微波辅助-旋转回流提取仪的组装及其在叶下珠有机酸提取中的应用

组装了一种新型的微波辅助旋转回流装置,该装置的基本原理与微波辅助溶剂萃取的原理相同,但采用了旋转的技术以加速提取.应用该装置以正交实验筛选优化叶下珠中有机酸的提取工艺,并利用毛细管电泳技术分离测定了提取液中有机酸的含量以评价提取效果.最佳提取工艺:乙醚为溶剂,微波功率800 W,提取时间4 min,溶剂用量300 mL.在该提取条件下,平行5次提取叶下珠中丁二酸、原儿茶酸、没食子酸、咖啡酸、阿魏酸的平均含量分别为42.2、103.5、436.2、123.8、67.4 μg/g,相对标准偏差为0.87% ～3.7%,加标回收率为94% ～104%.将该法与常规的微波辅助提取法及回流提取法进行比较,结果表明,微波辅助旋转回流提取法提取效率明显优于其它2种方法.     

毛细管电泳对叶下珠中有机酸的分离检测

建立了同时分离测定叶下珠中阿魏酸、丁二酸、鞣花酸、咖啡酸、原儿茶酸、没食子酸的毛细管电泳方法.采用反向检测,考察了缓冲溶液的pH值和浓度、十六烷基三甲基溴化铵(CTAB)的浓度、有机溶剂的种类和浓度及分离电压的影响.以0.3 mmol/L CTAB,25%(体积分数)乙腈,25 mmol/L硼砂-磷酸盐溶液(pH 6.2)为背景电解质,操作电压为-22 kV的条件下,6种有机酸得到基线分离.6种有机酸除丁二酸(线性范围为5.0×10-4 ～1.0×10-2 mol/L)外均在2.0×10-6 ～1.0×10-4 mol/L范围内具有良好的线性关系和重复性,相对标准偏差小于4.1%.与正向检测相比,反向检测所需的分析时间更短、分离效率更高.所建立的方法已成功用于微波辅助提取不同产地叶下珠中有机酸含量的测定.     

微波辅助提取（MAE）研究进展

在过去的十几年来,微波能已广泛应用于食品加工、农业,林业,轻工业,医疗卫生,橡胶和塑料的固化,陶瓷烧结,提取冶金,有机合成,生物样品水解,微波辅助提取等领域。特别是微波辅助提取技术近年来发展较快,引起化学工作者的极大兴趣。本文初步探讨了微波加热的机理,特点及近十年来微波辅助提取研究和应用的进展,并展望了微波辅助提取的发展前景。     

微波辅助提取白僵蚕中的酪氨酸酶抑制剂

酪氨酸酶(tyrosinase)普遍存在于人和动植物体内,是皮肤黑色素(melanin)生物合成和水果褐变过程中必不可少的关键酶[1]。研究表明,可通过抑制酪氨酸酶活力来预防和治疗色素沉着及黑色素瘤。白僵蚕是一种传统的祛斑中药,其有效成分的提取一般采用直接加热提取法,但该法耗时长,能     

微波辅助提取-可见分光光度法测定穿心莲中的总黄酮

比较了微波辅助提取、超声提取、索氏提取3种方式对穿心莲中总黄酮的提取效率.确定以微波辅助提取法最佳.实验结果表明:用60%乙醇在固液比为1:15的条件下提取6 min提取效率最高.用NaNO2-硝酸铝-NaOH-黄酮体系分光光度法测定总黄酮含量,平均回收率为103.00%,RSD=1.37%(n=5),证实了可以用微波辅助提取法提取,紫外可见分光光度法检测穿心莲中总黄酮的可行性.     

微波提取龙须藤多糖的最佳条件研究

选取微波功率、提取温度、提取时间和料液比作为因素,以毛细管电泳-紫外检测测定龙须藤多糖水解产物中的单糖峰面积总和为指标,通过单因素和正交试验,对提取条件进行了优化.结果表明,最大影响因素为微波功率,其次为提取温度,再次为提取时间,最后为料液比.最优提取条件为微波功率600 W,提取温度70 ℃,提取时间25 min,料液比1:35.     

