微波消解-火焰原子吸收光谱法测定硅石中微量铁锰钙镁

本文提出硅石消解新技术--微波消解法.于聚氯乙烯消解罐中加硝酸、氢氟酸、高氯酸,程序加压升温分解硅石.微波消解法与冰浴法、加热消解法相比,可避免待测元素在分解过程带来的损失,且分解完全,酸用量少,操作简单、可靠.硅石经微波消解后采用火焰原子吸收光谱法检测铁、锰、镁、钙,铁、锰、镁、钙的回收率分别为97.3%～99.0%、104.4%～106.5%、95.7%～98.0%、103.1%～106.6%,与国家标准方法分析结果比较,相对误差均小于5%.     

微波消解/干灰化-分光光度法测定面制食品中的铝

采用微波消解法和干灰化法对面制品进行前处理,用分光光度法测定面制品中的铝含量,建立了微波消解/干灰化-分光光度法测定铝的方法.实验结果表明,本方法前处理简单,检测结果准确度高,精密度好,在0～10μg/25 mL线性范围内:相关系数r=0.999 5,方法检出限为0.2 μg/25 mL,样品的加标回收率在92.0 %...     

Determination of heavy metals in soil, mushroom and plant samples by atomic absorption spectrometry

The concentrations of heavy metals in the soil, mushroom and plant samples collected from Tokat, Turkey have been determined by flame and graphite furnace atomic absorption spectrometry after dry ashing, wet ashing and microwave digestion. The study of sample preparation procedures showed that the microwave digestion method was the best. Good accuracy was assured by the analysis of standard reference materials. The relative standard deviations for all measured metal concentrations were lower than 10%. In all cases, quantitative analytical recoveries ranging from 95 to 103% were obtained. Metal accumulation factors were calculated for mushroom and plant samples. High ratio of plants to soil cadmium, zinc and copper concentrations indicate that these elements are accumulated by mushrooms. Results obtained are in agreement with data reported in the literature.     

虾粉中总砷测定方法的探讨

用氢化物原子荧光光度法测定虾粉中总砷含量时,对干法灰化、湿法消解、微波消解3种样品处理方法对虾粉中砷元素测定结果的影响进行了比较。通过试验确定了最佳消解条件。砷元素浓度在0~10μg/L的范围内与荧光强度呈线性关系,线性相关系数r=0.999 6,检出限为0.2μg/L。比对结果表明,干法灰化适合于测定虾粉中总砷的含量,湿法消解测定总砷的含量偏低,微波消解不适合测定虾粉中总砷的含量。采用干法灰化-氢化物原子荧光光度法测定虾粉中总砷含量,加标回收率为76.2%~106.0%。     

ICP–AES法同时检测生蚝中铅、铜、镉、铬、铁含量时3种样品前处理方法比较

采用干法、湿法和微波消解法处理珠海生蚝样品,用电感耦合等离子体发射光谱仪在谱线Pb 220.3 nm,Cu 324.7 nm,Cd 228.8 nm,Cr 283.5 nm,Fe 259.9 nm下测定样品中铅、铜、镉、铬、铁5种重金属元素的含量。结果表明,珠海市4个养殖基地的生蚝重金属含量均在国标限量范围内。铅、铜、镉、铬、铁各元素线性相关系数分别为0.999 8,0.999 4,0.999 9,0.999 2,0.997 8,检出限分别为0.020,0.014,0.001,0.036,0.120 mg/kg。干法、湿法、微波消解法的加标回收率分别为72.8%~99.3%,88.0%~102.0%,89.0%~103.0%。微波消解处理样品,ICP–AES法同时测定4种样品中5种重金属的含量,其测定结果的相对标准偏差均小于17%。微波消解–ICP–AES适合生蚝中铅、铜、镉、铬、铁含量的快速测定。     

A Comparison of Sample Preparation Procedures for the Determination of Iron and Zinc in Bulgur Wheat by Graphite Furnace Atomic Absorption Spectrometry

ABSTRACT

A comparison was made of different digestion methods for the determination of iron and zinc in two types of bulgur wheat prior to their analysis in graphite furnace atomic absorption spectrometry. Samples were digested by means of acid treatment in room temperature, acid treatment at 60°C in a water bath and in a microwave oven and by dry ashing in open ah system. Except for microwave digestion, the samples proved to be unclear. The concentrations of the elements studied in the bulgur samples obtained by the four digestion methods are inconsistent in limits of standard deviations. It was found that aluminum sulfate (4μg/10μl sample) added to the samples acted as a modifier, improving the signal shape and increasing the stability of slurries obtained from digestion procedures.     

