短链烷基对多取代烷基苯磺酸盐界面性质的影响

利用悬挂滴方法研究了2,5-二乙基-4-壬基苯磺酸钠(292)、2,5-二丙基-4-壬基苯磺酸钠(393)和2,5-二丁基-4-壬基苯磺酸钠(494)在空气-水表面和正癸烷-水界面的扩张流变性质,考察了时间、界面压、工作频率及体相浓度对扩张弹性和粘性的影响。研究发现,在低表面活性剂浓度条件下,表面吸附膜类似弹性膜,其强度由膜内分子的相互作用决定;高浓度下体相与表面间的扩散交换过程控制表面膜的性质。油分子的插入导致界面吸附分子之间相互作用的削弱,扩散交换过程主导界面膜性质;但随着短链烷基长度增加,油分子的影响变小。表面膜的强度在吸附达到平衡前已经决定,而界面膜在吸附饱和后仍然随界面分子重排而变化。     

Mechanical properties of interfacial films formed by lysozyme self-assembly at the air-water interface

We present the first characterization of the mechanical properties of lysozyme films formed by self-assembly at the air-water interface using the Cambridge interfacial tensiometer (CIT), an apparatus capable of subjecting protein films to a much higher level of extensional strain than traditional dilatational techniques. CIT analysis, which is insensitive to surface pressure, provides a direct measure of the extensional stress-strain behavior of an interfacial film without the need to assume a mechanical model (e.g., viscoelastic), and without requiring difficult-to-test assumptions regarding low-strain material linearity. This testing method has revealed that the bulk solution pH from which assembly of an interfacial lysozyme film occurs influences the mechanical properties of the film more significantly than is suggested by the observed differences in elastic moduli or surface pressure. We have also identified a previously undescribed pH dependency in the effect of solution ionic strength on the mechanical strength of the lysozyme films formed at the air-water interface. Increasing solution ionic strength was found to increase lysozyme film strength when assembly occurred at pH 7, but it caused a decrease in film strength at pH 11, close to the pI of lysozyme. This result is discussed in terms of the significant contribution made to protein film strength by both electrostatic interactions and the hydrophobic effect. Washout experiments to remove protein from the bulk phase have shown that a small percentage of the interfacially adsorbed lysozyme molecules are reversibly adsorbed. Finally, the washout tests have probed the role played by additional adsorption to the fresh interface formed by the application of a large strain to the lysozyme film and have suggested the movement of reversibly bound lysozyme molecules from a subinterfacial layer to the interface.     

表面活性剂对驱油聚合物界面剪切流变性质的影响

利用双锥法研究了表面活性剂十二烷基苯磺酸钠(SDBS)和十六烷基三甲基溴化铵(CTAB)对油田现场用部分水解聚丙烯酰胺(PHPAM)和疏水改性聚丙烯酰胺(HMPAM)溶液的界面剪切流变性质的影响,实验结果表明:HMPAM分子通过疏水作用形成界面网络结构,界面剪切复合模量明显高于PHPAM.SDBS和CTAB通过疏水相互作用与HMPAM分子中的疏水嵌段形成聚集体,破坏界面网络结构,剪切模量随表面活性剂浓度增大明显降低.同时,界面膜从粘性膜向弹性膜转变.低SDBS浓度时,少量SDBS分子与PHPAM形成混合吸附膜,界面膜强度略有升高;SDBS浓度较高时,界面层中PHPAM分子被顶替,吸附膜强度开始减弱.阳离子表面活性剂CTAB通过静电相互作用中和PHPAM分子的负电性,造成聚合物链的部分卷曲,从而降低界面膜强度.弛豫实验结果证实了表面活性剂破坏HMPAM网络结构的机理.     

