Vapor pressure studies of hydrophobic association. Thermodynamics of fluorobenzene in dilute aqueous solution

An automated vapor pressure apparatus has been used to obtain measurements of the vapor pressure of aqueous solutions of fluorobenzene at temperatures of 15, 25, 35, and 45°C, and in the concentration range 0 to 0.011M. The results have been interpreted to infer the dimerization constant of fluorobenzene in very dilute aqueous solutions, equivalent to the second virial coefficient of interaction between fluorobenzene molecules. The hydrophobic association of fluorobenzene molecules is thermodynamically quite similar to that of benzene at comparable temperatures and concentrations. A dimerization constant of fluorobenzene of 0.56 M^–1 at 30°C and an endothermic enthalpy of association equal to 3.9 kcal-mol^–1 are calculated from the measurements.     

Liquid-vapor equilibrium of dilute aqueous solutions of ethanol and 2-propanol

An automated vapor pressure apparatus has been used to obtain highly precise values of the total pressure and composition of aqueous solutions of ethanol and of 2-propanol in the water-rich region at 25 and 35°C. From these results, values of the partial pressures and fugacities of the components and osmotic coefficients have been inferred. Interaction virial coefficients derived from the present results are compared with interaction parameters previously reported for alcohol molecules in dilute aqueous solution. A discussion is given of the relative importance of hydrophobic effects and hydrogen-bonding in producing the unusual thermodynamic properties of aqueous alcohol solutions.     

The state of dissolved benzene in aqueous solution

Henry's law constants for benzene in water have been measured by bringing water layers into equilibrium with solutions of benzene in carbon tetrachloride or in cyclohexane. The mole fraction of benzene in the aqueous layer was determined by ultraviolet absorption spectrophotometry, and its fugacity was taken as equal to that in the nonaqueous phase, reliable data for the C₆H₆–CCl₄ and C₆H₆–c–C₆H₁₂ systems being available in the literature. Measurements were made at 5^o intervals from 10 to 30°C inclusive, at mole fractions down to from 10% to 20% of saturation. In no case did Henry's law constant depart significantly from constancy, and it was in reasonable agreement with some representative literature values based on saturated solubility. The constancy and the magnitudes of our K_h values indicate that appreciable dimerization does not occur in the temperature range examined here. This conclusion contrasts with the suggestion of Reid, Quickenden, and Franks that their calorimetrically measured heat of solution of benzene in water is different enough from the van't Hoff heat to imply possible dimerization of the solute; it also contrasts with the hydrophobic-bond-forming tendency which Ben-Naim, Wilf, and Yaacobi ascribe to benzene on the basis of their studies of the solubilities of benzene and biphenyl. The results of the latter study, when combined with the known second virial coefficient of benzene vapor, predict that more than 20% of the benzene in saturated aqueous solution at 25°C should be present as dimer, in clear contradiction to the results of the present work.     

Group contributions to the thermodynamic properties of non-ionic organic solutes in dilute aqueous solution

The thermodynamic properties G _h ^o,H _h ^o, and C _p,h ^oassociated with the transfer of non-ionic organic compounds from gas to dilute aqueous solution and the limiting partial molar properties C _p ^o ,2 and V₂ ² of these compounds in water are described through a simple scheme of group contributions. A distinction is made between groups made only of carbon and hydrogen, and functional groups i.e. groups containing at least one atom different from carbon and hydrogen. Each group is assigned a contribution, for each property, through a least squares procedure which utilizes only molecules containing at most one functional group. Finally, for compounds containing more than one functional group, correction parameters are evaluated as the differences between the experimental values and those calculated by means of the group contributions. The different behavior of hydrophilic compared with hydrophobic groups is discussed for the various properties. A rationale for the correction parameters, i.e. for the effects of the interactions among hydrophilic groups on the thermodynamic properties, is attempted.     

A study of pervaporation of aqueous benzyl alcohol solution by polydimethylsiloxane membrane

Pervaporation of dilute benzyl alcohol solutions was attempted using polydimethylsiloxane (PDMS) membranes. The effects of temperature, downstream pressure and the solution concentration as operating variables on the membrane performance were investigated. It was possible to concentrate benzyl alcohol ten fold in the permeate at the downstream pressure of 66.7 Pa (0.5 mmHg) activity coefficient of benzyl alcohol in the aqueous solution. The permeate concentration, however, decreased and became even less than the feed concentration at high downstream pressures. An increase in the operating temperature increased the vapor pressure of benzyl alcohol and, consequently, increased the permeate concentration. As a result, more than seventy fold increase of benzyl alcohol in the permeate was possible at an operating temperature of 40°C.     

