Glass transitions in hydrogen-bonded polymer complexes

Mutual precipitates of poly (N, N-dimethyl acrylamide) and poly (4-hydroxystyrene) were collected from dioxane, methanol, or acetone. The glass transition (T_g) temperatures of the precipitates are higher than the weight-average values. Clear films cast from dimethylformamide solutions have lower T_g values. Complexation also occurred between poly (ethyl oxazoline) and poly (4-hydroxystyrene) in dioxane and between poly (vinyl pyrrolidone) and poly (4-hydroxystyrene) in methanol. Again, the glass transition temperatures of the precipitates are higher than the values for the blend films. The ΔC_p values associated with the glass transitions of the complexes are smaller than those of the blends having the same compositions. Negative excess heat capacities of mixing have been observed for several precipitates.     

Miscibility,Crystallization, and Rheological Behavior of Solution Casting Poly(3-hydroxybutyrate)/poly(ethylene succinate) Blends Probed by Differential Scanning Calorimetry,Rheology, and Optical Microscope Techniques

The miscibility and crystallization of solution casting biodegradable poly(3-hydroxybuty-rate)/poly(ethylene succinate) (PHB/PES) blends was investigated by differential scanning calorimetry, rheology, and optical microscopy. The blends showed two glass transition temperatures and a depression of melting temperature of PHB with compositions in phase diagram, which indicated that the blend was partially miscible. The morphology observation supported this result. It was found that the PHB and PES can crystallize simultaneously or upon stepwise depending on the crystallization temperatures and compositions. The spherulite growth rate of PHB increased with increasing of PES content. The influence of compositions on the spherulitic growth rate for the partially miscible polymer blends was discussed.     

Study of the miscibility and segmental motion of STMAA-PBMA polymer blends and semi-interpenetrating polymer networks by an ESR spin probe method

Linear polymer blends and semi-interpenetrating polymer networks (IPNs) with controlled hydrogen bonding interactions based on poly(styrene-co-methacrylic acid) (STMAA) and poly(butyl methacrylate) (PBMA) were studied by an ESR spin probe method. The observed composite ESR spectra with fast- and slow-motion components in all the samples were ascribed to two-phase morphology. For linear blends, the temperatures T(a) corresponding to appearance of the fast motion, T(d) corresponding to the disappearance of slow motion, T(5mT) and the rotational correlation times tau(c) increased with increasing carboxylic acid content in STMAA. It was concluded that the degree of mixing of the blends was improved with increasing carboxylic acid content, owing to the enhanced hydrogen bonding interactions between the carboxylic acids in STMAA and the ester groups in PBMA. With respect to semi-IPN samples, there existed a competition in the microphase structure between the intercomponent hydrogen bonding interactions, which improved the miscibility of the samples and the intracomponent cross-linking, which might lead to phase separation in the systems with strong specific interactions. When the semi-IPN contained 29 mol% carboxylic acid, the temperatures T(d), T(5mT) and tau(c) reached their minimum values, which indicated that the sample reached its maximum miscibility.     

Synthesis and Characterization of a Branched Poly(Methacrylamide): Thermal Stability and Molecular Simulation Studies of Their Blends With Vinylic Polymers

The synthesis of a poly(diethylaminoethyl methacrylamide) (BP), based on a lineal methacrylamide with diethylaminoethyl branches was carried out. Thermal behavior was studied by thermogravimetric analysis (TGA) and differential scanning calorimetry (DSC). Relatively high thermal stability is found. Blends with poly(methylmethacrylate) (PMMA), poly(acrylic acid) (PAA) and poly(monomethyl itaconate) (PMMI) were prepared. Their thermal properties in blends were studied together with miscibility, in order to improve thermal properties of vinylic polymer blends. An increase of thermal stability was found for certain blend compositions. By FTIR analysis, higher band displacements were found for low BP compositions. AFM and molecular simulation analysis were carried out in order to elucidate the structural origin leading to thermal stability and miscibility increases. Hydrophobic interactions among methyl end groups of BP and methylene groups of vinylic polymers should be the responsible of miscibility and thermal stability increases.     

