The kinetics of the acid-catalysed hydrolysis of some methyl 4,6-O-benzylidene-hexosides

Rates of hydrolysis at 40° of the benzylidene residue in methyl 4,6-O-benzylidene- -hexosides by 96% aqueous ethanol which was 0·03 M in hydrochloric acid, have been measured. The hexosides were of the - and β-gluco-, - and β-galacto-, -manno, -altro- and -ido-configurations. Similar hydrolyses were carried out with the 4,6-O-benzylidene derivatives of methyl 3-deoxy-- -glucoside and methyl 2,3-di-O-methyl-- -glucoside. It was shown that under the conditions specified no cleavage of the glycosidic bond occurred with any of the samples.

As the rate differences are small it is concluded that the geometry of the transition state corresponds closely to that of the initial state. Possible reasons for some of the rate differences observed are discussed in terms of steric and electronic features of the compounds.     

Reinvestigation in the photoreaction of 1-naphthalenecarbonitrile and furan

Photocycloaddition of furan to 1-naphthalenecarbonitrile (1) was reinvestigated. Irradiation of the mixture through Pyrex filter yielded endo-[4+4] adduct (2) and syn-[2+2] adduct (4). Considering the secondary orbital interaction in the singlet-state [4+4] photocycloaddition, the favorable formation of exo-[4+4] cyclodimer (3) over 2 followed by a facile Cope rearrangement was proposed for the formation of 4, and confirmed by a low temperature irradiation experiment.     

Preparation of optically active peralkyldiphosphines and their use, as the rhodium(I) complex, in the asymmetric catalytic hydrogenation of ketones

Two types of the optically active peralkyldiphosphine, 2,3-O-isopropylidene-2,3-dihydroxy-1,4-bis(dialkylphosphino)butane (Rdiop 3) and N-(N′-substituted carbamoyl-4-dicyclohexylphosphino-2-dicyclohexylphosphinomethylpyrrolidine (R-Cycapp 8), have been prepared by various synthetic methods. Rhodium(I) complexes of 3 and 8 showed high catalytic activity for hydrogenation of various kinds of prochiral ketones, which were reduced smoothly to the corresponding optically active hydroxy compounds, under hydrogen at atmospheric pressure and ambient temperature. The neutral rhodium(I) complexes (diphosphine-Rh^N) hydrogenated -ketoamides and -ketopantolactone in fairly high optical yields (66–77%ee). In the hydrogenation of N-(-ketoacyl)--amino esters, the Cydiop-Rh^N catalyst showed a marked contrast to the diop-Rh^N system; in the hydrogenation of the methyl ester of N-(phenylglyoxyl)-(S)--phenylalanine, 72%de was attained with little double asymmetric induction by the chiral center in the substrate.     

Variation of the morphology of a carboxylated polymer film by alkali treatment

The variation of the morphology of a carboxylated polymer film cast from tetrahydrofuran solution, in which styrene/methacrylic acid copolymer particles produced by emulsion copolymerization were dissolved, before and after alkali treatment at temperatures higher than the glass-transition temperature was observed with a scanning electron microscope. The treated film had a porous structure. This result provides important evidence for the formation mechanism of the multihollow structure in submicron-sized, carboxylated polymer emulsion particles by the stepwise alkali/acid method and the alkali/cooling method which the authors proposed.     

Titanium-mediated addition of diallylsilanes to oxalyl chloride: formation of a diquinane

The titanium tetrachloride mediated reaction of the cis,cis-2,6-dimethyl-1,8-bis(trimethylsilyl)-2,6-octadiene with oxalyl chloride yielded 1-hydroxy-4-methyl-8-(1-propen-2-yl)bicyclo[3.3.0]oct-3-en-2-one of which the structure was confirmed by X-ray crystallographic analysis.     

