Oligonucleotide Analogues with Integrated Bases and Backbones. Part 19.

The A*[s]U⁽*⁾ dinucleosides 1 and 2 form thermoreversible gels in organic solvents. The basis of the gelation is the formation of linear aggregates by base pairing following desolvation of the nucleobases. This is evidenced by the absence of gel formation by the C(6)‐deaminated analogue 3 of 1 , the correlation of gelation with the anti‐conformation, as preferred for 1 , and the temperature‐, concentration‐, and time‐dependent CD spectra. The gels were also characterized by the minimum gelation concentration, the gel–sol transition (melting) temperature, and rheological properties.     

Host–Guest Chemistry Within Cellulose Nanocrystal Gel Receptors

Cellulose nanocrystals (CNCs) spontaneously assemble into gels when mixed with a polyionic organic or inorganic salt. Here, we have used this ion‐induced gelation strategy to create functional CNC gels with a rigid tetracationic macrocycle, cyclobis(paraquat‐p‐phenylene) ( CBPQT ⁴⁺). Addition of [ CBPQT ]Cl₄ to CNCs causes gelation and embeds an active host inside the material. The fabricated CNC gels can reversibly absorb guest molecules from solution then undergo molecular recognition processes that create colorful host–guest complexes. These materials have been implemented in gel chromatography (for guest exchange and separation), and as elements to encode 2‐ and 3‐dimensional patterns. We anticipate that this concept might be extended to design a set of responsive and selective gel‐like materials functioning as, for instance, water‐pollutant scavengers, substrates for chiral separations, or molecular flasks.     

A Systematic Study of Peripherally Multiple Aromatic Ester‐Functionalized Poly(benzyl ether) Dendrons for the Fabrication of Organogels: Structure–Property Relationships and Thixotropic Property

A new class of peripherally multiple aromatic ester‐functionalized poly(benzyl ether) dendrons and/or dendrimers with different focal point substituents, surface groups, interior structures, as well as different generations have been synthesized and their structure–property relationships with respect to their gelation ability have been investigated systematically. Most of these dendrons are able to gel organic solvents over a wide polarity range. Evident dendritic effects were observed not only in gelation capability but also in thermotropic, morphological, and rheological characterizations. It was disclosed that subtle changes in peripheral ester functionalities and interior dendritic structures affected the gelation behavior of the dendrons significantly. Among all the dendrons studied, the second‐ and third‐generation dendrons G₀G₂‐Me and G₀G₃‐Me with dimethyl isophthalates (DMIP) as peripheral groups exhibited the best capability in gelation, and stable gels were formed in more than 22 aromatic and polar organic solvents. The lowest critical gelation concentration (CGC) reached 2.0 mg mL^?1, indicating that approximately 1.35×10⁴ solvent molecules could be entrapped by one dendritic molecule. Further study on driving forces in gel formation was carried out by using a combination of single‐crystal/powder X‐ray diffraction (XRD) analysis and concentration‐dependent (CD)/temperature‐dependent (TD) ¹H NMR spectroscopy. The results obtained from these experiments revealed that the multiple π–π stacking of extended π‐systems due to the peripheral DMIP rings, cooperatively assisted by non‐conventional hydrogen‐bonding, is the key contributor in the formation of the highly ordered supramolecular and fibrillar network. In addition, these dendritic organogels exhibited unexpected thixotropic‐responsive properties, which make them promising candidates with potential applications in the field of intelligent soft materials.     

