Flow boiling performance in horizontal microfinned copper tubes with the same geometric characteristics

This article reports an experimental investigation on flow boiling heat transfer and pressure drop of refrigerant R-134a in a smooth horizontal and two microfinned tubes from different manufacturers with the same geometric characteristics. Experiments have been carried out in an experimental facility developed for change of phase studies with a test section made with 9.52 mm external diameter, 1.5 m long copper tubes, electrically heated by tape resistors wrapped on the external surface. Tests have been performed under the following conditions: inlet saturation temperature of 5 °C, vapor qualities from 5% to 90%, mass velocity from 100 to 500 kg/s m², and a heat flux of 5 kW/m². Experimental results indicated that the heat transfer performance was basically the same for both microfin tubes. The pressure drop is higher in the microfinned tubes in comparison to the smooth tube over the whole range of mass velocities and vapor qualities. The enhancement factor, used to evaluate the combination of heat transfer and pressure drop, is higher than one for both tubes for mass velocities lower than 300 kg/s m². Values lower than one have been obtained for both tubes in the mass velocity upper range as a result of a significant pressure drop increment not followed by a correspondent increment in the heat transfer coefficient. Some images, illustrating the flow patterns, were obtained from the visualization section, located in the exit of the test section with the same internal diameter of the tested tube.     

Effects of heat flux,mass flux,vapor quality,and saturation temperature on flow boiling heat transfer in microchannels

Flow boiling heat transfer with the refrigerants R-134a and R-245fa in copper microchannel cold plate evaporators is investigated. Arrays of microchannels of hydraulic diameter 1.09 and 0.54 mm are considered. The aspect ratio of the rectangular cross section of the channels in both test sections is 2.5. The heat transfer coefficient is measured as a function of local thermodynamic vapor quality in the range −0.2 to 0.9, at saturation temperatures ranging from 8 to 30 °C, mass flux from 20 to 350 kg m⁻² s⁻¹, and heat flux from 0 to 22 W cm⁻². The heat transfer coefficient is found to vary significantly with heat flux and vapor quality, but only slightly with saturation pressure and mass flux for the range of values investigated. It was found that nucleate boiling dominates the heat transfer. In addition to discussing measurement results, several flow boiling heat transfer correlations are also assessed for applicability to the present experiments.     

Flow boiling heat transfer characteristics of R123 and R134a in a micro-channel

Flow boiling heat transfer in a single circular micro-channel of 0.19 mm ID has been experimentally investigated with R123 and R134a for various experimental conditions: heat fluxes (10, 15, 20 kW/m²), mass velocities (314, 392, 470 kg/m² s), vapor qualities (0.2–0.85) and different saturation pressures (158, 208 kPa for R123; 900, 1100 kPa for R134a). The heat transfer trends between R123 and R134a are clearly distinguished. Whether nucleate boiling is suppressed at low vapor quality or not determines the heat transfer trend and mechanism in the flow boiling of micro-channels. High convective heat transfer coefficients in the two-phase flow of micro-channels enables nucleate boiling to be suppressed even at low vapor quality, depending on the wall superheat requirement for nucleate boiling. In the case of early suppression of nucleate boiling, specifically R123, heat transfer is dominated by evaporation of thin liquid films around elongated bubbles. In the contrary case, namely R134a, nucleate boiling is dominant heat transfer mechanism until its suppression at high vapor quality and then two-phase forced convection heat transfer becomes dominant. It is similar to the heat transfer characteristic of macro-channels except the enhancement of nucleate boiling and the short forced convection region.     

