Electrostatic Accumulation Furnace for Electrothermal Atomic Spectrometry (E. A. F. E. A. S.)

Abstract

A new technique is described for rapid elemental analysis of atmospheric particulates. The basic principle is direct deposition of atmospheric particulate matter in a furnace for electrothermal atomization and analysis by atomic absorption spectrometry. A prototype instrument has been tested by analyzing the lead content in the laboratory atmosphere.     

Senna occidentalis (L.) Link and Senna hirsuta (L.) H. S. Irwin & Barneby: constituents of fruit essential oils and antimicrobial activity

Senna occidentalis and S. hirsuta are mostly gathered from the wild for medicinal use and have a disagreeable odour when crushed. The volatile oils isolated from fresh fruits of S. occidentalis and S. hirsuta were subjected to gas chromatography (GC), gas chromatography-mass spectrometry (GC-MS) and antimicrobial assays. GC and GC-MS analyses permitted the identification of 58 constituents. S. occidentalis oil was dominated by cyperene (10.8%), β-caryophyllene (10.4%), limonene (8.0%) and caryophyllene oxide (6.8%). The main components of S. hirsuta fruit oil were benzyl benzoate (24.7%), τ-cadinol (18.9%), 2,5-dimethoxy-p-cymene (14.6%) and β-caryophyllene (5.1%). S. occidentalis fruit oil exhibited better antimicrobial activity (MIC 78–312 μg/mL) against Escherichia coli, Staphylococcus aureus, Bacillus subtilis and Aspergillus niger compared with S. hirsuta oil. The compositions and the activities of the fruit essential oils of S. occidentalis and S. hirsuta are reported for the first time.     

Atomabsorptionsspektralphotometrische (A.A.S.) bestimmung von chrom in elektrodenkoks

A method is described for the determination of chromium in electrode-grade coke in the range 0·1–2 ppm (or 1–20 μg/ml in solution). The limit of detection is 0·4 μ/ml, the standard deviation is 0·008 absorbance units and the sensitivity is 0·02 absorbance units per μg. The influence of sulphuric acid and potassium hydrogen sulphate concentrations is discussed.     

Isolation and characterization of flavonoids from the roots of medicinal plant Tadehagi triquetrum (L.) H.Ohashi

Abstract

Three flavonoid compounds were isolated from the roots of medicinal plant Tadehagi triquetrum (L.) H.Ohashi, also known as Desmodium triquetrum (Fabaceae). On the basis of the chemical and spectral analysis, the compounds were identified as baicalein (Flavone), naringin and neohesperidin (Flavonone). To the best of our knowledge and based on the literature survey all three compounds were first time reported from this medicinal plant.