Effect of solvation on the thermodynamics of the formation of molecular complexes of 18-crown-6 ether with glycine in water-dimethylsulfoxide solutions

Complexation of the 18-crown-6 ether (18C6) with glycine (Gly) in mixed H₂O-DMSO solvents with the composition of 0.1, 0.2, and 0.25 mole fraction of DMSO (T = 298.15 K) was studied calorimetrically. Thermodynamic characteristics of the reaction of the formation of the molecular Gly18C6 complex (Δ_r G°, Δ_r H°, TΔ_r S°) were calculated from the calorimetric data. It was established that the change in the stability of the Gly18C6 complex is mainly determined by the predominance of the enthalpy component of the Gibbs energy over the entropy component. It was shown during the analysis of the enthalpy contributions of the reagents to the enthalpy of the reaction of the formation of Gly18C6 that the change in the enthalpy of the reaction upon a change the solvent composition was due to changes in the solvation state of 18C6.     

Thermodynamics of complex formation in mixed solvents <Emphasis Type="Italic">K</Emphasis> and Δ<Emphasis Type="Italic">H</Emphasis> for the formation reaction of [Gly18C6] at 298.15 K

The influence of H₂O–EtOH and H₂O–Acetone mixed solvents at various compositions on the thermodynamics of complex formation reaction between crown ether 18-crown-6 (18C6) and glycine (Gly) was studied. The standard thermodynamic parameters of the complex [Gly18C6] (log K°, Δ_r H°, Δ_r S°) were calculated from thermochemical data at 298.15 K obtained by titration calorimetry. The complex stability and its formation enthalpy increase with increasing the non aqueous component concentration in both mixed solvents. The thermodynamic data were discussed on the basis of the solvation thermodynamic approach and the solvation contributions of the reagents and of the complex to the complex stability were analyzed.     

Calorimetric investigation of the complex formation reaction of 18-crown-6 ether with d,l-alanine in water–ethanol mixtures

The standard thermodynamic parameters (Δ_r G°, Δ_r H°, and TΔ_r S°) of the reaction of molecular complex formation of 18-crown-6 ether (18C6) with d,l-alanine (Ala), [Ala18C6], have been obtained from calorimetric titration experiments carried out using the microcalorimetric system TAM III (TA Instruments, USA) at T = 298.15 K in water–ethanol (H₂O–EtOH) solvents at X _EtOH = 0 ÷ 0.6 mol fractions. Results show that the increase of the EtOH concentration in solvent brings about an increase of the [Ala18C6] complex stability and of the exothermicity of the reaction of complex formation. The solvation contributions of 18C6, Ala, [Ala18C6] to Δ_r G° and Δ_r H° at various X _EtOH values are also analyzed.     

Dependence of the thermodynamic characteristics of the complexation of alanine-18-crown-6 on the composition of water-ethanol solvent

Standard thermodynamic parameters (Δ_r G○, Δ_r H○, TΔ_r S○) for the complexation reaction of 18-crown-6 ether (18C6) with D,L-alanine (Ala) in mixed water-ethanol (H₂O-EtOH) solvents are calculated from the data of calorimetric titrations performed at T = 298.15 K. It is established that an increase in the concentration of EtOH in mixed solvent leads to a rise in stability and an increase in the exothermicity of [Ala18C6] molecular complex formation; changes in the energetics of reaction upon a change in the solvent composition are determined by changes in the solvation state of 18C6, which is typical of the reactions of molecular complex formation of 18C6 with D,L-alanine and glycine in water-organic solvents.     

Molecular complex formation between l-phenylalanine and 18-crown-6 in H2O–DMSO solvents studied by titration calorimetry at T = 298.15 K

The standard thermodynamic parameters (Δ_r G°, Δ_r H°, TΔ_r S°) of the reaction of molecular complex formation between 18-crown-6 ether (18C6) and l-phenylalanine (Phe), [Phe18C6], have been obtained from calorimetric titration experiments carried out by means of the microcalorimetric system TAM III (TA Instruments, USA) at T = 298.15 K in water–dimethylsulfoxide (H₂O–DMSO) solvents. Results show that the increase of the DMSO concentration in the mixed solvents brings about an increase of the [Phe18C6] complex stability and of the exothermicity of the reaction of complex formation.     

