Dehydration characteristics and mathematical modelling of lemon slices drying undergoing oven treatment

In this study, the effect of drying temperature on drying behaviour and mass transfer parameters of lemon slices was investigated. The drying experiments were conducted in a laboratory air ventilated oven dryer at temperatures of 50, 60 and 75 °C. It was observed that the drying temperature affected the drying time and drying rate significantly. Drying rate curves revealed that the process at the temperature levels taken place in the falling rate period entirely. The usefulness of eight thin layer models to simulate the drying kinetics was evaluated and the Midilli and Kucuk model showed the best fit to experimental drying curves. The effective moisture diffusivity was determined on the basis of Fick’s second law and obtained to be 1.62 × 10^?11, 3.25 × 10^?11 and 8.11 × 10^?11 m² s^?1 for the temperatures of 50, 60 and 75 °C, respectively. The activation energy and Arrhenius constant were calculated to be 60.08 kJ mol^?1 and 0.08511 m² s^?1, respectively. The average value of convective mass transfer coefficient for the drying temperatures of 50, 60 and 75 °C was calculated to be 5.71 × 10^?7, 1.62 × 10^?6 and 2.53 × 10^?6 m s^?1, respectively.     

Hot-air drying of purslane (Portulaca oleracea L.)

Drying characteristics of purslane was experimentally studied in a cabinet dryer. The experimental drying data were fitted best to Modified Henderson and Pabis and Midilli et al. models apart from other models to predict the drying kinetics. The effective moisture diffusivity varied from 1.12 × 10^?9 to 3.60 × 10^?9 m²/s over the temperature range studied and activation energy was 53.65 kJ/mol.     

Synchronous Full-Field Strain and Temperature Measurement in Tensile Tests at Low,Intermediate and High Strain Rates

Tensile tests with simultaneous full-field strain and temperature measurements at the nominal strain rates of 0.01, 0.1, 1, 200 and 3000 s^?1 are presented. Three different testing methods with specimens of the same thin and flat gage-section geometry are utilized. The full-field deformation is measured on one side of the specimen, using the DIC technique with low and high speed visible cameras, and the full-field temperature is measured on the opposite side using an IR camera. Austenitic stainless steel is used as the test material. The results show that a similar deformation pattern evolves at all strain rates with an initial uniform deformation up to the strain of 0.25–0.35, followed by necking with localized deformation with a maximum strain of 0.7–0.95. The strain rate in the necking regions can exceed three times the nominal strain rate. The duration of the tests vary from 57 s at the lowest strain rate to 197 μs at the highest strain rate. The results show temperature rise at all strain rates. The temperature rise increases with strain rate as the test duration shortens and there is less time for the heat to dissipate. At a strain rate of 0.01 s^?1 the temperature rise is small (up to 48 °C) but noticeable. At a strain rate of 0.1 the temperature rises up to 140 °C and at a strain rate of 1 s^?1 up to 260 °C. The temperature increase in the tests at strain rates of 200 s^?1 and 3000 s^?1 is nearly the same with the maximum temperature reaching 375 °C.     

TG-DSC method applied to drying characteristics and heat requirement of cotton stalk during drying

Drying characteristics of cotton stalk were investigated at four temperatures (60, 80, 100 and 120?°C) using a simultaneous thermal analyzer (TG-DSC). Heat requirements of cotton stalk during drying were calculated ranging from 189 to 406?kJ/kg. Consequently, Midilli-Kucuk model showed the best fit to experimental drying data. The values of effective diffusivity ranged from 4.38?×?10^?9 to 8.15?×?10^?9?m²/s, and the activation energy was calculated to be 11.6?kJ/mol.     

Investigation on rough rice drying kinetics at various thin layers of a deep bed

Moisture content gradients along the bed column are commonly neglected during simulation of deep-bed grain drying. In this study, rough rice drying kinetics at various thin layers of a deep bed was investigated. The experiments were conducted under different drying conditions and the data were compared with the values predicted by a previously developed non-equilibrium model for numerical simulation of grain drying. The moisture content gradients related to the rough rice column indicated that the higher the drying layer, the more was the moisture content at each drying time. The constant drying rate period was observed neither for any thin layers nor for the entire drying column. The drying rate of the lower layers continuously decreased with drying time, whereas that of the upper layers firstly increased and then decreased. The implemented model predicted drying process with a high accuracy at various layers. However, the values of maximum relative error (RE _max ) and mean relative error (MRE) increased as the air temperature increased, and reversely decreased with the air velocity. The higher values of MRE and RE _max were related to the layer 1 (0–5 cm bed height) at temperature of 60 °C and air velocity of 0.4 m s^?1, and the lower values belonged to the layer 4 (15–20 cm bed height) at temperature of 40 °C and air velocity of 0.9 m s^?1.     

