Development of enzyme biosensor based on pH-sensitive field-effect transistors for detection of phenolic compounds.

This article describes a biosensor based on pH-sensitive field-effect transistors (pH-FETs) as transducer, and immobilised enzyme tyrosinase as biorecognition element, which was used for the determination of phenolic compounds in water solutions. The biologically active membrane was formed by cross-linking of tyrosinase with bovine serum albumin (BSA) in saturated glutaraldehyde (GA) vapours on the sensitive transducer surface. The main analytical characteristics were studied under different conditions as well as the possibility to optimise these working parameters. Different factors such as the pH of immobilisation, the enzyme loading, the time of exposition to glutaraldehyde vapours were investigated in regards to the influence on sensitivity, limit of detection, dynamic range, and operational and storage stability.     

Analytical methods used to measure acrylamide concentrations in foods

The state-of-the-art of analysis for acrylamide in food is reviewed. The majority of analytical methods adopts a similar approach: addition of internal standard to the specimen, extraction with water, purification of extract using a solid-phase extraction cartridge, and then determination using either gas chromatography coupled to mass spectroscopy (GC/MS) after bromination, or direct measurement with liquid chromatography coupled to mass spectroscopy (LC/MS). The available methods generally show good agreement and are likely to be accurate. However, improvements in precision (within-laboratory) and repeatability (between-laboratory) are needed by particular data users.     

Analytical Chemistry in Spain: from the enlightenment period to the present age

The people, places, economic and political influences of importance in the history of chemistry in Spain have been reviewed from the early XVIII century until today with particular reference to Analytical Chemistry.     

Analytical methods and problems related to the determination of organotin compounds in marine sediments

The determination of organotin compounds in bottom sediments is a complex process that requires a number of analytical steps, i.e. sample collection, transport and storage; extraction of analytes from sediment; derivatization; extract purification; enrichment; and the final chromatographic measurement. The whole process is time and labour consuming, and subject to securing sample representativeness. In this review the most frequently encountered problems and the examples of possible analytical solutions are presented, which encompass the specific steps of speciation analysis of these toxic compounds.     

New trends in teaching Analytical Chemistry: How to present COBAC (Computer Based Analytical Chemistry)

Summary Teaching of Computer Based Analytical Chemistry (COBAC) is considered with emphasis on a regular course in the education of chemists. A proposal for conducting a COBAC course is made and discussed from the point of view of introducing basic principles in lectures and of putting the presented methods into practice in parallel tutorial computer sessions.     

Development of an enzymeless biosensor for the determination of phenolic compounds

The construction of amperometric enzymeless biosensors for phenolic compounds determination, using carbon paste electrode modified with copper phtalocyanine (CuPc) and histidine (His), based on the chemistry of the dopamine β-monooxygenase (DβM) enzyme that catalyzes the hydroxylation of the dopamine and its analogs is shown. The modified carbon paste was evaluated on electrodes constructed in two ways: putting the paste into a cavity of a rotating disk electrode and a platinum slide electrode fixed into a glass tube. The sensor in hydrodynamic conditions presented a linear response range between 30 and 250 μmol l⁻¹, with a sensitivity of 4.6±0.1 nA l μmol⁻¹ cm⁻² for catechol, response time of 3 s and lifetime of about 50 days when stored at room temperature. The sensor in static conditions showed a linear response range from 40 to 250 μmol l⁻¹, with a sensitivity of 0.30±0.01 nA l μmol⁻¹ cm⁻² for catechol. The sensors presented the following relative response order for dopamine and some analog species: catechol>dopamine>guaiacol>serotonin>phenol.     

Analytical applications of membrane extraction in chromatography and electrophoresis

An overview of the analytical applications of membrane-based systems for sample enrichment in chromatography and capillary electrophoresis is presented. A brief introduction to the different types of membranes and the main forces related to the transport through them is also given.     

An in situ amperometric biosensor for the detection of vapours from explosive compounds

An amperometric biosensor based on genetically-modified enzymes was used for the in situ detection of trace vapours from a number of explosive compounds. The vapour samples that were generated from a purpose-built vapour generator were collected and pre-concentrated using a trap able to concentrate samples at a rate of 60-fold per minute of sampling. The amperometric biosensor achieved a remarkably low vapour detection limit of 6 parts per trillion from a room temperature sample. The specific activity of the reported enzyme toward a number of explosive compounds was also confirmed using absorbance measurements.     

Preparation of a cellulose-based enzyme membrane using ionic liquid to lengthen the duration of enzyme stability

A novel method for preparing enzyme membranes was developed. The enzyme was attached onto the electrode surface by dropping the enzyme solution and allowing it to dry. Glucose oxidase was used for entrapment. Then, the electrode surface was coated with an ionic liquid containing cellulose, and the ionic liquid was removed by immersing the electrode into water. Enzyme activity was retained in the membrane; the enzyme electrode can be used for detecting glucose in the range of 10 μM to 1 mM, and the response time was ~10 s. The stability duration of the electrode was examined: the enzyme electrode could be used for glucose detection for 6 months. The membrane was observed by atomic force microscopy in the force modulation mode; crystalline and amorphous parts were intermingled. In conclusion, the cellulose membrane can be a suitable immobilization matrix for enzymes.     

