Chromatographic methods for petroleum fractions analysis

The state-of-the-art problem of the analysis of various petroleum fractions by the methods of high performance liquid and capillary gas chromatography, IR-spectroscopy, and mass-spectrometry has been considered. The core principle of high performance liquid chromatography as the principal method for petroleum fractions’ separation has been described. Some methods for the chemical modification of domestic silica have been presented. Methods for aromatic hydrocarbons in benzine, kerosene, and diesel petroleum fractions by the chromatography method have been described.     

Chromatographic methods for the analysis of vancomycin

Four thin-layer chromatographic systems were developed for the separation of vancomycin, related antibiotics and degradation products. Bioautography was suitable for detecting trace amounts of biologically active components. High-performance liquid chromatography was used to examine the composition of vancomycin and other glycopeptide antibiotics and to monitor the stability of vancomycin. Degradation of vancomycin lead to changes in the composition which were not matched by a similar loss of potency.     

Chromatographic methods for tetracycline analysis in foods.

The tetracyclines have served for decades as an important class of antibiotics in food animal health and production. As such, they have also been a source of concern for residue monitoring authorities around the world. In response to this concern a number of microbial inhibition, immunoassay and bacterial receptor methods have evolved for the detection of this class of compounds in various foods of animal origin. However, these methods often lack specificity and are subject to false positive and false negative results. For these reasons a number of chromatographic methods for the separation and determination of the tetracyclines isolated from foods have been developed that are capable of identifying and quantifying individual tetracycline drugs. We present here an overview of tetracycline analytical methods, including microbial inhibition, immunoassay and receptor technologies for detection, techniques for isolation from food matrices, and thin-layer chromatographic, high-performance liquid chromatographic, gas chromatographic and mass spectrometric procedures for determination of this class of compounds. A discussion of the variables involved in such methodology and a review of method criteria are offered.     

Chromatographic methods for the analysis of crude tall-oil

Chromatographic methods currently used for isolation, separation, and identification of the components of crude tall-oil have been reviewed, and their resolution and analytical methodology compared. Sample introduction by cold on-column, rather than vaporizing, injection provides good reproducibility and operational convenience for capillary GC analysis. Size exclusion chromatography for isolation followed by capillary GC-MS for identification, gave the best performance for analysis of acidic and dimeric compounds.     

Chromatographic methods for analysis of aminoglycoside antibiotics.

Aminoglycosides are antimicrobial agents used frequently in treatment of human and animal diseases caused by aerobic, gram-negative bacteria. Because of the toxicity of these compounds, considerable effort has been attributed to analysis of aminoglycoside content in drug preparations, in serum and urine specimen in therapeutic drug monitoring, and in edible animal tissues in residue control. The present review emphasizes the analytical problems associated with aminoglycoside analysis. Screening methods based on microbiological and immunological procedures were briefly discussed. Gas chromatography and especially high-performance liquid chromatography appeared the most widely used chemical methods for the analysis of these compounds. Due to lack of volatility, chromophore, and hydrophility of aminoglycosides, most methods applied derivatization for enhancement of their chromatographic characteristics. The applicability and advantages of the various derivatization procedures were discussed in detail. A wide variety of detection methods, including mass spectrometry have been used. Packed column separation was generally used for gas chromatographic separation. In liquid chromatography, reversed phase, ion pair, ion exchange, and normal phase separation has been employed. Mass spectrometry, as a detection method, was discussed in detail. Extraction procedures from body fluids and tissues were emphasized. The performance and the operational conditions of the methods were described and detailed information of the data was provided also in table format.     

Chromatographic and electrophoretic methods used for analysis of milk proteins.

Current knowledge of milk proteins and their behavior in dairy foods is based on early applications of chromatography and electrophoresis. Electrophoretic identification of the number and genetic variety of milk proteins inaugurated a research effort in which chromatographic techniques were successfully applied to the isolation of each milk protein, thus facilitating the characterization and further study of milk and dairy products. This review focuses on recent applications of chromatography for separations and analysis and on analytical applications of electrophoresis.     

