Photophysical behaviours of some 2-styrylindolium dyes in aqueous solutions and in the presence of cyclodextrins

Host–guest inclusion type association between native β-cyclodextrin and randomly substituted methyl-β-CD and two 2-styrylindolium cationic dyes, e.g. 1,3,3-trimethyl-2-(4-diethylaminostyryl)-3H-indolium iodide (D1) and 1,3,3-trimethyl-2-[4-(N-2-cyanoethyl,N-methyl)-aminostyryl]-3H-indolium iodide (D2), are reported. The described indolium derivatives belong to the rarely investigated class of unsymmetrical polymethines. The complex formation was studied in aqueous buffer solutions with two pH values (7.2 and 3) by means of absorption and steady-state fluorescence spectroscopy. The association equilibrium constant (K), the molar absorptivity and the stoichiometry of the complexes were evaluated using the modified Benesi-Hildebrand approach. The complex stability was affected by the pH of the solution and by the type of CD. The results obtained indicate that D1 forms 1:1 complexes with both β-CD and Me-O-β-CD, whereas D2 does not form stable complexes with Me-O-β-CD and in acidic medium. The fluorescent intensity of D1 in the presence of CDs increases over four times relative to the intensity of the pure dye solutions, presumably via inclusion of the dye into the cyclodextrin cavity due to rigidity of the structure.     

Cyclodextrin effects on physical–chemical properties of novocaine

The UV-vis absorption and the fluorescence emission spectra of novocaine were analysed in aqueous cyclodextrin (CD) solutions. Either the absorbance read at λ_max 290 nm or the fluorescence emission intensity at λ_ems 346 nm increase in the presence of both α- and β-CD due to the formation of 1:1 inclusion complexes. The lower polarity of the CD-cavity sensed by the included drug enhances the emitted fluorescence; in fact, the same effect was observed in aqueous mixtures of acetonitrile, dioxane, or dimethylsulfoxide. The inclusion complex formation between the monocation of novocaine and CDs diminishes the electrical conductance of aqueous solutions of novocaine hydrochloride (NoHCl). Both the nitrosation reaction in aqueous acid medium and the ester hydrolysis in alkaline medium are retarded in the presence of CDs. The strongest effect was observed with β-CD as a consequence of the higher stability inclusion complex.     

Study on inclusion complexes of meso-tetrakis(2-thienyl)porphyrin and Cu-meso-tetrakis(2-thienyl)porphyrin with cyclodextrins by spectroscopy method

In phosphate buffer solution of pH5.4, the interaction of meso-tetrakis(2-thienyl)porphyrin(H₂TTP) and Cu-meso-tetrakis(2-thienyl)porphyrin(Cu-TTP) with α-cyclodextrin(α-CD), β-CD, γ-CD, heptakis(2,3,6-tri-O-methyl)-β-CD(TM-β-CD) has been studied by means of UV-vis, fluorescence and ¹HNMR spectroscopy, respectively. The H₂TTP and Cu-TTP can form 1:2 inclusion complexes with TM-β-CD and 1:1 inclusion complexes with the other three cyclodextrins. In this paper, the inclusion constants (K) of H₂TTP and Cu-TTP for the formation of the inclusion complexes have been estimated from the changes of absorbance and fluorescence intensity in phosphate buffer solution. The inclusive capabilities of different kinds of cyclodextrins are compared. The result shows that the inclusion ability of α-CD with H₂TTP and Cu-TTP is the strongest among the three native CDs. The inclusion ability of modified β-CD with H₂TTP and Cu-TTP is stronger, compared to the native β-CD, which indicates that the capacity matching plays a crucial role in the inclusion procedure except for the hydrophobic effect. In addition ¹HNMR spectra supports the inclusion conformation of the TM-β-CD-Cu-TTP inclusion complex, indicating the interaction mechanism of inclusion processes.     