Gemini表面活性剂对疏水缔合聚丙烯酰胺界面吸附膜扩张流变性质的影响

采用小幅低频振荡和界面张力弛豫技术, 考察了疏水缔合水溶性聚丙烯酰胺(HMPAM)在正癸烷-水界面上的扩张黏弹性质, 研究了不对称Gemini表面活性剂C₁₂COONa-p-C₉SO₃Na对其界面扩张性质的影响. 研究发现, 疏水链段的存在, 使HMPAM在界面层中具有较快的弛豫过程, 扩张弹性显示出明显的频率依赖性. 表面活性剂分子可以通过疏水相互作用与聚合物的疏水嵌段在界面上形成类似于混合胶束的特殊聚集体. 表面活性剂分子与界面聚集体之间存在快速交换过程, 可以大大降低聚合物的扩张弹性. 同时, 聚合物分子链能够削弱表面活性剂分子长烷基链之间的强相互作用, 导致混合吸附膜的扩张弹性远低于单独表面活性剂吸附膜.     

Interfacial rheology of protein–surfactant mixtures

The distribution of proteins and surfactants at fluid interfaces (air–water and oil–water) is determined by the competitive adsorption between the two types of emulsifiers and by the nature of the protein–surfactant interactions, both at the interface and in the bulk phase, with a pronounced impact on the interfacial rheological properties of these systems. Therefore, the interfacial rheology is of practical importance for food dispersion (emulsion or foam) formulation, texture, and stability. In this review, the existence of protein–surfactant interactions, the mechanical behaviour and/or the composition of emulsifiers at the interface are indirectly determined by interfacial rheology of the mixed films. The effect on the interfacial rheology of protein–surfactant mixed films of the protein, the surfactant, the interface and bulk compositions, the method of formation of the interfacial film, the interactions between film forming components, and the displacement of protein by surfactant have been analysed. The last section tries to understand the role of interfacial rheology of protein–surfactant mixed films on food dispersion formation and stability. The emphasis of the present review is on the interfacial dilatational rheology.     

Interfacial Shear Rheology of Calcium Naphthenate at the Oil/Water Interface and the Influence of pH,Calcium, and in Presence of a Model Monoacid

In this article, the interfacial shear rheological properties of calcium naphthenate with a model tetraacid at the chloroform/xylene-water interface has been investigated as a function of aqueous pH, calcium concentration and monoacid concentration. The experiments are carried out using an interfacial rheology system with an electro commutated motor, direct strain oscillation and a biconical bob geometry. The model tetraacid used, BP10, has previously been shown to have similar bulk and interfacial properties as a narrow group of tetraprotic, so-called Arn acids, and these acids are known to be responsible for formation of hard deposits during oil recovery. A great increase in the elastic modulus was observed around pH 6.2, which is in agreement with observations from oil fields with calcium naphthenate deposition problems. The gel strength and elastic nature is highest around the gelation onset, believed to be due to a bilayer-like conformation of the tetraacid generating a densely packed interface with high cross-linking density and possible film growth. As a function of calcium concentration, both a reduction of the gel strength and slower gel formation was observed when decreasing the calcium concentration from 10 to 4 mM. Myristic acid, a linear C14 fatty acid, was employed as a model for indigenous monoacids and the influence onto the viscoelastic properties of the Ca²⁺-TA film was studied as a function of myristic acid concentration at pH 8.0 and 6.5. A great reduction of both the gel strength and elasticity was obvious in the range of 100 to 1000 higher monoacid than tetraacid concentration. This is however typical indigenous acid concentrations for an acidic crude oil, and may indicate that indigenous monoacids have the ability to act as indigenous inhibitors towards formation of calcium naphthenate. This could explain why some Arn-containing acidic crude oils have deposition problems while others do not. Moreover, all parameters should be taken into account when predicting the deposition risk for a given crude oil, such as concentrations of Ca²⁺, Arn, monoacids and other indigenous acids.     