Arsenic determination in certifiable color additives by dry ashing followed by hydride generation atomic absorption spectrometry

The preparations of digested samples of certifiable color additives by dry ashing and wet digestion for arsenic analysis by hydride generation atomic absorption spectrometry (AAS) were compared. The dry ashing technique was based on the preparation used in ASTM D4606-86 for determination of As and Se in coal. The acid digestion method used nitric and sulfuric acids heated by microwaves in sealed vessels. The digested color additives were analyzed for As by using hydride generated from sodium borohydride mixed with the acidified solution on a flow injection system leading to an atomic absorption spectrometer. Dry ashing was preferable to wet digestion because wet digestion yielded poor recoveries of added As. Dry ashing followed by hydride generation AAS gave determination limits of 0.5 ppm As in the color additives. At a specification level of 3 ppm As, the precision of the method using dry ashing was +/- 0.4 ppm (95% confidence interval).     

Investigation of microwave assisted drying of samples and evaporation of aqueous solutions in trace element analysis

Investigations of microwave assisted drying of sample materials and microwave assisted evaporation of aqueous sample solutions and acidic digestion residues were accomplished by means of special rotors for the microwave digestion system MULTIWAVE. To check the results obtained by microwave assisted drying, the samples were also conventionally dried at 105 degrees C in an oven. The following samples have been dried: 10 g each of meat, fish, apple, cucumber, potato, mustard, yogurt, clay and marl; 1 g each of certified reference material TORT 2 (lobster hepatopancreas), BCR 278 (mussel tissue) and BCR 422 (cod muscle); 500 g garden mould. Microwave assisted drying takes 40 min for organic samples and 30 min for inorganic material. Important is a slow increase of microwave power during the first 20 min. The results agree well with conventional drying at 105 degrees C. Losses of As, Se and Hg have been investigated for 3 CRMs. Only Se shows losses in the range of 20%. Losses of As, Be, Cd, Co, Cr, Cu, Fe, Hg, Li, Mg, Mn, Mo, Ni, Pb, Sb, Se, Sr, Ti, Tl, V and Zn after evaporation of aqueous samples and acidic solutions after wet digestion, respectively, have been investigated. 50 mL aqueous solution was evaporated almost to dryness within 25 min. The recovery of Hg is 40-50%, of Se 90-95% and of the other elements 97-102%. 0.2 g each of TORT 2, BCR 278 and BCR 422 have been digested with 4 mL nitric acid and 1 mL hydrochloric acid by means of the microwave digestion system MULTIWAVE. The digestion residue was evaporated almost to dryness and dissolved again in 10 mL diluted nitric acid. In this case no element losses have been observed. The measured concentration of As, Cd, Cu, Fe, Mn, Hg, Pb, Mo, Ni, Se, Sr, V and Zn agree very well with the certified values. An important prerequisite for good recoveries is not to evaporate the solutions to complete dryness.     

Comparison of open microwave digestion and digestion by conventional heating for the determination of Cd, Cr, Cu and Pb in algae using transverse heated electrothermal atomic absorption spectrometry

A comparison between open microwave digestion and digestion by conventional heating was carried out for the determination of Cd, Cr, Cu, and Pb in two algae matrices using transverse heated electrothermal atomic absorption spectrometry (ETAAS). A SRM GBW 08504 cabbage was also analysed. These matrices were digested with HNO₃, using a quartz vessel for microwave digestion and PFA vessel for digestion by conventional heating. Cd, Cu and Cr were determined without any modifier, while magnesium nitrate and ammonium phosphate mixed modifier was used for Pb. Results obtained by both the procedures were in good agreement with each other at 95% confidence level, and for SRM GBW 08504 cabbage the values agree well with the certified values. The limits of detection obtained were 0.0004, 0.060, 0.065 and 0.054 mg/kg for Cd, Cr, Cu, and Pb, respectively, using the microwave digestion process. The RSD for Cd was 10–15% and for the other elements 5–10%.     