Dimerization of some substituted benzoic acids in aqueous solution from conductance measurements

Precision molar conductances of benzoic, o-toluic, 2,6-dimethylbenzoic, 2,3,6-trimethylbenzoic, and, o-fluorobenzoic acids have been determined in aqueous solution as a function of temperature and of concentration up to near saturation (<0.035 M). At the higher concentrations molar conductances are found to be less than anticipated for the simple dissociation of a 1-1 electrolyte. Although the deviations are only 1% or less they have been interpreted to show that these acids are dimerized in solution. The interpretation includes an assumption that the dimer ionizes to produce a triple ion. Increasing numbers of methyl groups lead to increasing dimerization. For those acids with two ortho groups the dimerization increases with increasing temperature while the other three show decreasing dimerization with increasing temperature. Temperature functions have been determined for the dimerization constants and from these functions standard changes in enthalpy, entropy, and heat capacity have been determined. Comparisons are made with dimerization studies in non-aqueous solvents. From these as well as the behavior of benzene in water it is concluded that a major factor driving the dimerization is hydrophobic interaction. To provide a limiting conductance of the triple ion needed in the dimerization calculations a conductance study was also made for o-Phenylbenzoic acid on the assumption that its anion provides an approximate model of the triple ion.     

Importance of heat capacity effects in the association of hydrocarbon moieties in aqueous solution

Values are reported for changes in heat capacity that accompany the formation of hydrocarbon-hydrocarbon dimers and hydrocarbon-polar hydrocarbon derivative dimers in dilute aqueous solution. Highly negative C _p ^o are obtained; the enthalpy changes, endothermic at room temperature, tend to decrease to zero in the range 50 to 80°C. A discussion is given of the importance of heat capacity effects in relation to the stability of hydrophobic association complexes.     

Thermodynamics of dissolving and solvation processes for benzoic acid and the toluic acids in aqueous solution

Experimental data are presented for the solubility in water of benzoic and toluic acids from 5° to 65°C. From the solubility the molality of the monomeric form of the acid is calculated using literature data for both ionization and dimerization of the acid. These data for the monomer combined with data from the literature for vaporization of the solid and ionization in both the gas phase and the aqueous phase yield entropy and enthalpy changes for the solvation of molecular and anionic forms of the acid. A similar procedure is also applied to literature data for the solubility of benzene in water. It is shown that the hydration entropies of the monomeric forms are a linear function of their partial molar volumes. It is concluded that hydration of the undissociated o-toluic acid may be crucial to the increased acidity of that acid compared to benzoic acid.     

Thermodynamics of tri- and pentabromide anions in aqueous solution

Formation constants for the tribromide and pentabromide anions were measured by a vapor partitioning method from 5 to 80°C. The molal thermodynamic parameters for these respective species at 25°C are: K ₃ –16.73, H ^o =–5.90 kJ-mol ^–1 , Cp ^o =–29 J-K ^–1 -mol ^–1 , and S ^o =3.6 J-K ^–1 -mol ^–1 ; K ₅ =37.7, H ^o =–13.0 kJ-mol ^–1 , S ^o =–13.6 J-K ^–1 -mol ^–1 , with Cp ^o assumed zero. These results are used to reevaluate published emf results for the bromine/bromide couple.     

Association of carboxylic acids in aqueous solutions from conductivity data

Using precision conductivity data for aqueous carboxylic acid systems at 25 and 30°C, accurate thermodynamic ion association and dimerization equilibrium constants were determined. The data for formic, acetic, propionic and butyric acids are analyzed with the Fuoss-Hsia conductance equation as modified by Justice and Barthel. The treatment requires that triple ion formation is negligible.     

Thermodynamic activation parameters for viscous flow of dilute aqueous solutions of ethylenediamine,trimethylenediamine and N,N-dimethyltrimethylenediamine

The density and the viscosity data have been used to determine the thermodynamic activation parameters, free energies (ΔG ^?), enthalpies (ΔH ^?) and entropies (ΔS ^?), for viscous flow of the systems; water (W) + ethylenediamine (ED), W + trimethylenediamine (TMD) and W + N,N-dimethyltrimethylenediamine (DMTMD) in the temperature range of 303.15–323.15 K over the composition range of 0 ≤ X ₂ ≤ 0.45, where X ₂ is the mole fraction of diamines. On addition of diamines to water, ΔG ^?, ΔH ^? and ΔS ^? values increase sharply, pass through a maximum and then decline. The heights of maximum in the ΔG ^? versus X ₂ curve vary as, W + DMTMD > W + TMD > W + ED. For all systems, the excess properties, ΔG ^{? E} , ΔH ^{? E} and ΔS ^{? E} are positive. The observed increase in thermodynamic values may be due to combined effect of hydrophobic hydration of diamines and water–diamine interaction as a result of hydrophilic effect.     