Drying characteristics of garlic (Allium sativum L) slices in a convective hot air dryer

The effects of drying temperatures on the drying kinetics of garlic slices were investigated using a cabinet-type dryer. The experimental drying data were fitted best to the Page and Modified Page models apart from other theoretical models to predict the drying kinetics. The effective moisture diffusivities varied from 4.214 × 10^?10 to 2.221 × 10^?10 m² s^?1 over the temperature range studied, and activation energy was 30.582 kJ mol^?1.     

The Effect of Grain Size on Deformation and Failure of Ti<Subscript>2</Subscript>AlC MAX Phase under Thermo-Mechanical Loading

An experimental investigation was performed to analyze the effects of grain size on the quasi-static and dynamic behavior of Ti₂AlC. High-density Ti₂AlC samples of three different grain sizes were densified using Spark Plasma Sintering and Pressureless sintering. A servo-hydraulic testing machine equipped with a vertical split furnace, and SiC pushrods, was used for the quasi-static experiments. Also, a Split Hopkinson Pressure Bar (SHPB) apparatus and an induction coil heating system were used for the dynamic experiments. A series of experiments were conducted at temperatures ranging from 25 °C to 1100 °C for strain rates of 10^?4 s^?1 and 400 s^?1. The results show that under quasi-static loading the specimens experience a brittle failure for temperatures below Brittle to Plastic Transition Temperature (BPTT) of 900–1000 °C and large deformation at temperatures above the BPTT. During dynamic experiments, the specimens exhibited brittle failure, with the failure transitioning from catastrophic failure at lower temperatures to graceful failure (softening while bearing load) at higher temperatures, and with the propensity for graceful failure increasing with increasing grain size. The compressive strengths of different grain sizes at a given temperature can be related to the grain length by a Hall-Petch type relation.     

The effect of temperature and slice thickness on drying kinetics tomato in the infrared dryer

In this study thin layer drying of tomato slices were investigated in the infrared dryer. Drying rate increased with increasing temperature and reduction thickness and thus reduced the drying time. The effective diffusivity increased with increasing temperature and with increasing thickness of the samples. The effective diffusivity values changed from 1.094 × 10^?9 to 4.468 × 10^?9 m²/s and for activation energy varied from 110 to 120 kJ/mol. The best model for drying process of tomato slices was Midilli model.     

Thin-layer drying characteristics of sweet potato slices and mathematical modelling

The effect of blanching and drying temperature (50, 60 and 70°C) on drying kinetics and rehydration ratio of sweet potatoes was investigated. It was observed that both the drying temperature and blanching affected the drying time and rehydration ratio. The logarithmic model showed the best fit to experimental drying data. The values of effective moisture diffusivity and activation energy ranged from 9.32 × 10⁻¹¹ to 1.75 × 10⁻¹⁰ m²/s, and 22.7–23.2 kJ/mol, respectively.     

Load enhancement effects by polymer-thickened oils in strip squeeze film flow

A modification to existing equipment is described which permits continuous squeeze-film flow to be obtained between parallel-sided strips of material rather than between disc-shaped surface. Squeeze film flow is simulated by having liquid move through one of the surfaces via an array of equispaced holes. The Squeeze-film behavior of a Newtonian base oil is first tested at temperatures of 24°C and 55°C. It is shwon that loads are in reasonable agreement with theretical predictions and that end effects (corrected by means of a guard ring) and fluid maldistribution effects are of small proporitons. At the very highest liquid flowrates, the rapid liquid flow through the holes may influence the measured load. The Polymer-thickened oils, representinhg 10 W/30 and 10 W/50 motor oils, are tested at temperatures of 24°C and 55°C. Both oils five marked load enhancement, compared with Newtonian oil under similar flow conditions, at the higher flowrates used. The 10 W/50 oil gives load enhancement of 76 per cent at 55°C, increasing rapidly with the simulated approach velocity. Fluid inertia effects in the squeeze film flow aslo increase the load significantly. The results confirm earlier data using disc-shaped surfaces; load enhancement is greater in the present work on strip squeeze films because the fluid deformation rates are greater (2000 s^t-1 in planar extention and 2 x 10⁵ s^t-1 in shear). It is suggested that the fuel consumption of cars could be improved by the development of elastic, shear stable oils of lower viscosity than those currently in use.     