Isothermal Titration Calorimetry and Theoretical Studies on Host-guest Interaction of Ibuprofen with <Emphasis Type="Bold">α</Emphasis>-, <Emphasis Type="Bold">β</Emphasis>- and <Emphasis Type="Bold">γ</Emphasis>-Cyclodextrin

Thermodynamic parameters for formation of the inclusion complexes of α-, β- and γ-cyclodextrin (α-, β- and γ-CD) with ibuprofen (BF) in Tris-HCl buffer solutions (pH=7.0) have been determined by isothermal titration calorimetry (ITC) with nanowatt sensitivity, and the inclusion structures have been investigated by using ¹H-NMR spectra at 298.15 K. A theoretical study on the inclusion processes between BF and CDs has been performed with the B3LYP/6-31G*//PM3 method in order to investigate the formation mechanism of the inclusion complexes. An analysis of the thermodynamic data indicates that the stoichiometries of α-, β- and γ-CD with BF are all 1:1 and formation of the inclusion complexes α-CD⋅BF and β-CD⋅BF are driven by enthalpy and entropy, whereas formation of γ-CD⋅BF is an entropy driven process. The ¹H-NMR spectra provide clear evidence for the inclusion phenomenon, and show that the isobutyl group and aromatic ring of the guest molecule are trapped inside the cavity of the CDs. Theoretical calculations suggest that the complex formed by the BF molecule entering into the cavity of the CD molecule from the wide side is more stable than that from the narrow side.     

Thermoanalytical Study of the Dehydration of Cyclodextrin Inclusion Complexes of Clofibric Acid

Hydrated inclusion complexes of the hosts β-CD (CD=cyclodextrin), γ-CD and permethylated β-CD with the guest clofibric acid were analysed by TG and DSC methods to characterise their dehydration behaviours. Activation energies for dehydration of the β- and γ-CD clofibric acid complexes, determined by isothermal thermogravimetry, are significantly lower (∼20-25%) than those for the corresponding uncomplexed hydrated CDs. These data can be reconciled with X-ray structural data which show that H₂O molecules in the complexes occupy different crystal sites from those occupied in the parent CDs. This revised version was published online in August 2006 with corrections to the Cover Date.     

Interactions of tetrakis(4-N-methylpyridyl)porphyrin with cyclodextrins and disodium phthalate in aqueous solution

In pH 7.3 buffers, the interactions of a cationic porphyrin, tetrakis(4-N-methylpyridyl)porphyrin (TMPyP), with cyclodextrins (CDs) and disodium phthalate (DSP) have been examined by means of absorption, fluorescence, and induced circular dichroism spectroscopy. α-CD, β-CD, and γ-CD form a 1:1 inclusion complex with a TMPyP monomer, which dimerizes in solution without CD. TMPyP also forms a 1:1 organic cation–organic anion complex with DSP. The 1:1 TMPyP–DSP complex forms a ternary CD–TMPyP–DSP inclusion complex with α-, β-, and γ-CD, in which a DSP molecule is not incorporated into the CD cavity. From the fluorescence intensity change, the␣equilibrium constants have been evaluated for the formation of the inclusion complexes and the organic cation–anion complexes.     

Complex Formation of Hematoporphyrin with Cyclodextrins and 1,1′-Diheptyl-4,4′-bipyridinium Dibromide in Aqueous Solutions

At around 5×10^-6?mol?dm^-3 of hematoporphyrin (HP), an HP dimer exists as well as an HP monomer. The equilibrium constant for the dimerization of HP in pH 10.0 buffer has been evaluated to be 1.70×10⁵?mol^-1?dm³ from the HP concentration dependence of the absorption spectrum. In aqueous solution, HP forms 1:1 inclusion complexes with β-cyclodextrin (β-CD), γ-cyclodextrin (γ-CD), and heptakis(2,3,6-tri-O-methyl)-β-cyclodextrin (TM-β-CD). The fluorescence of HP is significantly enhanced by the addition of CDs. From simulations of the fluorescence intensity changes, the equilibrium constants for the formation of the CD–HP inclusion complexes have been estimated to be 200, 95.7, and 938?mol^-1?dm³ for β-CD, γ-CD, and TM-β-CD, respectively. HP forms a 1:1 complex with 1,1′-diheptyl-4,4′-bipyridinium dibromide (DHB) in aqueous solution. In contrast to the addition of CDs, the HP fluorescence is significantly quenched by the addition of DHB. The equilibrium constant for the formation of the HP–DHB complex has been evaluated to be 1.98×10⁵?mol^-1?dm³ from the fluorescence intensity change of HP. The addition of DHB to an HP solution containing β-CD induces a circular dichroism signal of negative sign, indicating the formation of a ternary inclusion complex involving β-CD, HP, and DHB. In contrast, there is no evidence for the formation of a ternary inclusion complex of HP with DHB and TM-β-CD.     

