Potential application of poly(N-isopropylacrylamide) gel containing polymeric micelles to drug delivery systems

We have investigated rapidly thermo-responsive NIPA gel containing polymer surfactant PMDP (NIPA-PMDP gel) as a potential drug carrier using (+)-l-ascorbic acid as a model drug. In the NIPA-PMDP gel system micelles of polymer surfactant PMDP are trapped by the entanglement of polymer chains inside the gel networks. Therefore, in principle the gel system tightly stores targeted drug in the micelles and rapidly releases controlled amount of the drug by switching on-off of external stimuli such as temperature or infrared laser beam. In our investigation on release profile, the NIPA-PMDP gel system showed completely different releasing behavior from that of the conventional NIPA gel. The NIPA-PMDP gel released rapidly all loaded (+)-l-ascorbic acid above the phase transition temperature (ca. 34 degrees C), while slowly released the corresponding amount of the drug below the temperature. In contrast, the conventional NIPA gel released more slowly limited amount of the drug above the phase transition temperature while similarly did to the NIPA-PMDP gel below the temperature. The release profile of the NIPA-PMDP gel seems to be governed by only kinetics of volume phase transition of the gel network but not by the hydrophobic domains of the micelles probably because of too hydrophilic nature of (+)-l-ascorbic acid.     

Novel synthesis of macroporous poly(N-isopropylacrylamide) hydrogels using oil-in-water emulsions

Porous N-isopropylacrylamide (NIPA) hydrogels having a unique structure, that is, spherelike cavities distributed randomly and a homogeneous network in the gel phase, were successfully synthesized by means of an emulsion templating method; this method involves the synthesis of NIPA gels in an oil-in-water (O/W) emulsion by free radical copolymerization with a cross-linker, followed by washing (removal) of the dispersed oil as a pore template (porogen). The synthesis conditions, O/W volume ratio, amount of added surfactant, and monomer concentration affect the internal pore structure, equilibrium swelling, and swelling/shrinking kinetics. A porous hydrogel swollen at 10 degrees C has a pore diameter distribution in the range of 1-40 microm, which was observed with a scanning electron microscope. Scanning electron micrographs and swelling degree reveal that the pore size and porosity can be adjusted by varying the O/W volume ratios and surfactant amounts. The porous hydrogels show very rapid swelling/shrinking in accordance with the temperature swing. The fast response is attributed to the convection flow of water through the macropores. In addition to a faster response gel, the emulsion templating method can yield potentially intelligent gels in which the pores function as spaces for reaction, separation, and storage.     

A Novel Thermosensitive Gel Adsorbent for Phosphate Ions

Summary: A novel thermosensitive gel adsorbent for phosphate ions was developed and its adsorption/desorption properties were investigated. The gel adsorbent was made by the copolymerization of N-isopropylacrylamide (NIPA) and N-[3-(dimethylamino)propyl]acrylamide (DMAPAA). The adsorbent has a volume phase transition temperature (VPTT), below which it becomes hydrophilic. The tertiary amino groups of DMAPAA were ionized and showed a cationic state when the gel swelled. Phosphate ions were adsorbed onto the ionized tertiary amino groups in the gel network below the VPTT and were desorbed above the VPTT because of the suppression of the ionization of the tertiary amino groups of gel and the shrinkage of the gel.     

Change in phase transition behavior of an NIPA gel induced by solvent composition: hydrophobic effect

We carried out the measurements of the equilibrium size of N-isopropylacrylamide (NIPA) gel immersed in a dilute aqueous solution of hydroquinone (HQ) as a function of temperature. It was found that, by embedding a small amount of HQ molecules into the gel fluid, volume phase transition behavior of the NIPA gel changed qualitatively depending on the HQ concentration. Moreover, the change in phase transition from continuous to discontinuous was observed without permanent alteration of polymer networks such as hydrolysis. This fact suggests that, by changing HQ concentration, we will be able to find a critical isobar without changing the gel structure.     

Small-angle neutron-scattering study on a structure of microemulsion mixed with polymer networks

The structure of a microemulsion mixed with polymer networks was investigated by means of small-angle neutron scattering (SANS). The system consists of nonionic surfactant, polymer network, oil, and water. The microemulsion and the polymer network employed in this work are known to undergo temperature-induced structural transition and volume phase transition, respectively. Polymer solutions and gels were made by polymerizing monomer solutions in the presence of microemulsion droplets. In the case of a mixture of an N-isopropylacrylamide (NIPA) monomer solution and a microemulsion, the NIPA monomer was found to behave as a cosurfactant. However, polymerization resulted in a phase separation to polymer-rich and -poor phases. Interestingly, SANS results indicated that a well-developed ordered structure of oil domains was formed in polymer network and the structure was very different from its parent systems. Furthermore, the system underwent two different types of structural transitions with respect to temperature. One was originated from the structural transition of microemulsion due to the change of the spontaneous curvature and the other from the volume phase transition of the NIPA gel.     

