Kinetics of solubilization of n-decane and benzene by micellar solutions of sodium dodecyl sulfate

We observed the diminishing of single microscopic oil drops to study the kinetics of solubilization of n-decane and benzene by micellar solutions of sodium dodecyl sulfate (SDS). Each drop is located in a horizontal glass capillary of inner diameter 0.06 cm filled with a thermostated surfactant solution; the small vertical dimension of the cell prevents the appearance of uncontrollable thermal convections. The experiments show that the radius of an n-decane drop decreases linearly with time, whereas for benzene this dependence is nonlinear. To interpret the data, a kinetic model of solubilization is developed. It accounts for the diffusion and capturing of dissolved oil molecules by the surfactant micelles, as well as for the finite rate of oil dissolution at the oil-water interface. By processing the data, we determined the rate constant of solubilization for a given oil and surfactant. It turns out that the elementary act of catching a dissolved oil molecule by a surfactant micelle occurs under a barrier (rather than diffusion) control. The effective rate of solubilization is greater for the oil, which exhibits a higher equilibrium solubility in pure water (benzene), despite the lower value of the solubilization rate constant for this oil.     

Luminescence properties of acridine dyes in micellar sodium dodecyl sulfate solutions containing thallium ions

The effect of external heavy Tl^I ion on the luminescence properties of Trypaflavine, Acridine Yellow, and Acridine Orange solubilized in sodium dodecyl sulfate micelles was studied. An increase in the concentration of thallium ions results in a decrease in the intensity of prompt fluorescence, an increase in the intensity of delayed fluorescence, the appearance of phosphorescence at 20 °C, and a shortening of the triplet state lifetime of the dyes. The effective and micellar Stern—Volmer constants of fluorescence quenching of the dyes by thallium ions were determined. The effective and micellar quenching rate constants of triplet states of the dyes by Tl(i) ions and lifetimes of the triplet states of the dyes in the absence of thallium ions were calculated on the basis of kinetic measurements.     

Structure and dynamics of concentrated micellar solutions of sodium dodecyl sulfate

In micellar solutions of sodium dodecyl sulfate, as the concentration of surfactants increases, the spheroid shape of the micelles changes from almost spherical to ellipsoidal with increasing ratio of half-axes ratio, and further the transition to cylindrical micelles occurs. The micelles in an aqueous solution can directly contact (compact aggregates) or be separated from one another by layers of intermicellar medium (periodical colloid structures). In the latter case, the thickness of the layer can significantly exceed the micelle size, and then no mutual correlation in micelle arrangement is observed. According to the data of small-angle X-ray scattering, the relationship between the surfactant concentration and formation of “quasi-crystalline” micellar structure is nonlinear, which can be due to both micelle aggregation processes and nonuniformity of their structure. The possible influence of ordered micellar structures on the diffusion mobility of micelles is shown.     

Preconcentration of proteins using modified micellar phases of sodium dodecyl sulfate

The influence of electrolyte and additives of organic acids and alcohols on the efficiency of the extraction of ovalbumin and casein into micellar phases of sodium dodecyl sulfate is studied. The optimal acidity and the conditions for the preconcentration of the proteins using low-temperature anion-active phases are found. Micellar extraction procedures for the extraction of proteins from fabrics, solid surface, and biological fluids are proposed.     

Effective self-diffusion coefficients of ions in sodium dodecyl sulfate micellar solutions

The effective self-diffusion coefficients of ions in premicellar and micellar solutions of sodium dodecyl sulfate are measured by the NMR self-diffusion method at 40°C. The obtained regularities are explained using a proposed model that takes into account the possible surface diffusion of counterions bound with micelles. This effect is shown to markedly influence the charge transfer in micellar solutions. Based on the results obtained, the self-diffusion coefficients of bound Na⁺ counterions are estimated and the causes and ranges of their variations are indicated.     

Effect of sodium dodecyl sulfate on dynamic surface properties of lysozyme solutions

The surface dilatation rheological properties of lysozyme/sodium dodecyl sulfate (SDS) mixed solutions are studied by the oscillating ring method. At the initial stage of adsorption, the rate of variations in the surface properties depends nonmonotonically on SDS concentration due to the reversal of the lysozyme/SDS complex charge with increasing degree of surfactant binding. The nonmonotonic kinetic dependences of the dynamic surface elasticity indicate the breakage of the secondary and tertiary structures of the protein in the surface layer. For lysozyme/SDS solutions, the denaturing effect of the interface appears to be stronger than for previously studied systems, namely, bovine serum albumin/dodecyltrimethylammonium bromide and β-lactoglobulin/dodecyltrimethylammonium bromide.     