Biodegradation of microbial polyesters P(3HB) and P(3HB-co-3HV) under the tropical climate environment

The biodegradation of poly(3-hydroxybutyrate), P(3HB), and its copolymer poly(3-hydroxybutyrate-co-3-hydroxyvalerate), P(3HB-co-3HV) produced by a locally isolated bacteria identified as Erwinia sp. USMI-20 were carried out by using soil burial test and immersion test method at various places under the tropical environment in West Sumatra, Indonesia. The isolation of P(3HA)-degrading microorganisms was done by the in vitro rapid plate test method and was further characterized by using biochemical reactions. Our results showed that P(3HB) biodegraded at a rate of 3.6% per week in activated sludge, 1.9% per week in soil, 1.5% per week in lake water and 0.8% per week in Indian Ocean sea water. The degradation rates for P(3HB-co-3HV) were 17.8% per week in activated sludge, 6.7% per week in soil, 3.2% per week in lake water and 2.7% per week in Indian Ocean sea water. The biodegradation of both polymers were highest after burial into activated sludge with a half-life (T_1/2) of 14 weeks and the time for 100% degradation (T_100%) of 28 weeks for P(3HB), and a T_1/2 of 3 weeks and T_100% at 6 weeks for P(3HB-co-3HV). In this study, 10 bacteria which were responsible for the biodegradation of P(3HB) and P(3HB-co-3HV) film were isolated and identified from the various places studied under the tropical environment. They were Bacillus sp. FAAC-2202, Enterobacter sp. FAAC-2207, Bacillus sp. FAAC-2209 and Proteus sp. FAAC-2203 obtained from activated sludge, Bacillus sp. FAAC-2201 and Alcaligenes sp. FAAC-2210 from soil, Alcaligenes sp. FAAC-2205, Micrococcus sp. FAAC-2206 and Pseudomonas sp. FAAC-2208 from lake water and Proteus sp. FAAC-2204 from Indian Ocean sea water.     

Thermo-oxidative degradation of some elastomers with a high content of 3,4 isoprene units

New elastomers with high content of 3,4 isoprene units have been developed during the last decades in an attempt to ensure superior performances of the final products and the present study is devoted to the investigation of some peculiarities of their ageing behaviour. On thermo-oxidative degradation, 3,4 isoprene units are less affected in comparison to cis-1, 4 and trans-1, 4 isoprene units. The degradation process consists mainly in splitting of the main chains at temperatures of 80–100 °C while at higher temperatures (120–130 °C) branching becomes a significant modification and this reaction is enhanced for the polymers containing preponderantly 3,4 units. Such behaviour leads to the fact that the processability of polymers containing high amounts of 1,2 and 1,3 isoprene units is less affected by thermo-oxidative degradation in comparison with cis-1, 4-polyisoprene, which could be explained by the fact that large amounts of double bonds are not present in the backbone of macromolecules but in the pendent groups.     

Level of endogenous formaldehyde in maple syrup as determined by spectrofluorimetry

The level of endogenous formaldehyde in maple syrup was established from a large number (n = 300) of authentic maple syrup samples collected during 2000 and 2001 in the province of Quebec, Canada. The average level of formaldehyde from these authentic samples was measured at 0.18 mg/kg in 2000 and 0.28 mg/kg in 2001, which is lower than previously published. These average values can be attributed to the improved spectrofluorimetric method used for the determination. However, the formaldehyde values obtained demonstrate a relatively large distribution with maximums observed at 1.04 and 1.54 mg/kg. These values are still under the maximum tolerance level of 2.0 mg/kg paraformaldehyde pesticide residue. Extensive heat treatment of maple syrup samples greatly enhanced the formaldehyde concentration of the samples, suggesting that extensive heat degradation of the sap constituents during evaporation could be responsible for the highest formaldehyde values in maple syrup.     

Retention indices as identification tool in pyrolysis-capillary gas chromatography

Pyrolysis-capillary gas chromatography (Py-cGC) represents important method to identify the analytes in the mixture after thermal degradation. This combines high effective analyte separation on-line coupled with thermal degradation process that depends on analyte structure. System of retention indices has been used for identification of the analytes after on-line pyrolysis and chromatographic separation. The pyrolysate composition has been studied during thermal degradation of polymethylmethacrylate (PMMA) at different pyrolysis temperatures and chromatographic column conditions. Homologues series of n-alkanes have been used for calculation of pyrolysate Kováts retention indices (I) and compared with mass spectrometric (MS) data of pyrolysate model mixture. To identify PMMA thermal degradation products the high density polyethylene (HDPE) as additive standard producing triplets of the olefin homologous series during co-pyrolysis has been used. These homologous series enable to calculate programmed temperature retention indices (ITPGC) to identify the analytes present in the pyrolysate. Calculated I values were compared with published I values databases to identify analytes yielded at different pyrolysis temperatures.     