Preference Prediction for the Stable Inclusion Complexes between Cyclodextrins and Monocyclic Insoluble Chemicals Based on Monte Carlo Docking Simulations

Cyclodextrins (CDs) are useful functional excipients, which are being used to camouflage undesirable pharmaceutical characteristics, especially poor aqueous solubility, through the inclusion complexation process with insoluble drugs. The selection of more efficient cyclodextrin is important to improve the bioavailability of drugs. In this study, the complexing and solubilizing abilities toward poorly water-soluble monocyclic molecules of natural CDs (α-CD, β-CD, and γ-CD) were investigated using Monte Carlo (MC) docking simulations studies. These theoretical results closely agree with the experimental observation of the complex stability in water of the various guests–CD complexes. Host preferences, based on the experimentally determined stability constants between host CDs and guest molecules, show excellent correlation with the calculated interaction energies of corresponding complexes. The inclusion complex with the lower MC docking interaction energy shows a higher value of stability constant than that of the other complex, and the prediction accuracy of the preferred complex for 21 host–guest pairs is 100%. This result indicates that the MC docking interaction energy could be employed as a useful parameter to select more efficient cyclodextrin as a host for the bioavailability of insoluble drugs. In this study, β-CD shows greater solubilizing efficacies toward guest molecules than those of α-CD and γ-CD, with the exception of one case due to the structure of a guest molecule containing one lipophilic cyclic moiety. The surface area change of CDs and hydrogen bonding between the host and guest also work as major factors for the formation of the stable complex.     

Changes in the reactivity of the fluorescent reagents carbazole-9-carbonyl chloride and 9-carbazolylacetic acid in the presence of cyclodextrins

Carbazole-9-carbonyl chloride (C9CC) and 9-carbazolylacetic acid (9CAA) were selected as model fluorescent reagents. The effect of different chemically modified cyclodextrins (CDs) added to the aqueous solutions of these reagents was studied in water and in buffered aqueous solutions at pH 4.5 and 8.8. The CDs employed were 2-hydroxypropyl-β-cyclodextrin (HP-βCD), 2,3-di-O-methyl-β-cyclodextrin (DM-βCD) and 2,3,6-tri-O-methyl-β-cyclodextrin (TM-βCD). The inclusion of these reagents inside the cavities of the CDs was verified and this process can affect the derivatization reaction because CDs can modify the reactivity of the guest molecules. The basic conditions necessary for the derivatization reaction between C9CC and amines lead to the formation of carbazole anion through hydrolysis followed by decarboxylation. In the presence of CDs, the hydrolysis-decarboxylation of carbazole-9-carbonyl chloride is faster than in buffered aqueous homogeneous solutions. The behaviour observed for these reagents in aqueous solutions of CDs was compared to the one observed in basic ethanolic solutions. These changes are particularly noticeable in the case of 2,3-di-O-methyl-β-CD and 2-hydroxypropyl-β-CD. The characteristics of the fluorescent reagents are compared to carbazole and 9-methylcarbazole as model compounds. This paper was presented at XIIIth International Cyclodextrin Symposium. Torino, Italy, May 14–17, 2006.     

Inclusion complexes of spin-labeled indoles with cyclodextrins in aqueous solutions

Guest-host complexes of β- and γ-cyclodextrins (CDs) with two spin-labeled indole derivatives having the same molecular weights but different structures were studied by EPR spectroscopy in aqueous solutions and semiempirical quantum-chemical calculations of these systems were carried out. In the presence of CD the polarity of the NO group environment decreases and the rotational correlation time (τ) of guest molecules increases. Both indole derivatives form 1 : 1 complexes with γ-CD, the binding constants of the complexes being different more than twice. Simulation of EPR spectra made it possible to determine the indole ring orientation relative to the plane of the host molecule (at angles in the range 30–60°) and the rotational diffusion coefficients of the complexes, which corresponded to the hydrodynamic volume of one γ-CD molecule. In contrast to the complexes with γ-CD the rotational correlation times, τ, of the complexes with β-CD correspond to a hydrodynamic volume which much exceeds the volume of a single β-CD molecule. The complexes with β-CD are also characterized by more hydrophobic environment for guest molecules and absence of spin exchange with Ni²⁺ ions in the aqueous solution. There results are consistent with a dimeric structure of β-CD in the complex and with the orientation of the long axis of the guest molecule along the dimer axis. The energies and geometric parameters were calculated for all complexes by the PM3 method with a conventional set of parameters. The optimized energetically stable structures of the 1 : 1 complexes with γ-CD and of the 1 : 2 complexes with β-CD are consistent with experimental data. __________ Published in Russian in Izvestiya Akademii Nauk. Seriya Khimicheskaya, No. 5, pp. 1139–1147, May, 2005.     

