A new electrochromatoscan method for the quantitative paper chromatography of amino acids

Summary A new electrochromatoscanning method has been developed for the quantitative analysis of micro-volume samples by paper chromatography. This method permitted the analysis of amino acid samples as small as 1 nmole. Amino acids such as -alanine, glycine, L-glutamic acid and L-aspartic acid in seaweeds were analyzed using this method.Studies on Porous Layer Electrochemistry Using Filter Paper. Part III.     

Direct injection analysis of fatty and resin acids in papermaking process waters by HPLC/MS

A novel HPLC-atmospheric pressure chemical ionization/MS (HPLC-APCI/MS) method was developed for the rapid analysis of selected fatty and resin acids typically present in papermaking process waters. A mixture of palmitic, stearic, oleic, linolenic, and dehydroabietic acids was separated by a commercial HPLC column (a modified stationary C(18) phase) using gradient elution with methanol/0.15% formic acid (pH 2.5) as a mobile phase. The internal standard (myristic acid) method was used to calculate the correlation coefficients and in the quantitation of the results. In the thorough quality parameters measurement, a mixture of these model acids in aqueous media as well as in six different paper machine process waters was quantitatively determined. The measured quality parameters, such as selectivity, linearity, precision, and accuracy, clearly indicated that, compared with traditional gas chromatographic techniques, the simple method developed provided a faster chromatographic analysis with almost real-time monitoring of these acids.     

The use of ATR-IR to identify the components separated by paper chromatography

Summary A modified procedure for the identification of separated components in paper chromatography using attenuated total reflection infrared spectroscopy is described. This combined method, though inferior in sensitivity and resolution to the modern separation systems interfaced with sophisticated analytical instruments, is simple, relatively less expensive and suitable for routine analysis of components like polymer additives.     

Determination of chlorogenic acid in rat blood by microdialysis coupled with microbore liquid chromatography and its application to pharmacokinetic studies

To investigate the pharmacokinetics of unbound chlorogenic acid, a sensitive microbore liquid chromatographic method for the determination of chlorogenic acid in rat blood by microdialysis has been developed. A microdialysis probe was inserted into the jugular vein of male Sprague–Dawley rats, to which chlorogenic acid (20, 40, 60 or 80 mg/kg, i.v.) had been administered. On-line microdialysate was directly injected into a microbore column using a methanol–100 mM sodium dihydrogenphosphate (30:70, v/v, pH 2.5 adjusted with orthophosphoric acid) as the mobile phase and ultraviolet detection at 325 nm. The method is rapid, easily reproduced, selective and sensitive. The limit of detection for chlorogenic acid was 0.01 μg/ml and the limit of quantification was 0.05 μg/ml. The in vivo recovery of the chlorogenic acid of the microdialysis probe, based on a 5 μg/ml standard, was approximately 49–65% (n=6). The disposition of chlorogenic acid at each dose was best fitted to a two-compartment pharmacokinetic model. The area under the concentration curve increased greater than in direct proportion with the dose and terminal disposition become much slower as the dose was increased. The results indicated that the pharmacokinetics of unbound chlorogenic acid in rat blood is non-linear.     

The constituents of the drupes of sambucus ebulus. II. Fatty acids,sterols, aliphatic and triterpenic alcohols

Summary Some components of the lipidic fraction of the drupes of Sambucus ebulus were separated and studes using TLC and GC. Among the fatty acids, unsaturated ones were present in very hihg percentage (93.4%). The sterols were identified as campesterol (9.5%), stigmasterol (3.1%), -sitosterol (84.6%), ⁷-stigmastenol (2.7%). The C₁₈, C₂₀, C₂₂, C₂₄, C₂₈ aliphatic alcohols were present. Among the triterpenic alcohols cycloartanol, 24-methylene-cycloartanol and - and -amyrin were detected (the last two were very abundant).     