Electrochemical reduction and quantification of menadione in sodium dodecyl sulfate micellar media

Menadione cyclic voltammograms show a pair of redox steps on glassy carbon electrode in 0.1 M H₃PO₄ with potential separation of 343 mV. Cationic, nonionic, and anionic surfactants micellar media significantly decrease the menadione peak potential separation. Statistically significant increase of menadione reduction current (3- and 4.4-fold) has been observed in Triton X 100 and sodium dodecyl sulfate (SDS) micellar media, respectively. Electrochemical reduction of menadione in 9 mM SDS micellar media is reversible diffusion-controlled one-electron process corresponding to formation of relatively stable semiquinone anion radical. The linear dynamic ranges of menadione determination are 7–560 and 600–2,550 μM with the limits of detection and quantification of 1.66 and 5.53 μM, respectively. The current concentration sensitivity is (8.6?±?0.2)?×?10³ μA μM^?1. The voltammetric method for the determination of menadione in pharmaceutical “Aekol” based on preliminary extraction with ethanol has been developed.     

Anomalous solubilization behavior of dimyristoylphosphatidylcholine liposomes induced by sodium dodecyl sulfate micelles

The solubilization dynamics of dimyristoylphosphatidylcholine (DMPC) liposomes, as induced by sodium dodecyl sulfate (SDS), were investigated; this investigation was motivated by several types of atypical behavior that were observed in the solubilization in this system. The liposomes and surfactants were mixed in a microchip, and the solubilization reaction of each liposome was observed using a microscope. We found that solubilization occurred not only via a uniform dissolution of the liposome membrane, but also via a dissolution involving the rapid motion of the liposome, or via active emission of protrusions from the liposome surface. We statistically analyzed the distribution of these patterns and considered hypotheses accounting for the solubilization mechanism based on the results. When the SDS concentration was lower than the critical micelle concentration (CMC), the SDS monomers entered the liposome membrane, and mixed micelles were emitted. When the SDS concentration was higher than the CMC, the SDS micelles directly attacked the liposome membrane, and many SDS molecules were taken up; this caused instability, and atypical solubilization patterns were triggered. The size dependence of the solubilization patterns was also investigated. When the particle size was smaller, the SDS molecules were found to be homogeneously dispersed throughout the whole membrane, which dissolved uniformly. In contrast, when the particle size was larger, the density of SDS molecules increased locally, instability was induced, and atypical dissolution patterns were often observed.     

Influence of sodium sulfate or sodium sulfite on the solubilization of benzylalcohol in cationic micellar solutions

The enthalpy of benzylalcohol (BzOH) solution has been determined as a function of alcohol concentration in aqueous trimethyltetradecylammonium bromide (TTAB) solutions in the presence of sodium sulfite or sodium sulfate up to high salt concentration. The electrolytes studied do not seem to induce TTAB sphere-torod transition at least up to 0.6 mol/kg of salt. Comparison with the enthalpic behavior of BzOH in sodium dodecylsulfate solutions and with that of 1-pentanol in both cationic and anionic micellar solutions suggests that the solubilization of BzOH in TTAB solutions is specifically favored by intramolecular interactions between alcohol molecules within the cationic micelles. The replacement of the bromide counterions by the sulfite or sulfate ions has been studied using potentiometry with an ionselective electrode in the case of trimethylhexadecylammonium bromide (CTAB). No difference could be detected between the effects of either divalent anions on the rate of change of the bromide ion-condensation with the salt/surfactant concentration ratioR. The degree of counter-ion condensation on micellar surface depends not only on theR values, but also on the total surfactant concentration.     

Study of mixed micellar aqueous solutions of sodium dodecyl sulfate and amino acids

Thermodynamic properties of sodium dodecyl sulfate (SDS) in micellar aqueous solutions of L-serine and L-threonine were determined by fluorescence spectroscopy and dynamic light scattering techniques. The values of Gibbs free energy, enthalpy and entropy of the process of micelle formation were calculated using the critical micelle concentration and degree of dissociation. Changes in critical micelle concentration of SDS with the addition of amino acids were examined by both conductivity and pyrene I ₁/I ₃ ratio methods at different temperatures. The pyrene fluorescence spectra were used to study the change of micropolarity produced by the interaction of SDS with amino acids. The aggregation behavior of SDS was explained in terms of structural changes in mixed solutions. The data on dynamic light scattering suggest that size of SDS micelles was influenced by the presence of amino acids.     

