Immobilization of glucoamylase onto novel porous polymer supports of vinylene carbonate and 2-hydroxyethyl methacrylate

Glucoamylase was immobilized onto novel porous polymer supports. The properties of immobilized glucoamylase and the relationship between the activity of immobilized enzyme and the properties of porous polymer supports were investigated. Compared with the native enzyme, the temperature profile of immobilized glucoamylase was widened, and the optimum pH was also changed. The optimum substrate concentration of immobilized glucoamylase was higher than that of native enzyme. After storage for 23 d, the immobilized glucoamylase still maintained about 84% of its initial activity, whereas the native enzyme only maintained about 58% of the initial activity. Moreover, after using repeatedly seven times, the immobilized enzyme maintained about 85% of its initial activity. Furthermore, the properties of porous polymer supports had an effect on the activity of the immobilized glucoamylase.     

酸性接枝淀粉固定化糖化酶及稳定性研究

糖化酶(EC.3.2.1.3,GA)是工业上应用规模最大的3种酶制剂之一.目前,工业生产中大多采用游离GA,这给产物的分离和纯化带来诸多不便.因此,采用固定化糖化酶(IGA)是酶制剂工业发展的必然趋势.     

Investigations of stabilities,pH, and temperature profiles and kinetic parameters of glucoamylase immobilized on plastic supports

The covalent immobilization of glucoamylase on new epoxide-, isocyanate-, acid chloride-, and carboxylic acid-activated plastic supports shows the viability of such supports for immobilizing enzymes (especially those reacting with 1,6-diaminohexane and glutaraldehyde) for producing side arms. The operational stability of immobilized glucoamylase could be extended by crosslinking the enzyme, by increasing the substrate concentration, or by extending the support’s side arm. The pH curves for the immobilized enzyme were in general not found to be shifted from the pH optimum of the soluble enzyme. However, the immobilized enzyme’s temperature activity profiles were shifted to a lower temperature range when compared to the soluble enzyme. The immobilized glucoamylase Michaelis constants increased, and the maximum rates and specific activities decreased with respect to the soluble enzyme kinetic parameters.     

重氮法固定化糖化酶活力和稳定性

本文以苯氨基磺酸型多孔聚苯乙烯为载体，重氮化活化其苯氨基与糖化酶上的氨基反应。在固定化酶过程中，随反应时间的延长，不但固定化酶总活力增加，而且其比活和热稳定性也随之升高，最终可得活力为２００００Ｕ／ｇ干胶，比活为５００的高活力固定化酶，该固定化酶在ｐＨ４．５，６０℃无底物下保温，其半寿期是天然酶的５倍。以麦芽糖，糊精（分子量为１５００）和可溶性淀粉为底物测定该固定化酶活力表明：对某种孔度一定的载体     

Interaction of Enzyme with Polymer Matrix in Immobilized Enzymes

Thermolysin was immobilized by radiation polymerization of hydroxyalkyl acrylate and tetradecaethylene glycol dimethacrylate monomers at low temperatures in the presence of the enzyme, and the degree of interaction of the enzyme with the polymer matrix was studied by measuring the thermal stability of the immobilized enzyme. The thermal stability was affected by the molecular structure of the monomer; the thermal stability of the immobilized enzyme from hydrophilic monofunctional monomers in the wet state was higher than that from hydrophobic bifunctional monomers. The thermal stability in polymers formed from hydroxy-alkyl acrylates decreased with an increase in the number of methylene units in the monomer, owing to a change of the state of the enzyme trapped in the porous polymer matrix. The enzyme molecule trapped in a hydrophilic porous polymer matrix appeared to be stabilized by interaction with the polymer chains.     

