Polymerization of Diallyl Alkyl Isocyanurates

Abstract

Polymerizations of several diallyl alkyl isocyanurates were investigated to explore in more detail the steric effect observed in the polymerization of triallyl isocyanurate [3, 5], as compared to its isomer triallyl cyanurate, by changing alkyl groups from methyl, propyl, hexyl, and octyl up to lauryl. The rate of polymerization, the gel point, the cyclization constant, and the primary chain length were evaluated. For example, the primary chain length increased with an increase in the bulkiness of the alkyl group as expected, although in the polymerization of diallyl lauryl isocyanurate it decreased as a reflection of reduced rate of propagation due to the enhanced steric effect arising from a very bulky lauryl group.     

三烯丙基异氰酸尿酯－二乙烯苯－醋酸乙烯大孔共聚物的合成及其醇解反应

根据文献查得的Ｑ、ｅ值，计算了三烯两基异氰酸尿酯－二乙烯苯－醋酸乙烯三元共聚体系的竞聚率，预测了它们进行共聚的可能性．以甲苯和汽油为致孔剂，采用悬浮聚合的方法合成了此三元大孔共聚物，并研究了致孔剂用量、交联度等对共聚物孔性能的影响。实验发现，此共聚体系在适当条件下，可以制得很高比表面积的大孔共聚体，比表面积可高达１２１４ｍ２／ｇ。对合成的共聚物又进行了醇解反应，得到了含羟基的共聚体。     

Studies of the polymerization of diallyl compounds. XXVIII. Copolymerization of monoallyl phthalate with allyl benzoate and diallyl phthalate

The bulk copolymerizations of monoallyl phthalate (MAP) with allyl benzoate (ABz) and diallyl phthalate (DAP) were conducted in the presence of benzoyl peroxide as an initiator at 70°C; copolymers containing allyl alcohol unit were obtained. The copolymer composition was reasonably interpreted in terms of polymerization kinetics, including the partial elimination of phthalic anhydride (PhA) from the MAP growing chain end in its propagation reaction with another monomer. Kinetics of the copolymerization of DAP with MAP were also discussed in detail, and the gel point was additionally evaluated. DAP–MAP copolymer was homogeneously reacted with zinc acetate to produce the polymer gel carrying ionic crosslinkages.     

Discussion of substantially identical gel points among multiallyl monomers based on characterization of resultant network polymer precursors consisting of oligomeric primary polymer chains

No difference in the actual gel points was substantially observed among three isomeric diallyl phthalates such as diallyl phthalate (DAP), diallyl isophthalate, and diallyl terephthalate (DAT); this interesting gelation behavior was discussed further in terms of the correlation between gelation and the difference in cyclization modes, and also, the difference in reactivity between the uncyclized and cyclized radicals for cross‐linking. In the present work, we tried to extend the preceding discussion to the polymerization of triallyl trimellitate (TAT) because the molecular structure of TAT is presumed to essentially involve the characteristics of three isomeric diallyl phthalates and, therefore, the enhanced gelation was expected in TAT polymerization. However, no enhancement of gelation was observed. For a full understanding of the gelation in multiallyl cross‐linking polymerization, we explored further the polymerizations of DAP, DAT, and TAT, especially focusing on the characterization of resultant network polymer precursors (NPPs) using SEC‐MALLS‐viscometry providing the correlation of [η] versus M_w of fractionated samples. Notably, the structure of NPP consisting of oligomeric primary polymer chains generated from specific allyl polymerization would become core‐shell type dendritic with the progress of polymerization. The correlation between delayed gelation and decreased reactivity of dendritic NPP for intermolecular cross‐linking is discussed. Conclusively, the reactivity for intermolecular cross‐linking between NPPs decreased with the progress of polymerization leading to a delayed gelation. © 2009 Wiley Periodicals, Inc. J Polym Sci Part A: Polym Chem 47: 2871–2881, 2009     

Free‐radical crosslinking copolymerization of 2,2′‐azobis[N‐(2‐propenyl)‐2‐methylpropionamide] with vinyl benzoate resulting in polymeric azo initiators