Carbon dioxide flow boiling in a single microchannel - Part II: Heat transfer

Flow boiling heat transfer coefficients of CO₂ have been measured in a single microchannel. Experiments were carried out in a horizontal stainless steel tube of 0.529 mm inner diameter, for three temperatures (−10, −5 and 0 °C), with the mass flux ranging from 200 to 1200 kg/m² s and the heat flux varying from 10 to 30 kW/m². The investigation covered qualities from zero to the dryout inception, i.e. pre-dryout conditions. Compared to larger microchannels and positive temperatures, a higher contribution of convective boiling was found, with a larger heat transfer coefficient than for pure nucleate boiling. Mainly two heat transfer regimes were found, depending on the boiling number (Bo). For Bo > 1.1 × 10⁻⁴, the heat transfer coefficient was highly dependent on the heat flux and moderately influenced by the quality and the mass flux. For Bo < 1.1 × 10⁻⁴, the heat transfer coefficient was hardly affected by the heat flux but strongly influenced by the quality and the mass flux. In addition, dryout results were reported. The effect of the mass flux on the dryout inception quality was found to be highly dependent on the heat flux and the saturation temperature.     

Boiling heat transfer,pressure drop,and flow pattern in a horizontal square minichannel

This study experimentally investigated the flow boiling heat transfer, pressure drop, and flow pattern in a horizontal square minichannel with a hydraulic diameter of 2.0 mm, and the effects of mass flux, vapor quality, heat flux, and refrigerant properties on the flow boiling characteristics were clarified. The heat transfer coefficient and pressure drop of R32 and R1234yf were measured in a mass flux range of 50–400 kgm⁻²s⁻¹ at a saturation temperature of 15 °C. The flow pattern of the square minichannel outlet was observed and was classified as plug, wavy, churn, and annular flows. The heat transfer coefficients in the square minichannel were larger than those in the circular minichannel with a similar hydraulic diameter at low mass flux conditions. The heat transfer coefficients of R32 indicated higher values compared with those of R1234yf at same mass flux and qualities. An empirical heat transfer model taking into account the forced convection, nucleate boiling, and thin liquid film evaporation was developed for horizontal square and circular minichannels. The frictional pressure drop of R32 was 1.5–2 times higher than that of R1234yf at same mass flux and vapor quality condition, and the effect of channel shape on the frictional pressure drop was small unlike the boiling heat transfer.     

Measurements and high-speed visualizations of flow boiling of a dielectric fluid in a silicon microchannel heat sink

Experiments were conducted to investigate flow boiling heat transfer to a dielectric fluid in a silicon chip-integrated microchannel heat sink. Twenty-four microchannels, each 389 μm × 389 μm in cross-section, were fabricated into the 12.7 mm × 12.7 mm silicon substrate. High-speed visualizations (at 12,500 frames per second) were performed simultaneously with heat transfer and pressure drop measurements to investigate the physics of flow boiling in parallel microchannel arrays. At low heat fluxes, bubbly flow is dominant, with the bubbles coalescing to form vapor slugs as the heat flux is increased. At high heat fluxes, the flow regimes in the downstream portion of the microchannels are characteristic of alternating wispy-annular flow and churn flow, while flow reversal is observed in the upstream region near the microchannel inlet. Local heat transfer measurements, obtained at three flow rates ranging from 35 to 60 ml/min, show that at lower heat fluxes, the heat transfer coefficient increases with increasing heat flux. The heat transfer coefficient in fully developed boiling is seen to be independent of flow rate in this range. At higher heat fluxes (exceeding 542, 673, 730 kW/m², respectively, for flow rates of 35, 47 and 60 ml/min), this trend is reversed, and the heat transfer coefficient decreases with further increases in heat flux due to partial dryout in some of the microchannels. Heat fluxes at which fully developed boiling is achieved depend on the flow rate. The pressure drop in fully developed boiling increases with increasing heat flux and is independent of flow rate for the test conditions considered in this work.     

Freon R141b flow boiling in silicon microchannel heat sinks: experimental investigation

This paper presents experimental investigations on Freon R141b flow boiling in rectangular microchannel heat sinks. The main aim is to provide an appropriate working fluid for microchannel flow boiling to meet the cooling demand of high power electronic devices. The microchannel heat sink used in this work contains 50 parallel channels, with a 60 × 200 (W × H) μm cross-section. The flow boiling heat transfer experiments are performed with R141b over mass velocities ranging from 400 to 980 kg/(m² s) and heat flux from 40 to 700 kW/m², and the outlet pressure satisfying the atmospheric condition. The fluid flow-rate, fluid inlet/outlet temperature, wall temperature, and pressure drop are measured. The results indicate that the mean heat transfer coefficient of R141b flow boiling in present microchannel heat sinks depends heavily on mass velocity and heat flux and can be predicted by Kandlikar’s correlation (Heat Transf Eng 25(3):86–93, 2004). The two-phase pressure drop keeps increasing as mass velocity and exit vapor quality rise.     

