) of the systems, water (W) + n-butylamine (NBA), W + sec-butylamine (SBA), and W + tert-butylamine (TBA), have been calculated from the density data at temperatures ranging from 298.15–323.15 K. The V^E and α values have been plotted as functions of mole fraction of amines. The systems show large negative excess volumes, magnitude of which varies in the order, W + TBA > W + SBA > W + NBA. The curves are found to be symmetrical along the composition axis, with minima occurring at 0.5 mole fraction of butylamines. The negative excess volumes have been interpreted primarily by two effects: (i) strong chemical interaction leading to the formation of 1:1 complexes through H-bonding and (ii) hydrophobic hydration causing significant contraction of volume.     

Apparent Molar Volumes of Divalent Transition Metal Cations in Dimethyl Sulfoxide Solutions

Densities for DMSO solutions of divalent transition metal perchlorates are reported. The partial molar volumes of the hexakis-(DMSO) cations are derived and discussed in terms of variation within the series. The ligand-field effect on the partial molar volume and enthalpy of solvation is demonstrated.     

Partial Molar Volumes and Refractions of Aqueous Solutions of Fructose,Glucose, Mannose,and Sucrose at 15.00, 20.00, and 25.00 °C

The partial molar volumes and refractions of aqueous solutions of fructose, glucose, mannose and sucrose were determined at 15.00, 20.00 and 25.00 °C over a wide concentration range. A model is proposed to describe the deviations of the partial molar volumes at higher concentrations from those at infinite dilution. In addition, the partial molar volumes of the sugars at infinite dilution were fit to quadratic relations in temperature.     

Excess Molar Volumes and Partial Molar Volumes for Binary Mixtures of Water With 1,2-Ethanediol, 1,2-Propanediol,and 1,2-Butanediol at 293.15, 303.15 and 313.15 K

Abstract

From dilatometric method at 293.15,303,15, and 313.15K for binary mixtures of water and 1,2-alkane diols, the excess molar volumes, V^E and the partial molar volumes, V _i of both components at 293.15 K have been obtained as a function of mixtures composition. Excess molar volumes were calculated and correlated by a Redlich-Kister type function in terms of mole fraction. The partial molar volumes have been extrapolated to zero concentration to obtain the limiting values at infinite dilution, V ⁰ _i . All mixtures showed negative values and decreases with the chain length of diols. The values become less negative with increasing temperature. The results are explained in terms of dissociation of the self-associated diol molecules and the formation of aggregates between unlike molecules.     

Molar Volumes and Heat Capacities of Electrolytes and Ions in Nonaqueous Solvents: 1. Formamide

Apparent molar volumes and heat capacities of 27 electrolytes have been measured as a function of concentration in formamide at 25°C using a series-connected flow densimeter and Picker calorimeter system. These data were extrapolated to infinite dilution using the appropriate Debye–Hückel limiting slopes to give the corresponding standard partial molar quantities. Ionic volumes and heat capacities at infinite dilution were obtained by an appropriate assumption based on the reference electrolyte Ph₄PBPh₄ (TPTB). The ionic volumes, but not the heat capacities, agree reasonably well with previously published statistically based predictions. The values obtained are discussed in terms of simple models of electrolyte solution behavior and a number of interesting features are noted, including, possible dependencies of ionic volumes on solvent isothermal compressibility and of ionic heat capacities on solvent electron acceptor abilities.     

Excess Molar Enthalpies and Excess Molar Volumes of Binary Mixtures of Benzene and Alkanols with Quinoline

Molar excess enthalpies H _m ^E have been determined over the whole composition range for mixtures of benzene, methanol, ethanol, 1-propanol, 2-propanol and 1-butanol with quinoline at 298.15 K using a Thermometric flow calorimeter. The results reflect a strong H-bond association between an alkanol and quinoline which decreases with increasing length of the alkanol chain. The small H _m ^E for (benzene+quinoline) reflects the similarity of the two molecules. This revised version was published online in August 2006 with corrections to the Cover Date.     

Thermodynamic Properties of Aqueous Dimethylamine and Dimethylammonium Chloride at Temperatures from 283 K to 523 K: Apparent Molar Volumes, Heat Capacities, and Temperature Dependence of Ionization