Chromatographic methods for analysis of ethylene oxide in emissions from stationary sources

Chromatographic methods of analysis with FID detection are investigated for quantitation of ethylene oxide in emissions from production plants and commercial sterilizers. A column with a stationary phase of 3% Carbowax 20M on 80-100 Chromosorb 101 is used to separate ethylene oxide from potential interferents in emissions from production plants. Two columns are found that allow accurate quantitation of ethylene oxide in emissions from commercial sterilizers. Both columns elute ethylene oxide before Freon 12, the diluent in the sterilization process. One column has a stationary phase of 1% SP-1000 on 60-80 Carbopack B and can be used to quantitate ethylene oxide over a wider range of concentrations than the other column, 5% Fluorcol (a fluorinated oil) on 60-80 Carbopack B. Graphitized carbon, the solid support in both of these columns, appears to participate in the ethylene oxide-Freon 12 separation with the SP-1000 column but not with the Fluorcol column.     

Chromatographic methods for blood alcohol determination.

This review is focused on the different chromatographic strategies for blood alcohol determination which can be adopted for clinical and/or forensic purposes. Particular attention is paid to gas chromatography and to high-performance liquid chromatography. However, other analytical techniques in common use, such as chemical and enzymic methods, are also briefly presented, together with some, at present unusual or experimental, approaches, such as enzymic reactors and catalytic electrodes, which are suitable for application in column liquid chromatography. Finally, mention is made of the methods for the determination of acetaldehyde, the major ethanol metabolite, and of some proposed markers of chronic alcohol abuse, such as acetaldehyde-protein adducts and carbohydrate-deficient transferrin. In order to give the background of knowledge for the rational choice of an analytical strategy, an updated outline of ethanol metabolism and toxicology is presented, together with basic information for the interpretation of the results. Problems concerning blood sampling and storage are also discussed.     

Chromatographic methods for the analysis of heterocyclic amine food mutagens/carcinogens.

A series of potent heterocyclic amines that are mutagenic and carcinogenic have been discovered that are formed in some heated foods, most notably, meats derived from muscle. Determining the heterocyclic amine content in foods and food products is required for toxicological research, industry quality control, and possibly in the future, regulatory control. The contents of food needs to be determined using reliable analytical techniques. Since heterocyclic amines are present in foods at ng/g levels, a variety of liquid-liquid or solid-phase purification techniques are required, followed by gas or high-performance liquid chromatography. Peak detection has been successful using UV, fluorescence, and mass spectrometric detection, and biological activity using the Ames/Salmonella test. The low levels present require that chromatographic efficiency, and both detector sensitivity and selectivity be optimized. The cartridge solid-phase extraction and high-performance liquid chromatography method have been used to measure the known food-derived heterocyclic amines for several types of food, and to the authors knowledge, this is the only method undergoing intralaboratory comparison and validation. Our analysis of the literature shows that chromatographic analysis of the heterocyclic amines by high-performance liquid chromatography or gas chromatography (with derivatization) is satisfactory for heterocyclic amine analysis in foods although the methods are just now being optimized for routine use. The biggest improvements in speed and accuracy will probably come from improved extraction methods as analysis of complex food samples for heterocyclic amines will always be a challenge.     

Chromatographic methods for the analysis of basic neurotransmitters and their acidic metabolites.

Chromatographic techniques for the determination of trace amounts of neurotransmitters were reviewed. The two techniques found to be most useful were GC-MS and the reversed-phase mode of HPLC with an electrochemical or fluorescent detector. For structure determination or unequivocal peak identification, GC-MS is the method of choice. In addition the limits of detection of GC-MS were better than those obtained by HPLC. However for routine analyses, HPLC is now being used in studies of mental illness and other diseases. Good resolution, reproducibility and sensitivity can be obtained without the derivatisation steps required for GC-MS, and catecholamines, serotonin, and their acidic metabolites can be concomitantly determined in one analysis.     

尿中磺酸化胆汁酸的微量荧光分析法

检测尿中磺酸化胆汁酸(SBA)的浓度可判断人体肝胆系统是否正常。基于双酶催化反应和微量荧光毛细管分析技术,建立了一种新的用于尿中SBA测定的灵敏、准确、简便的微量荧光分析法。方法基本原理为:SBA在胆汁酸磺酸酯酶(BSS)催化作用下水解而脱磺酸基,生成3β-羟胆汁酸;后者在氧化型辅酶-βNAD 存在下,由3β-羟类固醇脱氢酶(3-βHSD)催化而转化为3-酮胆汁酸,同时-βNAD 被还原成NADH;通过NADH的荧光强度来定量SBA。本方法样品无需预处理,测定全过程仅需10 min。荧光强度与SBA浓度呈良好的线性关系,线性范围3.0~50μmol/L,方法检出限为2.2μmol/L,相对标准偏差(RSD)为3%。     