正交优化微波辅助提取柿子叶中的β-胡萝卜素工艺研究

以柿子叶为原料,采用微波辅助法提取柿子叶中的β-胡萝卜素.在单因素的基础上,通过正交试验对工艺条件进行了优化.结果表明,最佳提取工艺条件为：微波温度25℃,微波时间60 s,液料比17∶1 mL/g,微波功率500W.在此最佳条件下β-胡萝卜素提取率可达31.25％.     

刺五加中黄酮类化合物的微波辅助提取研究

利用微波辅助提取法(MAE)提取刺五加中的黄酮类化合物,通过正交实验,考察了微波提取条件(包括溶剂、微波辐射时间、提取压力和料液比)对刺五加中总黄酮提取率的影响,结果表明：溶剂为50％乙醇,提取压力为700kPa,提取时间为10min,料液比为1：20时,提取率最佳。与索氏提取法相比较,提取率可提高40％。     

微波辅助提取刺五加中黄酮类化合物过程中的化学变化研究

利用HPLC-UV和HPLC-ESI-MSn技术系统地研究了传统中药刺五加中黄酮类化合物在微波辅助常压和高压提取过程中的化学变化, 并考察了提取压力和提取时间对其化学变化规律的影响, 结果表明, 在提取压力超过300 kPa时芦丁开始失去一个芸香糖转化为槲皮素; 随着微波照射时间的延长, 金丝桃苷、芦丁、槲皮苷和槲皮素提取产率先增加, 而后下降. 提取压力越大, 提取速率越快, 分解的速度也越快,达到最高提取产率的时间越短.     

微波辅助提取-气相色谱质谱联用测定肉桂中的挥发油

利用非极性溶剂微波辅助提取(NPSMAE)-气相色谱质谱联用研究了肉桂中的挥发油成分, 并测定了挥发油中的主要成分肉桂醛(Cinnamaldehyde)的含量. 考察了NPSMAE提取溶剂的种类、提取温度、提取时间及固液比等对测定的影响, 同时将NPSMAE与超声波辅助提取(UAE)及水蒸气蒸馏(HD)等方法进行了比较. 结果表明, 与常规提取方法相比, NPSMAE具有提取时间短、提取产率高等优点, 是一种实用的中药挥发油提取方法.     

密闭微波辅助萃取当归粉中的阿魏酸

利用密闭微波样品制备系统(具有压力控制部件),对当归中的有效成分阿魏酸的萃取进行研究,比较了密闭微波萃取同超声波萃取和索氏萃取阿魏酸提取率的差异.结果表明:微波萃取与其他两种萃取方法相比,具有速度快和萃取率高的特点.并得到了阿魏酸提取的最佳条件:微波功率为400 W,萃取剂为90%的乙醇(体积分数),固-液比为1∶15,微波辐射为240 s,当归粒径为75μm.     

红车轴草中刺芒柄花素的微波法提取工艺

红车轴草(Trifolium Pratense L．)为豆科多年生草本植物,异名红三叶,红菽草,三叶草等。全草含有刺芒柄花素(fommnonetin)和鹰嘴豆芽素A(bioehanin A)及相应的苷等8种主要异黄酮成分。这些成分具有抗肿瘤、解痉、降血脂、抗心律不齐、抗炎杀菌、植物雌激素样等作用。现有提取方法仅限于溶剂法及柱分离法。微波协同植物有效成分的提取比水溶液加热提取效率高,易控制,穿透力强,选择性高,提取成本低等。     

Highly selective and efficient imprinted polymers based on carboxyl‐functionalized magnetic nanoparticles for the extraction of gallic acid from pomegranate rind

With the combined surface imprinting technique and immobilized template strategy, molecularly imprinted magnetic nanoparticles were successfully prepared and coupled with high‐performance liquid chromatography to selectively separate and determine gallic acid from the pomegranate rind. On the surface of carboxyl‐functionalized magnetic nanospheres, thin imprinting shells were formed using dopamine as monomer and crosslinker. The characteristics, polymerization conditions, and adsorption performances of the resultant nanomaterials were investigated in detail. In addition of good crystallinity, satisfactory magnetism, and uniform morphology of the obtained polymers, they had rapid binding kinetics, high adsorption capacity, and favorable reusability. In the mixed solution of four hydroxybenzoic acids, the prepared nanomaterials have an excellent selectivity to gallic acid with an imprinting factor of as high as 17.5. Therefore, the polymers have great potentials in specific extraction and enrichment of gallic acid from the complex natural resources.     