Self-Assembling Synthetic Oligopeptide-Based Gelators

Synthetic self-assembling oligopeptide gelators are an important class of compounds which form thermoreversible gels in various organic solvents as well as in aqueous medium. These gels are soft, viscoelastic materials which are envisaged for useful applications in biological and material sciences. The terminally protected self-assembling synthetic tripeptide Boc-Ala-Aib-β-Ala-OMe 1 (Aib: α-aminoisobutyric acid i.e. dimethyl glycine and β-Ala: β-Alanine) forms gels in various organic solvents, whereas its structural analog i.e. the peptide Boc-Ala-Gly-β-Ala-OMe 2 (another self-assembling synthetic tripeptide) fails to form gels under similar conditions and this issue has been addressed. The terminally protected tripeptide Boc-Ala-Val-Ala-OMe 3 has been found to form gels in different aromatic organic solvents. Several structural analogs of peptide 3 [using small structural changes either in protecting groups (at the N or C-terminal position) or in amino acid side chains] have been synthesized, characterized and studied for gelation to address the question how structural changes can regulate the gelation property. Results of the gelation studies indicate that some structural changes are useful to make new peptide gelators with some variations in gelation property and efficiency, while a few structural changes in the protecting groups are really detrimental, leading to abolition the gelation property. These gels are studied by scanning electron microscopy (SEM), transmission electron microscopy (TEM), Fourier-Transform Infrared (FT-IR) spectroscopy and ¹H NMR studies.     

Hydrogel Formation Using New L‐Lysine‐Based Low‐Molecular‐Weight Compounds with Positively Charged Pendant Chains

Low‐molecular‐weight compounds based on L ‐lysine with alkylpyridinium or ‐imidazolium groups have been synthesized and studied for their gelation behavior in H₂O. Most compounds formed gels below a concentration of 2.5 weight‐%, the pyridinium bromide 2a and the 1‐methyl‐1H‐imidazolium bromide 3 even at 0.1 weight‐%. The minimum gel concentration (MGC) necessary for hydrogelation increased with increasing length of the Lys N^α‐alkanoyl chain, but the gelation ability concomitantly decreased. Electron‐microscopic images demonstrated that these hydrogelators create a three‐dimensional network in H₂O by entanglement of self‐assembled nanofibers. A fluorescence study with 8‐anilinonaphthalene‐1‐sulfonic acid (ANS) proved that some hydrophobic aggregates are formed at hydrogelator concentrations below an MGC of less than 50 μM (0.004%). FT‐IR, ¹H‐NMR, and Fluorescence studies indicated that the driving forces for the self‐assembly into nanofibers are mainly hydrophobic interactions and H‐bonding between amide groups.     

Thermoreversible gelation of helical polypeptide/single‐walled carbon nanotubes and their solid‐state structures

Single‐walled carbon nanotubes (SWCNTs) have been functionalized with poly(γ‐benzyl‐L ‐glutamate)s (PBLGs) having well‐defined polymer molecular weight (M_n = 7.5–21.1 kg·mol^?1) and molecular weight distribution (PDI = 1.05–1.20) by a graft‐to method. Toluene solutions containing 5 wt % free PBLG and variable amounts of PBLG‐functionalized SWCNTs (PBLG‐SWCNTs) form gels at room temperature. Differential scanning calorimetry (DSC) analysis reveals that the gelation occurs thermoreversibly, in accord with previous studies on the pristine PBLG/toluene gels. The heat of gel melting (ΔH_m) is slightly elevated for the composite gels compared with the pristine gel, which suggests enhanced interactions between PBLGs in the former. But the gelation temperatures of the composites are unaffected by the presence of PBLG‐SWCNTs. Small‐angle X‐ray scattering (SAXS) analysis of the composite and pristine gels at different temperatures by the Guinier method suggests that PBLG‐SWCNTs promote interactions between PBLG rods, as indicated by the larger PBLG bundle size with increasing PBLG‐SWCNT content in the gel and the melt state. W/SAXS analysis of the dry gels reveals that PBLG‐SWCNTs induce significant changes in the PBLG packing order, resulting in a nematic phase, in contrast to a weakly ordered smectic C phase containing tilted PBLG rods that is observed in the pristine gel. © 2011 Wiley Periodicals, Inc. J Polym Sci Part A: Polym Chem, 2011     

Supramolecular Synthons in Designing Low Molecular Mass Gelling Agents: L‐Amino Acid Methyl Ester Cinnamate Salts and their Anti‐Solvent‐Induced Instant Gelation

