A new flavone glycoside from the aerial part of <Emphasis Type="Italic">Scutellaria schachristanica</Emphasis>

The new flavone glycoside schachristanoside was isolated from the aerial part of Scutellaria schachristanica Zuz. (Lamiaceae). Spectral data and chemical transformations found that schachristanoside had the structure chrysin-7-O-[α-L-arabinopyranosyl-(1 → 6)]-β-D-glucopyranoside.     

A new flavone glycoside from the aerial part of <Emphasis Type="Italic">Peganum nigellastrum</Emphasis>

Chemical investigation of the aerial part of Peganum nigellastrum furnished a new flavone glycoside, and the structure was established by NMR, MS, and DEPT, HSQC, and HMBC as diosmetin 7-O-β-Dglucopyranosyl(1→2)-β-D-glucopyranosyl(1→2)-[α-L-rhamnopyranosyl(1→6)]-β-D-glucopyranoside.     

A new chromene glycoside from <Emphasis Type="Italic">Tithonia diversifolia</Emphasis>

A new chromene glycoside, 6-acetyl-2,2-dimethylchromene-8-O-β-D-glucoside, together with four known compounds were isolated from the aerial parts of Tithonia diversifolia. Their structures were established by ¹H, ¹³C NMR, and HMQC together with the other physical and chemical investigations.     

A new flavonoid glycoside from <Emphasis Type="Italic">Galium verum</Emphasis>

A new flavonoid glycoside, an apigenin 7-O-(3,4-di-O-acetyl)-α-L-rhamnopyranosyl-(1 → _6)-β-D- glucopyranoside (1), was isolated from the 95% ethanol extract of Galium verum L. Its structure was elucidated by spectroscopic analysis.     

A new flavanone glycoside from <Emphasis Type="Italic">Clausena pentaphylla</Emphasis>

From the ethyl acetate extract of the roots of Clausena pentaphylla, a flavanone glycoside, 5,7-dihydroxy3',4'-dimethoxyflavanone 6-C-[α-rhamnopyranosyl-(1 → 6)]-β-glucopyranoside (1), was isolated. The isolated compound was characterized by UV, IR, and NMR (¹H, ¹³C) studies.     

A new hederagenin glycoside from <Emphasis Type="Italic">Nephelium lappaceum</Emphasis>

A new oleane-type triterpene oligoglycoside, hederagenin 3-O-(3-O-acetyl-β-D-xylopyranosyl)-(1→3)-α-L-arabinopyranoside (2), together with four known compounds, hederagenin (1), hederagenin 3-O-(4-O-acetyl-α-L-arabinopyranosyl)-(1→3)-α-L-rhamnopyranosyl-(1→2)-α-L-arabinopyranoside (3), hederagenin 3-O-α-L-arabinopyranosyl-(1→3)-α-L-rhamnopyranosyl-(1→2)-α-L-arabinopyranoside (4), hederagenin 3-O-β-D-glucopyranosyl-(1→3)-α-L-rhamnopyranosyl-(1→4)-β-D-xylopyranoside (5), was isolated from the hull of Nephelium lappaceum. All the isolates were obtained from the hull of rambutan for the first time.     

A new stilbene glycoside from the <Emphasis Type="Italic">n</Emphasis>-butanol fraction of <Emphasis Type="Italic">Veratrum dahuricum</Emphasis>

A new stilbene glycoside, 5-methylresveratrol-3,4′-O-β-D-diglucopyranoside (1), was isolated from the n-butanol fraction of the rhizomes of Veratrum dahuricum, together with five known stilbenoids: resveratrol-3-O-β-D-glycoside (2), 4′-methylresveratrol-3-O-β-D-glycoside (3), oxyresveratrol-4′-O-β-D-glycoside (4), oxyresveratrol-3-O-β-D-glycoside (5), and oxyresveratrol-3,4′-O-β-D-diglycoside (6), and found for the first time in the investigated plant. The structures of six isolates were identified on the basis of 1D and 2D NMR data. Compounds 1–6 showed platelet aggregation inhibition, and compound 1 had an IC₅₀ value of 383.6 μM against platelet aggregation induced by AA. Published in Khimiya Prirodnykh Soedinenii, No. 3, pp. 279–282, May–June, 2009.     

A new triterpene glycoside from <Emphasis Type="Italic">Premna microphylla</Emphasis>

A new triterpene glycoside, namely 28-O-α-L-rhamnopyranosyl (1→2)-β-D-glucopyranoside tormentic acid ester, was isolated from the leaves of Premna microphylla, together with two known triterpenes, i.e., arjunolic acid (2) and hyptatic acid A (3). Its structure was established by mass-spectrometric and spectroscopic methods, especially 2D NMR techniques. This is the first report of the isolation of triterpenes from this plant. Published in Khimiya Prirodnykh Soedinenii, No. 2, pp. 173–174, March–April, 2009.     

A new biflavone glycoside from flowers of <Emphasis Type="Italic">Asystasia gangetica</Emphasis>

The yellow parts of the flowers of Asystasia gangetica were extracted with 85% methanol under reflux. The alcoholic extract was concentrated in vacuo and the aqueous extract was fractionated with solvents of increasing polarity. The ethyl acetate fraction yielded a yellow solid, which was characterized as apigenin 7-O-glucosyl(3′ → 6″)luteolin 7″-O-glucoside using UV, ¹H, ¹H–¹H COSY, ¹³C NMR, and mass spectral studies.     