Comparison of open microwave digestion and digestion by conventional heating for the determination of Cd, Cr, Cu and Pb in algae using transverse heated electrothermal atomic absorption spectrometry

A comparison between open microwave digestion and digestion by conventional heating was carried out for the determination of Cd, Cr, Cu, and Pb in two algae matrices using transverse heated electrothermal atomic absorption spectrometry (ETAAS). A SRM GBW 08504 cabbage was also analysed. These matrices were digested with HNO3, using a quartz vessel for microwave digestion and PFA vessel for digestion by conventional heating. Cd, Cu and Cr were determined without any modifier, while magnesium nitrate and ammonium phosphate mixed modifier was used for Pb. Results obtained by both the procedures were in good agreement with each other at 95% confidence level, and for SRM GBW 08504 cabbage the values agree well with the certified values. The limits of detection obtained were 0.0004, 0.060, 0.065 and 0.054 mg/kg for Cd, Cr, Cu, and Pb, respectively, using the microwave digestion process. The RSD for Cd was 10-15% and for the other elements 5-10%.     

Investigation of microwave assisted drying of samples and evaporation of aqueous solutions in trace element analysis

Investigations of microwave assisted drying of sample materials and microwave assisted evaporation of aqueous sample solutions and acidic digestion residues were accomplished by means of special rotors for the microwave digestion system MULTIWAVE. To check the results obtained by microwave assisted drying, the samples were also conventionally dried at 105?°C in an oven. The following samples have been dried: 10 g each of meat, fish, apple, cucumber, potato, mustard, yogurt, clay and marl; 1 g each of certified reference material TORT 2 (lobster hepatopancreas), BCR 278 (mussel tissue) and BCR 422 (cod muscle); 500 g garden mould. Microwave assisted drying takes 40 min for organic samples and ¶30 min for inorganic material. Important is a slow increase of microwave power during the first 20 min. The results agree well with conventional drying at 105?°C. Losses of As, Se and Hg have been investigated for ¶3 CRMs. Only Se shows losses in the range of 20%. Losses of As, Be, Cd, Co, Cr, Cu, Fe, Hg, Li, Mg, Mn, Mo, Ni, Pb, Sb, Se, Sr, Ti, Tl, V and Zn after evaporation of aqueous samples and acidic solutions after wet digestion, respectively, have been investigated. 50 mL aqueous solution was evaporated almost to dryness within 25 min. The recovery of Hg is 40–50%, of Se 90–95% and of the other elements 97–102%. 0.2 g each of TORT 2, BCR 278 and BCR 422 have been digested with 4 mL nitric acid and 1 mL hydrochloric acid by means of the microwave digestion system MULTIWAVE. The digestion residue was evaporated almost to dryness and dissolved again in 10 mL diluted nitric acid. In this case no element losses have been observed. The measured concentration of As, Cd, Cu, Fe, Mn, Hg, Pb, Mo, Ni, Se, Sr, V and Zn agree very well with the certified values. An important prerequisite for good recoveries is not to evaporate the solutions to complete dryness.     

Digestion of organic components in waste materials by high pressure ashing with infrared heating

In respect of complete digestion of organic waste materials, a relevant potent digestion technique was developed, and a prototype of a high pressure ashing device with infrared heating (IR-HP-asher) was built. The apparatus consists of six quartz digestion vessels inside a steel autoclave. The performance of the IR-HP-asher was tested for pure organic substances, for representative wastes from the recycling industry, and for several biological samples. In all cases, complete digestion could be attained within 90 min as well as complete recovery of metal(loid)s present in the sample. Concerning the completeness of digestion and absence of analyte loss, the IR-HP-asher was found to be superior to two conventional microwave digesters also tested.     