Improved analysis of process liquors for the pulp and paper industry by ion chromatography

In this paper, techniques are presented to overcome interferences from caustic matrices and neighboring ions found in process solutions. Column switching and the use of low-capacity columns to characterize strongly retained analytes are described. Oxalate, sulfide, sulfite, sulfate and thiosulfate are characterized on one set of separator columns. High-capacity cation-exchange resins are shown to be an effective pre-treatment tool for neutralizing a caustic chlorine dioxide scrubbing liquor, enabling baseline resolution of chlorate.     

Rapid qualitative and quantitative ultra high performance liquid chromatography method for simultaneous analysis of twenty nine common phenolic compounds of various structures

Twenty nine phenolic compounds comprising nine phenolic acids, sixteen flavonoids (including eight tea catechins, glycosides and aglycones), four coumarins plus caffeine were analysed within 20 min using ultra high performance liquid chromatography (UHPLC) with PDA detection. UHPLC system was equipped with C18 analytical column (100 mm × 2.1 mm, 1.7 μm), utilising 0.1% formic acid and methanol mobile phase in the gradient elution mode. The developed method was tested for the system suitability: resolution, asymmetry factor, peak capacity, retention time repeatability and peak area repeatability. The method was fully validated in the terms of linearity (r² > 0.9990 for all 30 compounds), range (typically 1-100 mg L⁻¹), LOD, LOQ, inter/intra-day precision (<3% and <9% respectively) and inter/intra-day accuracy (typically 100 ± 10%). Subsequently the method was applied to the identification (spectral information and peak purity calculations were profited) and quantification of phenolic compounds and caffeine present in tea infusions and extracts.     

Comprehensive two-dimensional liquid chromatography in the analysis of antioxidant phenolic compounds in wines and juices

A novel comprehensive two-dimensional liquid chromatographic (LC×LC) system was developed for the quantification of antioxidant phenolic compounds in wine and juice. The system allows parts of the sample that are well separated in the first column to pass directly to the detector after the first column, while the rest of the sample proceeds to the second column. The optimised LC×LC system employed a combination of two C18 columns, the latter column with an ion-pair reagent (tetrapentylammonium bromide). The relative standard deviations (RSD) for the retention times were better than 0.01% in the first dimension and on average 6.3% in the second. The RSD values of the peak volumes varied from 3% (protocatechuic acid) to 13% (caffeic acid, n = 3, 10 μg/ml).     

Applications of thin-layer chromatography and thin-layer electrophoresis in the analysis of inorganic anions: a review

JPC – Journal of Planar Chromatography – Modern TLC - This review is intended to highlight various applications of thin-layer chromatography (TLC) and thin-layer electrophoresis (TLE)...     

Phytochemical characterization and radical scavenging activity of Portulaca oleraceae L. leaves and stems

The present work aimed to proceed to the phytochemical characterization of purslane (Portulaca oleracea L.) and study of its antioxidant activity. Different samples were analyzed for their moisture and fat content, fatty acids, organic acids and phenolic compound composition and the scavenging effect of DPPH (2,2-diphenyl-1-picrylhydrazyl) radicals was evaluated. Water was the major constituent of purslane stems (average 90.5%) and leaves (average 91.8%), while fat values varied from 0.11% to 0.57%. Twenty seven fatty acids were found in the leaves samples, being linolenic acid the most abundant, ranging from 27.7 to 39.1%, followed by palmitic (19.3–24.3%) and oleic acids (11.6–19.5%). Five different organic acids were detected namely fumaric, aconitic, citric, malic and oxalic acids. Oxalic and citric acids were the most abundant, while aconitic acid was present in the lowest content. Two phenolic acids were identified and quantified: 3-caffeoylquinic and 5-caffeoylquinic acids. Leaves presented higher amounts of phenolic compounds, being 3-caffeoylquinic acid more abundant in leaves and 5-caffeoylquinic acid in stems. The leaves revealed to be the part with highest antioxidant potential.     

