EPR study on gamma-irradiated fruits dehydrated via osmosis

The shape and time stability of the electron paramagnetic resonance (EPR) spectra of non- and γ-irradiated papaya, melon, cherry and fig samples dehydrated via osmosis are reported. It is shown that non-irradiated samples are generally EPR silent whereas γ-irradiated exhibit “sugar-like” EPR spectra. The recorded EPR spectra are monitored for a period of 7 months after irradiation (stored at low humidity and in the dark). The results suggest longer period of unambiguous identification of the radiation processing of osmose dehydrated fruits. Therefore, the Protocol EN 13708,2001 issued by CEN is fully applicable for the studied fruit samples.     

Effectiveness of different solid-phase microextraction fibres for differentiation of selected Madeira island fruits based on their volatile metabolite profile--identification of novel compounds

A headspace solid-phase microextraction (HS-SPME) procedure based on five commercialised fibres (85 μm polyacrylate - PA, 100 μm polydimethylsiloxane - PDMS, 65 μm polydimethylsiloxane/divinylbenzene - PDMS/DVB, 70 μm carbowax/divinylbenzene - CW/DVB and 85 μm carboxen/polydimethylsiloxane - CAR/PDMS) is presented for the characterization of the volatile metabolite profile of four selected Madeira island fruit species, lemon (Citrus limon), kiwi (Actinidia deliciosa), papaya (Carica papaya L.) and Chickasaw plum (Prunus angustifolia). The isolation of metabolites was followed by thermal desorption gas chromatography-quadrupole mass spectrometry (GC-qMS) methodology. The performance of the target fibres was evaluated and compared. The SPME fibre coated with CW/DVB afforded the highest extraction efficiency in kiwi and papaya pulps, while in lemon and plum the same was achieved with PMDS/DVB fibre. This procedure allowed for the identification of 80 compounds, 41 in kiwi, 24 in plums, 23 in papaya and 20 in lemon. Considering the best extraction conditions, the most abundant volatiles identified in kiwi were the intense aldehydes and ethyl esters such as (E)-2-hexenal and ethyl butyrate, while in Chicasaw plum predominate 2-hexenal, 2-methyl-4-pentenal, hexanal, (Z)-3-hexenol and cyclohexylene oxide. The major compounds identified in the papaya pulp were benzyl isothiocyanate, linalool oxide, furfural, hydroxypropanone, linalool and acetic acid. Finally, lemon was shown to be the most divergent of the four fruits, being its aroma profile composed almost exclusively by terpens, namely limonene, γ-terpinene, o-cymene and α-terpinolene. Thirty two volatiles were identified for the first time in the fruit or close related species analysed and 14 volatiles are reported as novel volatile metabolites in fruits. This includes 5 new compounds in kiwi (2-cyclohexene-1,4-dione, furyl hydroxymethyl ketone, 4-hydroxydihydro-2(3H)-furanone, 5-acetoxymethyl-2-furaldehyde and ethanedioic acid), 4 in plum (4-hydroxydihydro-2(3H)-furanone, 5-methyl-2-pyrazinylmethanol, cyclohexylene oxide and 1-methylcyclohexene), 4 in papaya (octaethyleneglycol, 1,2-cyclopentanedione, 3-methyl-1,2-cyclopentanedione and 2-furyl methyl ketone) and 2 in lemon (geranyl farnesate and safranal). It is noteworthy that among the 15 volatile metabolites identified in papaya, 3-methyl-1,2-cyclopentanedione was previously described as a novel PPARγ (peroxisome proliferator-activated receptor γ) agonist, having a potential to minimize inflammation.     

Effect of Ultrasound-Assisted Extraction of Carotenoids from Papaya (Carica papaya L. cv. Sweet Mary) Using Vegetable Oils

