RATES OF REACTION OF SINGLET OXYGEN WITH SULFIDES

Abstract—Reaction rate constants for the reaction of singlet oxygen with a series of 24 sulfides in chloroform have been measured by inhibition of the self-sensitized photooxidation of rubrene. The reaction rate constant is sensitive to steric effects, decreasing as the carbons α- to sulfur become more highly substituted. Addition of a methyl group to each of the carbons α- to sulfur decreases the rate constant by about a factor of 10. From a series of p - and m -substituted thioanisoles, a ρ of -1.67 ± 0.09 was found. A much better correlation was found with σ than with σ⁺ indicating there is no resonance interaction with the reaction center. Typical rate constants are: di- n -butyl sulfide, 2.3 × 10⁷ M ^-1 s^-1; CBZ-L-methionine methyl ester, 1.4 × 10⁷; di-s-butyl sulfide, 1.8 × 10⁶; di- t -butyl sulfide, 1.3 × 10⁵; and thioanisole, 2.3 × 10⁶.     

CHEMICAL REACTION RATES OF AMINO ACIDS WITH SINGLET OXYGEN

Abstract— The chemical reactions of amino acids with singlet oxygen have been measured in D₂O solution where the singlet oxygen was generated directly by irradiation of the oxygen ³∑_g^-→¹δ_g+ lv electronic transaction with the 1.06 μm output of an Nd-Yag laser. Chemical reaction was measured as amino acid loss by an amino acid analyzer or by fluorescence in the cases of tryptophan and tyrosine.
The chemical rate constants, in units of 10⁷ M ^-1s^-1, are histidine 10, tryptophan 3, methionine 1.7, tyrosine 0.8 and alanine 0.2, In the cases of histidine, methionine and alanine the interaction appears to be entirely chemical, i.e. there is no evidence for physical quenching in addition to the chemical reaction. The histidine chemical reaction rate constant shows an increase with pD with a p K of 6.9.     

ON THE REACTION OF SINGLET MOLECULAR OXYGEN WITH N-ALLYLTHIOUREA IN AQUEOUS SOLUTION

Abstract— Experiments on the photooxidation of N -allylthiourea, thiourea, and N-allylurea sensitized by the dye phenosafranine show that in N -allylthiourea the thiourea group is the site of singlet oxygen attack, while the allyl moiety neither reacts with nor quenches this metastable form of O₂ (in neutral aqueous solutions). Low concentrations of N^-₃ (a known quencher of singlet oxygen) strongly reduce the photooxidation of allylthiourea by a mechanism which apparently obeys simple competition kinetics. From these results the rate constant of the reaction between allylthiourea and singlet oxygen is obtained ( k = 4 × 10⁶ M ^-1 s^-1; pH = 7.1).     

REACTION AND QUENCHING OF SINGLET MOLECULAR OXYGEN WITH ESTERS OF POLYUNSATURATED FATTY ACIDS

Abstract The rate constants for the reactive (k_R) and unreactive (k_Q) interaction of singlet molecular oxygen with three esters of polyunsaturated fatty acids (PUFA: cis-methyl oleate, MO; cis-methyl linoleate, MLA and cis-ethyl linolenate, ELN) are determined. The values of the ratio k_Q/k_R are 0.51, 0.26 and 0.20 for MO, MLA and ELN, respectively. This variation results principally from that of k_R because the values of k_Q are only slightly different (1.24 × 10⁴M^?1 s^?1 for MO and ～1.0 × 10⁴M^?1 s^?1 for MLA and ELN). It is shown that the rate constant k_Q characterizes mainly an interaction with the unreactive part of the molecule rather than with the double bonds (solventlike quenching). Contrary to the already reported case of 1,5-polyenes for which k_Q <<k_R, the present results and those obtained from a number of literature data show that for PUFA and their esters, neither k_R+ k_Q nor k_R are proportional to the total number of double bonds or of methylene groups adjacent to the double bonds. Instead, a linear correlation is observed by plotting k_Rvs the number of methylene groups adjacent to two double bonds. It is deduced that contrary to a common assumption, biallylic hydrogens have a reactivity higher than that of singly allylic hydrogens (reactivity ratio 1.19). The consequence of this result on the estimation of relative contributions of singlet oxygen and radical mechanisms to oxidation processes is discussed. Moreover, the whole of these results allows prediction of the values of k_R and k_Q for all unsaturated fatty acids (and their esters) of similar structure.     

REACTION OF RETINOL AND RETINAL WITH SINGLET OXYGEN

Abstract— The rate constants for the reactions of all- trans retinol and retinal with singlet oxygen were measured in a variety of solvents of different polarities. The rate constants increased with increasing solvent dielectric constant, which suggests that a charge transfer mechanism plays a part in the reaction. Further, the rate constant of reaction of singlet oxygen with retinal is greater than that with retinol. Since retinal has a lower ionization potential than retinol, these relative rates also support the hypothesis of charge transfer involvement in the reaction.     