Glucoamylase covalently coupled to porous glass

Glucoamylase (EC 3.2.1.3) was immobilized to alkylamine porous glass with glutaraldehyde. The choice and pretreatment of carrier and conditions for immobilization have been investigated. The immobilized enzyme contained about 4.0–8.0% protein and its activity was about 1000–1700 U/g. Some characteristics of the immobilized enzyme and the native enzyme have been comparatively investigated. The optimum temperature and the pH stability of the preparation were almost identical to the native one. However, the optimum pH of bound glucoamylase shifted 1.3 pH units toward the alkaline side compared to the native one. The Michaelis constant(K _m ) of bound glucoamylase for soluble starch was about four times higher than that of the native enzyme, whileK _m values for maltose approached those of the native material. At 45‡C the half-life of IMG was 104 days under operational conditions. Alkaline protease, α-amylase, asparaginase, and penicillin acylase were also chemically coupled to porous glass by the same method and high relative activities were obtained.     

含环碳酸酯基新型聚合物载体的合成及固定化葡萄糖淀粉酶研究

碳酸亚乙烯酯(VCA)分子中的反应性环碳酸酯基可于温和条件下与氨基发生反应形成稳定的氨基甲酸酯.利用这一性质,将含-NH₂基团的酶分子直接以σ键的形式固定于含有环碳酸酯基的聚合物载体上.本文通过反相悬浮聚合,以液体石蜡为介质,VCA为反应性单体,甲基丙烯酸-β-羟乙酯(HEMA)及丙烯酸羟丙酯(HPA)为亲水性共聚单体,合成出一系列交联树脂聚合物.以此聚合物为载体对葡萄糖淀粉酶进行固载实验,表现出良好的固定化性能.同时,固定化酶的稳定性也有所提高.     

高分子载体材料对青霉素酰化酶的固定化作用

介绍了天然高分子材料和合成高分子材料对青霉素酰化酶的固定化作用,着重讨论了高分子材料的制备、性质及其表面修饰对固定化酶活性和使用稳定性的影响。     

Affinity Covalent Immobilization of Glucoamylase onto ρ-Benzoquinone-Activated Alginate Beads: II. Enzyme Immobilization and Characterization

A novel affinity covalent immobilization technique of glucoamylase enzyme onto ρ-benzoquinone-activated alginate beads was presented and compared with traditional entrapment one. Factors affecting the immobilization process such as enzyme concentration, alginate concentration, calcium chloride concentration, cross-linking time, and temperature were studied. No shift in the optimum temperature and pH of immobilized enzymes was observed. In addition, K _m values of free and entrapped glucoamylase were found to be almost identical, while the covalently immobilized enzyme shows the lowest affinity for substrate. In accordance, V _m value of covalently immobilized enzyme was found lowest among free and immobilized counter parts. On the other hand, the retained activity of covalently immobilized glucoamylase has been improved and was found higher than that of entrapped one. Finally, the industrial applicability of covalently immobilized glucoamylase has been investigated through monitoring both shelf and operational stability characters. The covalently immobilized enzyme kept its activity over 36 days of shelf storage and after 30 repeated use runs. Drying the catalytic beads greatly reduced its activity in the beginning but recovered its lost part during use. In general, the newly developed affinity covalent immobilization technique of glucoamylase onto ρ-benzoquinone-activated alginate carrier is simple yet effective and could be used for the immobilization of some other enzymes especially amylases.     

Enzyme immobilization on a pH-responsive porous polymer membrane for enzymatic kinetics study

Immobilization of enzymes onto carriers is a rapidly growing research area aimed at increasing the stability, reusability and enzymolysis efficiency of free enzymes. In this work, the role of phase-separation and a pH-responsive “hairy” brush, which greatly affected the topography of porous polymer membrane enzyme reactors (PMER), was explored. The porous polymer membrane was fabricated by phase-separation of poly(styrene-co-maleic anhydride-acrylic acid) and poly(styrene-ethylene glycol). Notably, the topography and pores size of the PMER could be controlled by phase-separation and a pH-responsive “hairy” brush. For evaluating the enzymolysis efficiency of d-amino acid oxidase (DAAO) immobilized carrier (DAAO@PMER), a chiral ligand exchange capillary electrophoresis method was developed with d-methionine as the substrate. The DAAO@PMER showed good reusability and stability after five continuous runs. Notably, comparing with free DAAO in solution, the DAAO@PMER exhibited a 17.7-folds increase in catalytic velocity, which was attributed to its tailorable topography and pH-responsive property. The poly(acrylic acid) moiety of poly(styrene-co-maleic anhydride-acrylic acid) as the pH-responsive “hairy” brush generated topography changing domains upon adjusting the buffer pH, which enable the enzymolysis efficiency of DAAO@PMER to be tuned based upon the well-defined architectures of the PMER. This approach demonstrated that the topographical changes formed by phase-separation and the pH-responsive “hairy” brush indeed made the proposed porous polymer membrane as suitable supports for enzyme immobilization and fitting for enzymolysis applications, achieving high catalytic performance.     