Molecular complexation of some amino acids and triglycine with 18-crown-6 ether in H2O-EtOH solvents at 298.15 K

The influence of composition of H₂O-EtOH solvent on the reaction of formation of a molecular complex of 18-crown-6 ether (18C6) with triglycine (3Gly) has been studied at 298.15 K by a thermochemical method. The standard thermodynamic parameters (Δ_r G°, Δ_r H°, and TΔ_r S°) of the reaction of [3Gly18C6] complex formation in water-ethanol (H₂O-EtOH) solvents having an EtOH mole fraction of 0.0, 0.1, 0.15, 0.2, 0.25, 0.30, and 0.50 have been calculated from the data of calorimetric measurements performed on a TAM III titration microcalorimeter. It has been found that an increase in EtOH concentration in the mixed solvent results in an increase in stability of [3Gly18C6] and in an enhancement in exothermicity of its formation reaction. The water-ethanol solvent has an analogous effect on the stability and energetics of the reactions of formation of molecular complexes of 18C6 with glycine, D,L-alanine, and L-phenylalanine.     

Effect of temperature on thermodynamic characteristics of the dissociation of glycylglycine in aqueous solutions of electrolytes

Heats of reaction of glycylglycine with nitric acid and potassium hydroxide solutions are determined by two calorimetric procedures at 288.15, 298.15, 308.15 K and an ionic strength of solution of 0.25, 0.50, and 0.75 in the presence of KNO₃. Standard thermodynamic characteristics (Δ_r H°, Δ_r G°, Δ_r S°, and Δ_p C°) are calculated for the acid-base reactions in aqueous peptide solutions. The effects of the concentration of background electrolyte and temperature on the heats of dissociation of glycylglycine are considered.     

Influence of the composition of aqueous dimethylsulfoxide solvent on thermodynamics of complexing between 18-crown-6-ether and D,L-alanine

Standard thermodynamic parameters (logK ^o, ??_r H ^o, T??_r S ^o) of complexing 18-crown-6 ether (18C6) with D,L-alanine (Ala) in mixed water-dimethysulfoxide (H₂O-DMSO) solvents are calculated on the basis of calorimetric titration results. A rise in the DMSO concentration in mixed solvent is found to increase stability and increase the exothermicity of the formation of [Ala-18C6] molecular complex. Changes in the reaction energetic are shown to be determined by changes in the solvation state of 18C6 that is the characteristic of the reactions of molecular complex formation between 18C6 and D,L-alanine or glycine in water-organic solvents.     

Complex Formation of 1,10-Dibenzyl-1,10-diaza-18-crown-6 with Ni2+, Cu2+, Ag+ and Cd2+ Metal Cations in Acetonitrile–dimethylformamide Binary Solutions

Conductance measurements are reported for nickel(II), cupper(II), silver(I) and cadmium(II), salts in acetonitrile (AN)–dimethylformamide (DMF) binary solvents containing macrocyclic ligand, 1,10-dibenzyl-1,10-diaza-18-crown-6 (DBDA18C6) at different temperatures. The changes in molar conductance caused by addition of DBDA18C6 to solutions were analyzed by non-linear least squares to give stability constants of 1:1 metal cation–DBDA18C6 complexes. The results show that the stabilities of the complexes are sensitive to solvent composition and in some cases the sequence of stabilities is changed with changing the composition of the mixed solvents. The values of thermodynamic quantities (ΔH°c and ΔS°c) for formation of DBDA18C6-Ni²⁺, DBDA18C6-Cu²⁺, DBDA18C6-Ag⁺ and DBDA18C6-Cd²⁺ complexes were obtained from temperature dependence of the stability constants and the results show that the values of ΔH°c and ΔS°c for these complexes are sensitive to the nature and composition of AN–DMF binary solutions, but they do not vary monotonically with the solvent composition.     