Degradation of polymer mixtures. IV. Blends of poly(vinyl acetate) with poly(vinyl chloride) and other chlorine-containing polymers

The degradation of the binary polymer blends, poly(vinyl acetate)/poly(vinyl chloride), poly(vinyl acetate)/poly(vinylidene chloride) and poly(vinyl acetate)/polychloroprene has been studied by using thermal volatilization analysis, thermogravimetry, evolved gas analysis for hydrogen chloride and acetic acid, and spectroscopic methods. For the first two systems named, strong interaction occurs in the degrading blend, but the polychloroprene blends showed no indication of interaction. In the PVA/PVC and PVA/PVDC blends, hydrogen chloride from the chlorinated polymer causes substantial acceleration in the deacetylation of PVA. Acetic acid from PVA destabilizes PVC but has little effect in the case of PVDC because of the widely differing degradation temperatures of PVA and PVDC. The presence of hydrogen chloride during the degradation of PVA results in the formation of longer conjugated sequences, and the regression in sequence length at high extents of deacetylation found for PVA degraded alone is not observed.     

Compatibility studies on solutions of polymer blends by viscometric and ultrasonic techniques

Detailed viscometric and ultrasonic velocity studies have been conducted on solutions of blends of poly(methyl methacrylate) with poly(vinyl acetate), poly(vinyl chloride) with poly(vinyl acetate) and poly(methyl methacrylate) with polystyrene over an extended range of concentrations and temperatures in toluene, chlorobenzene and toluene respectively. The plots of both absolute viscosity and ultrasonic velocity vs composition deviate from linearity according to the degree of compatibility of polymer blends, at all concentrations and temperatures. The curves for compatible systems are linear. These investigations offer an entirely new approach to the study of the compatibility of polymer blends.     

Biodegradable poly(alkylene succinate) blends: Thermal behavior and miscibility study

New binary blends composed of poly(ethylene succinate) and poly(propylene succinate) or poly(ethylene succinate) and poly(butylene succinate) were prepared. Both PESu/PPSu and PESu/PBSu systems belong to semicrystalline/semicrystalline pairs. The miscibility and crystallization behavior was investigated using differential scanning calorimetry (DSC), wide angle X‐ray diffraction (WAXD), and polarizing light microscopy (PLM). Blends of PESu and PPSu exhibited a single composition dependent glass transition temperature over the entire range of composition, indicating that the system is miscible. The melting point depression of the high melting temperature component, PESu, was analyzed according to the Nishi‐Wang equation. A negative polymer–polymer interaction parameter was obtained, indicating that the blends are thermodynamically miscible in the melt. The two components crystallized sequentially when the blends were cooled rapidly to a low temperature. DSC traces of PESu/PBSu blends after quenching showed two distinct composition dependent glass transition temperatures between those of the neat polymers, showing that the polymers are partially miscible. The amorphous PESu/PBSu blends in the intermediate compositions showed three cold‐crystallization peaks, indicating the influence of mixing. The crystallization rates of PBSu were reduced and those of PESu were increased. WAXD showed reduced crystallinity and peak broadening in the patterns of the blends of intermediate compositions, while no spherulites could be detected by PLM. © 2005 Wiley Periodicals, Inc. J Polym Sci Part B: Polym Phys 44: 584–597, 2006     

PH effects in the complex formation and blending of poly(acrylic acid) with poly(ethylene oxide)

The effect of pH on the complex formation between poly(acrylic acid) (PAA) and poly(ethylene oxide) (PEO) has been studied in aqueous solutions by turbidimetric and fluorescent methods. It was shown that the formation of insoluble interpolymer complexes is observed below a certain critical pH of complexation (pH(crit1)). The formation of hydrophilic interpolymer associates is possible above pH(crit1) and below a certain pH(crit2). The effects of polymer concentrations in solution and PEO molecular weight as well as inorganic salt addition on these critical pH values were studied. The polymeric films based on blends of PAA and PEO were prepared by casting from aqueous solutions with different pHs. These films were characterized by light transmittance measurements and differential scanning calorimetry. The existence of the pH value above which the polymers form an immiscible blend was demonstrated. The transitions between the interpolymer complex, miscible blend, and immiscible blend caused by pH changes are discussed. The recommendations for preparation of homogeneous miscible films based on compositions of poly(carboxylic acids) and various nonionic water-soluble polymers are presented.     