Flow-injection determination of starch and total carbohydrate with an immobilized glucoamylase reactor and pulsed amperometric detection

Starch and total carbohydrate are determined by using a flow-injection system comprised of an immobilized glucoamylase reactor followed by pulsed amperometric detection of the glucose produced. Glucoamylase, immobilized onto porous silica and packed into a short stainless steel column, is capable of nearly quantitative (98%) conversion of the starch to glucose. The sensitivity of pulsed amperoemtric detection for soluble starch is increased 26-fold by first passing the starch through the immobilized glucoamylase reactor. This system is successfully used to determine total carbohydrate in beer samples. The method is simple, rapid and sensitive for starch.     

Cycle time and carrier life in immobilized-glucoamylase reactors

The activity of immobilized enzymes decays with time, and the capacity of a carrier will decrease with repeated regeneration. Relations between production cost and these factors are shown, and demonstrated with data on glucoamylase immobilized on porous glass. Optimum design calls for very low temperature and for cycle times several years long. A practical design may be made by limiting cycle time to an upper limit and calculating the temperature for which this time is optimum. In this case, reagents and carrier are the most important costs, even with an expensive enzyme.     

Enzymes immobilized on montmorillonite: comparison of performance in batch and packed-bed reactors

Summary The enzymes a-amylase, invertase and glucoamylase were immobilized on acid activated montmorillonite using two techniques, viz. adsorption and covalent binding, and their activities were tested in a batch and packed-bed reactor and were compared. The packed-bed reactor showed an improved performance for all immobilized enzymes, which was attributed to lowering of diffusional restrictions to mass transfer. Lower activity in case of batch reactor for immobilized invertase was due to a combined effect of loss of native conformation of enzyme on account of immobilization and mass transfer resistances due to improper diffusion of substrate to the active site of enzyme. For immobilized glucoamylase, the packed-bed reactor demonstrated exceptionally high activity that was very close to the free enzyme. Covalently bound glucoamylase showed higher activity than the free enzyme.     

固定化木瓜蛋白酶的制备和性质研究

多孔硅球固定化木瓜蛋白酶具有热增活性 .本文在前文研究的基础上 ,用载体交联法制备了甲壳胺固定化木瓜蛋白酶和纤维素固定化木瓜蛋白酶 .考察了固定化pH值、戊二醛浓度和给酶量对固定化木瓜蛋白酶活力的影响 .研究了固定化木瓜蛋白酶的性质 ,特别是热稳定性和耐热性 ,并与溶液酶和多孔硅球固定化木瓜蛋白酶进行了比较 .所制得的甲壳胺固定化木瓜蛋白酶和纤维素固定化木瓜蛋白酶的最适反应温度均达到了 80℃ ;90℃温育 1h后固定化酶的活力保持在 95 %以上 ;70℃温育处理 5h和 6h后固定化酶的活力也仍能保持在 90 %以上 .固定化木瓜蛋白酶的热稳定性和耐热性得到了显著提高     

Preparation and characterization of an aptamer‐functionalized solid‐phase microextraction fiber and its application in the selective monitoring of adenosine phosphates with liquid chromatography and tandem mass spectrometry

An aptamer with adenosine triphosphate as a ligand was immobilized onto the surface of a porous‐polymer‐coated fiber to obtain an aptamer‐functionalized porous‐polymer‐coated solid‐phase microextraction fiber. The fiber was observed with a crosslinked and porous morphological surface structure. It shows specific selectivity to adenosine triphosphate with a selectivity coefficient of 22.1 compared to the scrambled oligonucleotide functionalized fiber, and the selectivity factors over other analogues and reference compounds were from 6.1 to 77.5. When the fiber‐based solid‐phase microextraction was coupled with liquid chromatography and tandem mass spectrometry, detection limits of 2.7, 29, and 34 μg/L were achieved for adenosine triphosphate, adenosine diphosphate, and adenosine monophosphate, respectively. The spiking recoveries of 77.6–91.9% were achieved for trace adenosine phosphates in human serum sample. Furthermore, the fibers showed high stability and good reusability and could be used over 50 times for the real serum sample pretreatment without remarkable performance reduction.     