Influence of demulsifier on interfacial film between oil and water

Demulsification of a synthetic water in oil (W/O) crude oil emulsion was studied by measuring water–oil interfacial properties such as life time and thinning rate of oil film in the presence of various demulsifiers. The results indicated that the interfacial elasticity decreased both the strength and the life time of oil film and film thickness when adding the demulsifiers. The oil film broke when film thickness came to a critical level. As for a demulsifier, the interfacial elasticity was decreased with demulsifier concentration increase, and stayed constant above a critical demulsifier concentration. The rate of dewatering is related to interfacial elasticity. When different demulsifiers were compared, the more the interfacial elasticity was lowered, the more efficient was the dewatering. The mechanism of the different types of demulsifiers was discussed based on the experimental results. The demulsifiers partially replaced the emulsifiers, which led to the interfacial elasticity decreased. The effect of chemical structure of the demulsifiers on water–oil interfacial film was studied.     

Anisotropic fluctuation model for surfactant-laden liquid-liquid crystal interfaces

A model for thermal fluctuations on surfactant-laden liquid-liquid crystal interfaces is formulated and used to derive the expression of the mean square displacement as a function of four elastic moduli of the interface. The measurable liquid crystal contributions to thermal roughness include the average molecular orientation, the interfacial anchoring modulus, and the bulk elasticity modulus. Surfactant-driven interfacial orientation transitions provide an additional means to extract interfacial elastic moduli parameters in surfactant-laden liquid-liquid crystal interfaces in conjunction with thermal roughness measurements.     

Effect of Bulk and Interfacial Rheological Properties on Bubble Dissolution

This paper describes theoretical calculations of the combined effect of bulk and interfacial rheological properties on dissolution behavior of a bubble in an infinite medium at saturated conditions. Either bulk or interfacial elasticity can stop the bubble dissolution process, and stability criteria are defined for the elastic cases. In the case of an elastic interface with dilation modulus E(d) and a bubble with an initial radius R(0) and initial interfacial tension sigma(0), the bubble is stabilized as it has shrunk to a relative radius of varepsilon=R/R(0)=exp(-sigma(0)/2E(d))). In case of an elastic bulk with modulus G a bubble will shrink until GR(0)=4sigma(0)varepsilon(3)/(1-5varepsilon(4)+4varepsilon(3)) is fulfilled. Bulk and interfacial viscosity can retard the dissolution process if their magnitude exceeds a certain critical value but will never completely stop bubble dissolution. Copyright 2001 Academic Press.     

弛豫法研究预交联颗粒凝胶的界面扩张流变性质

采用界面张力弛豫方法研究了一种新型聚合物--预交联颗粒凝胶(PPG)的界面流变性质, 考察了电解质及传统直链聚丙烯酰胺与PPG的相互作用对体系界面性质的影响, 计算得到了各体系界面扩张弹性和黏性的全频谱, 并通过归一法计算得到了相应的Cole-Cole图. 结果表明, 随着体相浓度的增加, PPG在界面层中形成网络结构, 界面扩张弹性和黏性大幅增强. 电解质能够中和PPG结构中的电荷, 明显降低扩张弹性和黏性. 直链聚丙烯酰胺与PPG在界面上可能形成更为复杂的结构, 膜的黏弹性由PPG决定.     

疏水改性聚丙烯酰胺对原油组分界面扩张流变性质的影响

利用悬挂滴方法研究了疏水改性聚丙烯酰胺(HMPAM)对胜利采油厂高温高盐油藏采出原油中酸性活性组分和沥青质界面膜扩张流变性质的影响,考察了不同活性组分浓度条件下的界面扩张流变行为.实验结果表明:1750mg·L-1HMPAM能够在界面上形成网络结构,界面扩张模量数值高达100mN·m-1左右;油相中的酸性组分随着老化时间增加吸附到界面上,与HMPAM分子的疏水改性部分形成聚集结构,一方面通过快速的扩散交换过程大大降低扩张模量,另一方面通过与疏水改性部分的相互作用加强HMPAM分子间的缔合强度,增强网络结构的弹性.沥青质分子尺寸相对较大,分子间存在氢键等较强的相互作用,造成沥青质界面聚集体和HMPAM形成的网络结构共同决定界面膜性质,混合膜的扩张模量较单独HMPAM体系仅略有降低.     

