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1.
For different reasons, there is an increasing interest in plant-based foods as well as vegetarian and vegan dairy and meat alternatives. Frequently, those foods represent dispersed systems and more specifically food emulsions with proteins as emulsifying food ingredients. Owing to a very heterogeneous composition of plant proteins and a wide range of structural varieties in the proteins, it is worth discussing if our current understanding of interfacial and emulsifying properties of proteins is sufficient to meet the challenges associated with the utilisation of plant proteins for the stabilisation of food emulsions. To this purpose, we review the current understanding of the interfacial behaviour of proteins, summarise analytical techniques for their characterisation and critically discuss the available literature on oilseed and legume proteins to identify future research needs and opportunities for customised emulsion design.  相似文献   

2.
A novel method for microencapsulation of oil by coacervation is presented. The method employs segregative phase separation between sodium carboxymethyl cellulose (NaCMC) and a complex of hydroxypropylmethyl cellulose (HPMC) and sodium dodecylsulfate (SDS), which results in coacervate formation. Microstructural properties of the coacervate can be varied by tuning NaCMC-HPMC/SDS interaction, which is achieved by changing SDS concentration. Microcapsules preparation route is presented. Encapsulation efficiency and dispersion properties of microcapsules with coacervate shell of different properties and different oil content were tested. Microcapsules with smallest droplet size, the narrowest droplet size distribution, and with lowest extractability of encapsulated oil were obtained when NaCMC-HPMC/SDS interaction results in formation of the most compact coacervate shell, no matter of the encapsulated oil.  相似文献   

3.
This work reports phase equilibrium data of pressurized (propane + l,l-lactide) system at different ethanol to monomer mole ratios (9:1; 7:1; 5:1). Phase equilibrium experiments were accomplished in a high-pressure variable-volume view cell employing the static synthetic method. (Vapour + liquid) equilibrium data for the pseudo-binary systems were determined within the temperature range from (323 to 353) K and pressures up to 3.3 MPa. For the systems investigated, (vapour + liquid) equilibrium (VLE) was visually recorded. It was observed that an increase in temperature or in propane concentration led to a pronounced rise in pressure transition values. On the other hand, an increase in the ethanol to l,l-lactide mole ratio led to a reduction in pressure transitions, whereas a reduction in ethanol concentration complicates the achievement of one-phase homogeneous system. Thus, rapid complete miscibility of the system can be controlled by the amount of ethanol added as a co-solvent. The experimental results were modelled using the Peng–Robinson (PR) equation of state with the Wong–Sandler (PR–WS) mixing rule, providing a good representation of the experimental phase transition points.  相似文献   

4.
The crystallization of bacterial surface layer proteins (S-layer proteins) at phosphoethanolamine monolayers on aqueous (buffer) surfaces has been investigated with dual label fluorescence microscopy, FTIR spectroscopy, and electron microscopy. The phase state of the lipid exerts a marked influence on protein crystallization: when the surface monolayer is in the phase-separated state between the isotropic and anisotropic fluid phases, the S-layer protein is preferentially adsorbed at the isotropic phase. Protein crystals nucleate at the boundary lines between the coexisting lipid phases and crystallization proceeds underneath the anisotropic fluid. Crystal growth is much slower under the fluid lipid and the entire interface is overgrown only after prolonged protein incubation. In turn, as indicated by characteristic frequency shifts of the methylene stretch vibrations on the lipids, protein crystallization affects the order of the alkane chains and drives the fluid lipid into a state of higher order. Most probably, the protein does not interpenetrate the lipid surface monolayer and the coupling between protein and lipid occurs via the lipid head groups.  相似文献   

5.
Palladium, silver and palladium–silver catalysts supported on silica were prepared by coimpregnation of support with solution of AgNO3 and Pd(NO3)2. The catalysts were characterized by X-ray powder diffraction (XRD), temperature programmed reduction (TPR), time of flight ion mass spectrometry (ToF-SIMS), chemisorption of carbon monoxide and were tested in the reaction of selective oxidation of glucose to gluconic acid.

XRD and TPR studies have shown that an interaction between Pd and Ag on the surface of silica after oxidation at 500 °C and reduction at 260 °C leads to the formation of solid solutions.

ToF-SIMS images of the surface of 5% Ag/SiO2 catalyst after oxidation at 500 °C and reduction at 260 °C show that Ag atoms supported on silica are not distributed homogenously but tend to form regions of enhanced Ag concentration. Positive ions images of the surface of 5% Pd/SiO2 catalyst also display regions of enhanced concentration of Pd atoms, but they are more homogenously distributed on silica.