Ion-exchange controls the kinetics of deswelling of polyelectrolyte microgels in solutions of oppositely charged surfactant

The kinetics of deswelling of sodium polyacrylate microgels (radius 30-140 microm) in aqueous solutions of dodecyltrimethylammonium bromide is investigated by means of micropipet-assisted light microscopy. The purpose of the study is to test a recent model (J. Phys. Chem. B 2003, 107, 9203) proposing that the rate of the volume change is controlled by the transport of surfactant from the solution to the gel core (ion exchange) via the surfactant-rich surface phase appearing in the gel during the volume transition. Equilibrium swelling characteristics of the gel network in surfactant-free solutions and with various amounts of surfactant present are presented and discussed with reference to related systems. A relationship between gel volume and degree of surfactant binding is determined and used in theoretical predictions of the deswelling kinetics. Experimental data for single gel beads observed during deswelling under conditions of forced convection are presented and compared with model calculations. It is demonstrated that the dependences of the kinetics on initial gel size, the surfactant concentration in the solution, and the liquid flow rate are well accounted for by the model. It is concluded that the deswelling rates of the studied gels are strongly influenced by the mass transport of surfactant between gel and solution (stagnant layer diffusion), but only to a minor extent by the transport through the surface phase. The results indicate that, during the volume transition, swelling equilibrium (network relaxation/transport of water) is established on a relatively short time scale and, therefore, can be treated as independent of the ion-exchange kinetics. Theoretical aspects of the kinetics and mechanisms of surfactant transport through the surface phase are discussed.     

Body temperature-responsive gels derived from hydroxypropylcellulose bearing lignin II: adsorption and release behavior

The lower critical solution temperature (LCST) of hydroxypropylcellulose bearing lignin (HPC-L) prepared from unbleached pulp depends on the amount of residual lignin. An HPC-L gel having thermal properties reflective of original HPC-L was prepared using ethyleneglycol diglycidylether as a crosslinker, as previously reported [Uraki et al. (2004) Carbohydr. Polym. 58:123–130], and the volume transition temperature was detected as an endothermic peak by differential scanning calorimetry (DSC). The adsorption and release behavior of the guest molecules to/from this gel was then examined. When the adsorption of cationic and anionic guests was compared, cationic methylene blue (MB) was adsorbed in larger amounts than anionic methyl orange (MO). In addition, MB adsorption into the HPC-L gel was greater than MB adsorption into the HPC gel prepared from commercially available HPC. This suggests that residual lignin affects the adsorption of organic dyes. Significant differences were not observed with respect to the release of MB from HPC-L at 38 °C and lower temperatures. In the adsorption of surfactants, marked adsorption at around the critical micelle concentration of the ionic surfactants and gel swelling were observed. Such swelling did not occur in the aqueous nonionic surfactant solution, although the nonionic surfactant was adsorbed into the gel. Gel swelling may have been caused by the electrostatic repulsion of the ionic surfactants adsorbed onto the polymer chains within the gel structure.     

Polyelectrolyte gel transitions: experimental aspects of charge inhomogeneity in the swelling and segmental attractions in the shrinking

This paper aims to provide a systematic discussion based on our experimental results both previously published and unpublished, to promote better understanding of volume-phase transitions in polyelectrolyte gels. Special attention was paid to the distribution of network charges as well as to the attractive interaction among polymer segments. From looking at how these effects appear in the swelling curves, an exploration of the nature of polyelectrolyte gel transitions was attempted. Two sorts of polyelectrolyte gels, temperature-responsive ionic gels based on N-isopropylacrylamide (NIPA) and cationic poly(ethyleneimine) (PEI) gels, were mainly employed with various modifications. The charge inhomogeneity within the gel phase was created by surfactant binding, immobilized enzyme reaction and physical entrapment of polyions. The attractive interactions holding the gel in a collapsed state were studied in comparison with phase separations of the corresponding linear polyelectrolyte. The main conclusions are summarized as follows: (i) The charge inhomogeneity exhibits a large influence on the volume transition in ionic gels. (ii) Hydrogen bonding and hydrophobic association, other than electrostatic attraction, can be considered to play an important role in the segmental association. (iii) Stably associated segments via one or more of these attractive interactions causes a large hysteresis in the swelling process, in which the repulsive interaction among the fixed charges on the network is dominant as shown in the Katchalsky's model. (iv) A distribution of "neutral but hydrophilic" moieties (e.g., ion pair or salt-linkage formed between the opposite charged groups) within the gel shows a marked effect on the temperature-induced volume collapse, the aspect of which is similar to that observed in the gels with a charge inhomogeneity.     