Miscibility and crystallinity of poly(3-hydroxybutyrate)/poly(3-hydroxybutyrate-co-3-hydroxyvalerate) blends

With the objective of developing new biodegradable materials, the miscibility and the crystallinity of blends of poly(3-hydroxybutyrate), P(3HB), and poly(3-hydroxybutyrate-co-3-hydroxyvalerate), P(3HB-co-3HV), have been studied. P(3HB) (300 kg mol⁻¹)/P(3HB-co-3HV)–10% 3HV (340 kg mol⁻¹) blends were prepared by casting in a wide range of proportions, and characterized by differential scanning calorimetry (DSC) and Fourier transform infrared spectroscopy (FT-IR). The experimental values for the glass transition temperatures (T_g) are in good agreement with the values provided by the Fox equation, showing that the blends are miscible. It was observed that the T_g and the melting temperature (T_m) decreases with the increase in the P(3HB-co-3HV)–10% 3HV content, while the crystallization temperature (T_c) increases. FT-IR analyses confirmed the decrease on the crystallinity of P(3HB)/P(3HB-co-3HV)–10% 3HV blends with higher copolymer contents. Bands related to the crystallinity were changed, due to the copolymer content that produced miscible and less crystalline blends.     

Synthesis and characterization of dinuclear p-, m- and o-xylyl bridged complexes of molybdenum and tungsten. The crystal structures of μ-p-xylyl- bis(η-pentamethyl-cyclopentadienyltri- carbonylmolybdenum) and μ-m-xylyl-bis(η- pentamethylcyclopentadienyltricarbonyltungsten)

The reactions of η⁵-Cp^*M(CO)₃Na (M = Mo, W) with ,′-p-, m- and o-dichloro-xylenes yielded p-, m- and o-xylyl bridged dinuclear complexes of η⁵-Cp^*M(CO)₃ in high yields. All of such new complexes are stable to air and water, even stable in dilute acids and bases.     

水溶性酵母β-葡聚糖的制备及免疫活性评价

以废啤酒酵母(Saccharomyces cerevisiae)为原料, 通过稀酸与稀碱处理获得碱不溶性酵母β-葡聚糖(SCBG), 进而在低温强碱/脲水溶液中氧化降解得到水溶性酵母β-葡聚糖(SCBGs), 再经层析柱分离得到4个纯化组分(SCBGs-0-1, SCBGs-1-1, SCBGs-1-2和SCBGs-1-3). 利用高效液相色谱、 高效凝胶渗透色谱与十八角激光光散射联用技术、 核磁共振波谱及与刚果红结合实验等对4个纯化组分的单糖组成、 分子量及化学结构进行了分析, 并通过其对巨噬细胞RAW 264.7吞噬能力及NO和TNF-α释放量的影响评价其免疫活性. 研究结果表明, 各纯化组分均由单一的葡萄糖构成, 是一类以β-1,3-D-葡聚糖为主链且在主链C₆位羟基上具有分支的β-1,3/1,6-葡聚糖,其分子量依次为198000, 960000, 270000和18700, 除SCBGs-1-3外, 其余3个组分均具有超螺旋结构, 且4个组分均能显著增强RAW 264.7的免疫活性.     