ToF-SIMS peak intensity ratio 108Pd+/107Ag+ for bimetallic 5% Pd–5% Ag/SiO2 catalysts has a lower value than that obtained for physical mixture 5% Pd/SiO2–5% Ag/SiO2 which indicates that the surface of bimetallic catalyst is enriched with silver atoms.  相似文献   


6.
Summary From the analysis of solubility diagrams information on excessG functions at 298.15K of binary common ion alkali halide mixed crystals can be obtained. With additional data on enthalpies of mixing andG values derived from the liquidus curve, a correlation between excess enthalpies and entropies is established which can be employed to predict phase diagrams of other systems.
Analyse von Lippmann-Diagrammen: Binäre Alkalihalogenidsysteme
Zusammenfassung Aus der Analyse von Löslichkeitsdiagrammen kann man Informationen über Excess-G-Funktionen binärer Alkalihalogenid-Mischkristalle bei 298.15 K erhalten. Zusammen mit experimentellen Mischungsenthalpien undG-Werten, die aus den Liquiduskurven abgeleitet wurden, läßt sich eine Korrelation zwischen Excessenthalpien und -entropien aufstellen, die zur Vorhersage von Phasendiagrammen anderer Systeme verwendet werden kann.
  相似文献   

7.
Lipid rafts are a dynamic microdomain structure found in recent years, enriched in sphin-golipids, cholesterol and particular proteins. The change of structure and function of lipid rafts could result in many diseases. In this work, the monolayer miscibility behavior of mixed systems of Egg-Sphingomyelin (ESM) with 1, 2-dioleoyl-sn-glycero-3-phosphocholine was in-vestigated in terms of mean surface area per molecule and excess molecular area ΔAex at certain surface pressure, surface pressure and excess surface pressure Δπex at certain mean molecular area. The stability and compressibility of the mixed monolayers was assessed by the parameters of surface excess Gibbs free energy ΔGex, excess Helmholtz energy ΔHex and elasticity. Thermodynamic analysis indicates ΔAex and Δπeex in the binary systems with positive deviations from the ideal behavior, suggesting repulsive interaction. The max-imum of ΔGex and ΔHex was at the molar fraction of ESM of 0.6, demonstrating the mixed monolayer was more unstable. The repulsive interaction induced phase separation in the monolayer  相似文献   

8.
A critical evaluation and optimization of all available phase diagrams and thermodynamic data of the binary Si-RE (RE = La, Ce, Pr, Nd and Sm) systems were conducted to obtain reliable thermodynamic functions of all the phases in the systems. In the thermodynamic modelling, a systematic analysis involving the similarity and periodicity observed in the lanthanide series was applied to resolve inconsistencies in the experimental data and to estimate the unknown thermodynamic properties and phase equilibria data. The phase diagram of the Si-Sm system was predicted using this approach.  相似文献   

9.
Summary On the basis of the modified BET model according to Stokes and Robinson, an equation for the calculation of salt activities in molten salt hydrates has been derived. The equation is used to describe successfully the liquidus curves of the hydrates of MgCl2, Mg(NO3)2 and CaCl2 inT-x diagrams. A promissing feature of the model is the small number of adjustable parameters and its extrapolative power.Dedicated to o. Univ._Prof. Dipl.-Ing. Dr. mont. Heinz Gamsjäger on the occasion of his 60th birthday  相似文献   

10.
The hole lattice quasichemical group-contribution model (HM) has been applied to described liquid-liquid, liquid-liquid-vapour and vapour-liquid equilibria at elevated and high pressures in binary and ternary mixtures containing CO2, water, alkanols, paraffinic and aromatic hydrocarbons. An estimation of the concentration of alkanol monomers in the binaries with CO2 has been performed. The results of modeling by the HM EOS and the Associated Perturbed Anisotropic Chain Theory (APACT) are compared. In most cases both EOS give satisfactory agreement with experimental data.  相似文献   

11.
利用Langmuir-Blodgett(LB)技术制备了不同表面压力下的1,2-二油酸-甘油-3-磷脂酰胆碱(DOPC)/1,2-二棕榈酸甘油-3-磷脂酰胆碱(DPPC)(摩尔比为1:1)和DOPC/DPPC/Chol(摩尔比为2:2:1)单层膜, 对单层膜内分子间的相互作用进行了热力学分析, 并用荧光显微镜和原子力显微镜对其形态进行了观测.热力学分析表明, DOPC与DPPC分子在单层膜结构中相互作用为排斥力, 诱导单层膜出现相变; DOPC, DPPC与胆固醇(Chol)间的相互作用均为吸引力, 当表面压力(π)大于18 mN/m时, DPPC与胆固醇的作用力大于DOPC.荧光显微镜观测表明, DOPC/DPPC单层膜出现明显相分离现象, 富含DPPC微区成“花形”结构, 且随着表面压力的升高微区逐渐增大, “花瓣”增多; 当胆固醇加入到DOPC/DPPC体系时, 单层膜相态由液相与凝胶相共存转变为液态无序相与液态有序相共存结构, 富含DPPC的微区形状从“花形”转变成“圆形”.原子力显微镜对单层膜的表征验证了荧光显微镜的观测结果, 表明胆固醇加入到DOPC/DPPC体系中对单层膜排列具有明显的影响, 压力和溶液状态等是影响脂膜结构的重要因素.  相似文献   