Evaporation heat transfer coefficient in single circular small tubes for flow natural refrigerants of C3H8, NH3, and CO2

An experimental study of evaporation heat transfer coefficients for single circular small tubes was conducted for the flow of C₃H₈, NH₃, and CO₂ under various flow conditions. The test matrix encompasses the entire quality range from 0.0 to 1.0, mass fluxes from 50 to 600 kg m⁻² s⁻¹, heat fluxes from 5 to 70 kW m⁻², and saturation temperatures from 0 to 10 °C. The test section was made of circular stainless steel tubes with inner diameters of 1.5 mm and 3.0 mm, and a length of 2000 mm in a horizontal orientation. The test section was uniformly heated by applying electric power directly to the tubes. The effects of mass flux, heat flux, saturation temperature, and inner tube diameter on the heat transfer coefficient are reported. Among the working refrigerants considered in this study, CO₂ has the highest heat transfer coefficient. Laminar flow was observed in the evaporative small tubes, and was considered in the modification of boiling heat transfer coefficients and pressure drop correlations.     

Flow condensation heat transfer characteristics of hydrocarbon refrigerants and dimethyl ether inside a horizontal plain tube

Flow condensation heat transfer coefficients (HTCs) and pressure drop of R22, propylene, propane, DME and isobutane are measured on a horizontal plain tube. The main test section in the experimental flow loop is made of a plain copper tube of 8.8 mm inner diameter and 530 mm length. The refrigerant is cooled by passing cold water through the annulus surrounding the test section. Tests are performed at a fixed refrigerant saturation temperature of 40 ± 0.2 °C with mass fluxes of 100, 200, and 300 kg/m² s and heat flux of 7.3–7.7 kW/m². The heat transfer and pressure drop data are obtained in the vapor quality range of 10–90%. Test results show that for a given mass flux the flow condensation HTCs of propylene, propane, DME and isobutane are higher than those of R22 by up to 46.8%, 53.3%, 93.5% and 61.6%, respectively. Also well-known correlations developed based upon conventional fluorocarbon refrigerants predict the present data within a mean deviation of 33%. Finally, the pressure drop increases as the mass flux and quality increase and isobutane shows the highest pressure drop due to its lowest vapor pressure among the fluids tested.     

Experimental investigation of flow boiling characteristics in a cross-linked microchannel heat sink

This paper experimentally investigates flow boiling characteristics in a cross-linked microchannel heat sink at low mass fluxes and high heat fluxes. The heat sink consists of 45 straight microchannels each with a hydraulic diameter of 248 μm and heated length of 16 mm. Three cross-links, of width 500 μm, are introduced in the present microchannel heat sink to achieve better temperature uniformity and to avoid flow mal-distribution. Flow visualization, flow instability, two-phase pressure drop, and two-phase heat transfer measurements are conducted using the dielectric coolant FC-72 over a range of heat flux from 7.2 to 104.2 kW/m², mass flux from 99 to 290 kg/m² s, and exit quality from 0.01 to 0.71. Thermochromic liquid crystals are used in the present study as full-field surface temperature sensors to map the temperature distribution on the heat sink surface. Flow visualization studies indicate that the observed flow regime is primarily slug. Visual observations of flow patterns in the cross-links demonstrate that bubbles nucleate and grow rapidly on the surface of the cross-links and in the tangential direction at the microchannels’ entrance due to the effect of circulations generated in those regions. The two-phase pressure drop strongly increases with the exit quality, at x_e,o < 0.3, and the two-phase frictional pressure drop increases by a factor of 1.6–2 compared to the straight microchannel heat sink. The flow boiling heat transfer coefficient increases with increasing exit quality at a constant mass flux, which is caused by the dominance of the nucleation boiling mechanism in the cross-link region.     