龙脑烯醛同单重态氧反应的立体选择性

用竹红菌甲素匹配高压钠灯光敏氧化龙脑烯醛,高产率并有立体选择性地获得反应主产物,α-(2,2-二甲基-3-亚甲基-4-羟基-1-环戊烷基)乙醛。反应具有协同的“ene”反应特性。反应的立体选择性被龙脑烯醛的分子构象,取代基的空间位阻效应和烯丙基氢的轴向定位所控制。羰基同环戊烯基的相互隐蔽的分子构象对反应的立体选择性起关键作用。     

咪唑与单线态氧(~1O_2)1,2-环加成反应的理论研究

采用较新的半经验分子轨道方法Austin Model 1(简称AM1方法),辅以Berny梯度优化方法,对单线态氧(~1O_2)与咪唑的1,2-环加成反应,进行了理论研究。计算获得实验尚未检测到的4,5-二氧环丁烷(4,5-dioxetane)的结构,并在反应势能面上找到单重态双自由基中间体及通过该中间体的两步反应的过渡态。通过对过渡态的结构特征、虚振动方向以及对反应过程的电荷分布情况、轨道相互作用等的分析,说明该反应是经由单重态双自由基中间体的分步反应。两步反应的活化势垒分别为39.2kJ·mol~(-1)和150.5kJ·mol~(-1)。     

不同硫醚化合物和单线态氧反应能力的研究

本工作采用Young提出的方法,利用二苯基苯并呋喃及硫醚类化合物对单线态氧的竞争反应,通过荧光强度的比较,测定了一系列烷基和芳基硫醚化合物和单线态氧反应的速度常数。对所得结果,联系立体效应和电子诱导效应进行了讨论。     

THE REACTION OF SINGLET OXYGEN WITH PROTEINS, WITH SPECIAL REFERENCE TO CRYSTALLINS

Photosensitized oxidation of the eye lens proteins, the crystallins, is thought to lead to protein crosslinks and high molecular weight aggregates. Such protein modifications may be important factors in the formation of lens opacities or cataracts. We focus attention here on type 2 photo-oxidation involving the reaction of singlet oxygen (1O2) with crystallins and some "control" proteins. We find that: (1) trp residues are oxidized to N-formyl kynurenine and related products, but this in itself does not lead to the production of high molecular weight protein aggregates of the protein; (2) tyr residues react with 1O2 but we do not detect dihydroxyphenylalanine or bityrosine nor are protein crosslinks formed as a result; (3) oxidation of his residues appears necessary for high molecular weight protein covalent aggregates to form. Proteins devoid of his, e.g. melittin or bovine pancreatic trypsin inhibitor, do not form high molecular weight products upon reaction with 1O2. Prior reaction and blocking of his inhibits the crosslinking reactions. (4) The oxidized protein is seen to be more acidic than the parent and has an altered tertiary structure. (5) Among the crystallins, reactivity towards 1O2 varies in the order gamma greater than beta greater than alpha and also gamma A/E greater than gamma D greater than gamma B crystallin.     

MECHANISM OF THE REACTION BETWEEN LUMINOL AND MOLECULAR OXYGEN

Abstract— The oxidation of luminol by molecular oxygen in dimethylsulfoxide was studied by following the intensity of emitted light. The results indicate that the reaction takes place through reversible formation of an oxygen-containing intermediate. The stability constant of this compound has been determined in IDMSO: ethanol (4:1) mixed solvent. The effects of different parameters were investigated and a quantitative relationship established between the intensity of emitted light and the concentrations of the reactants.
New methods for determining (oxygen concentrations in gases and for demonstrating cold light emission are suggested.     

CHEMILUMINESCENCE AND THE FORMATION OF SINGLET OXYGEN IN THE OXIDATION OF CERTAIN POLYPHENOLS AND QUINONES

Abstract— The possibility of ¹O₂ (¹Δ_g) participation in the oxidation of polyphenols and quinones has been investigated in two systems: (1) the system involving autooxidation leading to oxidative polymerization and destruction, and (2) the modified Trautz-Schorigin reaction, i.e. oxidation of polyphenols and HCHO with H₂O₂ in concentrated alkaline solutions. The red band with maximum at 635 nm observed in chemiluminescence of pyrocatechol, adrenaline, pyrogallol, gallic acid, adrenochrome and p -benzoquinone corresponds to the transition 2O₂(¹Δ_g) → 2O₂(³Σ^-_g). Emission bands in the range 475–540 nm arise from the superposition of the 2O₂(¹Δ_g) → 2O₂(³Σ^-_g) transition and radiative deactivation of excited oxidation products. In system (2) chemiluminescence has a broad band from 580 nm beyond 800 nm and much higher intensity than in system (1). Formaldehyde was found to enhance light emission in system (1) by a factor of about 30. The influence of solvents, including D₂O in which ¹O₂ has varying lifetimes, on kinetics of chemiluminescence as well as quenching effect of β-carotene, hydroquinone, cysteine, bilirubin and biliverdin strongly support the involvement of ¹O₂ in the chemiluminescence of both systems.     