Volume change on complex formation between anions and cyclodextrins in aqueous solution

Partial molal volume changes during complex formation between SCN^–, I^–, and ClO₄ ^– -and -cyclodextrin have been determined by two independent methods of measurements; one based on density measurement and subsequent calculation of apparent molal volumes, the other on differentiating the association constants with respect to pressure. Results from the two methods are in good agreement.Negative volume changes were observed for complex formation between the anions and -cyclodextrin while zero or slightly positive values were observed for complex formation with -cyclodextrin. The result is consistent with the idea that the anions do not become dehydrated as they form complexes with cyclodextrins.     

Viscometric investigation of intramolecular hydrogen bonding cohesional entanglement in extremely dilute aqueous solution of poly vinyl alcohol

An investigation of influence of cryogenic treatment on extremely dilute aqueous solution of poly(vinyl alcohol) (PVA) was performed by viscometry. The solution was frozen in liquid nitrogen or in a freezer at −25°C, then thawed at ambient temperature and concentrated by evacuation. The viscosity of the solution was measured using the dilute method. The experimental results indicated that the viscosity of the solution is related to N, the times of the freezing and thawing cycle, and the temperature for freezing. Undergoing a treatment of freezing and thawing, the viscosity of the solution is decreased, while it can be recovered the value of before the treatment as the solution had been heated at a high temperature. Thus, a conclusion may be obtained; that is, for an extremely dilute aqueous solution of PVA, which concentration is below C_gel, threshold concentration for gelation, an intramolecular hydrogen bonding cohesional entanglement can be formed by freezing as N < 5. However, in the case of N > 5, it not only formed an intramolecular hydrogen bonding but also produced an intermolecular hydrogen bonding. At the same time, the abnormal behavior of reduced viscosity of the solution in extremely dilute concentration region has been explained. © 1997 John Wiley & Sons, Inc. J Polym Sci B: Polym Phys 35 : 2421–2427, 1997     

水的内压与水溶液的Henry常数

为使前文提出的气体溶解度的新模型能够适用于稀水溶液,由分子间作用位能 函数建立了一个水的内压方程,它能用来描述宽阔温度范围内水的内压随密度的改 变。用38种气体在水中的Henry常数实验数据对新模型检验结果表明,计算值与实 验值间的一致性是令人满意的。此外,新模型还能由溶质与溶剂和溶剂与溶剂分子 间的作用很好地解释Henry常数的大小及其随温度的变化规律。     

Enthalpies of solution of glycine in aqueous solutions of 1,2-diols and glycerol at 25°C

Dissolution enthalpies of glycine in mixtures of water with 1,2-ethanediol, 1,2-propanediol, 1,2-butanediol, 1,2-pentanediol, 1,3-propanediol and glycerol have been measured at 25°C. The enthalpic pair interaction coefficients of the glycine zwitterion with the polyalcohol molecule have been determined by using the standard solution enthalpies of glycine in water and in aqueous solutions of the polyalcohols. The values of the resultant enthalpic interaction coefficients are interpreted assuming a criterion in the form of the effect of hydrophobic alkyl radicals on the interactions between the hydroxyl groups of polyalcohols and the zwitterion of glycine.     

Association of hydrofluoric acid in NaCl aqueous media under hydrothermal conditions

The apparent association constant of hydrofluoric acid Q _HF ^' in 1m NaCl aqueous media has been determined potentiometrically at pressures up to 1 kbar and temperatures up to 250°C. A concentration cell employing hydrogen electrodes was used. The association of HF increases with increasing temperature but decreases with increasing pressure.     

Na2S溶液吸收低浓度SO2的动力学研究

近几年来我国城市空气质量虽有所改善,但改善幅度不大.2004年我国SO2排放量达2254.9万吨,出现酸雨的城市比上年增加了2.1个百分点[1].     

Group contributions to the partial molar volume of ionic organic solutes in aqueous solution

Partial molar volumes at infinite dilution in water at 25°C for more than 400 organic electrolytes (carboxylic acid and amine salts, sulfates, sulfonates, selected polyelectrolyes, aminoacids and derivatives) are described through a simple additivity scheme already adopted for non-electrolytes. Twenty-five charged groups are assigned a contribution and the partial molar volumes of more than 150 monofunctional organic ions are reproduced with a standard deviation of 0.8 cm³-mol^–1. The different volumetric behavior of hydrophobic and hydrophilic centers, either charged or uncharged, is discussed. Deviations from additivity for mono-and polyfunctional ions are analyzed in terms of (i) extension of the hydration cosphere of different polar centres; (ii) intramolecular interactions and their dependence on the nature, number and mutual separation of interacting groups.