Adiabatic and diabatic two-phase venting flow in a microchannel

The growth and advection of the vapor phase in two-phase microchannel heat exchangers increase the system pressure and cause flow instabilities. One solution is to locally vent the vapor formed by capping the microchannels with a porous, hydrophobic membrane. In this paper we visualize this venting process in a single 124 μm by 98 μm copper microchannel with a 65 μm thick, 220 nm pore diameter hydrophobic Teflon membrane wall to determine the impact of varying flow conditions on the flow structures and venting process during adiabatic and diabatic operation. We characterize liquid velocities of 0.14, 0.36 and 0.65 m/s with superficial air velocities varying from 0.3 to 8 m/s. Wavy-stratified and stratified flow dominated low liquid velocities while annular type flows dominated at the higher velocities. Gas/vapor venting can be improved by increasing the venting area, increasing the trans-membrane pressure or using thinner, high permeability membranes. Diabatic experiments with mass flux velocities of 140 and 340 kg/s/m² and exit qualities up to 20% found that stratified type flows dominate at lower mass fluxes while churn-annular flow became more prevalent at the higher mass-flux and quality. The diabatic flow regimes are believed to significantly influence the pressure-drop and heat transfer coefficient in vapor venting heat exchangers.     

Influence of the aspect ratio on boiling flows in rectangular mini-channels

This article presents experiments conducted with two single rectangular mini-channels of same hydraulic diameter (1.4 mm) and different aspect ratios for conditions of horizontal boiling flow. The Forane® 365 HX used was subcooled (ΔT_sub = 15 °C) for all the boiling curves presented in the paper. Local heat transfer coefficients were measured for heat flux ranging from 25 to 62 kW m⁻² and mass flux from 200 kg m⁻² s⁻¹ to 400 kg m⁻² s⁻¹. The boiling flows were observed with two different cameras (depending on the flow velocity) through a visualization window. The flow patterns in the two channels were compared for similar conditions. The results show that the boiling heat transfer coefficient and the pressure drop values are different for the two single mini-channels. For low heat flux condition, the channel with lowest aspect ratio (H/W = 0.143) has a higher heat transfer coefficient. On the other hand, for high heat flux condition, the opposite situation occurs, namely the heat transfer coefficient becomes higher for the channel with highest aspect ratio (H/W = 0.43). This is probably due to the earlier onset of dryout in the channel with lowest aspect ratio. For the two cases of heating, the pressure drop for the two-phase flow remains lower for the channel with lowest aspect ratio. These results show that the aspect ratio plays a substantial role for boiling flows in rectangular channels. As for single-phase flows, the heat transfer characteristics are significantly influenced (even though the hydraulic diameter remains the same) by this parameter.     

Experimental study on the heat transfer coefficient of water flow boiling in mini/microchannels

The heat transfer coefficients of the evaporative water flow in mini/microchannels are studied experimentally to explore the novel heat dissipation for high power electronics. Two sets of parallel channels which are 61 channels with hydraulic diameter of 0.293 mm and 20 channels with hydraulic diameter of 1.2 mm are investigated respectively. The inlet and outlet temperatures of fluids, and the temperatures beneath the channels are measured to calculate the heat dissipation of the evaporative water in channels. The experiments are carried out with the mass flow rates range from 11.09 kg/(m² s) to 44.36 kg/(m² s) for minichannels and 49.59 kg/(m² s) to 198.37 kg/(m² s) for microchannels. The effective heat flux range from 5 W/cm² to 50 W/cm², and the resulted outlet vapor qualities range from 0 to 0.8. The relations of the heat transfer coefficient with heat flux and vapor quality are analyzed according to the results. The experimental heat transfer coefficients are compared with the prediction of latest developed correlations. A new correlation takes the effect of Bond number is proposed, and be verified that it is effective to predict the heat transfer coefficient of both minichannels and microchannels in a large range of vapor qualities.     