QUENCHING OF SINGLET MOLECULAR OXYGEN BY PHTHALOCYANINES AND NAPHTHALOCYANINES

Using the direct measurement of the photosensitized luminescence of singlet molecular oxygen (1O2) the rate constants (kq) have been determined for 1O2 quenching by the monomeric molecules of the following phthalocyanines and naphthalocyanines in chloroform: tetra-(4-tert-butyl) phthalocyanine (I); octa-(3,6-butoxy) phthalocyanine (II), tetra-(6-tert-butyl)-2,3 naphthalocyanine (III), aluminium tetra-(1-tert-phenyl)-2,3 naphthalocyanine (IV), tri-(n-hexyl-siloxy) derivatives of silicon- (V), tin- (VI), aluminium- (VII) and gallium- (VIII) 2,3 naphthalocyanine. The following kq values were obtained (kq x 10(-8) M-1 s-1): 2.9 (I), 59 (II), 100 (III), 20 (IV), 3.9 (V), 53 (VI), 33 (VII), 110 (VIII). As most of the quenchers have the low-lying triplet levels, a contribution of the quenching mechanism based on the energy transfer from 1O2 to these levels has been analysed. A formula is proposed describing the relation between kq values caused by this mechanism, and photophysical constants of the quencher triplet state. This formula was applied to phthalocyanines, naphthalocyanines, beta-carotene and bacterochlorophyll a. The data suggest that the energy transfer can fully explain the activity of V and strongly contributes into the activities of II, III and VI-VIII. A charge transfer interaction might be an additional mechanism involved in 1O2 quenching by compounds studied. As some phthalocyanines and naphthalocyanines are strong physical quenchers of singlet oxygen they can be used as efficient inhibitors for photodestructive processes in photochemical systems.     

维生素C氧化反应的研究——用氧气氧化的动力学

维生索C(抗坏血酸, H_2A)的氧化反应是与生理过程密切相关的反应。在Cu~(++)催化下用氧气氧化H_2A的动力学研究已有不少报导。早期的研究所得“反应速率常数”往往与浓度有关, 不是真正的常数。从六十年代末又有一些作者对此反应进行了动力学研究, 得到不同形式的反应速率方程, 这些研究大多是在较低pH值下进行的(一般实验条件pH值低于6,大多数低于4)。Russell虽在pH值为4.2—11.9的范围内研究了这一反应, 但只报导了在pH值为6—8区间内反应速率有极大值, 而没有提供相应的反应速率方程。Young等人提出在pH值为6—8范围内此反应可能出现化学振荡现象, 虽然指出这种振荡现象不容易完全重复, 但提供了比较容易出现振荡的条件。为了进一步探讨在此pH值范围内此反应的动力学行为, 我们对此反应进行了较深入的研究。我们在pH值为6.0—7.5范围内研究了该反应非振荡条件下的动力学行为, 得到相应的反应速率方程r=(K_1[Cu~(++)]~1/2[H_2A])/√——(1+K_2[H_2A]) (1)其中[Cu~(++)]在反应过程中视为不变的常数, K_1、K_2与pH值和温度有关。同时我们也提了相应的反应机理。(1) 式与文献所报导的反应速率方程有很大不同。     

ACTIVATED OXYGEN: SINGLET MOLECULAR OXYGEN AND SUPEROXIDE ANION

Abstract— Elusive processes associated with molecular oxygen in chemical and biological systems are interpreted in terms of two activated oxygen species, singlet molecular oxygen (¹Σ⁺_g/¹Δ_g) and superoxide anion (X²π_g). The generation and deactivation of singlet oxygen by interaction with organic triplet states are discussed within a comprehensive theoretical framework. Experimental results indicate the anomalous molecular oxygen enhanced luminescence from organic chromophores in polymer matrices results from the deactivation of singlet (¹Δ_g) oxygen by energy transfer to electronically excited states of the chromophore, and three types of oxygen enhanced luminescence have been identified in these systems. Properties of the superoxide anion relevant to its solution chemistry are briefly discussed. Electron transfer theory is used to theoretically examine the generation of singlet oxygen in disproportionation reactions of the superoxide anion, predicting that, depending on the number of water molecules present, the disproportionation reaction is a proficient source of singlet oxygen. A competing quenching process imposes a limit to the steady state concentration of singlet oxygen in most chemical systems. Available experimental results on the quenching of singlet oxygen by superoxide anion are in good agreement with theoretical results obtained via application of electron transfer theory.     