Electrical percolation in micellar sodium dodecyl sulfate solutions. a phenomenological consideration

Effects of electrical percolation accompanying variations in overall surfactant concentration с have been studied by the example of micellar sodium dodecyl sulfate solutions. It has been found that, in the studied concentration range of 0.001–1.2 M, dependences of electrical conductivity K on c may exhibit at least three break points, with the dK/dc derivatives changing in the vicinities of these points. At two of these points, which are reliably identified and correspond to critical micelle concentrations (CMC₁ and CMC₂), they decrease. At the third concentration, lying between CMC₁ and CMC₂, the dK/dc derivative increases. A substantiated assumption has been put forward that this break point, at which the dK/dc derivative increases, results from the clustering of micelles and the appearance of channels with a higher specific conductivity, which is provided by the contribution from the electrical conductivity of the diffuse and dense parts of micelle electrical double layers, upon the formation of clusters. The ionic surfactant concentration that corresponds to the break point at which the dK/dc value increases has been denoted as the critical percolation concentration.     

Effect of sodium dodecyl sulfate on lipase ofCandida lipolytica

The effects of sodium dodecyl sulfate on extracellular lipase produced byCandida lipolytica have been studied. The microorganism was grown in culture medium containing different sodium dodecyl sulfate concentrations added to the culture at different intervals of growth. The extracellular lipase activity was not detected when the treated culture supernatants were directly tested in Yeast Mold Agar-Triolein-Rhodamine plates, regardless of surfactant addition time and concentrations. However, after ammonium sulfate precipitation and dialysis, the extracellular lipase activity could be recovered. Therefore, the surfactant, under the experimental conditions used here, does not seem to be able to inhibit lipase production, but it does inhibit the enzyme activity because of its presence in the mixture of the reaction.     

Osmotic pressure of micellar sodium dodecyl sulfate solutions in the presence of NaCl

The concentration dependence of osmotic pressure π_s of micellar solutions of an ionic surfactant in the presence of a background electrolyte is theoretically considered in terms of the Debye-Hückel theory with due regard for the premicellar association and interaction of micelles. On the basis of the quasi-chemical theory of micellization, the system composition is determined and the thickness of the electrical double layer of micelles is calculated. Within the framework of a cell model and the ideas of the molecular and ion-electrostatic interaction of micelles, which varies in relation to the degree of micellization, osmotic pressure in a sodium dodecyl sulfate-0.01 M NaCl system is calculated during variations in the overall surfactant concentrations. The results obtained are in good qualitative and quantitative agreement with available experimental data. At the same time, the results of calculating π_s values in terms of the Debye-Hückel theory without consideration for the interaction of micelles do not allow explanation of the experimental regularities.     

Kinetic and redox characteristics of semireduced species derived from phenosafranine in homogeneous aqueous and sodium dodecyl sulfate micellar media

One‐electron reduction of phenosafranine (PS⁺ 3,7‐diamino‐5‐phenylphenazinium chloride), a phenazinium dye, has been studied in homogeneous aqueous and sodium dodecyl sulfate (SDS) micellar media, using the pulse radiolysis technique. The various reducing radicals employed for the study in homogeneous aqueous medium were e_aq^?, H^˙, CO_2,^˙?, and isopropyl ketyl radicals (CH₃)₂ ^˙COH. Semireduced species generated by these reactions have been characterized by their absorption spectra, decay kinetics, and pK_a. The one‐electron reduction potential of PS⁺ was determined at pH 7 in homogeneous aqueous solution employing nitrobenzene (NB/NB^˙?) as the standard couple. One‐electron reduction in SDS micellar medium and a detailed spectrophotometric investigation of the parent dye in this surfactant system was carried out in order to understand the dye–surfactant interactions in the micellar and premicellar media.© 2001 John Wiley & Sons, Inc. Int J Chem Kinet 34: 56–66, 2002     

Spectral,kinetic, and redox properties of basic fuchsin in homogeneous aqueous and sodium dodecyl sulfate micellar media