Thermodynamic study of poly(vinyl chloride)/polyester blends by inverse-phase gas chromatography at 120°C

Polymer/polymer interaction parameters χ′₂₃ have been measured at 120°C as a function of polymer concentration for six different poly(vinyl chloride)/linear aliphatic polyester blends. The technique used is inverse-phase gas chromatography with several molecular probes. The polymers investigated are poly(DL-lactide), poly(ethylene succinate), poly(ethylene adipate), poly(butylene adipate), poly(δ-valerolactone), poly(ε-caprolactone) and poly(hexamethylene sebacate). Probe/polymer interaction parameters χ₁₂ and polymer/polymer interaction parameters χ′₂₃ values are dependent upon the methylene to carbonyl ratio of the polyester, reaching a minimum for a value of 5, this ratio corresponding to poly(ε-caprolactone) blends. Results are interpreted in terms of pairwise interactions between carbonyl, methylene, and [CHCl] groups.     

DSC Studies of Thermally Induced Phase Separation of Hydrogen Bonded Polymer Blends

The thermally induced phase separation behavior of hydrogen bonded polymer blends, poly(n-hexyl methacrylate) (PHMA) blended with poly(styrene-co-vinyl phenol) (STVPh) random copolymers having various vinyl phenol contents, was studied by temperature modulated differential scanning calorimetry (TMDSC).The enthalpy of phase separation was determined to be about 0.5 cal g^–1 for one of the blends. A phase diagram was constructed from the TMDSC data for one of the blends. The kinetics of phase separation was studied by determining the phase compositions from the glass transition temperatures of quenched samples after phase separation. Subsequently, the phase separated samples were annealed at temperatures below the phase boundary to observe the return to the homogeneous state.This revised version was published online in November 2005 with corrections to the Cover Date.     

Fourier-transform infrared studies of polymer blends. III. Poly(β-propiolactone)-poly(vinyl chloride) system

Fourier-transform infrared (FTIR) studies of the poly(β-propiolactone) (PPL)-poly(vinyl chloride) (PVC) blend system are presented. PPL-PVC blends are observed to be incompatible in the molten (80°C) and solid (25°C) states, over the entire range of compositions. This is in marked contrast to our previous results of the poly(?-caprolactone)-PVC blend system which was shown to be compatible in the amorphous state. The results of both studies are compared and discussed with particular reference to the detection of intermolecular interactions by FTIR and correlation with compatibility in polyester-PVC blends. The role of the chemical interactions in the compatibilization of polymer blends is discussed in terms of thermodynamic considerations. Finally, it is well known that changes in refractive index of polymer blend compositions can cause frequency shifts of infrared bands, which are particularly relevant to the interpretation of residual peaks obtained by difference spectroscopy. The FTIR results of the PPL-PVC blends are germane to this subject and are discussed.     

Degradable polymer blends. I. Screening of miscible polymers

Blends of biodegradable polymers having properties distinct from the individual polymer components, and that are suitable for use as carriers of pharmaceutically active agents, were prepared from two or more polyanhydrides, polyesters, and mixtures of polyanhydrides and low molecular weight polyesters. The blends have different properties than the original polymers, providing a mean for altering the characteristics of the polymeric matrix without altering the chemical structure of the component polymers. Aliphatic, aromatic, and copolymers of polyanhydrides were miscible in each other and formed less crystalline compositions with a single melting point which was lower than the melting point of the starting polymers. The polyesters: poly(lactide-glycolide), poly(caprolactone), and poly(hydroxybutyric acid) presented some miscibility in each other. However, the polyanhydrides were immiscible with the polyesters resulting in a complete phase separation both in solution or in melt mixing. Only low molecular weight polyesters (in the range of 2000) of lactide and glycolide, mandelic acid, propylenefumarate, and caprolactone presented some miscibility with polyanhydrides. Similarly, poly(orthoester) and hydroxybutyric acid polymers formed a uniform mixture with the anhydride polymers which had the two melting points of the original polymers. Drug release from polymer blends composed of poly(hydroxybutyric acid) or low molecular weight poly(lactic acid) with poly(sebacic anhydride) (PSA) showed a constant release of drug for periods from 2 weeks to several months as a function of the PSA content in the blend. Increasing the content of PSA, a fast degrading polymer, increases the release rate from the blend. © 1993 John Wiley & Sons, Inc.     