Application of combined thermoanalytical techniques in the investigation of cyclodextrin inclusion complexes

Citronellol and citronellyl acetate have been entrapped with α-, β- and γ-cyclodextrin (CD). Evolved gas detection and TG-MS coupling was applied to prove the actual inclusion complex formation between monoterpens and CDs. The terpene content was determined by UV-VIS specrophotometry and RP-HPLC and the effect of storage time on the terpene content was also investigated. The α- and γ-cyclodextrin inclusion complexes showed higher thermal stabilities vs. dynamic heating compared to the β-CD complexes. On the contray, the retention of guest using β-cyclodextrin even after 10 years of storage was much more pronounced. Experimental data other than 1:1 complex compositions are assumed. Molecular modeling experiments also suggested multiple complex compositions.     

Effect of β-cyclodextrin on spectroscopic properties of ochratoxin A in aqueous solution

Ochratoxin A (OTA) is a nephrotoxic mycotoxin produced by several fungal species, mainly Aspergillus ochraceus, A. carbonarius and Penicillium verrucosum. It contaminates many foodstuffs, particularly cereals and their derivatives, coffee, beer, wine and cocoa, and represents a serious health threat both to humans and animals. Spectroscopic properties of OTA solutions depend on the pH, solvent polarity and can be influenced by the presence of cyclodextrins (CDs). In this work, the effect of β-CD on spectroscopic properties of OTA in aqueous solutions has been investigated by means of absorption and steady-state fluorescence at different pHs (range 3.5–9.5). Binding constants of OTA/β-CD inclusion complexes have been determined by applying modified Benesi-Hildebrand equation. A 1:1 stoichiometry of OTA/β-CD complexes has been observed at all tested pHs.     

Enhancement of cyclosporine aqueous solubility using α- and hydroxypropyl β-cyclodextrin mixtures

Cyclodextrins (CDs) are cyclic oligosaccharides that form inclusion complexes with lipophilic molecules through their hydrophobic central cavity. In this study, the effect of α-CD, hydroxylpropyl-β-CD (HP-β-CD) and mixtures of these two CDs on the aqueous solubility of cyclosporine A (CyA) was investigated. Infrared spectroscopy and thermal analysis were used to confirm CyA-CD complex formation. CyA aqueous solubility was increased by 10 and 80 fold in the presence of α-CD and HP β-CD, respectively. The phase-solubility profile for HP-β-CD was linear while that for α-CD had positive deviation from linearity. In the presence of constant concentration of α-CD (15% w/v), aqueous solubility of CyA was further increased upon addition of HP-β-CD up to a concentration of 20% w/v. At higher HP-β-CD concentrations, aqueous solubility of CyA was observed to decrease. Addition of sodium acetate (up to 5% w/v) to aqueous solutions containing 20% w/v HP-β-CD and increasing concentrations of α-CD resulted in a significant reduction in CyA solubility. Complex formation between CyA and both α-CD and HP-β-CD was confirmed by differential scanning calorimetry (DSC). No significant changes were observed in the IR spectra of either CyA or CD following complex formation suggesting chemical interaction between CyA and the CD was unlikely. Phase-solubility studies showed that α-CD had a much greater effect on the solubility of CyA than HP-β-CD. Addition of HP-β-CD to aqueous solutions of α-CD affected the solubility of CyA in these systems. A mixture of 15% w/v α-CD and 20% w/v HP-β-CD was optimal for increasing aqueous solubility of CyA.     