A short review and an empirical method for estimating the absorbed enthalpy of formation and the absolute enthalpy of dried microbial biomass for use in studies on the thermodynamics of microbial growth

Calculations are made using the equations Δ_r G = Δ_r H − TΔ_r S and Δ_r X = Δ_r H − Δ_r Q where Δ_r X represents the free energy change when the exchange of absorbed thermal energy with the environment is represented by Δ_r Q. The symbol Q has traditionally represented absorbed heat. However, here it is used specifically to represent the enthalpy listed in tabulations of thermodynamic properties as (H _T  − H ₀) at T = 298.15 K, the reason being that for a given substance TS equals 2.0 Q for solid substances, with the difference being greater for liquids, and especially gases. Since Δ_r H can be measured, and is tangibly the same no matter what thermodynamics are used to describe a reaction equation, a change in the absorbed heat of a biochemical growth process system as represented by either Δ_r Q or TΔ_r S would be expected to result in a different calculated value for the free energy change. Calculations of changes in thermodynamic properties are made which accompany anabolism; the formation of anabolic, organic by-products; catabolism; metabolism; and their respective non-conservative reactions; for the growth of Saccharomyces cerevisiae using four growth process systems. The result is that there is only about a 1% difference in the average quantity of free energy conserved during growth using either Eq. 1 or 2. This is because although values of TΔ_r S and Δ_r Q can be markedly different when compared to one another, these differences are small when compared to the value for Δ_r G or Δ_r X.     

Coordination Reaction of Alanine with Neodymium(III) and Erbium(III) Nitrate. Thermochemical study

The solid-state coordination reaction: Nd(NO₃)₃·6H₂O(s)+4Ala(s) → Nd(Ala)₄(NO₃)₃·H₂O(s)+5H₂O(_l) and Er(NO₃)₃·6H₂O(s)+4Ala(s) → Er(Ala)₄(NO₃)₃·H₂O(s)+5H₂O(l) have been studied by classical solution calorimetry. The molar dissolution enthalpies of the reactants and the products in 2 mol L^–1 HCl solvent of these two solid-solid coordination reactions have been measured using a calorimeter. From the results and other auxiliary quantities, the standard molar formation enthalpies of [Nd(Ala)₄(NO₃)₃·H₂O, s, 298.2 K] and[Er(Ala)₄(NO₃)₃·H₂O, s,298.2 K] at 298.2 K have been determined to be Δ_f H _m ⁰ [Nd(Ala)₄(NO₃)₃·H₂O,s, 298.2 K]=–3867.2 kJ mol^–1, and Δ_f H _m ⁰ [Er(Ala)₄(NO₃)₃·H₂O, s, 298.2 K]=–3821.5 kJ mol^–1. This revised version was published online in August 2006 with corrections to the Cover Date.     

Differential scanning calorimetric examination of the degenerated human palmar aponeurosis in dupuytren disease

The Dupuytren contracture - degenerative shortening of the palmar aponeurosis - is a common disease of the hand in Europe. The aetiology of the degenerative changes in the collagen structures is still not clear. To describe the clinical manifestation of the disease we use an international classification according to Iselin. Our hypothesis was that in Dupuytren disease there is a clear pathological abnormality in the tissue elements building up the palmar aponeurosis, which is responsible for the disease, and could be monitored besides the classical histological methods by differential scanning calorimetry. The thermal denaturation of different parts of human samples was monitored by a SETARAM Micro DSC-II calorimeter. All the experiments were performed between 0 and 100°C. The heating rate was 0.3 K min⁻¹. DSC scans clearly demonstrated significant differences between the different types and conditions of samples (control: T _m=63°C and ΔH _cal=4.1 J g⁻¹, stage I.: T _m= 63°C and ΔH _cal=5.1 J g⁻¹, stage II.: T _m=64°C and ΔH _cal=5.2 J g⁻¹, stage III.: T _m=60°C and ΔH _cal=5.2 J g⁻¹, stage IV.: T _m=60.2°C and ΔH _cal=5.3 J g⁻¹). The heat capacity change between native and denatured states of aponeurosis samples increased with the degree of structural alterations indicating significant water loosing. These observations could be explained with the structural alterations caused by the biochemical processes. With our investigations we could demonstrate that DSC is a useful and well applicable method for the investigation of collagen tissue of the human aponeurosis. Our results may be of clinical relevance in the future i.e. in the choice of the optimal time of surgical therapy of different clinical level Dupuytren contractures.     