New approximate analytical expressions for transient concentration profiles and current pertaining to a homogeneous chemical reaction at hemispherical microelectrodes

A mathematical model corresponding to homogeneous chemical reactions under transient chronoamperometry conditions at hemispherical microelectrodes has been developed. The analytical solutions for the concentration of species and current were obtained using Duhamel's theorem. This closed-form theoretical expression pertains to the transient concentration profiles and fluxes of chemical species involved in chemical and electrochemical reactions at hemispherical microelectrodes. As t → ∞, the analytical expressions corresponding to the concentration and current approach steady-state values. The solutions obtained are explicit only under limiting current conditions. The approximate expressions for concentrations and current as functions of time corresponding to the EC' and CE mechanisms at hemispherical microelectrodes are also reported.     

Application of polymaleimidostyrene as a convenient immobilization reagent of enzyme in biosensor

Sulfhydryl groups of glucose oxidase (GOD) were reacted with maleimide groups of polymaleimidostyrene (PMS) which was coated onto the porous carbon sheet, and the carbon sheet immobilized by GOD was combined with an oxygen electrode to fabricate a glucose sensor. The activity of thiolated GOD immobilized to PMS is much larger than that of native GOD immobilized to PMS. The good linear relationship of glucose and oxygen current response was obtained in a concentration range from 0.1 to 2 mM and upper limit of linear range was found to be 3.0 mM. The immobilized GOD activity is highly dependent on pH at immobilization and the maximum activity was obtained at pH 5.5, probably because the SH groups of GOD that are indispensable for generation of enzyme activity is not exposed at this pH. It was found that PMS is very effective reagent to immobilize enzyme strongly via covalent bond, because high density of maleimide groups of PMS can catch not only exposed SH groups but also buried SH groups.     

Analytical methods for the quantification of volatile aromatic compounds

The investigation of odorants is not an easy task, which needs to be undertaken in the context of fit-for-purpose quality systems. To date, great attention has been paid to determination of the volatile fractions of odorants, since they are responsible for the attributes of global flavor [i.e. a combination of olfactory (aroma) and gustatory (taste) sensations produced by chemicals]. This kind of determination can be carried out by analytical techniques [e.g., gas chromatography (GC) combined with mass spectrometry and/or olfactometric GC]. Methods complementary to GC analysis are available, allowing assessment of the olfactory impact by an electronic nose (e-nose) or a panel of selected individuals. Also, we consider some innovative analytical techniques to study the effects of odorants in food during consumption.     

Development of an amperometric biosensor for the determination of phenolic compounds in reversed micelles

The possibilities of amperometric enzyme electrodes in reversed micellar systems for the determination of phenol, 4-chloro-3-methylphenol and 2,4-dimethylphenol are illustrated. The used enzymatic reaction consisted of the oxidation of the phenolic compounds by oxygen, catalysed by tyrosinase. The reduction of the liberated quinones was amperometrically detected. The concentration of the components of the reversed micelles, as well as the potential applied to the tyrosinase electrode have been optimized. The stability of the enzyme electrode with time was also evaluated. The effect of the analyte solubility in water upon the analytical performance of the electrode was explored. Advantages of amperometric biosensors in reversed micelles are shown with respect to aqueous media and organic phase enzyme electrodes.     

Analysis of the potato glycoalkaloids by using of enzyme biosensor based on pH-ISFETs

The applicability of an enzyme biosensor based on pH-ISFETs for direct determination of total glycoalkaloids content in real potato samples, without any pre-treatment, is shown. The results of determination of the total glycoalkaloids concentrations in potato samples from different experimental varieties obtained by the biosensor are well correlated with the analogous data obtained by the HPLC method with standard complex sample pre-treatment procedure. The detection of total glycoalkaloids content by biosensors is reproducible, the relative standard deviation was around 3%. The dependence of total glycoalkaloids content on various parts of the potato tuber and their size, different growing area has been shown using the biosensor developed.The method based on biosensors is cheap, easy to operate and requires a shorter analysis time than the one needed using traditional methods for glycoalkaloids determination. The biosensor can operate directly on potato juice, or even directly on a suspension of potato or plant material. It can provide a way to save time and costs, with a possibility of taking rapid assessment of total glycoalkaloids content in a wide variety of potato cultivars. Furthermore the operational and storage stability of this biosensor are quite good with a drift lower than 1% per day and response being stable for more than 3 months.     

The effect of membrane permeability on the response of a catechol biosensor

A mathematical model is developed for the simulation of the amperometric response of a biosensor for catechol using polyphenoloxidase. The model is based on transient diffusion equations containing nonlinear terms of Michaelis-Menten for two space regions: the diffusion layer and the biomembrane containing the immobilized enzyme. The set of partial derivatives of nonlinear equations and the corresponding boundary and initial conditions was solved using the implicit finite difference technique. This numerical solution was then exploited to study the effects of permeability and thickness of the biomembrane on the maximum response of the reduction current and the amplification factor corresponding to the maximum of catalytic activity of the enzyme. This amplification factor increases with the thickness of the biomembrane while permeability is weak. In the case of the low initial concentrations (10^?6 to 5.10^?4 mM), its value is maximal and remains independent of substrate concentration. Also, the amplification factor is more significant when the diffusion resistance is more important, i.e. for high thicknesses or weak permeabilities of the biomembranes.     