H NMR studies of poly(N-isopropylacrylamide) gels near the phase transition

The phase transition and critical phenomenon of equilibrium swollen poly(N-isopropylacrylamide) (NIPA) hydrogels were studied by ¹H NMR spectroscopy in liquid solution mode. The quantitative NMR observation shows that the peak height and line width of polymer proton and of the HOD proton, and relaxation times of HOD proton all transitionally change as the temperature approaches the transition temperature. The relaxation times of water protons are also measured quantitatively, which shows that the temperature dependence of relaxation times of HOD on temperature before the transition is not consistent with relaxation theory based on the assumption of dominated dipolar interaction between like-spin nuclei and isotropic rotational motion. To explain the surprising relaxation behavior of HOD, we suggest that the amount of bound water in gels increases gradually with temperature at the approach of the phase transition. The pulsed-gradient spin-echo NMR experiments of NIPA gel confirm this suggestion. We believe that these results have important implications concerning the mechanism of the phase transition of NIPA hydrogels.     

Thermosensitive poly(N-isopropylacrylamide-co-acrylamide) hydrogels: Synthesis, swelling and interaction with ionic surfactants

Thermosensitive hydrogels were prepared by free-radical polymerization in aqueous solution from N-isopropylacrylamide (NIPA) and acrylamide (AAm) monomers. N,N-Methylenebis(acrylamide) (MBAAm) was used as a crosslinker. A kinetic study of the absorption determined the transport mechanism. The diffusion coefficients of these hydrogels were calculated for the Fickian mechanism. It was shown that the swelling behavior of the P(NIPA-co-AAm) hydrogels can be controlled by changing the amount of MBAAm. The swelling equilibrium of the P(NIPA-co-AAm) hydrogels was also investigated as a function of temperature in aqueous solutions of the anionic surfactant sodium dodecyl sulfate (SDS) and the cationic surfactant dodecyltrimethylammonium bromide (DTAB). In SDS and DTAB solutions, the equilibrium swelling ratio of the hydrogels increased, this is ascribed to the conversion of non-ionic P(NIPA-co-AAm) hydrogel into polyelectrolyte hydrogels due to binding of surfactant molecules through the hydrophobic interaction. Additionally, the amount of free SDS and DTAB ions was measured at different temperatures by a conductometric method, it was found that the electric conductivity of the P(NIPA-co-AAm)—surfactant systems depended strongly on both the type and concentration of surfactant solutions.     

pH and temperature-sensitive N-isopropylacrylamide ampholytic networks incorporating L-lysine

Ampholytic polymer gels based on N-isopropylacrylamide (NIPA) and natural amino acid L-lysine were prepared by free radical polymerization in aqueous solutions. To make amino acids attachable to the polymer chain, the acrylic group was added to the epsilon-amino group of lysine to obtain N-epsilon-acrylic-lysine (Z). Finally, a new temperature- and pH-sensitive (NIPA-Z) hydrogel was obtained. The presence of amino and carboxylic groups of amino acids gave us a possibility to control the amount and sign of the excessive charge on the polymeric network with respect to pH. The swelling behavior of the NIPA-Z hydrogels with respect to the amount of Z (0-4%), temperature, and pH was investigated. Temperature and pH were changed in the ranges of 20-50 degrees C and 2-12, respectively. To eliminate the influence of ionic strength on the swelling behavior, this parameter was kept constant in all experiments. It was found that the pH dependence of the degree of swelling for the NIPA-Z gels, measured at constant temperature, exhibits a minimum. Such a minimum was seen for the ampholyte networks with independent acidic and basic groups attached to the polymer chains. For the NIPA-Z gels, the minimum was wide, and the pH range over which it was spread corresponded well to the pH distribution of the zwitterions. The way the gel volume changed with an increase in temperature depends on the amino acid amount. It is initially discontinuous and turns to the continuous one for the higher percentage of amino acid. The temperature dependence of the swelling process obtained for different pH values clearly shows that for the pH region where the zwitterions dominate, the polymer networks collapse more efficiently.     