12.
Summary The interaction between cyclodextrin and the drug (1R,2S,3S,4S)-(5Z)-7-(3-((phenylsulfonyl)amino)bicyclo[2.2.1]hept-2-yl)hept-5-enoic acid ((+)-S-145), was studied using -, -, and -cyclodextrin bonded-phase columns. Retention behavior of (+)-S-145 on these columns revealed that the strength of inclusion was -cyclodextrin. Interaction between -cyclodextrin and (+)-S-145 was found to increase as the proportion of carboxylic ion in the (+)-S-145 molecule increased. Comparison of binding capacities of these bondedsilica gels obtained by frontal analysis and surface coverage indicated that availability of the immobilized - and -cyclodextrin was 20–25%. The synthesized -cyclodextrin bonded-phase column was superior to that of commercial columns in terms of chiral separation of (±)-S-145. A typical usage of the -cyclodextrin column is discussed for separation of (±)-S-145 in plasma samples.  相似文献   

13.
应用荧光光谱及紫外可见光谱方法研究了一种含呋咱环奥丙嗪衍生物(FBO)与牛血清白蛋白(BSA)之间的相互作用,实验发现FBO能强烈猝灭牛血清白蛋白的荧光强度,其荧光猝灭机理为动态猝灭。在此基础上计算了二者相互作用的结合常数、结合位点数及热力学参数等。结果表明FBO与BSA相互作用力主要为氢键,其反应主要是熵驱动的。根据Frster无辐射能量转移理论计算了给体(BSA)与受体(FBO)之间的结合距离r=2.5 nm。  相似文献   

14.
在模拟动物体生理条件和不同温度下,用荧光猝灭光谱、同步荧光光谱、三维荧光光谱和紫外可见吸收光谱等,研究了不同温度下硝酸咪康唑(Miconazole Nitrate,MIN)与牛血清白蛋白(BSA)相互作用的光谱行为。用Stern-Volmer方程、Lineweav-er-Burk双倒数方程和热力学方程等处理实验数据,得到在16~37℃温度范围内的作用常数KLB及热力学参数;发现MIN与BSA可结合形成具有一定结构的复合物,其荧光猝灭作用更符合静态猝灭作用特征,作用力可能主要是静电力;同时探讨了MIN对BSA构象的影响。为研究MIN的治病机制和生物学效应等提供了重要信息。  相似文献   

15.
Investigations dealing with fundamental aspects of the interaction between covalently cross-linked polyelectrolyte gels and oppositely charged surfactants are reviewed. For reference, a brief summary of results from recent studies of associative phase separation in linear polyelectrolyte/surfactant mixtures is also included. It is found that great progress has been made in several sub-areas since the first reports appeared in the early 1990's. The frequently observed surfactant-induced volume transition has been studied in detail. Its relation to associative phase separation in solutions and the important role of polyion-mediated micelle–micelle attractions have been clarified. Phase separation in gels, in particular core/shell structures, has been studied in great detail. The importance of network mediated elastic forces between two phases coexisting in the same gel has been demonstrated and some of their consequences have been clarified. Hydrophobic interactions between polyion and micelle have been found to have strong effects on both binding and swelling isotherms. The effect of salt, which has been found to sometimes disfavor, sometimes promote surfactant binding, is quite well understood. The microstructure of gels in the collapsed state has been studied in great detail and is often found to be highly ordered, resembling liquid crystalline phases common to surfactant/water systems. The kinetics of surfactant binding and the associated volume change has been investigated to some extent. Progress has been made for gels displaying phase separation during the volume transition.  相似文献   

16.
The effect of various diallyl (diallyl ortho phthalate, diallyl terephthalate and diethylene glycol diallyl carbonate) and triallyl monomers (triallyl cyanurate and triallyl isocyanurate) on the processability of polyphenylene oxide (PPO) was studied. The solubility parameters of the monomers indicated that diallyl orthophalate, dially terephthalate and triallyl cyanurate should be miscible with PPO suggesting their applicability as reactive plasticizers to improve the processability of PPO. Rheological studies of 60:40 wt:wt PPO:allylic blends indicate that the addition of 40 wt% of allylic monomers significantly improved processability – blends of 60PPO:40DEGDAC indicates the highest viscosity and the highest Tg. Rheological studies and dynamic mechanical analysis on various PPO/DAOP blends show that the increasing amounts of DAOP progressively decreases the viscosity and Tg of the blends. Phase separation at room temperature was observed by visual opacity, cloud point studies and DMTA in PPO:DAOP blends with less than 60 wt% PPO but at elevated temperatures the blends were miscible.  相似文献   