Free and sol-gel immobilized alkaline phosphatase-based biosensor for the determination of pesticides and inorganic compounds

Alkaline-phosphatase (ALP) catalyses the hydrolysis of 1-naphthyl phosphate to fluorescent 1-naphthol (λ_ex=346 nm, λ_em=463 nm). This enzymatic reaction was investigated in presence of inhibitors: organochlorine (tetradifon), carbamate (metham-sodium) and organophosphorus pesticides (fenitrothion), heavy metal (Ag⁺) and CN⁻. The fluorescent signal, which is inversely dependent on the inhibitor concentration, is related to the amount of the inhibitor. Detection limits between 4.1 μM for tetradifon and 91.2 μM for metham-sodium were found. The relative standard deviation (R.S.D.) was between 2.6 and 6.2%.Sol-gel matrices derived from tetramethyl orthosilicate were doped with ALP using microencapsulation. The response of the biosensor based ALP sol-gel encapsulated to 1-naphthyl phosphate was reproducible (R.S.D.=6.6%). Inhibition plots obtained for test pesticides (metham-sodium and tetradifon) display linear calibration in the ranges 194-774 μM and 3.5-28 μM, detection limits of 4.9 and 292.3 μM and R.S.D. of 3.9 and 7.3% for metham-sodium and tetradifon, respectively. The results show that the system is able to detect class compounds such as pesticides and inorganic compounds.     

Determination of trace chromium(VI) by an inhibition-based enzyme biosensor incorporating an electropolymerized aniline membrane and ferrocene as electron transfer mediator

A novel inhibition-based glucose oxidase (GOx) biosensor for environmental chromium(VI) detection is described. An electropolymerized aniline membrane has been prepared on a platinum electrode containing ferrocene as electron transfer mediator, on which GOx is cross-linked by glutaraldehyde. The mechanism of the redox reaction on the electrode and the performance of the sensor are studied. The sensor's response to glucose decreases when it is inhibited by chromium(VI), with a lower detection limit of 0.49?µg?L^?1, and the linear response range is divided into two parts, one of which is 0.49–95.73?µg?L^?1 and the other is 95.73?µg^?1 to8.05?mg?L^?1. The enzyme membrane is shown to be completely reactivated after inhibition, retaining 90% activity over more than forty days. Interference to chromium(VI) determination from lead(II), copper(II), cadmium(II), chromium(III), cobalt(II), tin(II) and nickel(II) is found to be minimal, while high concentrations of mercury(II) and silver(I) may interfere with the determination of trace chromium(VI). The sensor has been used for chromium(VI) determination in soil samples with good results.     

Atomic force microscopy for the characterization of immobilized enzyme molecules on biosensor surfaces

The development of biosensors has been one of the key areas in biotechnology and biomedical studies. Often it is difficult to investigate the immobilized biomolecules on the surfaces for biosensor optimization. Atomic force microscopy (AFM) should provide an ideal means for the visualization of biosensor surface and for the investigation of biomolecule activities. Therefore, AFM has been employed to study the surface topography of immobilized glutamate dehydrogenase (GDH) on two-dimensional glutamate biosensor surfaces. Correlation between the surface topography and the activity of the biosensor was investigated. Surface analysis has revealed that the enzymatic activity of the immobilized GDH molecules on the biosensor surface is linked to surface roughness, as measured by the peak-to-valley distance. Fractal dimension of the immobilization sensor surface was found to be a good parameter for judging the quality of the immobilized biosensors. As enzyme immobilization time increases, the biosensor has its maximum activity with around 18 h of immobilization in 10(-6) M GDH solution. Various biosensors prepared under different experimental conditions have been studied by AFM. This technique is shown to be an effective tool to characterize biosensor surfaces.     

Atomic force microscopy for the characterization of immobilized enzyme molecules on biosensor surfaces

The development of biosensors has been one of the key areas in biotechnology and biomedical studies. Often it is difficult to investigate the immobilized biomolecules on the surfaces for biosensor optimization. Atomic force microscopy (AFM) should provide an ideal means for the visualization of biosensor surface and for the investigation of biomolecule activities. Therefore, AFM has been employed to study the surface topography of immobilized glutamate dehydrogenase (GDH) on two-dimensional glutamate biosensor surfaces. Correlation between the surface topography and the activity of the biosensor was investigated. Surface analysis has revealed that the enzymatic activity of the immobilized GDH molecules on the biosensor surface is linked to surface roughness, as measured by the peak-to-valley distance. Fractal dimension of the immobilization sensor surface was found to be a good parameter for judging the quality of the immobilized biosensors. As enzyme immobilization time increases, the biosensor has its maximum activity with around 18 h of immobilization in 10^–6 M GDH solution. Various biosensors prepared under different experimental conditions have been studied by AFM. This technique is shown to be an effective tool to characterize biosensor surfaces.