Multielemental Analysis of Yew,Pine and Spruce Needles by ICP-AES

Abstract

Concentrations of 22 trace and nutritional elements in yew, pine and spruce needles collected from urban and industrial areas were determined by inductively coupled plasma atomic emission spectrometry. Dependence of concentrations of trace elements in conifers species on sampling site was investigated. Various procedures of sample digestion (different acids, conventional hot plate and microwave digestion methods, dry ashing) were examined and discussed.     

A rapid and simple microwave-assisted digestion procedure for spectrophotometric determination of titanium dioxide photocatalyst on activated carbon

Deposition of titanium dioxide (TiO₂) on activated carbon (AC) surface has been widely utilized for the production of TiO₂/AC photocatalyst, which can be used in photo-degradation of pollutants. In this work, a fast and simple digestion procedure has been developed for the spectrophotometric quantitative analysis of TiO₂ in TiO₂/AC photocatalyst. Microwave-assisted digestion was used in the procedure. The microwave-digestion procedure was optimized using the single-variable method. Variables optimized included time of ashing, effective digestion time, volume and concentration of sulfuric acid, effect of adding a digestion catalyst, effect of sample pulverizing and on–off time cycle of the microwave. The analysis was completed spectrophotometrically after addition of hydrogen peroxide to the digested solution. Procedure precision and accuracy was tested by application to photocatalyst samples containing known amounts of TiO₂, and compared with previously published spectrophotometric procedures. The proposed microwave procedure was capable of recovering 98.4–101.1% of TiO₂ in the catalyst in less than 10 min, without the need for sample ashing. Analytical precision is 1.42–2.39% relative standard deviation (R.S.D.). In terms of accuracy and precision, the proposed microwave procedure was comparable with other procedures, but the proposed microwave procedure was superior in terms of shorter procedure duration.     

Studying the effect of microwave heating on the digestion process and identification of proteins

The impact of microwave irradiation on the in‐solution digestion processes and the detection limit of proteins are systematically studied. Kinetic processes of many peptides produced through the trypsin digestion of various proteins under microwave heating at 50°C were investigated with MALDI‐MS. This study also examines the detection limits and digestion completeness of individual proteins under microwave heating at 50°C and at different time intervals (1, 5 and 30 min) using LC‐MS. We conclude that if the peptides without missed cleavage dictate the detection limit, conventional digestion will lead to a better detection limit. The detection limit may not differ between the microwave and conventional heating if the peptides with missed cleavage sites and strong intensity are formed at the very early stage (i.e., less than 1 min) and are not further digested throughout the entire digestion process. The digestion of Escherichia coli lysate was compared under conventional and short time (microwave) conditions. The number of proteins identified under conventional heating exceeded that obtained from microwave heating over heating periods less than 5 min. The overall results show that the microwave‐assisted digestion is not complete. Although the sequence coverage might be better, the detection limit might be worse than that under conventional heating.     

Determination of mineral and trace element concentrations in pine needles by ICP-OES: evaluation of different sample pre-treatment methods

In the present study, the determination of mineral and trace elements (Al, B, Ca, Cu, Fe, K, Mg, Mn, Na, P and Zn) from pine needles using three sample pre-treatment methods followed by inductively coupled plasma optical emission spectrometry, was examined. Sample pre-treatment methods tested were microwave digestion, ultrasound-assisted digestion and dry ashing. The new ultrasound-assisted digestion method was optimised by the analysis of the standard reference material (SRM) 1575a (pine needles) sample. The speed of dry ashing method was significantly increased by ultrasound dissolution after ashing. All the ICP-OES measurements were performed in robust plasma conditions which were tested by measuring the Mg II 280.270 nm/Mg I 285.213 nm line intensity ratios. The microwave digestion resulted generally in slightly higher element concentrations than ultrasound-assisted digestion. B, Cu and Na resulted in such low concentrations that they could not be accurately determined by using the microwave digestion method. The t-tests found no significant differences between the certified and the determined element concentrations of the SRM 1575a using the dry ashing method followed with ultrasound dissolution.     