Macromolecule–metal complexes exhibiting phase transition

A copolymer gel prepared from N-isopropyl-acrylamide (NIPA) and vinylferrocene (VF) exhibits volume phase transition. The phase transition can be controlled electrochemically, and electrochemical behavior of the gel can be controlled thermally. A copolymer of NIPA and VF, which is not crosslinked, also possesses similar characteristics. Those polymer and gel can be applied to enzyme electrodes. © 1997 John Wiley & Sons, Ltd.     

温敏凝胶体积相转变温度的压敏性

温敏凝胶体积相转变温度的压敏性钟兴，王宇新，王世昌（天津大学化学工程研究所，天津，３０００７２）金曼蓉（天津第二医学院药学系，天津，３００２０３）关键词Ｎ－烷基丙烯酰胺凝胶、体积相转变、温度敏感性、压力敏感性环境敏感性凝胶（交联聚合物）在生化分离、固...     

一种温敏萃取凝胶

本工作合成了一种温敏萃取凝胶,即N-异丙基丙烯酰胺与甲基丙烯酸钠的共聚物凝胶。分别考察了在合成凝胶时,离子剂用量和交联剂用量对凝胶溶胀性能的影响。还考察了在不同溶剂中和在酸、碱、盐存在下凝胶的溶胀情况,以及凝胶的再生性能。此种新温敏凝胶,于室温下在水中的溶胀比明显高于文献中报道的其他温敏凝胶,而且其再生性能良好,在水中溶胀皱缩反复到第10次时,其吸水性能无什么变化。     

Cyclic voltammetric study of redox-active surfactant by hydrogel-modified electrode

The dissolved states of redox-active non-ionic surfactant (FPEG) in the swollen state of N-isopropyl acrylamide (NIPA) hydrogel have been studied by using a gel-modified electrode. The pronounced decrease in the peak current and the negative shift in the formal potential of CV at the gel-modified electrode, as compared with the normal GC electrode, was observed in the micelle-solution; this indicates that the diffusive FPEG molecules which form the micelle hardly penetrate into the NIPA gel. This result suggests that there exists an interaction between FPEG molecules and the NIPA gel in the vicinity of the surface of the NIPA gel in the micelle-solution. However, this also indicates that a small amount of FPEG molecules which can form micelles exist in the NIPA gel.     

Transition between collapsed state phases and the critical swelling of a hydrogen bonding gel: poly(methacrylic acid-co-dimethyl acrylamide)

Transition between collapsed state phases and discontinuous volume phase transition for a hydrogen bonding gel, poly(methacrylic acid-co-dimethyl acrylamide), were observed by using both the volume measurements and fluorescence intensity of the pyranine fluoroprobe (8-hydroxypyrene-1,3,6-trisulfonic acid trisodium salt) bonded to the gel by means of electrostatic interactions. In the collapsed state, while there is no appreciable change in the volume of the gel, a considerable variation in the fluorescence intensity occurred around 30 degrees C signaling a second order phase transition between collapsed state phases, from relatively frozen to a fluctuating phase. Our analysis of the data around 30 degrees C indicates that the critical point of gel volume transition belongs to the so-called mean-field universality class, as predicted in Onuki [Phys. Rev. A 38, 2192 (1988)] and by Golubovic and Lubensky [Phys. Rev. Lett. 63, 1082 (1989)]. The relaxation time for the equilibrium swelling critically depends on the temperature and diverges near 60 degrees C, where both fluorescence intensity and the volume of the gel change drastically and indicate the discontinuous volume phase transition. The swelling kinetics of the critical gel during the discontinuous volume phase transition can be modeled best with the first term in the expansion of the Li-Tanaka equation for a long initial period of the swelling time.     

Preparation and separation function of N‐isopropylacrylamide copolymer hydrogels

In this paper, N‐isopropylacrylamide (NIPA) was synthesized by acrylonitrile and isopropanol. Poly(N‐isopropylacrylamide) (PNIPA) was prepared by a chemical method. The dependence of its swelling behavior on temperature was studied. Results showed that PNIPA hydrogel was a temperature‐sensitive gel. Its LCST (lower critical solution temperature) was about 32 °C, and its swelling ratio (at 20 °C) was about 17–18. Sodium acrylate (SA) and sodium methylacrylate (SMA) were copolymerized with NIPA respectively. Equilibrium swelling ratios of the copolymer hydrogels at lower temperature were two to three times that of PNIPA. The LCST of the copolymer hydrogels could be controlled between 32 and 45 °C by adjusting the content of SA or SMA. Kinetics of P(NIPA‐co‐SA) hydrogels, whether swelling or shrinking processes, were in good agreement with apparent second order kinetic equations. Several experiments were designed to separate aqueous bovine serum albumin solution using the hydrogels prepared above. The separation efficiency was about 80%. Copyright © 2000 John Wiley & Sons, Ltd.     