有序大孔二氧化硅孔壁聚合物功能化修饰及葡萄糖淀粉酶固载化

介绍了一种简易的制备方法用于制备功能化有序大孔氧化硅@聚合物材料,并将其用作固载酶的新型载体。     

Sorption Immobilization of Glucoamylase on Nonionic Sorbent Styrosorb

Glucoamylase was immobilized on super-cross-linked nonionic sorbent Styrosorb by the sorption procedure. The features of native and immobilized glucoamylase are compared.     

Covalent immobilization of glucose oxidase onto new modified acrylonitrile copolymer/silica gel hybrid supports

New polymer/silica gel hybrid supports were prepared by coating high surface area of silica gel with modified acrylonitrile copolymer. The concentrations of the modifying agent (NaOH) and the modified polymer were varied. GOD was covalently immobilized on these hybrid supports and the relative activity and the amount of bound protein were determined. The highest relative activity and sufficient amount of bound protein of the immobilized GOD were achieved in 10% NaOH and 2% solution of modified acrylonitrile copolymer. The influence of glutaraldehyde concentration and the storage time on enzyme efficiency were examined. Glutaraldehyde concentration of 0.5% is optimal for the immobilized GOD. It was shown that the covalently bound enzyme (using 0.5% glutaraldehyde) had higher relative activity than the activity of the adsorbed enzyme. Covalently immobilized GOD with 0.5% glutaraldehyde was more stable for four months in comparison with the one immobilized on pure silica gel, hybrid support with 10% glutaraldehyde and the free enzyme. The effect of the pore size on the enzyme efficiency was studied on four types of silica gel with different pore size. Silica with large pores (CPC-Silica carrier, 375 A) presented higher relative activity than those with smaller pore size (Silica gel with 4, 40 and 100 A). The amount of bound protein was also reduced with decreasing the pore size. The effect of particle size was studied and it was found out that the smaller the particle size was, the greater the activity and the amount of immobilized enzyme were. The obtained results proved that these new polymer/silica gel hybrid supports were suitable for GOD immobilization.     

Immobilization of Distinctly Capped CdTe Quantum Dots onto Porous Aminated Solid Supports

Immobilization of quantum dots (QDs) onto solid supports could improve their applicability in the development of sensing platforms and solid‐phase reactors by allowing the implementation of reusable surfaces and the execution of repetitive procedures. As the reactivity of QDs relies mostly on their surface chemistry, immobilization could also limit the disruption of solution stability that could prevent stable measurements. Herein, distinct strategies to immobilize QDs onto porous aminated supports, such as physical adsorption and the establishment of chemical linking, were evaluated. This work explores the influence of QD capping and size, concentration, pH, and contact time between the support and the QDs. Maximum QD retention was obtained for physical adsorption assays. Freundlich and Langmuir isotherms were used to analyze the equilibrium data. Gibbs free energy, enthalpy, and entropy were calculated and the stability of immobilized QDs was confirmed.     

Specific Features of Glucoamylase Immobilization by Adsorption on Fibrous Polyelectrolytes

Some fundamental aspects of the immobilization of a hydrolytic enzyme glucoamylase via adsorption on aminocarboxylic ion-exchangers with fibrous structure were considered. The sorption capacity of amphoteric supports for the enzyme was studied in relation to the time of immobilization, concentration of hydrogen ions and the protein, and the ionic form of a polyelectrolyte. The catalytic properties of free and immobilized enzymes were compared.__________Translated from Zhurnal Prikladnoi Khimii, Vol. 78, No. 6, 2005, pp. 1003–1005.Original Russian Text Copyright © 2005 by Shkutina, Stoyanova, Selemenev.