Synthesis and characterization of a fire-retardant polyester: Copolymers of ethylene terephthalate and 2-carboxyethyl(phenylphosphinic) acid

This article describes the synthesis and characterization of a polymer-bound nonhalogen fire retardant (NHFR). The reactive fire retardant used in this study is 2-carboxyethyl(phenylphosphinic) acid (CEPP); the polymer is poly(ethylene terephthalate) (PET). Fire-retardant and other modifiers of polymer properties must be bound to the polymer for use in fiber, medical, and food contact applications. Copolymers containing very high levels of CEPP have been prepared. Although fire retardancy in PET is achieved at relatively low levels of CEPP, our ability to produce copolymers with high levels of phosphorous makes them very attractive as polymeric nonfugitive fire retardants for other polymers, such as polycarbonate, nylon, acrylonitrile–butadiene–styrene (ABS), poly(butylene terephthalate) (PBT), and various polymer blends. This article also describes NHFR polyester compositions containing 4,4′-biphenyl dicarboxylic acid and CEPP. It is shown that an increase in aromaticity gained by incorporating the 4,4′-biphenyl dicarboxylic acid leads to higher limiting oxygen index values. © 1999 John Wiley & Sons, Inc. J Polym Sci A: Polym Chem 37: 3119–3128, 1999     

Compatibility studies of blends of polycarbonate and poly(ethylene terephthalate)

Blends of bisphenol-A polyarbonate (PC) and poly(ethylene terephthalate) (PET) has been investigated by differential scanning calorimetry and scanning electron microscopy. Blends were prepared by screw extrusion and solution casting with weight fractions of PC in the blends varying from 0.90 to 0.10. From the measured glass transition temperature (T_g) and apparent weight fractions of PC and PET dissolved in each phase, it appears that PET dissolves more in the PC-rich phase than does the PC in the PET-rich phase. The composition-dependent values of the Flory–Huggins polymer–polymer–interaction parameter were determined and found to be from 0.054 to 0.037 for extruded blends at 275°C and from 0.058 to 0.040 for solution casting at 25°C. The interaction parameter decreases with increasing PET concentration. This result is consistent with the values of the T_gs, the microscopy study, and the measured extrudate swell ratios which show that compatibility increases more in the PET-rich compositions than in the PC-rich compositions. The PC–PET blends are not microscopically miscible for all the blend compositions.     

Miscibility and enzymatic degradation studies of poly(ε-caprolactone)/poly(propylene succinate) blends

In the present study the miscibility behaviour and the biodegradability of poly(ε-caprolactone)/poly(propylene succinate) (PCL/PPSu) blends were investigated. Both of these aliphatic polyesters were laboratory synthesized. For the polymer characterization DSC, ¹H NMR, WAXD and molecular weight measurements were performed. Blends of the polymers with compositions 90/10, 80/20, 70/30 and 60/40 w/w were prepared by solution-casting. DSC analysis of the prepared blends indicated only a very limited miscibility in the melt phase since the polymer-polymer interaction parameter χ₁₂ was −0.11. In the case of crystallized specimens two distinct phases existed in all studied compositions as it was found by SEM micrographs and the particle size distribution of PPSu dispersed phase increased with increasing PPSu content. Enzymatic hydrolysis for several days of the prepared blends was performed using Rhizopus delemar lipase at pH 7.2 and 30 °C. SEM micrographs of thin film surfaces revealed that hydrolysis affected mainly the PPSu polymer as well as the amorphous phase of PCL. For all polymer blends an increase of the melting temperatures and the heat of fusions was recorded after the hydrolysis. The biodegradation rates as expressed in terms of weight loss were faster for the blends with higher PPSu content. Finally, a simple theoretical kinetic model was developed to describe the enzymatic hydrolysis of the blends and the Michaelis-Menten parameters were estimated.     

pH effects on the complexation, miscibility and radiation-induced crosslinking in poly(acrylic acid)-poly(vinyl alcohol) blends

The effect of pH on the complexation of poly(acrylic acid) with poly(vinyl alcohol) in aqueous solution, the miscibility of these polymers in the solid state and the possibility for crosslinking the blends using gamma radiation has been studied. It is demonstrated that the complexation ability of poly(vinyl alcohol) with respect to poly(acrylic acid) is relatively low in comparison with some other synthetic non-ionic polymers. The precipitation of interpolymer complexes was observed below the critical pH of complexation (pH(crit1)), which characterizes the transition between a compact hydrophobic polycomplex and an extended hydrophilic interpolymer associate. Films prepared by casting from aqueous solutions at different pH values exhibited a transition from miscibility to immiscibility at a certain critical pH, pH(crit2), above which hydrogen bonding is prevented. It is shown here that gamma radiation crosslinking of solid blends is efficient and only results in the formation of hydrogel films for blends prepared between pH(crit1) and pH(crit2). The yield of the gel fraction and the swelling properties of the films depended on the absorbed radiation dose and the polymer ratio. [Diagram: see text] SEM image of an equimolar PAA-PVA blend cast from a pH 4.6 solution.     