Evaporation heat transfer of R-134a inside a microfin tube with different tube inclinations

An experimental investigation has been carried out to study the heat transfer characteristics during evaporation of R-134a inside a single helical microfin tube. The microfin tube has been provided with different tube inclination angles of the direction of fluid flow from horizontal, α. The experiments were performed for seven different tube inclinations, α, in a range of −90° to +90° and four mass velocities of 53, 80, 107 and 136 kg/m² s for each tube inclination angle during evaporation of R-134a. The results demonstrate that the tube inclination angle, α, affects the boiling heat-transfer coefficient in a significant manner. For all refrigerant mass velocities, the best performing tube is that having inclination angle of α = +90°. The effect of tube inclination angle, α, on heat-transfer coefficient, h, is more prominent at low vapor quality and mass velocity. An empirical correlation has also been developed to predict the heat-transfer coefficient during flow boiling inside a microfin tube with different tube inclinations.     

Experimental study of inverted annular film boiling in a vertical tube cooled by R-134a

An experimental investigation of inverted annular film boiling heat transfer has been performed for vertical up-flow in a round tube. The experiments used R-134a coolant and covered a pressure range of 640–2390 kPa (water equivalent range: 4000–14,000 kPa) and a mass flux range of 500–4000 kg m⁻² s⁻¹ (water equivalent range: 700–5700 kg m⁻² s⁻¹). The inlet qualities of the tests ranged from −0.75 to −0.03. The hot-patch technique was used to obtain the subcooled film boiling measurements. It was found that the heat transfer vs. quality curve can be divided into four different regions, each characterized by a different mechanisms and trends. These regions are dependent on pressure, mass flux and local quality. A detailed examination of the parametric trends of the heat transfer coefficient with respect to mass flux, inlet quality, heat flux and pressure was performed; reasonably good agreement between observed trends and those reported in the literature were noted.     

Subcooled flow boiling of R-134a in vertical channels of small diameter

Subcooled flow boiling heat transfer for refrigerant R-134a in vertical cylindrical tubes with 0.83, 1.22 and 1.70 mm internal diameter was experimentally investigated. The effects of the heat flux, q″ = 1–26 kW/m², mass flux, G = 300–700 kg/m² s, inlet subcooling, ΔT_sub,i = 5–15 °C, system pressure, P = 7.70–10.17 bar, and channel diameter, D, on the subcooled boiling heat transfer were explored in detail. The results are presented in the form of boiling curves and heat transfer coefficients. The boiling curves evidenced the existence of hysteresis when increasing the heat flux until the onset of nucleate boiling, ONB. The wall superheat at ONB was found to be essentially higher than that predicted with correlations for larger tubes. An increase of the mass flux leads, for early subcooled boiling, to an increase in the heat transfer coefficient. However, for fully developed subcooled boiling, increases of the mass flux only result in a slight improvement of the heat transfer. Higher inlet subcooling, higher system pressure and smaller channel diameter lead to better boiling heat transfer. Experimental heat transfer coefficients are compared to predictions from classical correlations available in the literature. None of them predicts the experimental data for all tested conditions.     

Macro-to-microchannel transition in two-phase flow: Part 2 - Flow boiling heat transfer and critical heat flux

This part of the paper presents the current experimental flow boiling heat transfer and CHF data acquired for R134a, R236fa and R245fa in single, horizontal channels of 1.03, 2.20 and 3.04 mm diameters over a range of experimental conditions. The aim of this study is to investigate the effects of channel confinement, heat flux, flow pattern, saturation temperature, subcooling and working fluid properties on the two-phase heat transfer and CHF. Experimentally, it was observed that the flow boiling heat transfer coefficients are a significant function of the type of two-phase flow pattern. Furthermore, the monotonically increasing heat transfer coefficients at higher vapor qualities, corresponding to annular flow, signifies convective boiling as the dominant heat transfer mechanism in these small scale channels. The decreasing heat transfer trend at low vapor qualities in the slug flow (coalescing bubble dominated regime) was indicative of thin film evaporation with intermittent dry patch formation and rewetting at these conditions. The coalescing bubble flow heat transfer data were well predicted by the three-zone model when setting the dryout thickness to the measured surface roughness, indicating for the first time a roughness effect on the flow boiling heat transfer coefficient in this regime. The CHF data acquired during the experimental campaign indicated the influence of saturation temperature, mass velocity, channel confinement and fluid properties on CHF but no influence of inlet subcooling for the conditions tested. When globally comparing the CHF values for R134a in the 0.51-3.04 mm diameter channels, a peak in CHF peak was observed lying in between the 0.79 (Co ≈ 0.99) and 1.03 (Co ≈ 0.78) mm channels. A new CHF correlation has been proposed involving the confinement number, Co that is able to predict CHF for R134a, R236fa and R245fa in single-circular channels, rectangular multichannels and split flow rectangular multichannels. In summary, the present flow boiling and CHF trends point to a macro-to-microscale transition as indicated by the results presented in Ong and Thome (2011) [1].     