Detection of added beet or cane sugar in maple syrup by the site-specific deuterium nuclear magnetic resonance (SNIF-NMR) method: collaborative study

Results of a collaborative study are reported for the detection of added beet or cane sugar in maple syrup by the site-specific natural isotope fractionation-nuclear magnetic resonance (SNIF-NMR) method. The method is based on the fact that the deuterium content at specific positions of the sugar molecules is different in maple syrup from that in beet or cane sugar. The syrup is diluted with pure water and fermented; the alcohol is distilled with a quantitative yield and analyzed with a high-field NMR spectrometer fitted with a deuterium probe and fluorine lock. The proportion of ethanol molecules monodeuterated at the methyl site is recorded. This parameter (D/H)I is decreased when beet sugar is added and increased when cane sugar is added to the maple syrup. The precision of the method for measuring (D/H)I was found to be in good agreement with the values already published for the application of this method to fruit juice concentrates (AOAC Official Method 995.17). An excellent correlation was found between the percentage of added beet sugar and the (D/H)I isotopic ratio measured in this collaborative study. Consequently, all samples in which exogenous sugars were added were found to have a (D/H)I isotopic ratio significantly different from the normal value for an authentic maple syrup. By extension of what is known about plants having the C4 cycle, the method can be applied to corn sweeteners as well as to cane sugar. One limitation of the method is its reduced sensitivity when applied to specific blends of beet and cane sugars or corn sweeteners. In such case, the C13 ratio measurement (see AOAC Official Method 984.23, Corn Syrup and Cane Sugar in Maple Syrup) may be used in conjunction.     

Development and validation of a reversed phase HPLC method for quantitative analysis of bis-isoxazolylnaphthoquinone

The goal of this study was to determine the kinetic parameters involved in the decomposition of 2-(5-methyl-4-isoxazolylamino)-N-(5-methyl-4-isoxazolyl)-1,4-naphthoquinone-4-imine (1) in aqueous solution and to identify the main degradation products. An isocratic HPLC assay was used to study the degradation rate of 1. The products of hydrolysis were identified by comparison of their retention times with those of authentic samples. The amount of 1 and the two degradation products resulting from storage of 1 in various buffer solutions was followed in function of time by a reversed-phase HPLC stability-indicating method. The observed degradation rates followed pseudo-first-order kinetics at constant pH, temperature and ionic strength. The log k–pH-profile was constructed at 35°C from the first-order rate constants obtained from studies at pH values ranging from 0.88 to 10.80 (μ=0.5 M). Hydrolysis in the acidic and alkaline media resulted in the formation of two degradation products in each case. The pH-rate profile of 1 in buffer solution was adequately described using a four-term rate equation. The obtained pH-rate profile indicated specific acid–base catalysis with a region of maximum stability between pH 6.40 and 7.40 which can be adequate for formulations of 1.     

High pressure phase studies of some liquid crystalline cyclohexane derivatives by differential thermal analysis

T(p) phase diagrams for the mesomorphic compounds trans-4-n-butylcyclohexane-1-carboxylic acid 4-cyanophenyl ester (D4N), trans4-n-pentylcyclohexane-1-carboxylic acid 4-n-pentylphenyl ester (D55), trans-4,4'-di-n-propyl-1,1-bicyclohexyl-cis-4-carbonitrile (33CCN), trans-4-methoxy-4'-propyl-1,1'-bicyclohexane (3O1CCH) and trans-4-methoxy-4'-n-butyl-1,1'-bicyclohexane (4O1CCH) are presented. The experiments were performed using high pressure microcomputer-assisted differential thermal analysis equipment in the temperature range 300 to 500 K up to a maximum pressure of 8 kbar. Some special high pressure effects for liquid crystals, such as pressure-induced or pressure-limited phases and changes from monotropic to enantiotropic polymorphism were observed. For the correlation of the experimental results, an extension of the Simon equation was used; one of the regression parameters of the clearing curve equation was found to be correlated with the molecular structure of the liquid crystal substances under test.     

Analysis of Reducing Carbohydrates and Fructosyl Saccharides in Maple Syrup and Maple Sugar by CE

Reducing carbohydrates in maple syrup and maple sugar were separated by capillary electrophoresis using derivatization with 1-phenyl-3-methyl-5-pyrazolone (PMP) and the characteristics of these samples were studied. Reducing carbohydrate standards including nine monosaccharides and five disaccharides as PMP derivatives could be easily resolved by using 200 mM borate buffer (pH 10.5) as a background electrolyte. Glucose was the most abundant reducing sugar in both maple samples, and mannose was abundant relative to the other sugars. The other monosaccharides (xylose, arabinose, ribose, galactose and N-acetylglucosamine) were also detected. When maple syrup and maple sugar were treated with invertase, which removed fructose residues from the reducing ends of fructosyl saccharides, melibiose was detected, suggesting that raffinose exists in both samples. The differences of carbohydrate contents between maple syrup and maple sugar were also discussed.