Easy access to a class of chiral gelators has been achieved by exploiting primary ammonium monocarboxylate ( PAM ), a supramolecular synthon. A combinatorial library comprising of 16 salts, derived from 5 l ‐amino acid methyl esters and 4 cinnamic acid derivatives, has been prepared and scanned for gelation. Remarkably, 14 out of 16 salts prepared (87.5 % of the salts) show moderate to good gelation abilities with various solvents, including commercial fuels, such as petrol. Anti‐solvent induced instant gelation at room temperature has been achieved in all the gelator salts, indicating that the gelation process is indeed an aborted crystallization phenomenon. Rheology, optical and scanning electron microscopy, small angle neutron scattering, and X‐ray powder diffraction have been used to characterize the gels. A structure‐property correlation has been attempted, based on these data, in addition to the single‐crystal structures of 5 gelator salts. Analysis of the FT‐IR and ¹H NMR spectroscopy data reveals that some of these salts can be used as supramolecular containers for the slow release of certain pest sex pheromones. The present study clearly demonstrates the merit of crystal engineering and the supramolecular synthon approach in designing new materials with multiple properties.     

Synthesis of Fluorescent Gelators and Direct Observation of Gelation with a Fluorescence Microscope

Fluorescein‐, benzothiazole‐, quinoline‐, stilbene‐, and carbazole‐containing fluorescent gelators have been synthesized by connecting gelation‐driving segments, including l ‐isoleucine, l ‐valine, l ‐phenylalanine, l ‐leucine residue, cyclo(l ‐asparaginyl‐l ‐phenylalanyl), and trans‐(1R,2R)‐diaminocyclohexane. The emission behaviors of the gelators were investigated, and their gelation abilities studied against 15 solvents. The minimum gel concentration, variable‐temperature spectroscopy, transmission electron microscopy, scanning electron microscopy, fluorescence microscopy (FM), and confocal laser scanning microscopy (CLSM) were used to characterize gelation. The intermolecular hydrogen bonding between the N?H and C=O of amide, van der Waals interactions and π–π stacking play important roles in gelation. The colors of emission are related to the fluorescence structures of gelators. Fibrous aggregates characterized by the color of their emission were observed by FM. 3D images are produced by the superposition of images captured by CLSM every 0.1 μm to a settled depth. The 3D images show that the large micrometer‐sized aggregates spread out three dimensionally. FM observations of mixed gelators are studied. In the case of gelation, two structurally related gelators with the same gelation‐driving segment lead to the gelators build up of the same aggregates through similar hydrogen‐bonding patterns. When two gelators with structurally different gelation‐driving segments induce gelation, the gelators build up each aggregate through individual hydrogen‐bonding patterns. A fluorescent reagent that was incorporated into the aggregates of gels through van der Waals interactions was developed. The addition of this fluorescent reagent enables the successful observation of nonfluorescent gelators’ aggregates by FM.     

Development and rheological investigation of novel alginate/N‐succinylchitosan hydrogels

In the present article alginate hydrogels and novel hydrogels based on blends of alginate/N‐succinylchitosan have been realized in water solution at neutral conditions. The gels have been obtained by crosslinking via the internal setting method using calcium carbonate (CaCO₃) as calcium ions source. A rheological investigation of both the plain alginate and the alginate/N‐succinylchitosan blend hydrogels has been performed by means of oscillatory dynamic measurements. The effect of the inclusion of different amounts of CaCO₃ on the critical deformation (γ_c) characterizing the limit of the linear viscoelastic regime has been studied for the plain alginate gels. The frequency response in small amplitude oscillatory experiments of the plain alginate gels has been investigated in terms of the storage (G′) and loss (G″) modulus behavior. The dynamic data have been interpreted in terms of the Friedrich and Heymann model. The inclusion of the N‐succinylchitosan, in the range 10–50% w/w, had no effect on the γ_c values. On the contrary, when the 10% w/w of the N‐succinylchitosan is added to the plain alginate gels, a significant increase in the storage modulus values is recorded for all the systems analyzed. The gelation kinetics has been investigated and the results indicate that the kinetics process can be accelerated increasing the percentage of Ca⁺² ions and/or including the N‐succinylchitosan in the plain alginate systems. Finally, the morphological analysis of scaffolds obtained from the hydrogels through freeze‐drying revealed an interconnected porous structure. © 2008 Wiley Periodicals, Inc. J Polym Sci Part B: Polym Phys 46: 1167–1182, 2008     