17.
The effect of salts KSCN, KI, KBr, KCl, KClO4, KF, K2SO4 and NH4Cl, LiCl, NaCl, KCl, CsCl on the binodials of the phase diagrams for aqueous biphasic dextranpolyvinylpyrrolidone, dextran-polyvinyl alcohol, dextran-ficoll and dextran-polyethylene glycol systems was studied. It is established that the K-salts present at the concentrations of 0.1 and 0.5 mol/kg alter the binodials of the phase diagrams for the above systems. The effect of a salt is found to be related to the lyotropy of the salt quantified by the salt molal surface tension increment. It is assumed that phase separation in an aqueous polymer biphasic system is affected by the presence of a salt mainly due to the effect of the salt on the structure and/or state of water in the system.  相似文献   

18.
Concentration effects of KSCN, KClO4, KI, KBr, KNO3, KCl, KF and K2SO4 on the compatibility of dextran with ficoll, polyvinylpyrrolidone and poly(ethylene glycol) at fixed polymer concentration ratios were studied in aqueous solution. The results obtained are considered in terms of the Patterson theory of-effect. It is assumed that phase separation in an aqueous solution of two nonionic polymers results from the appearance of two different water structures in the vicinity of the phase polymers. The data obtained are considered in terms of the concept of salting-in-salting-out effects of neutral salts on aqueous solubility of biopolymers. The salt effects observed are attributed to two antagonistic influences of salts on the electrostatic (dipole-dipole) polymer-water interactions and on the water-water interactions in the vicinity of the phase polymers.  相似文献   

19.
The influence of chain length differences of cephalines and the influence of the head group methylation on the miscibility behavior of N-methylated phosphatidylethanolamine (PE) mixtures in aqueous dispersions were tested. Nine different phase diagrams were studied by means of differential scanning calorimetry. The phase diagrams of the five pseudobinary cephaline/cephaline/water systems (fatty acid chain length: C n , n = 12–18) showed that in the high temperature Lα phase all the homologous cephalines were completely miscible. In the low-temperature phase a distinct succession of the phase diagram types was observed according to increasing chain length differences of the PEs: complete miscibilty (C12/C14; C14/C16), peritectic mixing behavior (C12/C16; C14/C18), eutectic mixing behavior (C12/C18). Furthermore four phase diagrams of pseudobinary phospholipid systems consisting of N-methylated PEs with different numbers of methyl groups and a constant length of fatty acid chains were investigated and compared. These four phase diagrams showed phase separations in the low-temperatures phase (gel phase). The width and the concentration range of the miscibility gaps changed systematically with increasing degree of methylation of the head group of the mixing components and are connected with different possibilities of PEs to form hydrogen bridges between the mixture components. Received: 26 August 1999/Accepted: 30 August 1999  相似文献   

20.
The geometric thermodynamics approach has been used for investigation of the possible glass transition point versus composition curves and their dependence on various parameters for both mixtures and systems with covalent bond between the components (block-, graftand star-polymers) in which phase separation is possible. Predicted relationships are compared with the experiment. Conditions have been determined under which glass transition hinders the liquid-liquid separation.List of principle symbols and abbreviations T ps phase separation (or annealing) temperature - T ps1,T ps2... two-phase region annealing temperature - T ps 0 one-phase region annealing temperature - T g1,T g2 glass transition temperature of the first and second component - T g,T g glass transition temperature of phases with the compositionx andx - T g 0 glass transition temperature of one-phase system - T b temperature bordering the two-phase region at which the glass transition affects the phase separation - Tbin temperature of the liquid-liquid phase transition - M 1,M 2 molecular mass of 1st (rigid) and 2nd (soft) components, correspondingly - x, x compositions (fraction of the second component) in the first and second phases - xtrunc the value of the fraction of the second component at which the concentration profile is truncated by the glass transition - x ent,M ent the composition and molecular mass of the entrance beneath the binodal surface - x cr,M cr the critical composition and molecular mass - x ent,x ent the compositions of the first and second phases at the point of the entrance of the composition curve beneath the binodal surface - xex M ex the composition and molecular mass of the composition curve exit from under the binodal surface - volume fraction - CPC cloud point curve - GTD glass transition diagram - GTCSS glass transition curve of a single phase system - LCP lower critical point - UCP upper critical point  相似文献   

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