Liquid chromatography/tandem mass spectrometry studies of the phenolic compounds in honey

An improved and simplified analytical method which offers rapid, accurate determination and identification of phenolic compounds in honey samples is reported. The honey samples were diluted by acidified water (pH 2), and analyzed by HPLC–ESI-MS/MS. Simultaneously determination of phenolic acids and flavonoids was carried out by a liquid chromatography–mass spectrometry. Comparison between atmospheric pressure chemical ionization (APCI) and electrospray ionization (ESI) was performed by analysis of standards. Fragmentation of analytes for subsequent selective Multiple Reaction Monitoring (MRM) analysis was investigated in negative mode. Sample preparation without separation of sugars and clean-up procedure, followed by fast chromatographic separation using a narrow-bore column C18 (50 mm × 2.1 mm, 3 μm) allowed the analysis to be completed in a short run time. LODs were ranged between 1 and 15 ng L⁻¹ for p-coumaric acid and naringenin, respectively. The method was applied for determination of phenolic acids and flavonoids in honey samples from different botanical origin.     

Solid-phase extraction and reversed-phase high-performance liquid chromatography of free phenolic acids in some Echinacea species

A new method is described combining solid-phase extraction (SPE) and reversed-phase high-performance liquid chromatography (RP-HPLC) for the isolation, purification as well as qualitative and quantitative determination of free phenolic acids in six Echinacea species. Plant extracts were purified and phenolic acids isolated on octadecyl and quaternary amine Bakerbond SPE columns; final eluates were analysed by RP-HPLC. Significant differences in the composition and amount of phenolic acids within Echinacea genus have been shown. The method can be used for quick screening analysis of the content of phenolic acids in plant material.     

Direct determination of resin and fatty acids in process waters of paper industries by liquid chromatography/mass spectrometry

Liquid chromatography/mass spectrometry (LC/MS)-based methods were developed for the analysis of 10 resin acids and five fatty acids in process waters of paper industries. No fragmentation of target compounds was observed using atmospheric pressure chemical ionization (APCI) with negative ionization. The [M - H](-) ion permitted the individual quantification of fatty and aromatic resin acids, whereas the non-aromatic resin acids presented a single and common ion at m/z 301. Separation with two columns of different polarity permitted peak confirmation. The method that used a C(8) column with 2-propanol in the mobile phase allowed a certain separation and identification of the non-aromatic resin acids, whereas the method using a C(18) column provided detection limits 10-fold lower for fatty acids. Limits of detection were 0.10 ng for all compounds. Direct sample introduction was compared with liquid-liquid extraction, with similar recoveries (70-101%). Whereas slightly lower detection limits were obtained with liquid-liquid extraction, better reproducibility was observed for direct sample introduction. Resin and fatty acids were determined in process waters of several paper industries. Palmitic, dehydroabietic and non-aromatic resin acids were encountered in most water samples, at levels between 22 and 403 micro g l(-1). LC/MS with direct sample introduction was found to be a good alternative to traditional liquid-liquid extraction and gas chromatography for the analysis of such compounds since no derivatization was required and sample manipulation was minimal.     

Determination of phenolic acids in strawberry samples by means of fast liquid chromatography and multivariate curve resolution methods

Use of Multivariate Curve Resolution Alternating Least Squares (MCR-ALS) is evaluated in the analysis of nine phenolic acids, both in standards mixture samples and in strawberry juice samples, by liquid chromatography with diode array detection (LC-DAD). Chromatographic coelution problems either because of unknown matrix interferences or because of the increase of organic modifier to reduce chromatographic analysis times are investigated. pH (4.25) and proportion of organic modifier in acetonitrile-water ratios (11:89, v/v) used as mobile phases have been optimized for separation of mixture of nine phenolic acids. Results obtained in the resolution and quantitation of phenolic acids in standards mixture samples and strawberry samples at two proportions of organic modifier (11:89 and 40:60 acetonitrile-water (v/v) ratios) show that the proposed MCR-ALS approach reduces analysis times and solvent expenses and improves determinations in case of strong coelution. Limits on the use of MCR-ALS are investigated in the analysis of phenolic acids in strawberry samples.     