Physicochemical study of solid-state benznidazole–cyclodextrin complexes

Although not being the ideal drug due to its low solubility and high toxicity, the benznidazole is the drug currently chosen for Chagas disease treatment. The deep knowledge about the characteristics of the drug in addition to the knowledge of more effective vectorization techniques of drugs in pharmaceutical forms allows a faster and cheaper development of a new therapeutic alternative in comparison to the introduction of a new molecule in the treatment. The aim of this study is the characterization of inclusion complexes Benznidazole and cyclodextrins in solid state. The interactions between Benznidazole (BNZ) and β-cyclodextrins (β-CD) modified: randomly methylated β-CD (RMβCD) and sulfobutylether β-CD (SBβCD) were studied by differential scanning calorimetry (DSC), fourier transform-infrared spectroscopy, RAMAN, and scanning electron microscopy. The preparation of solid-state binary systems by different techniques, namely, kneading, evaporated, and freeze-drying. The results suggest the formation of inclusion complexes of the drug with both CDs types in solid state by the techniques which were used, based on physicochemical data of interaction compared to the drug or the CDs/drug physical mixture. Thus, the preparation technique played an important role in the BNZ and modified CDs.     

1H NMR spectroscopic investigation of β-cyclodextrin inclusion compounds with parecoxib

The inclusion complexes of β-CD and parecoxib [PRB] in aqueous solution were investigated using ¹H NMR spectroscopic study revealed the existence of four different equilibria for 1:1 inclusion complexes in which both the aromatic rings of the guest are tightly held by the host cavity. The NMR spectra of the PRB studied in the presence of β-CD are fully assigned and interpreted by means of COSY spectrum for the unambiguous assignment of guest aromatic ring protons. The parallel interpretation of β-CD chemical shift changes and dipolar contacts, with the aid of 2D ROESY, allows the mode of binding to be established for four possible structures of 1:1 PRB-β-CD inclusion complexes.     

Effect of Buffer Species on the Inclusion Complexation of Acidic Drug Celecoxib with Cyclodextrin in Solution

The interaction of celecoxib (Celox) with cyclodextrins (CDs) has been investigated by phase solubility techniques. In this study, the influences of CD type, pH, buffer type, buffer concentration and temperature on the tendency of Celox to form inclusion complexes with CDs were examined. The tendency of Celox to complex with CDs is in the order HP-β-CD > β-CD > γ-CD > α-CD, where the complex formation constants (K ₁₁) were 1377, 693, 126 and 60 M⁻¹, respectively. Also ionization of the slightly acidic Celox (pK _a=9.7) was found to reduce its tendency to complex (i.e., The K ₁₁ values of Celox/β-CD in 0.05 M phosphate buffer were 976 and 210 M⁻¹ for neutral and ionized Celox, respectively). Increasing citrate and phosphate buffer concentration enhances the tendency of ionized Celox to complex with β-CD as a result of a corresponding decrease in the inherent solubility (S ₀) of the Celox anion. On the other hand, these two buffers interact differently with neutral Celox and β-CD, where increasing phosphate buffer concentration at low pH enhances the complexation of neutral Celox by lowering S ₀, while increasing citrate buffer concentration at low pH reduces complex formation as citrate buffer species, mainly citric acid, act as a solublizer and a competitor for Celox and β-CD. The contribution of Celox hydrophobicity for complex stability constitutes about 77% of the driving force for complex stability. The complex formation of neutral Celox with β-CD (ΔG ⁰=−28.6 kJ/mol) is driven by both enthalpy (ΔH ⁰=−21.7 kJ/mol) and entropy (ΔS ⁰=23.3 J/mol K) changes.     

Microenvironmental effects of cyclodextrins I: Enhancement of intramolecular excimer formation of polymethylene-bisβ-naphthoate via inclusion with cyclodextrins

The effects of α-, β- and γ-cyclodextrins (CDs) on the fluorescence spectra of a series of polymethylene-bis-β-naphthoates (Bn) have been studied. It is observed that β-CD and γ-CD enhance Bn intramolecular excimer fluorescence, indicating the formation of two-to-one guest host inclusion complexes. The possible conformation of these inclusion complexes is discussed.     