Thermophysical Investigations of the Polymorphous Phases of Calcium Carbonate

1. Results of thermodynamic and kinetic investigations for the different crystalline calcium carbonate phases and their phase transition data are reported and summarized (vaterite: V; aragonite: A; calcite: C). A→C: T _tr=455±10°C, Δ_tr H=403±8 J mol^–1 at T _tr, V→C: T _tr=320–460°C, depending on the way of preparation,Δ_tr H=–3.2±0.1 kJ mol^–1 at T _tr,Δ_tr H=–3.4±0.9 kJ mol^–1 at 40°C, S _V ^Θ= 93.6±0.5 J (K mol)^–1, A→C: E _A=370±10 kJ mol^–1; XRD only, V→C: E _A=250±10 kJ mol^–1; thermally activated, iso- and non-isothermal, XRD 2. Preliminary results on the preparation and investigation of inhibitor-free non-crystalline calcium carbonate (NCC) are presented. NCC→C: T _tr=276±10°C,Δ_tr H=–15.0±3 kJ mol^–1 at T _tr, T _tr – transition temperature, Δ_tr H – transition enthalpy, S ^Θ – standard entropy, E _A – activation energy. 3. Biologically formed internal shell of Sepia officinalis seems to be composed of ca 96% aragonite and 4% non-crystalline calcium carbonate. This revised version was published online in July 2006 with corrections to the Cover Date.     

Differential scanning calorimetric examination of ruptured lower limb tendons in human

The tendon ruptures are serious injuries of the lover limb in middle age and physically active population. While the Achilles tendon rupture is common, the patellar ligament and quadriceps ligament ruptures are an absolutely rare injury. Usually there is no correlation between the velocity of the trauma and the supervening of the rupture. The aetiology of the degenerative changes in the collagen structures of the tendons and ligaments which could be disposed for the rupture are still not clear. Our hypothesis was that before the injury there are clear pathological abnormalities in the tissues of the tendons, which are predisposed for the rupture, and could be monitored besides the classical histological methods by differential scanning calorimetry. The thermal denaturation of human samples was monitored by a SETARAM Micro DSC-II calorimeter. All the experiments were performed between 0 and 100 °C. The heating rate was 0.3 K/min. DSC scans clearly demonstrated significant differences between the control and ruptured samples (control: T _m = 59.7 °C, T _1/2 = 1.4 °C and ΔH _cal = 8.54 J/g; ruptured Achilles tendon: T _m = 62.75 °C, T _1/2 = 2.6 °C and ΔH _cal = 1.54 J/g, ruptured Quadriceps tendon: T _m = 64.8 °C, T _1/2 = 1.6 °C and ΔH _cal = 1.53 J/g, ruptured Patellar tendon: T _m = 63.9 °C, T _1/2 = 1.41 °C and ΔH _cal = 0.97 J/g). These observations could be explained with the structural alterations caused by the biochemical processes. With our investigations we could demonstrate that DSC is a useful and well applicable method for the investigation of collagen tissue of the degenerated human tendons and ligaments. We can prove with this method that the degenerative changes of the tissue elements increase the thermal stability of collagen tissues of the tendons which could be disposed for the rupture.     