A new <Emphasis Type="Italic">N</Emphasis>-containing cucurbitacin from <Emphasis Type="Italic">Hemsleya endecaphylla</Emphasis>

A new cucurbitacin, endecaphyllacin C, was isolated from the tubers of Hemsleya endecaphylla. The structure was elucidated as 2β,16α,20β,25-tetrahydroxy-24-acetylaminocucurbita-5-en-3,11,22-trione (1) on the basis of extensive 1D and 2D NMR techniques, including COSY, HMBC, HMQC, and NOESY correlations, as well as HR-FAB-MS analysis.     

<Emphasis Type="Italic">Z</Emphasis>-and <Emphasis Type="Italic">E</Emphasis>-conformers of <Emphasis Type="Italic">N</Emphasis>-chloroacetylcytisine

N-Chloroacetylcytisine was synthesized by acylation of (–)-cytisine. Stable Z- and E-conformers with respect to rotational isomerism around the N-12–CO bond were found in PMR spectra at room temperature. The point at which PMR resonances of the Z- and E-conformers coalesced upon heating was measured. The transition barrier between the conformers was estimated.     

Identification of a new flavone glycoside from <Emphasis Type="Italic">Codonopsis nervosa</Emphasis>

A new flavone glycoside, luteolin 7-O-[(6″′-caffeoyl)-β-D-glucopyranosyl-(1 → 6)]-β-D-glucopyranoside (1), was isolated from Codonopsis nervosa, along with three other known compounds, luteolin 7-O-β-D-glucopyranoside (2), luteolin 7-O-gentiobioside (3), and tangshenoside VI (4). Their structures were determined on the basis of 1D and 2D NMR, IR, and HR-ESI-MS.     

A new 3,4-dihydroisocoumarin isolated from <Emphasis Type="Italic">Botryosphaeria</Emphasis> sp<Emphasis Type="Italic">.</Emphasis> F00741

A new 3,4-dihydroisocoumarin, named botryoisocoumarin A (1), was obtained from the fermentation culture of Botryosphaeria sp. F00741, together with two known ones, 3,8-dihydroxy-3-methylisochroman-1-one (2) and 4,8-dihydroxy-3-methylisochroman-1-one (3). Their structures were elucidated by spectroscopic analyses, including 1D and 2D NMR experiments and ESI mass spectrometry, and by comparison with those reported. Compound 1 was evaluated for its antitumor and antimicrobial activities in vitro.     

A new ten-membered lactone from <Emphasis Type="Italic">Tubercularia</Emphasis> sp<Emphasis Type="Italic">.</Emphasis> TF5, an endophytic fungus of <Emphasis Type="Italic">Taxus mairei</Emphasis>

One new ten-membered lactone (1) named (Z)-4,6,9-trihydroxy-10-nonyl-3,4,5,6,9,10-hexahydrooxecin-2-one along with 5-methoxycarbonylmellein (2) and cytochalasin D (3) were isolated from the culture of the endophytic fungus strain Tubercularia sp. TF5, originally separated from the inner bark of Taxus mairei obtained in Fujian Province, Southeast China. The structures of compounds 1–3 were elucidated by spectroscopic methods. The antimicrobial and cytotoxic activities of 1 were analyzed but it showed no significant activities.     

A new component from <Emphasis Type="Italic">Eupatorium cannabinum</Emphasis>

A new compound of formula C₂₈H₄₈O with mp 179-180°C (aqueous ethanol) that was called eucanbin was isolated pure by column chromatography of the ethanol extract of the aerial part of Eupatorium cannabinum L. The structure 24α-methylcholest-20(21)-en-3β-ol was assigned based on chemical and spectral data. Translated from Khimiya Prirodnykh Soedinenii, No. 3, pp. 318–320, May–June, 2009.     

New triterpene glycoside from <Emphasis Type="Italic">Cyclamen adzharicum</Emphasis> tubers

Nine pure glycosides were isolated from total saponins of Cyclamen adzharicum Pobed. (Primulaceae). The total chemical structure of cyclamen F, 3β-O-[β-D-Xylp(1→2)]-[β-D-Glcp(1→2)]-(β-D-Glcp(1→4)-α-L-Arap)-16α-hydroxy-13,28-epoxy-30,30-dibutoxyolean, was elucidated using modern physicochemical and spectral methods (NMR, ¹H, ¹³C, HMBC, HMQC, DEPT, COSY, MS). A glycoside with the cyclamen F chemical structure has not been reported and, therefore, is a new organic compound.     

Lipids from <Emphasis Type="Italic">Halostachys caspica</Emphasis> and <Emphasis Type="Italic">Halocharis hispida</Emphasis>

The composition of lipids from the aerial parts of two species of halophytes from the family Chenopodiaceae, Halostachys caspica C. A. Mey. and Halocharis hispida Bge. was determined. Neutral lipids (NL, 62.1 and 54.2%, respectively) dominated the total lipids (TL) of these plants. More than a third of the NL were esters of aliphatic alcohols and phytosterols (FAE). Fatty acids 16:0, 18:1, and 18:2 dominated the acids of FAE; 16:0, 18:1, and 18:3, the phospholipids. The principal fatty acids of glycolipids were unsaturated acids (68.3 and 75.1%) with linolenic acid dominating (44.9 and 43.5%). Presented at the 7th International Symposium on the Chemistry of Natural Compounds, Tashkent, October 16–18, 2007. Translated from Khimiya Prirodnykh Soedinenii, No. 3, pp. 276–278, May–June, 2009.