Cooperative molecular recognition of dyes by two bis(β-cyclodextrin)s with aromatic,sulfur-containing,diamine tethers

The molecular binding behavior of two bis(β-cyclodextrin (CD))s, that is, 4,4′-diaminodiphenylsulfone-bridged bis(β-CD) 2 and 4,4′-diaminodiphenyldisulfide-bridged bis(β-CD) 3 with some representative organic dyes, i.e., acridine red (AR), neutral red (NR), ammonium 8-anilino-1-naphthalenesulfonate (ANS), sodium 2-(p-toluidinyl)naphthalenesulfonate (TNS), rhodamine B (RhB), and brilliant green (BG), has been investigated at 25 °C in phosphate buffer (pH 7.20) by ultraviolet, fluorescence and 2D NMR spectroscopy. The fluorescence of ANS, TNS, AR, and NR are enhanced, whereas that of RhB is quenched, by inclusion complexation with both host compounds. The results obtained show bridged bis(β-CD)s 2 and 3 with dye guests give higher complex stability constants (K _S) than those of the native β-CD 1, through cooperative binding of two hydrophobic CD cavities with one guest. In addition, the K _S values of all guests with host 3 are much larger than those with 2 except for NR as guest. The 2D ¹H NOESY spectrum of host 3 and RhB was acquired to confirm the cooperative binding mode. The molecular binding ability of dyes by hosts 1–3 are discussed from the viewpoint of the size and shape-fitting relationship between host and guest.     

Selective Binding Thermodynamics of Bile Acids by Oligo (ethylenediamino)-β-Cyclodextrins and Their Copper (II) Complexes

Complex stability constants (K _S), standard molar enthalpy changes (ΔH°) and entropy changes (TΔS°) for the inclusion complexation of native β-cyclodextrin (β-CD) (1) and some modified β-CDs, i.e., mono(6-ethylenediamino-6-deoxy)-β-CD (3), mono[6-diethylenetriamino-6-deoxy]-β-CD (4) and their corresponding copper complexes 5 and 6, with four representative bile acid guests, i.e., cholate (CA), deoxycholate (DCA), glycocholate (GCA) and taurocholate (TCA), were determined at 25 °C in aqueous phosphate buffer solution (pH 7.20) by means of isothermal titration microcalorimetry (ITC). The stoichiometry of resulting inclusion complexes between CDs and bile acids was demonstrated by UV and conductivity as well as ITC experiments, showing 1:1 binding model upon all inclusion complexation except for metal-mediated dimer 5. The complex stability constants for modified β-CD 2–4 are dramatically magnified with the extended length of amino tether. As compared with 3 and 4, copper(II) complexes 5 and 6 significantly enhance not only binding ability but also molecular selectivity toward bile guest molecule CA through multipoint recognition, but decreased complexes stability toward TCA could be attributed to the decreased hydrophobic microenvironment of CDs cavity due to the introduction of copper(II) coordination center. Thermodynamically, the resulting complexes between hosts and bile guests are driven absolutely by enthalpy, accompanied by entropy gain or loss. Using the present data and those previously reported for mono(6-amino-6-deoxy)-β-CD (2), thermodynamic behavior and enhanced molecular selectivity could be discussed from the viewpoint of hydrophobic interactions, electrostatic cooperation and van der Waals between the hosts and guests.     

Spectral Characteristics of Sulfa Drugs: Effect of Solvents,pH and <Emphasis Type="Italic">β</Emphasis>-Cyclodextrin

The absorption and fluorescence spectra of sulfamethoxazole (SMO), sulfisoxazole (SFO), sulfathiazole (STO) and sulfanilamide (SAM) in different solvents, pH and β-cyclodextrin (β-CD) have been analyzed. The inclusion complexes of the above sulfa drugs with β-CD were investigated by UV-visible spectroscopy, fluorometry, DFT, SEM, FT-IR and ¹H NMR. The solvent study indicates that the position of the substituent (oxazole or thiazole group) in the SAM molecule (R–SO₂–NH-group) is not the key factor to change the absorption and emission behavior of these sulpha drug molecules. In aqueous solution, a single fluorescence band (340 nm) was observed whereas in solutions of β-CD dual emission (430 nm) was noticed in sulpha drug compounds. Formation of the inclusion complex in SMO, SFO and STO should result dual emission which is due to a Twisted Intramolecular Charge Transfer band (TICT). The β-CD study indicates that (i) sulpha drugs form 1:1 inclusion complexes with β-CD and (ii) the red shift and the presence of TICT in the β-CD medium confirms heterocyclic ring encapsulated in the β-CD cavity with the aniline ring present on the out side of the β-CD cavity.