An indirect thermodynamic model developed for initial stage sintering of an alumina compacts by using porosity measurements

The specific micro- and mesopore volumes (V) of alumina compacts fired between 900 and 1250 °C for 2 h were determined from nitrogen adsorption/desorption data. The V value was taken as a sintering equilibrium parameter. An arbitrary sintering equilibrium constant (K _a) was estimated for each firing temperature by assuming K _a = (V _i − V)/V, where V _i is the largest value at 900 °C before sintering. Also, an arbitrary Gibbs energy (ΔG _a °) of sintering was calculated for each temperature using the K _a value. The graph of ln K _a versus 1/T and ΔG _a ° versus T were plotted, and the real enthalpy (ΔH°) and the real entropy (ΔS°) of sintering were calculated from the slopes of the obtained straight lines, respectively. On the contrary, real ΔG° and K values were calculated using the real ΔH° and ΔS° values in the ΔG° = −RT lnK = 165814 − 124.7T relation in SI units.     

Thermochemistry of rare earth complexes [Ln(Ala)2(Im)(H2O)](ClO4)3 (Ln=Pr, Gd)

The two complexes, [Ln(Ala)₂(Im)(H₂O)](ClO₄)₃ (Ln=Pr, Gd), were synthesized and characterized. Using a solution-reaction isoperibol calorimeter, standard enthalpies of reaction of two reactions: LnCl₃⋅6H₂O(s)+2Ala(s)+Im(s)+3NaClO₄(s)=[Ln(Ala)₂(Im)(H₂O)](ClO₄)₃(s)+3NaCl(s)+5H₂O(l) (Ln=Pr, Gd), at T=298.15 K, were determined to be (39.26±0.10) and (5.33±0.12) kJ mol^–1 , respectively. Standard enthalpies of formation of the two complexes at T=298.15 K, Δ_fH^Θ_m {[Ln(Ala)₂(Im)(H₂O)](ClO₄)₃(s)} (Ln=Pr, Gd), were calculated as –(2424.2±3.3) and –(2443.4±3.3) kJ mol^–1 , respectively.     

The crystal polymorphs of metazachlor

Five crystal polymorphs of the herbicide metazachlor (MTZC) were characterized by means of hot stage microscopy, differential scanning calorimetry, IR- and Raman spectroscopy as well as X-ray powder diffractometry. Modification (mod.) I, II and III° can be crystallized from solvents and the melt, respectively, whereas the unstable mod. IV and V crystallize exclusively from the super-cooled melt. Based on the results of thermal analysis and solvent mediated transformation studies, the thermodynamic relationships among the polymorphic phases of metazachlor were evaluated and displayed in a semi-schematic energy/temperature-diagram. At room temperature, mod. III° (T _fus =76°C, Δ_fus H _III =26.6 kJ mol^-1) is the thermodynamically stable form, followed by mod. II (T _fus =80°C, Δ_fus H _II =23.0 kJ mol^-1) and mod. I (T _fus =83°C, Δ_fus H _II=19.7 kJ mol^-1). These forms are enantiotropically related showing thermodynamic transition points at ~55°C (T _{trs, III/II}), ~60°C (T _{trs, III/I}) and ~63°C (T _{trs, II/I}). Thus mod. I is the thermodynamically stable form above 63°C, mod. III° below 55°C and mod. II in a small window between these temperatures. Mod. IV (T _fus =72-74°C, Δ_fus H _II =18.7 kJ mol^-1) and mod. V (T _fus =65°C) are monotropically related to each other as well as to all other forms. The metastable mod. I and II show a high kinetic stability. They crystallize from solvents, and thus these forms can be present in commercial samples. Since metazachlor is used as an aqueous suspension, the use of the metastable forms is not advisable because of a potential transformation to mod. III°. This may result in problematic formulations, due to caking and aggregation. This revised version was published online in July 2006 with corrections to the Cover Date.     