Interaction between polyelectrolyte gels and surfactants of opposite charge

Investigations dealing with fundamental aspects of the interaction between covalently cross-linked polyelectrolyte gels and oppositely charged surfactants are reviewed. For reference, a brief summary of results from recent studies of associative phase separation in linear polyelectrolyte/surfactant mixtures is also included. It is found that great progress has been made in several sub-areas since the first reports appeared in the early 1990's. The frequently observed surfactant-induced volume transition has been studied in detail. Its relation to associative phase separation in solutions and the important role of polyion-mediated micelle–micelle attractions have been clarified. Phase separation in gels, in particular core/shell structures, has been studied in great detail. The importance of network mediated elastic forces between two phases coexisting in the same gel has been demonstrated and some of their consequences have been clarified. Hydrophobic interactions between polyion and micelle have been found to have strong effects on both binding and swelling isotherms. The effect of salt, which has been found to sometimes disfavor, sometimes promote surfactant binding, is quite well understood. The microstructure of gels in the collapsed state has been studied in great detail and is often found to be highly ordered, resembling liquid crystalline phases common to surfactant/water systems. The kinetics of surfactant binding and the associated volume change has been investigated to some extent. Progress has been made for gels displaying phase separation during the volume transition.     

疏水改性智能水凝胶P(NIPA-co-DiAB)的合成及其温敏行为

以N-异丙基丙烯酰胺(NIPA)和N,N-双烯丙基苄胺(DiAB)为共聚单体、N,N-亚甲基双丙烯酰胺(BIS)为交联剂、十二烷基硫酸钠(SDS)为表面活性剂、过硫酸铵(APS)-四甲基乙二胺(TMEDA)为氧化还原引发体系,采用自由胶束交联共聚法合成了疏水基团为芳香基的疏水改性温敏性智能水凝胶P(NIPA-co-DiAB)。研究了DiAB摩尔分数(x(DiAB))对水凝胶溶胀性能的影响。 在初始溶胀阶段,随着x(DiAB)由0增大至3%,P(NIPA-co-DiAB)水凝胶的溶胀行为由Fickian扩散转变为non-Fickian扩散。x(DiAB)分别为0、1%、2%和3%时,P(NIPA-co-DiAB)水凝胶的平衡溶胀率SR0在蒸馏水中分别为63.6、93.5、141.6和167.4,在0.01 mol/L SDS溶液中分别为63.1、71.0、59.0和77.5,在CTAB溶液中分别为37.6、42.2、44.1和60.0,在Triton X-100溶液中分别为30.9、49.4、68.5和88.3。 结果表明,P(NIPA-co-DiAB)水凝胶的(SR0)大于PNIPA水凝胶,且在蒸馏中比在0.01 mol/L表面活性剂溶液中要大。 加入0.01 mol/L Triton X-100、CTAB或SDS后,PNIPA水凝胶的体积相变温度或较低临界溶解温度(LCST)由32.5 ℃分别增加至35.4、45.6和80 ℃。P(NIPA-co-DiAB)水凝胶的LCST由32.0～32.5 ℃分别增加至34.7～35.6 ℃、45.8~46.2 ℃和80 ℃。 加入表面活性剂能增加P(NIPA-co-DiAB)水凝胶的体积相变温度,高的体积相变温度与DiAB含量无关。     

Thermogelation of amphiphilic poly(asparagine) derivatives

Thermoresponsive sol–gel transition polymers based on biodegradable poly(amino acid) were synthesized by the reaction of poly(succinimide) with dodecylamine and amino alcohols. The introduction of the hydrophobic amine into the thermoresponsive poly(amino acid)s induced the sol–gel transition in phosphate buffer saline. The effects of the side chain structure, molecular weight, concentration of the polymer, and the additives (inorganic salts and urea) in the solution on the thermoresponsive behaviors were systematically investigated. A relationship between the lowest critical solution temperature (LCST) in the dilute solution and the viscosity reduction of the concentrated solution upon heating was observed. The present poly(amino acid)s showing a thermoresponsive sol–gel transition in aqueous solutions possess immense potential as an injectable biodegradable hydrogel system for various biomedical applications. Copyright © 2009 John Wiley & Sons, Ltd.