     

Contribution a l'etude des composes sesquiterpeniques—IV Etude de la structure du carotol, alcool C15H26O de l'essence de Daucus Carota

The structure of carotol, the sesquiterpenoid monoethylenic tertiary alcohol C₁₅H₂₆O, extracted from the essential oil of Daucus Carota, has been determined using both chemical methods and infra-red spectroscopy.

This study shows that the decalanic formula proposed in 1948 by Sorm and Urbanek is erroneous. Carotol is in fact Δ²-3,10-dimethyl-6-isopropylbicyclo-(0,3,5)-decen-6-ol (I).     

Production of multi-hollow polymer particles by the stepwise acid/alkali method

 Recently, we reported that multi-hollow polymer particles can be prepared from carboxylated polymer particles by the stepwise alkali/acid method. In this article, an attempt was made to prepare similar particles from acid-swellable polymer particles by the stepwise treatment with acid and alkali, which was named the stepwise acid/alkali method. The acid-swellable particles were produced by emulsion terpolymerization of styrene, butyl acrylate, and dimethyl 2-amino ethyl methacrylate. The effects of initial pH value, temperature, and time in the acid and alkali treatment processes on the multi-hollow structure were examined. Received: 18 December 1996 Accepted: 11 March 1997     

LDPE protected by secondary amines of dehydroabietic methyl ester derivatives

The thermal degradation of low density polyethylene in the presence of several esters—methyl-12N-(phenyl)amino-14-amino-dehydroabietate (A 8), methyl-12N-(2-methoxyphenyl)amino-14-amino-dehydroabietate (A 9), methyl-12N-(4-methoxyphenyl)amino-14-amino-dehydroabietate (A 11) and methyl-12N-(phenyl)amino-14-nitro-dehydroabietate (A 12)—was investigated by chemiluminescence at three temperatures: 180, 200, and 220 °C. Kinetic parameters that depict the stability of polymers—temporal characteristics (oxidation induction times, half-period of oxidation and maximum oxidation time), oxidation rates and activation energies—were calculated from the dependencies of chemiluminescence intensity on thermal degradation time. The stabilization effectiveness of the compounds tested and other antioxidants, namely 4010 (amine compound) and Irganox 1010 and 1076 (hindered phenols), is presented for comparison. Experimental data have demonstrated that two members of the studied series, A 8 and A 11, are more efficient than good commercial hindered phenols.     

基于多孔石墨化碳柱-四极杆-飞行时间质谱解析甜菜果胶精细结构

采用高温酸法提取甜菜果胶(SBP), 经强阴离子交换柱层析分离, 获得甜菜果胶水洗脱组分(SBPW)和盐洗脱组分(SBP3). 单糖组成分析和分子量表征结果表明, SBPW主要由半乳糖(Gal)、 阿拉伯糖(Ara)和半乳糖醛酸(GalA)组成, 分子量为1100； SBP3则以GalA为主, 分子量为41450. 通过顺序酶法降解, 应用多孔石墨化碳柱-四极杆-飞行时间质谱(PGC-Triple-Tof MS)联用技术分析鉴定了SBPW和SBP3寡糖的精细结构. 结果表明, SPBW的主链为[→4)-α-GalA-(1→2)-α-Rha-(1→]重复单元构成的Ⅰ型聚鼠李半乳糖醛酸(RG-Ⅰ果胶), 鼠李糖O-4位被中性糖侧链[α-(1→5)阿拉伯聚糖和β-(1→4)半乳聚糖]所取代. SBP3由α-1,4链接的聚半乳糖醛酸(HG)和RG-Ⅰ构成, HG和RG-Ⅰ通过α-1,4糖苷键直接相连, 并发现了α-GalA(1→2)α-Rha(1→4)α-Rha(1→4)α-GalA(1→2)α-Rha的新特征结构.