High‐Throughput Method for Determining Modulus of Polymer Blends

Summary: A method for rapidly determining the modulus of polymer blends was developed. A polymer blend gradient library of poly(L ‐lactic acid) (PLLA) and poly(D ,L ‐lactic acid) (PDLLA) was created in the form of a strip‐shaped film and characterized with FTIR microspectroscopy. Nanoindentation measurements were made along the gradients to obtain modulus data over a wide range of PLLA‐PDLLA blend compositions. This novel, high‐throughput approach to material characterization provides engineers with a technique to accelerate the development of materials.

Deposition of the polymer composition gradient.     

Miscibility,melting, and crystallization of poly(butylene‐2,6‐naphthalate)/poly(ether imide) blends

We prepared blends of poly(butylene‐2,6‐naphthalate) (PBN) and poly(ether imide) (PEI) by solution‐casting from dichloroacetic acid solutions. The miscibility, crystallization, and melting behavior of the blends were investigated with differential scanning calorimetry (DSC) and dynamic mechanical analysis. PBN was miscible with PEI over the entire range of compositions, as shown by the existence of single composition‐dependent glass‐transition temperatures. In addition, a negative polymer–polymer interaction parameter was calculated, with the Nishi–Wang equation, based on the melting depression of PBN. In nonisothermal crystallization investigations, the depression of the crystallization temperature of PBN depended on the composition of the blend and the cooling rate; the presence of PEI reduced the number of PBN segments migrating to the crystallite/melt interface. Melting, recrystallization, and remelting processes occurring during the DSC heating scan caused the occurrence of multiple melting endotherms for PBN. We explored the effects of various experimental conditions on the melting behavior of PBN/PEI blends. The extent of recrystallization of the PBN component during DSC heating scans decreased as the PEI content, the heating rate, the crystallization temperature, and the crystallization time increased. © 2004 Wiley Periodicals, Inc. J Polym Sci Part B: Polym Phys 42: 1694–1704, 2004     

Gas permeation behavior of PS/PPO blends

Miscible blends of polystyrene (PS) and poly(2,6-dimethyl-1,4-phenylene oxide) (PPO) were prepared by a solution casting method to examine the permeation characteristics for oxygen and nitrogen. Gas permeation characteristics of PS/PPO membranes prepared using two different methods, slowly cooled and quenched, after being treated at various annealing temperatures were examined with respect to the controlled free volume. A variety of compositions of PS/PPO membranes provided varying permeability coefficients and ideal separation factors. This indicates that the present miscible blends gave rise to a decrease in the free volume by the physical interaction between two polymer components. For the slowly cooled PS/PPO membranes, the permeability coefficient decreased but the ideal separation factor increased with decreasing annealing temperatures due to the fast macromolecular relaxation or the efficient packing effect of macromolecular chains. On the other hand, the permeability coefficient of the quenched PS/PPO membranes increased with increasing annealing temperatures, as the quenching from higher annealing temperatures led to the existence of more free volume.     

Study of the miscibility of poly(styrene-co-4-vinylbenzoic acid) with poly(ethyl methacrylate) or with poly[ethyl methacrylate-co-(2-N,N-dimethylaminoethyl) methacrylate] by inverse gas chromatography

Poly(styrene) is immiscible with poly(ethyl methacrylate). The introduction of a small amount of 4-vinylbenzoic acid units along poly(styrene) chains (PS-VBA) enhanced its miscibility with poly(ethyl methacrylate) (PEMA) or with poly[ethyl methacrylate-co-(2-N,N-dimethylaminoethyl) methacrylate] (PEMA-DAE), as observed from the appearance of a single composition dependent glass transition temperature for each binary system using inverse gas chromatography. The negative values of the apparent polymer-polymer interaction parameter, chi(23)app, determined with different families of molecular probes, for three blend compositions and over a range of temperature confirm quantitatively the miscibility of these blends. The chi(23)app values for PEMA(PS-VBA) and (PEMA-DAE)-(PS-VBA) blends are dependent of the chemical nature of the probes, the temperature and the blend composition.