Developing a Self‐Healing Supramolecular Nucleoside Hydrogel Based on Guanosine and Isoguanosine

Recently, supramolecular hydrogels have attracted increasing interest owing to their tunable stability and inherent biocompatibility. However, only few studies have been reported in the literature on self‐healing supramolecular nucleoside hydrogels, compared to self‐healing polymer hydrogels. In this work, we successfully developed a self‐healing supramolecular nucleoside hydrogel obtained by simply mixing equimolar amounts of guanosine (G) and isoguanosine (isoG) in the presence of K⁺. The gelation properties have been studied systematically by comparing different alkali metal ions as well as mixtures with different ratios of G and isoG. To this end, rheological and phase diagram experiments demonstrated that the co‐gel not only possessed good self‐healing properties and short recovery time (only 20 seconds) but also could be formed at very low concentrations of K⁺. Furthermore, nuclear magnetic resonance (NMR), powder X‐ray diffraction (PXRD), and circular dichroism (CD) spectroscopy suggested that possible G₂isoG₂‐quartet structures occurred in this self‐healing supramolecular nucleoside hydrogel. This co‐gel, to some extent, addressed the problem of isoguanosine gels for the applications in vivo, which showed the potential to be a new type of drug delivery system for biomedical applications in the future.     

Nonconventional lecithin gels in hydrocarbon oils

Nonconventional gels formed by lecithin in hydrocarbon oils containing a small amount of water have been studied with the help of temperature- and water-content-dependent phase transitions,³¹P NMR and FT-IR techniques. Gels are obtained in cyclohexane,n-octane, andn-dodecane. Addition of cholesterol in lecithin/water/oil ternary system either eliminates the gelation or shifts the transition temperature to higher values. The gels are thermoreversible, optically clear and are not birefringent. The composition of these gels indicates that the gelation takes place even at 15 weight % of lecithin and water. The lateral motion of the phosphate part of lecithin head group along surfactant monolayer, as well as the tumbling motion of the entangled assemblies of the rodshaped aggregates are fast enough to average out the chemical shift anisotropy of³¹P NMR spectra. From the FT-IR studies, it has been concluded that the gel formation involves the conformational changes in the polar head part of lecithin molecules in such a way that further hydration of phosphate group is drastically hindered.This paper is respectfully dedicated to the sixtieth birthday of Professor Hans F. Eicke, University of Basel, Switzerland     

Imine Gels Based on Ferrocene and Porphyrin and Their Electrocatalytic Property

A series of porphyrin‐based imine gels have been synthesized via dynamic covalent gelation between 5,10,15,20‐tetra(4‐aminophenyl)‐21H,23H‐porphyrin (H₂TAPP) derivatives and various aldehyde compounds. The porphyrin‐ferrocene imine gels based on MTAPP (M=H₂, Ni²⁺, Co²⁺, Pd²⁺ and Zn²⁺) and ferrocene‐1,1′‐dicarbaldehyde (NA) display efficient HER, OER and ORR activities in alkaline media. Among the gels, CoTAPP‐NA shows an HER current density of 10 mA cm^?2 at low overpotential of 470 mV and small Tafel slope of 110 mV decade^?1 in alkaline media. CoTAPP‐NA also exhibits OER catalytic activity with low overpotential (416 mV for 10 mA cm^?2). CoTAPP‐NA shows ability in overall water splitting in alkaline media. In addition, CoTAPP‐NA exhibits onset potential (E_p) of 0.95 V and half‐wave potential (E_1/2) of 0.84 V in 1.0 mol L^?1 KOH solution for oxygen reduction. Moreover, the gel catalyst shows good stability.     