The Fast Relaxation Process between Hydrophobically Modified Associating Polyacrylamide and Different Surfactants at the Water‐Octane Interface

In our previous work (Macromolecules 2004, 37:2930), we found that the hydrophobic blocks of polyacrylamide modified with 2‐phenoxylethyl acrylate (POEA) and anionic surfactant sodium dodecyl sulfate (SDS) may form mixed associations at octane/water interface. However, the process involving the exchange of surfactant molecules between monomers and mixed associations in interface is so fast that we cannot obtain its characteristic time. In this article, the interfacial dilational viscoelastic properties of another hydrophobically associating block copolymer composed of acrylamide (AM) and a low amount of 2‐ethylhexyl acrylate (EHA) (<1.0 mol%) at the octane‐water interfaces were investigated by means of oscillating barriers method and interfacial tension relaxation method respectively. The influences of anionic surfactant SDS and nonionic surfactant Triton X‐100 on the dilational viscoelastic properties of 7000 ppm polymer solutions were studied. The results showed that the interaction between P(AM/2‐EHA) and SDS was similar to that of P(AM/POEA) and SDS. Moreover, we got the relaxation characteristic time of the fast process involving the exchange of s Triton X‐100 molecules between monomers and mixed associations.

We also found that the interfacial tension response of hydrophobically associating water‐soluble copolymers to the sinusoidal oscillation of interfacial area at low bulk concentration is as same as that of the typical surfactants: the interfacial tension decreases with the decrease of interfacial area because of the increase of interfacial active components. However, the interfacial tension increases with the decrease of interfacial area at 7000 ppm P(AM/2‐EHA), which is believed to be correlative with the structure of absorbed film. The results of another hydrophobically associating polymer P(AM/POEA) and polyelectrolyte polystyrene sulfonate (PSS) enhanced our supposition. The phase difference between area oscillation and tension oscillation has also been discussed considering the apparent negative value.     

破乳剂对油水界面膜作用机理研究

研究了破乳剂存在下油膜寿命、油膜薄化速率以及油水界面性质与破乳效果的关系.结果表明,破乳剂使油水界面弹性降低,导致油水界面强度减弱,界面膜寿命变短,界面膜厚度变薄.当膜厚度变薄到一临界值时,膜破裂,导致破乳脱水.同种破乳剂,随着其浓度的增加,界面弹性降低.当浓度超过某一值时,界面弹性值基本不变.不同种破乳剂,界面弹性降低幅度越大,其破乳效果越好.界面弹性值可以很好解释破乳剂的脱水率变化规律.     

A Binuclear Zinc Interaction Fold Discovered in the Homodimer of Alzheimer's Amyloid‐β Fragment with Taiwanese Mutation D7H

Zinc‐induced oligomerization of amyloid‐β peptide (Aβ) produces potentially pathogenic agents of Alzheimer's disease. Mutations and modifications in the metal binding domain 1–16 of Aβ peptide crucially affect its zinc‐induced oligomerization by changing intermolecular zinc mediated interface. The 3D structure of this interface appearing in a range of Aβ species is a prospective drug target for disease modifying therapy. Using NMR spectroscopy, EXAFS spectroscopy, mass spectrometry, and isothermal titration calorimetry the interaction of zinc ions with Aβ fragments 1–7 and 1–10 carrying familial Taiwanese mutation D7H was studied. Zinc ions induce formation of a stable homodimer formed by the two peptide chains fastened by two zinc ions and stacking interactions of imidazole rings. A binuclear zinc interaction fold in the dimer structure was discovered. It can be used for designing zinc‐regulated proteins and zinc‐mediated self‐assembling peptides.     