Chromatographic and electrophoretic methods for determining polyphenol compounds

The main physicochemical methods for identifying and quantifying polyphenol compounds in various plant and food objects (tea, wine) and human biological fluids (urine, plasma, blood serum, saliva) were reviewed, such as chromatography (high-performance liquid chromatography and thin-layer chromatography) and electrophoresis (capillary zone electrophoresis and micellar electrokinetic chromatography). Different procedures for sample preparation were discussed, including liquid, solid-phase, supercritical fluid extraction, and high-pressure liquid extraction.     

Chromatographic methods for carcinogenic/mutagenic nitropolycyclic aromatic hydrocarbons

Nitropolycyclic aromatic hydrocarbons (NPAHs), which are known to be carcinogenic and/or mutagenic, are considered to be one of the air pollutants that cause lung cancer. In the last two decades, a number of sensitive and selective methods have been developed for the determination of NPAHs and related compounds in environmental and biological samples. This paper describes the state of the art of the methods and applications.     

Fatty acid analysis by tracer methods

Some examples are given for illustrating the isotope dilution and labelled derivatization techniques in the analyses of fatty acids.     

Chromatographic and electrophoretic methods for the analysis of phenethylamine [corrected] alkaloids in Citrus aurantium

Citrus aurantium (bitter orange) is a plant belonging to the family Rutaceae, whose fruit extracts have been used recently for the treatment of obesity. The most important biologically active constituents of the C. aurantium fruits are phenethylamine alkaloids (i.e. octopamine, synephrine, tyramine, N-methyltyramine and hordenine). Synephrine is a primary synthesis compound with pharmacological activities such as vasoconstriction, elevation of blood pressure and relaxation of bronchial muscle. Synephrine is present in the peel and the edible part of Citrus fruit. Of the adrenergic amines of natural origin, synephrine has been found to be the main constituent of C. aurantium fruits and extracts; the other alkaloids are either absent or present in only low concentrations. It is known that synephrine and the other amines found in C. aurantium have adverse effects on the cardiovascular system, owing to adrenergic stimulation. In light of the great commercial proliferation of C. aurantium herbal medicines in recent years, this review provides an overview of various extraction, separation and detection techniques employed for the qualitative and quantitative determination of the alkaloids in C. aurantium and related species. The application of chromatographic and electrophoretic methods for the separation and determination of these active components in C. aurantium plant material and derivatives are described. Since synephrine is a chiral compound, enantioselective chromatographic and electrophoretic techniques for the analysis of synephrine enantiomers in natural products are presented. Furthermore, examples of identification of these active compounds in complex matrices by hyphenated methods, such as gas chromatography-mass spectrometry and high-performance liquid chromatography-mass spectrometry, are described. The advantages and limitations of these separation and identification methods are assessed and discussed.     

Chromatographic methods for product-profile analysis and isolation of oligosaccharides produced by heparinase-catalyzed depolymerization of heparin.

A two-dimensional chromatography method for monitoring the formation of oligosaccharides produced by heparinase-catalyzed depolymerization of heparin is reported. In the first step of the two-dimensional method, the depolymerized heparin is size-fractionated by high-performance gel permeation chromatography (HPGPC). The size-uniform fractions are then separated on the basis of charge by strong anion-exchange (SAX) HPLC on a high resolution CarboPac PA1 column. To demonstrate application of the two-dimensional product-profile analysis method, data are presented for the heparinase I-catalyzed depolymerization of heparin in the absence and presence of histamine, a ligand that binds site-specifically to heparin. Results from the two-dimensional analysis indicate that histamine alters the extent of depolymerization and the product-profiles for the tetrasaccharide and hexasaccharide fractions. The use of CarboPac PA1 columns for the semi-preparative scale separation of oligosaccharides in size-uniform fractions isolated from depolymerized heparin by low-pressure (gravity flow) GPC is also reported. The semi-preparative scale CarboPac PA1 column gives high resolution and excellent reproducibility after repeated use over an extended period of time, making it possible to reliably combine fractions from multiple separations. The oligosaccharides are eluted from the CarboPac PA1 column with a NaCl gradient at relatively low pH (3 or 7) where they are stable. An efficient two-step procedure is described for desalting oligosaccharides separated