Comparison of partial digestion procedures for determination of Ca, Cr, Cu, Fe, K, Mg, Mn, Na, P, and Zn in milk by inductively coupled plasma-optical emission spectrometry

A fast procedure was developed for determination of Ca, Cr, Cu, Fe, K, Mg, Mn, Na, P, and Zn in milk samples. This procedure consisted of a partial digestion with hydrochloric acid on a hot plate. The results obtained were compared with 3 other digestion procedures (dry ashing and 2 microwave digestions). All the procedures showed similar precision levels, with coefficients of variation <10% for most analyzed elements. Accuracy was evaluated by using certified reference materials, and the values obtained were within the confidence intervals for these products. The results obtained were not considered statistically different. The partial digestion on a hot plate with HCl can be very practical for laboratories with relatively large numbers of sample analyses.     

微波灰化-液相色谱-电感耦合等离子体质谱联用测定干食用菌中的三价铬和六价铬

建立了干食用菌中三价铬(Cr(Ⅲ))和六价铬(Cr(Ⅵ))的液相色谱-电感耦合等离子体质谱(LC-ICP-MS)检测方法。采用微波灰化技术对食用菌样品进行灰化处理,灰化样品用乙二胺四乙酸(EDTA)二钠盐稳定其中的Cr(Ⅲ),并使其保留在阴离子交换柱(250 mm×4.6 mm,10 μm)上;用含有60 mmol/L硝酸(pH 9.3)的流动相分离其中的Cr(Ⅲ)和Cr(Ⅵ),电感耦合等离子体质谱仪测定。标准溶液中Cr(Ⅲ)和Cr(Ⅵ)的质量浓度在0.5~50 μg/L范围内呈良好的线性关系,线性回归系数均达到0.9999。食用菌样品中Cr(Ⅲ)和Cr(Ⅵ)不同加入量的平均回收率为78.0%~90.7%,相对标准偏差小于4%(n=6);定量限均为0.5 μg/L。该方法稳定、可靠、灵敏,可满足干食用菌中Cr(Ⅲ)和Cr(Ⅵ)的测定。     

微波消解-微波等离子体炬原子发射光谱测定啤酒中的铜、锌、铁、锰、硒、锶

建立了微波消解-微波等离子体炬原子发射光谱(MPT-AES)法测定啤酒中微量元素。考察了微波前向功率、工作气流量、载气流量等参数,确定了MPT-AES法测定各元素的最佳实验条件。在该条件下铜、锌、铁、锰、硒、锶的检出限分别为7ng.mL-1、46ng.mL-1、13ng.mL-1、8ng.mL-1、1.2ng.mL-1、5.6ng.mL-1。相对标准偏差(RSD)均在0.9%～4.8%之间,线性范围分别为0.1～100μg.mL-1、0.5～100μg.mL-1、0.5～100μg.mL-1、0.1～100μg.mL-1、0.01～10μg.mL-1、0.05～100μg.mL-1,加标回收率均在96%～110%之间。     

The determination of antimony and arsenic concentrations in fly ash by hydride generation inductively coupled plasma optical emission spectrometry

Hydride generation inductively coupled plasma optical emission spectrometry (HG-ICP-OES) was used in the determination of As and Sb concentrations in fly ash samples. The effect of sample pre-treatment reagents and measurement parameters used for hydride generation was evaluated. Due to memory effects observed, the appropriate read delay time was adjusted to 60 s resulting in RSDs 0.6% and 2.3% for As and Sb, respectively. The most suitable volumes of pre-reduction reagents for 10 mL of sample were 4 mL of KI/ascorbic acid (5%) and 6 mL of HCl (conc.). The determination of Sb was significantly interfered by HF, but the interference could be eliminated by adding 2 mL of saturated boric acid and heating the samples to 60 °C at least 45 min. The accuracy of the method was studied by analyses of SRM 1633b and two fly ash samples with the recovery test of added As and Sb. As high a recovery as 96% for SRM 1633b was reached for As using 193.696 nm with two-step ultrasound-assisted digestion. A recovery rate of 103% was obtained for Sb using 217.582 nm and the pre-reduction method with the addition of 2 mL of saturated boric acid and heating. The quantification limits for the determination of As and Sb in the fly ash samples using two-step ultrasound-assisted digestion followed with HG-ICP-OES were 0.89 and 1.37 mg kg⁻¹, respectively.