Explosive boiling of water in parallel micro-channels

The objective of this study is to visualize the flow pattern and to measure heat transfer coefficient during explosive boiling of water in parallel triangular micro-channels. Tests were performed in the range of inlet Reynolds number 25–60, mass flux 95–340 kg/m²s, and heat flux 80–330 kW/m².The flow visualization showed that the behavior of long vapor bubbles, occurring in a micro-channel at low Reynolds numbers, was not similar to annular flow with interposed intermitted slugs of liquid between two long vapor trains. This process may be regarded as explosive boiling with periodic wetting and dryout.In the presence of two-phase liquid–vapor flow in the micro-channel, there are pressure drop oscillations, which increase with increasing vapor quality.This study shows strong dependence of the heat transfer coefficient on the vapor quality. The time when liquid wets the heated surface decreases with increasing heat flux. Dryout occurs immediately after venting of the elongated bubble.     

Flow boiling heat transfer of R134a in the multiport minichannel heat exchangers

The flow boiling heat transfer characteristics of R134a in the multiport minichannel heat exchangers are presented. The heat exchanger was designed as the counter flow tube-in-tube heat exchanger with refrigerant flowing in the inner tube and hot water in the gap between the outer and inner tubes. Two inner tubes were made from extruded multiport aluminium with the internal hydraulic diameter of 1.1 mm for 14 numbers of channels and 1.2 mm for eight numbers of channels. The outer surface areas of two inner test sections are 5979 mm² and 6171 m², while the inner surface areas are 13,545 mm² and 8856 mm² for 14 and eight numbers of channels, respectively. The outer tube of heat exchanger was made from circular acrylic tube with an internal hydraulic diameter of 25.4 mm. The experiments were performed at the heat fluxes between 15 and 65 kW/m², mass flux of refrigerant between 300 and 800 kg/m² s and saturation pressure ranging from 4 to 6 bar. For instance the boiling curve, average heat transfer coefficients are discussed. The comparison results of two test sections with different the number of channels are investigated. The results are also compared with nine existing correlations. The new correlation for predicting the heat transfer coefficient was also proposed.     

Evaporation heat transfer and friction characteristics of R-134a flowing downward in a vertical corrugated tube

Differently from most previous studies, the heat transfer and friction characteristics of the pure refrigerant HFC-134a during evaporation inside a vertical corrugated tube are experimentally investigated. The double tube test sections are 0.5 m long with refrigerant flowing in the inner tube and heating water flowing in the annulus. The inner tubes are one smooth tube and two corrugated tubes, which are constructed from smooth copper tube of 8.7 mm inner diameter. The test runs are performed at evaporating temperatures of 10, 15, and 20 °C, heat fluxes of 20, 25, and 30 kW/m², and mass fluxes of 200, 300, and 400 kg/m² s. The quality of the refrigerant in the test section is calculated using the temperature and pressure obtained from the experiment. The pressure drop across the test section is measured directly by a differential pressure transducer. The effects of heat flux, mass flux, and evaporation temperature on the heat transfer coefficient and two-phase friction factor are also discussed. It is found that the percentage increases of the heat transfer coefficient and the two-phase friction factor of the corrugated tubes compared with those of the smooth tube are approximately 0-10% and 70-140%, respectively.