EXCITED SINGLET AND TRIPLET PRODUCTS GENERATED FROM OXIDATION OF THE -CO-CH- CONTAINING MOLECULES

Abstract— In a previous study. we found indirect chemiluminescence from air oxidation of various simple ketones in alkaline aprotic solvents containing 9,10-diphenylanthracene and 9,10-dibromoanthracene. By summarizing the experimental results. it was concluded that excited products. mainly in the triplet state. were generated from air oxidation of those simple compounds having a -CO-CH-group via dioxetane intermediates.
Recently. we have succeeded in observing an intense direct chemiluminescence due to the generation of the excited singlet product by the air oxidation of such anthracene derivatives having a -CO-CH-group as 9,10-diisobutyrylanthracene and related compounds. The finding lends strong support to the hypothesis that dioxetane or dioxetanone may be the critical intermediate to give fluorescent singlet products.     

EFFECT OF AGGREGATION ON THE HEMATOPORPHYRIN-SENSITIZED PRODUCTION OF SINGLET MOLECULAR OXYGEN

Abstract— The hematoporphyrin-sensitized production of singlet molecular oxygen, O₂(¹Δ_g), has been investigated in methanol and in aqueous solution. The quantum yield for formation of O₂(¹Δ_g) (Φ_Δ) has been measured by both steady-state (oxygen consumption) and time-resolved (near-infrared luminescence) methods. In methanol, both techniques indicate that Φ_Δ= 0.76 and the value remains independent of sensitizer concentration over a wide range. This finding is consistent with the dye persisting in a monomelic form in methanol solution. In contrast, Φ_Δ decreases markedly with increasing sensitizer concentration in water due to dimerization of the dye. Analysis of the steady-state data indicates Φ_Δ values of 0.74 and 0.12, respectively, for monomer and dimer. It is further shown that the efficiency whereby quenching of the triplet state by O₂ results in generation of O₂(¹Δ_g) is substantially lower for the dimer than for the corresponding monomer. Because monomer and dimer possess quite different absorption spectral profiles, the efficacy for photodynamic action with hematoporphyrin exhibits a pronounced wavelength dependence.     

ANTHRALIN-DERIVED TRANSIENTS–I. THE TRIPLET STATE AND THE PRODUCTS OF ITS REACTION WITH OXYGEN IN BENZENE

Direct laser excitation in benzene of 1,8-dihydroxy-9-anthrone (anthralin) does not lead to transient species with lifetimes in the nanosecond time regime or longer. The triplet state has been produced in benzene by pulse radiolysis and characterised in terms of its absorption spectrum (lambda max 560 nm), natural lifetime (11 microseconds), self-quenching properties (kmicrosecond = 2.6 x 10(7) l mol-1 s-1) and triplet energy (234 kJ mol-1). There is no tendency in the non-polar medium for production of either the triplet or ground state in a tautomeric form. The observed triplet state reacts with oxygen with a typical rate constant, 2.2 x 10(9) l mol-1 s-1. The products of this reaction are singlet oxygen (approximately 64%) and the anthralin radical (approximately 14%).     

NEAR-INFRARED DETECTION OF SINGLET MOLECULAR OXYGEN PRODUCED BY PHOTOSENSITIZATION WITH PROMAZINE and CHLORPROMAZINE

A sensitive near-infrared detection system has been used to study the steady-state emission of ¹O₂ at 1268 nra produced by promazine (PZ) and chlorpromazine (CPZ) during photo-illumination. Singlet molecular oxygen could be detected in a variety of ordinary and perdeuterated organic solvents, but was not detectable in water or deuterium oxide. The emission was enhanced in the perdeuterated organic solvents and could be eliminated by rigorous degassing or by addition of the singlet oxygen scavenger 2,3-dimethylfuran. Singlet oxygen could not be detected in any of the solvents during irradiation of the sulfoxides of PZ and CPZ. We conclude that in biological systems ¹O₂ production is not a major pathway to phototoxicity for the sulfoxides, while for the parent phenothiazines the formation of ¹O₂ is much more likely to be important in nonpolar environments such as cell membranes than in the aqueous parts of the cell.     

OXIDATION OF PHOSPHATIDYLCHOLINE MEMBRANES BY SINGLET OXYGEN GENERATED IN THE GAS PHASE

Singlet-oxygen (1O2) was generated in the gas phase by heterogeneous photosensitization and bubbled into suspensions of phosphatidylcholine (PC) liposomes. Lipid peroxidation and membrane lysis were observed, and were dependent on the 1O2 concentration and the degree of unsaturation of the liposome. An analysis based on large target diffusion theory indicates that approximately 5000, 2800, and 1600 interactions were required for the lysis of large dioleoylPC, dilinoleoylPC and dilinolenoylPC liposomes, respectively.