Annular Pulse Shaping Technique for Large-Diameter Kolsky Bar Experiments on Concrete

The goal of this study is to design a novel annular pulse shaping technique for large-diameter Kolsky bars for investigating the dynamic compressive response of concretes. The purpose of implementing an annular pulse shaper design is to alleviate inertia-induced stresses in the pulse shaper material that would otherwise superpose unwanted oscillations on the incident wave. This newly developed pulse shaping technique led to well-controlled testing conditions enabling dynamic stress equilibrium, uniform deformation, and constant strain-rate in the testing of a chosen concrete material. The observed dynamic deformation rate of the concrete is highly consistent (8 % variation) with the stress in the specimen well equilibrated confirming the validity of this new technique. Experimental results at both quasi-static (10^?4 s^?1) and dynamic (100 s^?1, 240 s^?1) strain rates showed that the failure strength of this concrete is rate-sensitive.     

Concurrent calorimetric and interferometric studies of steady-state natural convection from miniaturized horizontal single plate-fin systems and plate-fin arrays

Concurrent calorimetric and interferometric studies have been conducted to investigate the effect that reduction of the base-plate dimensions has on the steady-state performance of the rate of natural convection heat transfer from miniaturized horizontal single plate-fin systems and plate-fin arrays. The effect was studied through comparison of the present results with those of earlier relevant calorimetric, interferometric, or numerical studies. Results shown that a reduction of the base-plate area by 74% increased natural convection coefficient by 1.5 times to 26.0 W m^?2 K^?1 for single fin systems and by 1.8 times to 18 W m^?2 K^?1 for fin arrays in the range of the base-plate temperature excess of 20–50°C. A simple correlation for the Nusselt number of miniaturized horizontal plate-fin arrays is proposed in the range of Rayleigh number divided by the number of fins to the 2.7 power from 2 × 10 to 5 × 10⁵.     

Effects of strain rate and moisture content on the behaviour of sand under one-dimensional compression

The influence of strain rate and moisture content on the behaviour of a quartz sand was assessed using high-pressure quasi-static (10^?3 s^?1) and high-strain rate (10³ s^?1) experiments under uniaxial strain. Quasi-static compression to axial stresses of 800 MPa was carried out alongside split Hopkinson pressure bar (SHPB) experiments to 400 MPa, where in each case lateral deformation of the specimen was prevented using a steel test box or ring, and lateral stresses were recorded. A significant increase in constrained modulus was observed between strain rates of 10^?3s^?1 and 10³s^?1, however a consistently lower Poisson’s ratio in the dynamic tests minimised changes in bulk modulus. The reduction in Poissons ratio suggests that the stiffening of the sand in the SHPB tests is due to additional inertial confinement rather than an inherent strain-rate dependence. In the quasi-static tests the specimens behaved less stiffly with increasing moisture content, while in the dynamic tests the addition of water had little effect on the overall stiffness, causing the quasi-static and dynamic series to diverge with increasing moisture content.     

Thermomechanical behavior of casting sands: Experiments and elastoplastic modeling

The thermomechanical behavior of casting sands is discussed from an experimental and a theoretical point of view. Uniaxial compression tests at temperatures ranging from 20°C to 950°C and at different values of strain rate (ϵ = 10⁻² s⁻¹, ϵ = 10⁻³ s⁻¹ and ϵ = 10⁻⁴ s⁻¹) have been performed. They show that casting sands exhibit no strain rate effect in the temperature range 20–600°C, and that an elastoplastic model is well suited to describe the experimental results. Three thermoelastoplastic models, derived from Cam Clay and Hujeux models have been developed. These new models take into account the cohesion of the material. The physical parameters needed for these models have been obtained in the temperature range 20–300°C by using triaxial tests, uniaxial compression tests, isotropic compression tests and die pressing tests. An original triaxial apparatus has been built allowing a temperature of 800°C and a pressure of 4 MPa to be reached. In the temperature at which the parameters have been obtained (20–300°C), two additional triaxial compression tests at different confining pressures are used to check the validity of the thermoelastoplastic models used. The best quantitative results are obtained with the revised modified Cam Clay model.     

Rheological behaviour of vitreous humour

The vitreous humour (VH) is a complex biofluid that occupies a large portion of the eyeball between the lens and the retina, and exhibits non-Newtonian rheological properties that are key for its function in the eye. It is often possible to distinguish two different phases in VH, known as liquid and gel phases (Sebag J Eye 1: 254–262, 1987). In this work, we present a detailed rheological characterisation of the two phases of the VH under shear and extensional flow conditions. Healthy New Zealand rabbit eyes were used to measure the surface tension and the shear and extensional rheological properties of VH in different phase conformations and at different times after dissection. The results show that VH liquid phase exhibits a surface tension of 47.8 mN/m, a shear thinning behaviour reaching a viscosity plateau around 10^?3 Pa s for shear rates above ~1000 s^?1, and an average relaxation time of 9.7 ms in extensional flow. Interestingly, both VH phases present higher storage modulus than loss modulus, and the measurements performed with VH gel phase 4?±?1 h after dissection exhibit the highest moduli values. The compliance measurements for the gel phase show a viscoelastic gel behaviour and that compliance values decrease substantially with time after dissection. Our results show that the two VH phases exhibit viscoelastic behaviour, but with distinct rheological characteristics, consistent with a gel phase mostly composed of collagen entangled by hyaluronan and a second phase mainly composed of hyaluronan in aqueous solution.     