Microscopic visualization of alamethicin incorporation into model membrane monolayers

Lipid interactions and cooperative assembly properties are fundamental determinants for the action of antimicrobial membrane-active peptides. Here we analyze the interactions and aggregation properties of alamethicin, an antimicrobial pore-forming peptide, with films formed at the air/water interface. Surface-area/pressure isotherms, Brewster angle microscopy, and fluorescence-confocal microscopy provided detailed information on the morphologies and structural properties of the peptide and its effect on the film components. The pressure-area analysis and microscopy experiments facilitated unprecedented visualization of the structural consequences of alamethicin association at the air/water interface, with pure phospholipid films, and within mixed phospholipid/polydiacetylene (PDA) films. The analysis exposed the kinetic features and the interplay between the peptide aggregates and film constituents. In particular, the results demonstrate the use of phospholipid/PDA film assemblies for studying membrane-peptide association and interactions within two-dimensional films.     

Protein-lipid interactions at the oil-water interface

The distribution of proteins and lipids in food emulsions and foams is determined by competitive and cooperative adsorption between the two types of emulsifiers at the fluid-fluid interfaces, and by the nature of protein-lipid interactions, both at the interface and in the bulk phase. The existence of protein-lipid interactions can have a pronounced impact on the surface rheological properties of these systems. Therefore, these results are of practical importance for food emulsion formulation, texture, and stability. In this study, the existence of protein-lipid interactions at the interface was determined by surface dynamic properties (interfacial tension and surface dilational modulus). Systematic experimental data on surface dynamic properties, as a function of time and at long-term adsorption, for protein (whey protein isolate (WPI)), lipids (monoglycerides), and protein-lipid mixed films at the oil-water interface were measured in an automated drop tensiometer. The dynamic behaviour of protein+lipid mixed films depends on the adsorption time, the lipid and the protein/lipid ratio in a rather complicated manner. The protein determined the interfacial characteristics of the mixed film as the protein at WPI>/=10(-2)% wt/wt saturated the film, no matter what the concentration of the lipid. However, there exists a competitive or cooperative adsorption of the emulsifier (WPI and monoglycerides), as the concentration of protein in the bulk phase is far lower than that for interfacial saturation.     

Solubilization and phase equilibria of water-in-oil microemulsions : II. Effects of alcohols, oils, and salinity on single-chain surfactant systems

The solubilization and phase equilibria of w/o microemulsions have been shown to be dependent on two phenomenological parameters, namely the spontaneous curvature and elasticity of the interfacial film, when interfacial tension is very low. The spontaneous curvature of an interface is basically determined by the geometric packing of surfactant and cosurfactant molecules at the interface, whereas the interfacial elasticity is related to the energy required to bend the interface. The droplet size and solubilization of microemulsions is mainly determined by the radius of spontaneous curvature, and is further influenced by interfacial elasticity and interdroplet interactions. A w/o microemulsion with a highly curved and relatively rigid interfacial film can exist in equilibrium with excess water at the solubilization limit due to the interfacial bending stress. Increasing the natural radius and fluidity of the interface can increase the droplet size and hence the solubilization in the microemulsion. On the other hand, a w/o microemulsion with a highly fluid interfacial film can exist in equilibrium with an excess oil phase containing a low density of microemulsion droplets due to attractive interdroplet interaction. Increasing the interfacial rigidity and decreasing the natural radius in this case can increase water solubilization in the microemulsion by retarding the phase separation process. Thus, a maximum water solubilization in a w/o microemulsion can be obtained by minimizing both the interfacial bending stress of rigid interfaces and the attractive interdroplet interaction of fluid interfaces at an optimal interfacial curvature and elasticity. The study of phase equilibria of microemulsions can serve as a simple method to evaluate the property of the interface and provide phenomenological guidance for the formulation of microemulsions with maximum solubilization capacity.     