A Stopped-flow Study on the Kinetics and Mechanism of CO2 Uptake by the cis-[Cr(1,10-phenanthroline)2(OH2)2]3+ Complex Ion

The kinetics of the reaction between gaseous CO₂ and the cis-[Cr(phen)₂(OH₂)₂]³⁺ ion leading to the formation of the carbonato complex ion, have been studied over the pH and temperature ranges: 3 < pH < 6 and 5 < T < 25 °C, respectively, at a constant ionic strength of 1 m (NaClO₄). Investigations were carried out using the stopped-flow spectrophotometry technique in the UV–Vis range: 340–700 nm. The major reactant species in the pH range studied was cis-[Cr(phen)₂(OH)(OH₂)]²⁺ ion, which underwent reaction with CO₂ to form cis-[Cr(phen)₂(OH₂)(HCO₃)]²⁺ ion. Subsequently, slower ring closure of the latter species to form the bidentate carbonato chelate was observed. The possible mechanism has been discussed and the activation parameters ΔH^† and ΔS^† were also determined for the reaction studied.     

Thermodynamic and kinetic behaviour of salicylsalicylic acid

The thermal behaviour of salicylsalicylic acid (CAS number 552-94-3) was studied by differential scanning calorimetry (DSC). The endothermic melting peak and the fingerprint of the glass transition were characterised at a heating rate of 10°C min^-1. The melting peak showed an onset at T _on = 144°C (417 K) and a maximum intensity at T _max = 152°C (425 K), while the onset of the glass transition signal was at T _on = 6°C. The melting enthalpy was found to be Δ_mH = 28.9±0.3 kJ mol^-1, and the heat capacity jump at the glass transition was ΔC _P = 108.1±0.1 J K^-1mol^-1. The study of the influence of the heating rate on the temperature location of the glass transition signal by DSC, allowed the determination of the activation energy at the glass transition temperature (245 kJ mol^-1), and the calculation of the fragility index of salicyl salicylate (m = 45). Finally, the standard molar enthalpy of formation of crystalline monoclinic salicylsalicylic acid at T = 298.15 K, was determined as Δ_fH_m ^o(C₁₄H₁₀O₅, cr) = - (837.6±3.3) kJ mol^-1, by combustion calorimetry. This revised version was published online in August 2006 with corrections to the Cover Date.     

Kinetic and equilibrium study of the deprotonation of 4-nitrophenyl[bis(ethylsulphonyl)]methane by organic bases in acetonitrile in the presence of common cation BH<Superscript>+</Superscript> and tetrabutylammonium perchlorate

The results of kinetic and equilibrium experiments with the set of reaction of proton abstraction from 4-nitrophenyl[bis(ethylsulphonyl)]methane in acetonitrile are reported. Two strong organic bases are used: 1,5,7-triazabicyclo[4.4.0]dec-5-ene (TBD) and 7-methyl-1,5,7-triazabicyclo[4.4.0]dec-5-ene (MTBD). The rates of proton transfer reaction have been measured by T-jump method in the presence of perchlorate of the appropriate base as a common cation BH⁺ and supporting electrolyte-tetrabutylammonium perchlorate (TBAP) in the temperature range between 20–40°C are: k _H =1.32×10⁷−2.00×10⁷ and 2.82×10⁷−4.84×10⁷ dm ³mol⁻¹s⁻¹ for MTBD and TBD respectively. The enthalpies of activation ΔH _MTBD ^≠ =13.5 and ΔH _TBD ^≠ =18.1 kJmol⁻¹. The entropies of activation are negative: ΔS _MTBD ^≠ =−62.3 and ΔS _TBD ^≠ =−40.3 Jmol⁻¹K⁻¹. The change of the absorbance of the anion of 4-nitrophenyl[bis9ethylsulphonyl)]methane at the temperature 25°C in the presence of common cation BH⁺ gives the equilibrium constants K=705 and 906 M⁻¹ for MTBD and TBD respectively. Kinetic and equilibrium results are discussed. The possible mechanism of proton transfer reaction between 4-nitrophenyl[bis(ethylsulphonyl)]methane and cyclic organic bases: MTBD and TBD in acetonitrile is proposed.