Determination of phenols in water by on-line solid-phase disk extraction and liquid chromatography with electrochemical detection

Poly(styrene-divinylbenzene) (PS-DVB) membrane extraction disks were used as sorbents for the on-line solid phase extraction of 13 phenols (nitro and chlorophenols) in river and tap waters. Determination was performed by liquid chromatography with electrochemical detection (LC-ED). An acetate buffer-acetonitrile-methanol mixture as mobile phase and amperometric detection at +1100 mV were used. High water volumes, up to 250 ml, can be preconcentrated without loss of phenols (recoveries between 80% and 100%) except for the more polar ones. Moreover, detection limits between 0.01 and 0.1 μg l⁻¹ in tap water and between 0.1 and 1.0 μg⁻¹ in river water were obtained. The method has been applied to the analysis of two river water samples.     

Headspace-single drop microextraction (HS-SDME) in combination with high-performance liquid chromatography (HPLC) to evaluate the content of alkyl- and methoxy-phenolic compounds in biomass smoke

The content of ten phenolic compounds present in four different biomass smoke materials: rock rose (Cistus monpelienisis), prickly pear (Opuntia ficus indica), pine needles (Pinus canariensis), and almonds skin (Prunus dulcis), have been evaluated. The sampling method mainly consisted of a trap alkaline solution to solubilize the phenols, and was optimized by an experimental design. Average sampling efficiencies of 78.1% and an average precision value of 10.6% (as relative standard deviation, RSD), were obtained for the selected group of phenols. The trapped phenolates were further analyzed by a headspace-single drop microextraction (HS-SDME) procedure, in combination with high-performance liquid chromatography (HPLC) with UV detection. The optimum variables for the HS-SDME method were: 1-decanol as extractant solvent, 3.5 μL of microdrop volume, 2 mL of sample volume, a pH value of 2, saturation of NaCl, an extraction temperature of 60 °C, and an extraction time of 25 min. The optimized HS-SDME method presented detection limits ranging from 0.35 to 5.8 μg mL⁻¹, RSD values ranging from 0.7 to 7.4%, and an average relative recovery (RR) of 99.8% and an average standard deviation of 5.2. The average content of phenolic compounds in the biomass materials studied were 70, 161, 206 and 252 mg kg⁻¹ of biomass for prickly pear, almonds skin, rock rose, and pine needles, respectively. The main components of the smokes were vanillin, phenol and methoxyphenols, in all smoking materials studied.     

Retention of lipids in silver ion high-performance liquid chromatography: Facts and assumptions

The factors affecting the retention of lipids in silver ion HPLC are presented and discussed here, according to the present understanding of the processes that take place in this chromatographic system. The discussion is focused mainly on fatty acids and triacylglycerols.     

Reversed-phase high-performance liquid chromatography of fatty acid methyl esters with particular reference to cyclopropenoic and cyclopropanoic acids

High performance liquid chromatography of saturated, monounsaturated, diunsaturated, triunsaturated, cyclopropenoic (malvalic and sterculic) and cyclopropanoic (cis-8,9-methylenehexadecanoic and dihydrosterculic) fatty acids was performed with their methyl esters. All separations were carried out with two types of reversed phase columns, the eluent consisting of an acetonitrile/water mixture. The effect of water was studied in the range 0–15%. The best separation was obtained with acetonitrile/water (85:15 v/v). Quantitative results indicated that the detection limits depended upon ultraviolet wavelength and in the present study were 4 ng of methyl sterculate and 125 ng of methyl dihydrosterculate at 195 nm.