By-products from fruits and are of great interest for their potential use in the food industry due to their high content of bioactive compounds. Herein, we examined the ultrasound-assisted extraction (UAE) of carotenoid and carotenoid esters from papaya pulp and peel using soybean oil and sunflower oil as alternative green solvents. Response surface methodology (RSM) was established to optimize the UAE process. Three independent variables, ultrasonic amplitude (20–60%), time (10–60 min), and co-solvent percentage (ethanol) (5–20%, v/v), were applied. The highest total carotenoid content in the UAE extracts was obtained from papaya pulp extracts (58.7 ± 1.6 and 56.0 ± 1.5 μg carotenoids/g oil) using soybean oil and sunflower oil, respectively (60% amplitude/ 10 min/ 20% ethanol). On the other hand, the highest carotenoid content (52.0 ± 0.9 μg carotenoids/g oil) was obtained from papaya peel using soybean oil applying the UAE process (20% amplitude/ 77 min/ 20% ethanol); a minor content of 39.3 ± 0.5 μg carotenoids/g oil was obtained from papaya peel using sunflower oil at 60% amplitude/ 60 min/ 5% ethanol. Lycopene was the most abundant carotenoid among all individual carotenoids observed in papaya oil extracts, obtaining the highest yields of this carotenoid when papaya pulp and peel were extracted using soybean oil (94% and 81%, respectively) and sunflower oil (95% and 82%, respectively). Great extraction of xanthophyll esters was detected using 20% of ethanol in the vegetable oil extraction solvent (v/v). High correlations (>0.85) was obtained between total carotenoid content and color determination in the UAE oil extracts. UAE vegetable oil extracts enriched with carotenoids from papaya by-products could be useful to formulate new food ingredients based on emulsions with interesting potential health benefits.     

Development and Greenness Assessment of HPLC Method for Studying the Pharmacokinetics of Co-Administered Metformin and Papaya Extract

Foods with medical value have been proven to be beneficial, and they are extensively employed since they integrate two essential elements: food and medication. Accordingly, diabetic patients can benefit from papaya because the fruit is low in sugar and high in antioxidants. An RP-HPLC method was designed for studying the pharmacokinetics of metformin (MET) when concurrently administered with papaya extract. A mobile phase of 0.5 mM of KH₂PO₄ solution and methanol (65:35, v/v), pH = 5 ± 0.2 using aqueous phosphoric acid and NaOH, and guaifenesin (GUF) were used as an internal standard. To perform non-compartmental pharmacokinetic analysis, the Pharmacokinetic program (PK Solver) was used. The method’s greenness was analyzed using two tools: the Analytical GREEnness calculator and the RGB additive color model. Taking papaya with MET improved the rate of absorption substantially (time for reaching maximum concentration (T_max) significantly decreased by 75% while maximum plasma concentration (C_max) increased by 7.33%). The extent of absorption reduced by 22.90%. Furthermore, the amount of medication distributed increased (30.83 L for MET concurrently used with papaya extract versus 24.25 L for MET used alone) and the clearance rate rose by roughly 13.50%. The results of the greenness assessment indicated that the method is environmentally friendly. Taking papaya with MET changed the pharmacokinetics of the drug dramatically. Hence, this combination will be particularly effective in maintaining quick blood glucose control.     

Determination of the concentration profile and homogeneity of antioxidants and degradation products in a cross-linked polyethylene type A (PEXa) pipe

A solvent extraction technique has been developed to determine the concentration profile of two antioxidants and five degradation products of antioxidants in cross-linked polyethylene (PEX) materials. Irganox^® 1076 and two degradation products in a PEX pipe type A (PEXa) were detected after extraction in chloroform. Fick's second law of diffusion was used to verify that 24 h of extraction at room temperature was sufficient to extract Irganox^® 1076 and the degradation products from PEX materials with a thickness of 5 μm. With the use of gas chromatography and mass spectrometry, the concentration profile was measured at four different places on a 100 m PEXa pipe. A two-way ANOVA analysis showed that the composition of Irganox^® 1076 was homogenous in the radial direction and heterogeneous in the longitudinal direction. Two degradation products of antioxidants were detected, 2,6-di-tert-butyl-p-benzoquinone and 2,4-di-tert-butyl phenol. The composition of 2,6-di-tert-butyl-p-benzoquinone was found to be homogeneous in the radial and longitudinal direction. 2,4-Di-tert-butyl phenol was homogeneous in the radial direction but heterogeneous in the longitudinal direction.     

EPR investigations of gamma-irradiated novolacs

EPR investigations of γ-irradiated phenol, p-chlorophenol, o-chlorophenol, 3,5-dichlorophenol and p-cresol novolac are presented. The elimination of a chlorine atom from the phenolic ring must be assumed in the case of chlorinated novolacs. The corresponding aryl radical could only be detected in the case of 3,5-dichlorophenol novolac in a large amount. Furthermore phenoxy and cyclohexadienyl radicals were found in the spectra. The radiation chemical as well as the resist sensitivity are enhanced by chlorination but there is no definite correlation between them.     