Data for the apparent molar volumes of aqueous dimethylamine and dimethylammonium chloride have been determined with platinum vibrating tube densimeters at temperatures 283.15 K T 523.15 K and at different pressures. Apparent molar heat capacities were measured with a Picker flow microcalorimeter over the temperature range 283.15 K T 343.15 K at 1 bar. At high temperatures and steam saturation pressures, the standard partial molar volumes of dimethylamine and dimethylammonium chloride deviate towards positive and negative discontinuities at the critical temperature and pressure, as is typical for many neutral and ionic species. The revised Helgeson-Kirkham-Flowers (HKF) model and fitting equations based on the appropriate derivatives of solvent density have been used to represent the temperature and pressure dependence of the standard partial molar properties. The standard partial molar heat capacities of dimethylamine ionization , calculated from both models, are consistent with literature data obtained by calorimetric measurements at T 398 K to within experimental error. At temperatures below 523 K, the standard partial molar volumes of dimethylamine ionization agree with those of morpholine to within 12 cm³-mol^-1, suggesting that the ionization of secondary amine groups in each molecule is very similar. The extrapolated value for of dimethylamine above 523 K is very different from the values measured for morpholine at higher temperature. The difference is undoubtedly due to the lower critical temperature and pressure of (CH₃)₂NH(aq).     

Volumetric Properties of Aqueous 2-Chloroethanol Solutions and Volumes of Transfer of Some Amino Acids and Peptides from Water to Aqueous 2-Chloroethanol Solutions

Densities and apparent molar volumes of aqueous 2-chloroethanol were determined at temperatures from 15.0 to 34.4°C using digital densimetry. The results of the volumetric measurements have been used to calculate the following thermodynamic quantites at 25°C: V ₂ ^o = 55.05 ± 0.02 cm³-mol^–1, (V ₂ ^o/T)_p = 0.01486 ± 0.00318 cm³-K^–1-mol^–1, and (² V ₂ ^o/T ²)_p = 0.02972 ± 0.00318 cm³-K^–2-mol^–1. Partial molar volumes of transfer from water to 1 mol-dm^–3 2-chloroethanol have also been determined for L-glycine, L-alanine, L-serine, L-glutamic acid, and L-aspartic acid at 35.0°C. The transfer results have been explained in terms of the nature of the interactions of the groups in the solute and solvent. Hydration numbers of L-glycine and L-alanine have also been calculated in aqueous 2-chloroethanol.     

The Partial Molar Volume and Heat Capacity of the Glycyl Group in Aqueous Solution at 25^C

The partial molar volumes, V₂ ^{^}, and the partial molar heat capacities, C_p,2 ^{^}, at infinite dilution have been determined for three new peptides of sequence seryl(glycyl)_xglycine, where x=0 to 2, in aqueous solution at 25^{^}C. Values for V₂ ^{^} at 25^°C have also been determined for two neutral peptide derivatives N-acetylglycylglycinamide and N-acetylglycylglycylglycinamide. These V₂ ^°; and C_p,2 ^°; results were used to estimate the partial molar volume and heat capacity of the backbone glycyl group, CH₂CONH, of proteins in aqueous solution at 25^°;C. The results obtained are compared with those calculated using partial molar data for alternative model compounds. The new glycyl group contributions are in excellent agreement with those currently used in our group additivity schemes for the calculation of the partial molar volumes and heat capacities of unfolded proteins.     

Partial and Apparent Molar Volumes of Aqueous Solutions of 1 : 1 Electrolytes

The paper is dedicated to determining the partial and apparent molar volumes of aqueous electrolytes in a wide concentration range where formulas are commonly employed that are applicable only for very low concentrations.     

Partial Molar and Excess Volumes and Adiabatic Compressibilities of Binary Mixtures of Ethanolamines with Water

Speed of sound and densities of solutions of mixtures of seven ethanolamineswith water were measured over the full range of composition at 25, 35, and 45°C.Results of these measurements were used to calculate adiabatic compressibilities,excess volumes, partial molar and apparent molar volumes, and apparent molarcompressibilities. Knowledge of the above properties of these mixtures are abasis for understanding some of the molecular interactions in these systems. Fromthe analysis of the results, the type of interactions between the ethanolaminesand water are discussed in terms of the number and size of the alkyl groupsattached to the nitrogen atom of ethanolamine.     

Apparent Molar Heat Capacities and Apparent Molar Volumes of Aqueous Nicotinamide at Different Temperatures

Specific heat capacities and apparent molar heat capacities of aqueous nicotinamide have been determined from 25.0 to 55.0°C using microdifferential scanning calorimetry in the molality range of 0.07433 to 1.50124 mol-kg^–1. Densities and apparent molar volumes have also been determined for aqueous nicotinamide from 10.30 to 34.98°C using a digital densimeter in the molality range 0.07804–2.02435 mol-kg^–1. The results of these measurements have been used to calculate the following partial molar quantities and temperature derivatives for aqueous nicotinamide as a function of temperature: C _p,2,m ^o, (C _p,2,m ^o/T)_p, (²C_p,2,m ^o/T ²)_p, V _2,m ^o, ( V _2,m ^o/T)_p, and (² V _2,m ²/T ²)_p. The results are discussed in terms of the changes in the packing of nicotinamide molecules in the crystal, interactions in the aqueous form, and its structure-promoting ability with rise in temperature.