Effect of anionic surfactant on the optical absorption spectra and redox reaction of basic fuchsin, a cationic dye, has been studied. Increase in the absorbance of the dye band at 546 nm with sodium dodecyl sulfate (SDS) is assigned to the incorporation of the dye in the surfactant micelles with critical micellar concentration (CMC) of 7.3 × 10^?3 mol dm^?3. At low surfactant concentration (<5 × 10^?3 mol dm^?3) decrease in the absorbance of the dye band at 546 nm is attributed to the formation of a dye–surfactant complex (1:1). The environment, in terms of dielectric constant, experienced by basic fuchsin inside the surfactant micelles has been estimated. The association constant (K_A) for the formation of dye–SDS complex and the binding constant (K_B) for the micellization of dye are determined. Stopped‐flow studies, in the premicellar region, indicated simultaneous depletion of dye absorption and formation of new band at 490 nm with a distinct isosbestic point at 520 nm and the rate constant for this region increased with increasing SDS concentration. The reaction of hydrated electron with the dye and the decay of the semireduced dye are observed to be slowed down in the presence of SDS. © 2003 Wiley Periodicals, Inc. Int J Chem Kinet 35: 629–636, 2003     

The structure and rheology of mixed micellar solutions of sodium dodecyl sulfate and dodecyldimethylamine oxide

The paper presents the results of viscosity measurements by capillary and rotational viscometry for aqueous solutions of sodium dodecyl sulfate and dodecyldimethylamine oxide and data on the hydrodynamic radii of aggregates obtained from dynamic light scattering measurements. A wide range of solution compositions predominantly containing dodecyldimethylamine oxide was studied at 308.15 K; the total content of surfactants was from 1 to 15 wt %, pH ～ 8. Solution viscosities were found to change by several orders of magnitude when the composition of the system was varied; the dependence of viscosity on the ratio of surfactants passes through maximum and inflections. The dependences of viscosity and hydrodynamic radii on the ratio between two surfactants were similar in character. The conclusion was drawn that various nanostructural rearrangements occurred in the solutions studied and synergistic effects were observed.     

Effect of lower alcohols on adsorption characteristics of sodium dodecyl sulfate solutions at liquid-gas interfaces

The dynamics of a decrease in the surface tension is studied for aqueous solutions of sodium dodecyl sulfate and its mixtures with lower alcohols (ethanol and n-propanol). Two approaches are analyzed as applied to the estimation of the adsorption of two surfactants from their mixed solutions at a liquid—gas interface, i.e., the Frumkin generalized model and the Fainerman—Miller model. It is shown that both approaches adequately describe the concentration dependences experimentally measured for the surface tension of sodium dodecyl sulfate—lower alcohol mixtures.     

Quasielastic light-scattering studies of micellar sodium dodecyl sulfate solutions at the low concentration limit

Correlation functions of scattered light intensity of carefully purified sodium dodecyl sulfate (SDS) solutions were measured as a function of tenside concentration and NaCl concentration of the aqueous phase. The correlation functions were analyzed by taking into account the influence of the Coulomb interaction between the micelle (macroion) and small electrolyte ions on the diffusion coefficient. Values of the hydrodynamic radius, the aggregation number, and the effective surface charges were obtained. The aggregation number increases from N = 27 to N = 95 upon increasing the NaCl concentration from 0 to 0.05 mole per liter, while it remains constant when the salt concentration increases further up to 0.2 mole per liter. The effective charge of the micelles decreases with increasing NaCl content in the whole concentration region studied. These results could be interpreted qualitatively in terms of a model which relates the existence of an equilibrium size of the micelles to the balance between hydrophobic and Coulomb interactions. Our results lead to the conclusion that at least up to an NaCl concentration of 0.2 mole per liter the SDS-micelles exhibit an oblate spherical shape rather than a cylindrical form.     

Receptor properties of calix[4]resorcinarenes toward tetramethylammonium and choline cations in micellar solutions of sodium dodecyl sulfate

Concentration range of solubilization of calix[4]resorcinarene (H₈L) in sodium dodecyl sulfate (SDS) micelles was found. The interaction of the deprotonated form of H8L (tetraanions [H₄L]⁴⁻) with tetramethylammonium (TMA) and choline cations in micellar solutions of SDS was studied by pH-metry and NMR spectroscopy. The concentration dependences of the change in the cloud point in a multicomponent system TMA (choline)-[H₄L]⁴-SDS-tetrabutylammonium bromide were determined. A correlation of these dependences with host-guest binding processes was found. The sharp change in the cloud points of the corresponding micellar solutions in concentration regions of TMA (0-5·10⁻⁴ mol L⁻¹) and choline (0–1.1· 10⁻³ mol L⁻¹) is caused by the formation of inclusion complexes TMA (choline)-[H₄L]⁴⁻ at the interface of the aqueous and micellar pseudophases. Published in Russian in Izvestiya Akademii Nauk. Seriya Khimicheskaya, No. 8, pp. 1366–1371, August, 2006.