The Future of Carica papaya Leaf Extract as an Herbal Medicine Product

Carica papaya (papaya) leaf extract has been used for a long time in a traditional medicine to treat fever in some infectious diseases such as dengue, malaria, and chikungunya. The development of science and technology has subsequently made it possible to provide evidence that this plant is not only beneficial as an informal medication, but also that it has scientifically proven pharmacological and toxicological activities, which have led to its formal usage in professional health care systems. The development of formulations for use in nutraceuticals and cosmeceuticals has caused this product to be more valuable nowadays. The use of good manufacturing practice (GMP) standards, along with the ease of registering this product facilitated by policies of the national government, will absolutely increase the value of papaya leaf extract as a vital nutraceutical and cosmeceutical products in the near future. In this article, we review the potential of papaya leaf extract to be a high-value commodity in terms of its health effects as well as its industrial benefits.     

Reaction between phenol and 130–190°C fraction of liquid pyrolysis products in the presence of catalyst KU-23 in a continuous plant

The results of the alkylation of phenol by 130–190°C fraction of the liquid pyrolysis products in the presence of a catalyst KU-23 of H-form carried out in a continuous plant were reported. Optimal conditions for the synthesis of p-alkyl phenol were found. It was shown that under the optimal mode a yield of target alkyl phenol was 69.7% of theory and selectivity, 93.3%. p-Alkyl phenolamine resin tested as an antioxidant engine oil at high temperatures was synthesized on the basis of p-alkyl phenol and hexamine.     

Increased Antioxidant Activity and Changes in Phenolic Profile of Kalanchoe pinnata (Lamarck) Persoon (Crassulaceae) Specimens Grown Under Supplemental Blue Light

Antioxidant compounds protect plants against oxidative stress caused by environmental conditions. Different light qualities, such as UV‐A radiation and blue light, have shown positive effects on the production of phenols in plants. Kalanchoe pinnata (Lamarck) Persoon (Crassulaceae) is used for treating wounds and inflammations. Some of these beneficial effects are attributed to the antioxidant activity of plant components. We investigated the effects of blue light and UV‐A radiation supplementation on the total phenol content, antioxidant activity and chromatographic profile of aqueous extracts from leaves of K. pinnata. Monoclonal plants were grown under white light, white plus blue light and white plus UV‐A radiation. Supplemental blue light improved the antioxidant activity and changed the phenolic profile of the extracts. Analysis by HPLC of supplemental blue‐light plant extracts revealed a higher proportion of the major flavonoid quercetin 3‐O‐α‐l ‐arabinopyranosyl (1→2) α‐l ‐rhamnopyranoside, as well as the presence of a wide variety of other phenolic substances. These findings may explain the higher antioxidant activity observed for this extract. Blue light is proposed as a supplemental light source in the cultivation of K. pinnata, to improve its antioxidant activity.     

Genesis of thiacalixarenes: a one-pot highly efficient synthesis of TC4A

This Letter reports the results of our studies towards the synthesis of thiacalixarenes. In an effort to develop an efficient and inexpensive synthetic methodology for thiacalixarenes, several trials were conducted to study the effect of base/template, solvents, catalyst, phenol substitutions and temperature profile. Microwave synthesis was also tested to reduce the overall time for the reaction. Based on the results of these investigations, a detailed reaction mechanism is proposed and an optimized synthetic procedure for p-tert-butylthiacalix[4]arene is demonstrated.     

Biosorption of lead (II) from aqueous solution using Cellulose-based Bio-adsorbents prepared from unripe papaya (Carica papaya) peel waste: Removal Efficiency,Thermodynamics, kinetics and isotherm analysis