Immobilization of Styrene‐Substituted 1,3,4‐Oxadiazoles into Thermoreversible Luminescent Organogels and Their Unexpected Photocatalyzed Rearrangement

A series of styrene‐substituted 1,3,4‐oxadiazoles has been designed and investigated as new low‐molecular‐weight organogelators. The photophysical properties of the resulting thermoreversible organogels have been characterized by UV/Vis absorption and luminescence spectroscopies. Surprisingly, the gelation ability of the oxadiazoles depended on the presence of the styrene moiety as gelation of the investigated oxadiazoles did not take place in its absence. Gel formation was accompanied by a modification of the fluorescence of the organogelators in the supramolecular state. UV irradiation of the gels caused a rearrangement of the immobilized 1,3,4‐oxadiazoles bearing a styrene moiety by a tandem [4+2] and [3+2] cascade reaction. Structure modification and color change of the gels were also evident upon irradiation.     

Gelation of siloxane cross-linked organic molecules

We have studied by ²⁹Si NMR and small angle neutron scattering the cross-linking by formation of siloxane bridges of two amino-epoxy-silane molecules at different concentration in acidic water. We relate our observations to the fact that one of the studied systems never gels, while the second one displays a concentration threshold for gelation that is accounted for by percolation theory.     

Gelation mechanism and microstructure of organogels formed with various types of gelators

The small‐angle neutron scattering (SANS) and dynamic light scattering (DLS) investigation were carried out for organogels in toluene, formed by organogelators, to elucidate the relationship between the chemical structure and the gelation mechanism as well as the physical properties of the gels. Three different organogelators, that is cyclo(L ‐β‐3,7‐dimethyloctylasparaginyl‐L ‐phenylalanyl) (CPA), trans‐(1R,2R)‐bis(undecylcarbonylamino)cyclohexane (TCH), and N^ε‐lauroyl‐N^α‐stearylaminocarbonyl‐L ‐lysine ethyl ester (LEE), were chosen for comparison. The SANS intensity functions of toluene solutions of these gelators could be reduced with the concentration and were described with a scattering function for thin rods. This indicates that the gels consist of noncorrelated, rod‐like elements aggregated to each other. The characteristic features of the gelation properties, such as the critical gelation concentration, C_gel, the gelation temperature, T_gel, the gel structure, and the gelation mechanism, were different from each other. CPA had the lowest C_gel and became a gel gradually as the temperature decreased, while TCH and LEE had higher C_gels and underwent a sharp sol–gel transition. We conclude that the gelation mechanisms between the CPA and TCH solutions are different. The “CPA type” gelators form a gel by a linear extension of hydrogen‐bonded plane, while the “TCH type” gelators form a twisted wire, because of its strong helicity and crystallizability. In addition, in the latter type, a next generation of fibrils easily stacks on top of the previous ones to form larger fibrils. These models well explain the DLS results and the mechanical properties. That is, the fibrillar stems in CPA gels are rather mobile and fragile, while those in TCH and LEE are frozen and brittle. © 2005 Wiley Periodicals, Inc. J Polym Sci Part B: Polym Phys 43: 3567–3574, 2005     

Amino Acid Based Low‐Molecular‐Weight Ionogels as Efficient Dye‐Adsorbing Agents and Templates for the Synthesis of TiO2 Nanoparticles