Composite viscoelasticity in glassy,transitional and molten states

As part of a study of viscous and elastic behaviors, over a range of temperatures from below the glass transition up to the hot melt, we here report steady-shear viscosities at 0.007 to 13 s^?1 and at 160 to 220 °C of polystyrene containing 0 to 60% by mass of 0.18-micron diameter titanium dioxide particles. The materials were shearthinning without a yield stress, with a constant activation energy at constant stress, but having a shear-dependent activation energy at constant shear rate — proportional to the volume fraction of the polymer matrix. Superposition of the flow curves at different temperatures for the unfilled and filled systems was possible. All the data were represented by one equation with four parameters: 1) a shear stress coefficient (units Pa · s²); 2) a characteristic stress level for non-Newtonian behavior, independent of temperature and composition; 3) an activation energy at constant stress; and 4) an Einstein coefficient (or intrinsic viscosity of the filler). Other equations also fitted the data, but the others diverged widely when extrapolated.     

Combustion of CO on catalytic steel surfaces

In this work, the heterogeneous combustion of CO on steel surfaces has been investigated for surface temperatures of 450 – 700°C and CO mol fractions of approximately 4%. A steel tube of 9 mm I.D. has been used as the reaction surface. The reaction rate has been found experimentally as follows: r_s=ρ?_CO· 0,752 · 10⁴ exp(? 8912/t_s) The basic equations governing laminar and turbulent flow regimes, have been solved separately with finite differences numerical technique. Computer programs have been developed for each flow regime.     

Rheology and structural changes of plasticized zeins in the molten state

Zeins, storage proteins from maize, are suitable for making biobased thermoplastic materials. The rheological behavior of a commercial zein plasticized with 20 w% glycerol was studied in the molten state by steady-state flow experiments in extrusion conditions and oscillatory rheometry. For low residence times, a shear-thinning viscoelastic behavior was observed, with G″ exceeding G′. After 300 s at 130 °C, the complex viscosity |η ^?|?=?7?×?10³ ω ^?0.46 was found to be similar to that of thermoplastic polymer melts used in fused deposition modeling. However, the ratio between the exponents of the power laws describing G′(ω) and G″(ω) did not meet the typical value of 2 for entangled polymer melts. Moreover, for longer residence times, the viscosity increased and a gelation phenomenon was observed with a crossing over of G′(ω) and G″(ω). Gel times ranged from 6000 s at 120 °C to 1700 s at 150 °C. The evolution of the macromolecular structure assessed by sodium dodecyl sulfate-polyacrylamide gel electrophoresis and high-performance size exclusion chromatography suggested that this gelation phenomenon involves various types of covalent and non-covalent cross-links. Disulfide bonds played a significant role in gelation kinetics despite a very low cysteine residue content in the protein primary structure (about 1 mol%). These results suggested that plasticized zeins initially behave like a low-viscosity non-entangled polymer melt, before cross-linking progressively led to a continuous network.     

Load-Inversion Device for the High Strain Rate Tensile Testing of Sheet Materials with Hopkinson Pressure Bars

A high strain rate tensile testing technique for sheet materials is presented which makes use of a split Hopkinson pressure bar system in conjunction with a load inversion device. With compressive loads applied to its boundaries, the load inversion device introduces tension into a sheet specimen. Two output bars are used to minimize the effect of bending waves on the output force measurement. A Digital Image Correlation (DIC) algorithm is used to determine the strain history in the specimen gage section based on high speed video imaging. Detailed finite element analysis of the experimental set-up is performed to validate the design of the load inversion device. It is shown that under the assumption of perfect alignment and slip-free attachment of the specimen, the measured stress–strain curve is free from spurious oscillations at a strain rate of 1,000 s^?1. Validation experiments are carried out using tensile specimens extracted from 1.4 thick TRIP780 steel sheets. The experimental results for uniaxial tension at strain rates ranging from 200 s^?1 to 1,000 s^?1 confirm the oscillation-free numerical results in an approximate manner. Dynamic tension experiments are also performed on notched specimens to illustrate the validity of the proposed experimental technique for characterizing the effect of strain rate on the onset of ductile fracture in sheet materials.