This work focuses on the removal of lead from contaminated aqueous solutions using unripe papaya peel based bio-adsorbents (PP). Response surface methodology (RSM) based on Box-Behnken design (BBD) is employed to determine the independent variables. Optimum conditions proved to be 96.5 mg/L of initial lead concentration in solution, at pH 4 of aqueous solution, having adsorbent dosage of 14.6 g/L and contact time (3 h) which subsequently yielded the predicted and actual lead removal efficiencies of 100% and 97.54%, respectively. Adsorption isotherms and kinetics of lead adsorption using unripe papaya peel followed the Freundlich and pseudo-second-order models, indicating that the process of chemisorption occurred. The magnitude of the adsorption capacity of the pseudo-second-order model (q_e,cal = 6.25 mg/g) was found to be comparable to the value obtained experimentally (q_e,cal = 6.45 mg/g). Thermodynamic parameters were calculated in order to identify the phenomena of adsorption. The values of ΔH° and ΔS° are found to be 13.61 J/mol and 54.30 J/mol?K, respectively. The characteristics of unripe papaya peel bio-adsorbents, analyzed via SEM/EDX, FTIR and BET, are also presented. Thus, the O-H and C-O functional groups contained in the unripe papaya peel waste were found to effectively adsorb lead from the aqueous medium. The average pore diameters, average pore volumes and average surface area of bio-adsorbents prepared from unripe papaya peel waste proved to be 9.046 nm, 0.0012 cm³/g and 0.755 m²/g, respectively.     

Steady-state radiolysis and product analysis of aqueous diphenyloxide in the presence of air and N2O

The radiation-induced decomposition and product analysis of diphenyloxide (DPO; diphenylether), selected as a representative of the toxic polyaromatic, volatile, hydrocarbons produced by combustion of coal, was investigated in aqueous solution. In the presence of air an initial degradation yield, G_i(-DPO)0=4.6 was obtained. Phenol (G_i=1.3) appeared to be the major decomposition product in addition to a number of hydroxy-compounds as well as a mixture of aldehydes and carboxylic acids. DPO as well as the resulting products can be decomposed at an absorbed radiation dose of about 5 kGy.By performing analogous studies in solution saturated with N₂O an initial yield of G_i(-DPO)=5.0 and similar radiolytic products were found. Again phenol (G_i=1.5) is observed as the main product. In this case a much lower radiation dose (∼2.5 kGy) is found to be sufficient for the decomposition of DPO and its radiolytic products. Most likely reaction mechanisms are presented for explanation of the observed products.     

Electronic absorption spectra of phenol(H2O)n and (phenol)n as studied by the MS MPI method

The initial stages of solvation and crystallization were studied in phenol(H₂O)_n and (phenol)_n by the use of the mass-selected MPI method in a supersonic free jet. The spectral position exhibits an irregular shift by the change of the cluster size, which is interpreted in terms of the role of phenol as a proton donor, a proton acceptor or both in the hydrogen bonding. The O⁰₀ band of the phenol—water cluster was found to converge to 276.0 nm. The phenol trimer was concluded to have a cyclic structure.     

Transition metal loaded TiO2 for phenol photo-degradation

Photocatalytic degradation of phenol under both UV radiation and visible light, using TiO₂ (Degussa P-25) and TiO₂ loaded with some transition metal ions (Co, Cu, Fe and Mo) was examined. From the series of metal loaded catalysts, Mo/TiO₂ was the most efficient one. In the presence of Mo, neither TiO₂ anatase/rutile fraction nor its pore size diameter has been affected. However, Mo made its surface more acidic. The percentage of phenol degradation reached under visible light was significantly lower than that under UV radiation due to the lower degree of light absorption by the catalyst surface. From the series of studied catalysts, 2 wt% Mo/TiO₂ was the most efficient one. The synergetic effect between S_BET, mean pore size diameter, catalyst agglomerate size, band gap, ZPC and the type of Mo_xO_y species on TiO₂ surface, depending on Mo loading, created its photocatalytic performance.     

Photo-oxidation of phenol over titania pillared zirconium phosphate and titanium phosphate

The photodegradation of phenol was studied in the aqueous solutions over titania pillared zirconium phosphate and titanium phosphate under solar radiation and compared with that of the UV-radiation (6 W low pressure Hg vapor lamp). This reaction was studied by varying different parameters such as catalyst dose, initial phenol concentration, pH of solution and irradiation time. The degradation rate of phenol was favourable under neutral pH condition. The degradation process approximately obeyed first-order kinetics with apparent rate of degradation constant increasing with decreasing the initial phenol concentration.     