The gelation of ionic liquids is attracting significant attention because of its large spectrum of applications across different disciplines. These ‘green solvents’ have been the solution to a number of common problems due to their eco‐friendly features. To expand their applications, the gelation of ionic liquids has been achieved by using amino acid‐based low‐molecular‐weight compounds. Variation of individual segments in the molecular skeleton of the gelators, which comprise the amino acid and the protecting groups at the N and C termini, led to an understanding of the structure–property correlation of the ionogelation process. An aromatic ring containing amino acid‐based molecules protected with a phenyl or cyclohexyl group at the N terminus were efficient in the gelation of ionic liquids. In the case of aliphatic amino acids, gelation was more prominent with a phenyl group as the N‐terminal protecting agent. The probable factors responsible for this supramolecular association of the gelators in ionic liquids have been studied with the help of field‐emission SEM, ¹H NMR, FTIR, and luminescence studies. It is the hydrophilic–lipophilic balance that needs to be optimized for a molecule to induce gelation of the green solvents. Interestingly, to maximize the benefits from using these green solvents, these ionogels have been employed as templates for the synthesis of uniform‐sized TiO₂ nanoparticles (25–30 nm). Furthermore, as a complement to their applications, ionogels serve as efficient adsorbents of both cationic and anionic dyes and were distinctly better relative to their organogel counterparts.     

Supramolecular Gels Derived from the Salts of Variously Substituted Phenylacetic Acid and Dicyclohexylamine: Design,Synthesis, Structures,and Dye Adsorption

A well‐studied supramolecular synthon, namely, secondary ammonium monocarboxylate (SAM), was exploited to generate a new series of organic salts derived from variously substituted phenylacetic acid and dicyclohexylamine as potential low‐molecular‐weight gelators. As much as 25 % of the SAM salts under study were gelators. The gels were characterized by rheology, and the morphology of the gel networks was studied by high‐resolution electron microscopy. Single‐crystal and powder XRD data were employed to study structure–property (gelation) correlations. One of the gels could adsorb a hydrophobic dye (Nile Red) more efficiently than that of a hydrophilic dye (Calcein) from dimethyl sulfoxide; this might provide useful clues towards the development of stain‐removing gels.     

Host–Guest Chemistry Within Cellulose Nanocrystal Gel Receptors

Cellulose nanocrystals (CNCs) spontaneously assemble into gels when mixed with a polyionic organic or inorganic salt. Here, we have used this ion-induced gelation strategy to create functional CNC gels with a rigid tetracationic macrocycle, cyclobis(paraquat-p-phenylene) ( CBPQT ⁴⁺). Addition of [ CBPQT ]Cl₄ to CNCs causes gelation and embeds an active host inside the material. The fabricated CNC gels can reversibly absorb guest molecules from solution then undergo molecular recognition processes that create colorful host–guest complexes. These materials have been implemented in gel chromatography (for guest exchange and separation), and as elements to encode 2- and 3-dimensional patterns. We anticipate that this concept might be extended to design a set of responsive and selective gel-like materials functioning as, for instance, water-pollutant scavengers, substrates for chiral separations, or molecular flasks.     

Remarkable Shape‐Sustaining,Load‐Bearing,and Self‐Healing Properties Displayed by a Supramolecular Gel Derived from a Bis‐pyridyl‐bis‐amide of L‐Phenyl Alanine

A series of bis‐amides decorated with pyridyl and phenyl moieties derived from L ‐amino acids having an innocent side chain (L ‐alanine and L ‐phenyl alanine) were synthesized as potential low‐molecular‐weight gelators (LMWGs). Both protic and aprotic solvents were found to be gelled by most of the bis‐amides with moderate to excellent gelation efficiency (minimum gelator concentration=0.32–4.0 wt. % and gel–sol dissociation temperature T_gel=52–110 °C). The gels were characterized by rheology, DSC, SEM, TEM, and temperature‐variable ¹H NMR measurements. pH‐dependent gelation studies revealed that the pyridyl moieties took part in gelation. Structure–property correlation was attempted using single‐crystal X‐ray and powder X‐ray diffraction data. Remarkably, one of the bis‐pyridyl bis‐amide gelators, namely 3,3‐Phe (3‐pyridyl bis‐amide of L ‐phenylalanine) displayed outstanding shape‐sustaining, load‐bearing, and self‐healing properties.