Enzymatic synthesis of gallic acid esters

Esters of gallic acid were synthesized by enzymatic means using tannase fromAspergillus niger. Alcohols ranging from C₁ through C₁₂ and diols from C₃ through C₆ were tested and found to form esters in the presence of the enzyme.     

Synthesis of luminescent liquid crystals derived from gallic acid containing heterocyclic 1,3,4-oxadiazole

This article describes the synthesis, liquid crystalline and photophysical properties of luminescent liquid crystalline compounds, derived from gallic acid containing heterocyclic 1,3,4-oxadiazole. The mesophases of these compounds were characterised using polarising optical microscopy (POM), differential scanning calorimetry (DSC) and X-ray diffraction (XRD). All compounds showed high thermal stability and blue photoluminescence in solution, with emission maxima between 376 and 381 nm. For all compounds, the liquid crystalline behaviour was preserved on cooling from the isotropic state to room temperature. These characteristics make these materials good candidates for application in organic electronics.     

Validated high-performance thin-layer chromatographic method for quantification of gallic acid and ellagic acid in fruits of Terminalia chebula,Phyllanthus emblica,and Quercus infectoria

A simple and rapid high-performance thin-layer chromatographic method for quantification of gallic acid and ellagic acid in dried fruits of Terminalia chebula, Phyllanthus emblica, and Quercus infectoria has been developed. The chromatographic development was carried out on precoated silica gel 60 F₂₅₄ plates in a mixture of toluene:ethyl acetate:chloroform:formic acid (4:8:1:3 v/v/v/v). The plate was scanned densitometrically at a wavelength of 280 nm. The retention factor value of gallic acid and ellagic acid was found to be 0.63 ± 0.2 and 0.53 ± 0.1, respectively. The developed method was validated in terms of linearity, precision, accuracy, sensitivity, robustness, specificity and stability as per the international conference of harmonization guidelines. The method showed good linear relationship over a range of 100–600 ng/band (gallic acid) and 100–500 ng/band (ellagic acid) with a regression coefficient (r²) of 0.997 (gallic acid) and 0.996 (ellagic acid). The method showed high accuracy (99.65%–100.85%). The percentage relative standard deviation of intra-day and inter-day precision studies was not more than 2%. The method is highly robust and has displayed high specificity. The developed method is new, simple, and accurate and can be successfully employed in routine analysis of raw materials and formulations containing gallic acid and ellagic acid.     

高效液相色谱测定景天三七中的没食子酸

利用高效液相色谱法建立了景天三七药材中游离没食子酸和总没食子酸的测定方法.色谱柱为Hypersil C18柱,流动相为V(甲醇):V(0.05% H3PO4)＝15:85溶液,检测波长为273 nm.没食子酸浓度在5.76～172.8 μg/mL范围内线性关系良好,游离和总没食子酸回收率分别为99.5%和97.9%.测定了7个不同产地的药材,为制定其质量标准提供了参考依据.方法可作为景天三七药材的质量控制方法.     

Microwave-assisted micro-solid-phase extraction for analysis of tetracycline antibiotics in environmental samples

In this study, a novel solid-liquid-solid extraction approach, which was termed ‘microwave-assisted micro-solid-phase extraction’ (MAE-μ-SPE), was developed. Target analytes were extracted from the sample into extraction solvent enhanced by microwave field, following adsorption by the adsorbent in the micro-solid-phase extraction device. Without any clean-up steps, the extracts were analysed by high performance liquid chromatography coupled with ultra-violet detector. The MAE-μ-SPE approach was developed for the extraction of four tetracycline antibiotics residues in environmental soil, sludge and atmospheric particulate matters. Variables affecting extraction procedures were systematically investigated. Low detection limits of 0.1–6.3 ng/g and low quantification limits of 0.33–20.7 ng/g were achieved under optimised conditions. The recoveries of antibiotics ranged from 70.6% to 110.5% with relative standard deviation of less than 15.1%. The predominance was showed when compared to conventional MAE and μ-SPE method. According to the results, MAE-μ-SPE was proved to be a simple and effective sample preparation method for the analysis of trace organic contaminants in environmental samples.