The interfacial dilational properties of hydrophobically modified associating polyacrylamide studied by the interfacial tension relaxation method at an oil-water interface

The interfacial dilational viscoelastic properties of hydrophobically associating block copolymer composed of acrylamide (AM) and a low amount of 2-phenoxylethyl acrylate (POEA) (<1.0 mol%) at the octane-water interfaces were studied by means of the interfacial tension relaxation method. The dependencies of interfacial dilational elasticity and viscous component on the dilational frequency were investigated. The interaction of hydrophobically associating block copolymer [P(AM/POEA)] with sodium dodecyl sulfate (SDS) has been explored. The results show that at lower frequency, the dilational elasticity for different concentration copolymer is close to zero; at higher frequency, the dilational elasticity shows no change with increased frequency; At moderate frequency (10(-3)-1 Hz), the dilational elasticity decreased with a decrease in the dilational frequency. The results show that the hydrophobic groups of [P(AM/POEA)] chains can be associated by inter- or intrachain liaisons in water solution. The dilational viscous component for P(AM/POEA) comes forth a different maximum value at different frequencies when the polymer concentration is different. It is generally believed that the dilational viscous component reflects the summation of the various microscopic relaxation processes at and near the interface and different relaxation processes have different characteristic frequencies. The spectrum of dilational viscous component may appear more than once maximum values at different frequencies. The influence of SDS on the limiting dilational elasticity and viscous component for polymer solution was elucidated. For 5000 ppm polymer solution, the limiting dilational elasticity decreased with an increase in SDS concentration. The dilational viscous component passed through a maximum value with a rise in the dilational frequency, which appeared at different frequency when SDS concentration is different; and the higher is the concentration, the lower is the dilational frequency. It can be explained that macromolecules may be substituted by SDS molecules in the interface and the interaction of molecules decrease, which makes the limiting dilational elasticity decrease. For 200 ppm polymer solution, the limiting dilational elasticity increased firstly and then decreased with SDS concentration increasing. This may be explained that the interfacial polymer concentration is so low that SDS molecules absorbed in the interface dominate dilational properties of the interfacial film even at very low SDS concentration. However, SDS molecules can gradually substitute the polymer molecules in the interface with a rise in SDS concentration, which results in the decrease in the limiting dilational elasticity.     

Thermoresponsive Hydrogels from Physical Mixtures of Self-Assembling Peptide and its Conjugate with PNIPAAm

The phase behavior and rheology of a range of physical mixtures of self-assembling octapeptide FEFEFKFK and its conjugate with the thermoresponsive polymer poly(N-isopropylacrylamide) (PNIPAAM) have been studied. These systems typically combined the thermo-responsive character of PNIPAAM and the gelling property of octapeptides where both the elastic behavior and macroscopic melting of the system could be controlled by varying the ratio of pure peptide to peptide-polymer conjugate.     

Dilational Rheology at Air/Water Interface and Molecular Dynamics Simulation Research of Hydroxyl Sulfobetaine Surfactant

Hydroxyl sulfobetaines with hexadecyl-, octadecyl-hydrophobic chain and an industrial product hydroxyl sulfobetaine were synthesized from analytical-grade and industrial-grade tertiary amine, respectively. The dilational properties and surface tension of the three surfactants at the water-air interface were investigated by drop shape analysis and ring method. The influences of oscillating frequency and bulk concentration on dilational properties were explored. The experimental results show that the dilational module of octadecyl-hydroxyl sulfobetaine was higher than hexadecyl hydroxyl sulfobetaine and the dilational elastic component of the three surfactants were higher than dilational viscous component. Furthermore, the dilational elastic component of mixed surfactant system shows two maxima in a lower concentration than that of single surfactant system. As a result, the surface tension of mixed surfactant system reaches to minimum value in a lower concentration compared with single surfactant system. The simulation results show that the hydrophobic chains in the mixed betaine solution were more curled than in single-component betaine solution ascribed to stronger interaction among different hydrophobic chains, resulting to a more compact interfacial film.