Formal meta-specific intramolecular Friedel–Crafts allylic alkylation of phenols through a spirocyclization–dienone–phenol rearrangement cascade

Formal meta-specific intramolecular Friedel–Crafts allylic alkylation of phenols was achieved based on spirocyclization–dienone–phenol rearrangement cascades. Systematic screening of acid catalysts revealed that Sc(OTf)₃ was a highly effective catalyst for dienone–phenol rearrangement of spiro[4.5]cyclohexadienones. Using 5 mol % of Sc(OTf)₃ as the promoter, various spirocyclic substrates were transformed into the corresponding phenol derivatives in good to excellent yield. Furthermore, the one-pot sequential spirocyclization–dienone–phenol rearrangement proceeded using a palladium and scandium multi-catalytic system or a triphenylmethyl cation single-catalyst system, providing the corresponding meta-allylated phenol derivatives in excellent yield.     

Influence in kinetic studies by competitive photocurrent methods of a post-competition link between parallel reactions chains: Part II. OH radical addition to phenol and aniline

The rate constants for the homogeneous reaction of OH radicals of O^? ions with phenol and aniline have been determined by a photoelectrochemical method involving studies of the suppressive effect of mixtures of aniline and of phenol with methanol on the nitrous oxide photocurrent at a DME. Fairly good agreement with absolute rate constants obtained by conventional radiation chemical methods is obtained if use is made of the theory developed in Part I of this paper which takes account of the possibility of interaction between the photocurrent reaction chains following competition between the two organic solutes for OH radicals. The present work points to a value of 1.75±0.6 10¹⁰M^?1 s^?1 for the capture of OH by phenol at pH 9.5. The reaction product, the cyclohexadienyl radical Φ (OH)₂, is able to extract H atoms from methanol with a rate constant of the order of 10⁷M^?1 s^?1, this reaction tending to lessen the suppressive effect of a phenol + methanol mixture on the nitrous oxide photocurrent. Similar complications are observed at higher pH, and also when using aniline + methanol mixtures.     

Detection of phenolic compounds by thick film sensors based on Pseudomonas putida

Amperometric biosensors using bacterial cells were developed for the determination of phenolic compounds and the measurement was based on the respiratory activity of the cells. For this purpose, Pseudomonas putida DSM 50026 which is one of the well-known phenol degrading organisms, was used as a biological component. The cells were grown in the presence of phenol as the sole source of organic carbon. As well as phenol adapted cells, the bacterium which used the glucose as the major carbon source, was also used to obtain another type of biosensor for the comparison of the responses and specificities towards different xenobiotics. The commercial oxygen electrode was used as a transducer to test the sensor responses for both induced and non-induced cells. Our results showed that the adaptation step enable us to obtain biosensor devices with different substrate specificity. Moreover, P. putida was immobilized on the surface of thick film working electrodes made of gold by using gelatin membrane cross-linked with glutaraldehyde. The biosensors were calibrated for different phenolic substances. Furthermore, phenol detection was performed in synthetic wastewater samples.     

A new label dosimetry system

A new label dosimeter which changes its color by large radiation doses has been developed. The green color of the unirradiated dosimeter gradually turns to brown then to red at high doses. The label dosimeter was prepared with a peal-off paper backing, allowing it to stick by self-adhesion to a product box. Three types of dosimeters having different sensitivities to radiation doses were prepared. Correlations were established between absorbed doses and color scale or the green/red axis of the irradiated dosimeters, using a micro color unit equipped with a data station. The data were analyzed to determine the reproducibility of the reflectance measured from the label dosimeters exposed to different doses of γ radiation. These dosimeters showed great stability on extended storage before and after irradiation.Detailed measurements of absorbed dose extremes (D_min and D_max) in product boxes, processed in the Egypt Mega Gamma I radiation processing facility, were obtained using these dosimeters. These dosimeters are currently available in large quantities and are inexpensive, which makes them suitable for routine high-dose applications in radiation processing of materials.     

Radiation processing and functional properties of soybean (Glycine max)

Effect of radiation processing (10, 20 and 30 kGy) on soybean for better utilization was studied. Radiation processing reduced the cooking time of soybean and increased the oil absorption capacity of soy flour without affecting its proximate composition. Irradiation improved the functional properties like solubility, emulsification activity and foam stability of soybean protein isolate. The value addition effect of radiation processing has been discussed for the products (soy milk, tofu and tofu fortified patties) prepared from soybean.