2,2′‐Azobis[N‐(2‐propenyl)‐2‐methylpropionamide] (APMPA) with two carbon–carbon double bonds and an azo group was copolymerized with vinyl benzoate (VBz) at 60 °C, resulting in azo groups containing VBz/APMPA prepolymers and crosslinked polymers as soluble and insoluble polymeric azo initiators, respectively. The polymerization characteristics of APMPA as a novel diallyl monomer were clarified with the rate and degree of polymerization and the monomer reactivity ratios. The gelation behaviors in VBz/APMPA crosslinking copolymerizations were examined in detail with a comparison of the actual gel point and the theoretical gel point calculated according to Stockmayer's equation with the tentative assumption of equal reactivity for both vinyl groups belonging to VBz and APMPA. The effectiveness of the resulting branched or crosslinked poly(VBz‐co‐APMPA)s as soluble or insoluble polymeric azo initiators, respectively, at providing graft polymers through the cleavage of azo groups at an elevated temperature was examined by the polymerization of allyl benzoate at 120 °C. © 2001 John Wiley & Sons, Inc. J Polym Sci Part A: Polym Chem 40: 317–325, 2002     

Allylic monomers as reactive plasticizers of polyphenylene oxide. Part I: Uncured systems

The effect of various diallyl (diallyl ortho phthalate, diallyl terephthalate and diethylene glycol diallyl carbonate) and triallyl monomers (triallyl cyanurate and triallyl isocyanurate) on the processability of polyphenylene oxide (PPO) was studied. The solubility parameters of the monomers indicated that diallyl orthophalate, dially terephthalate and triallyl cyanurate should be miscible with PPO suggesting their applicability as reactive plasticizers to improve the processability of PPO. Rheological studies of 60:40 wt:wt PPO:allylic blends indicate that the addition of 40 wt% of allylic monomers significantly improved processability – blends of 60PPO:40DEGDAC indicates the highest viscosity and the highest T_g. Rheological studies and dynamic mechanical analysis on various PPO/DAOP blends show that the increasing amounts of DAOP progressively decreases the viscosity and T_g of the blends. Phase separation at room temperature was observed by visual opacity, cloud point studies and DMTA in PPO:DAOP blends with less than 60 wt% PPO but at elevated temperatures the blends were miscible.     

Mechanistic discussion on deviation from ideal network formation in radical polymerization of multivinyl monomers

The network formation in the radical polymerization of multivinyl monomers, especially including diallyl esters and dimethacrylates, is dealt by focusing our attention on the mechanistic discussion on deviation from ideal network formation. Thus, in the bulk polymerization of diallyl phthalate, the actual gel point was obtained to be 6.9 times higher compared with the theoretical one. In common multivinyl polymerization systems, the discrepancy was more than 10 times and sometimes, more than 10². Moreover, the extent of deviation was enhanced with increasing primary chain length, the content of pendant vinyl groups in the prepolymer, and dilution. In order to interpret reasonably the greatly delayed gelation different structural factors were considered. The primary factor concerns the significance of the thermodynamic excluded volume effect on the intermolecular crosslinking reaction between growing radical and prepolymer, especially at high molecular weight. Beyond the theoretical gel point, a secondary factor is related to the intramolecular crosslinking which becomes progressively important with conversion. The latter leads to the restriction of segmental motion of prepolymer and, moreover, imposes the steric hindrance, inducing the significance of the reduced reactivity of prepolymer as a tertiary factor. Solvent effect was observed as much delayed gelation in a good solvent as opposed to Walling's results, although this is expected by considering the significance of excluded volume effect.     

Studies of the polymerization of diallyl compounds. XLI. Discussion of substantially identical gel points among three isomeric diallyl phthalates

In the bulk polymerization of three isomeric diallyl phthalates, diallyl phthalate (DAP), diallyl isophthalate, and diallyl terephthalate (DAT), no difference in the actual gel point was substantially observed. This interesting gelation behavior is discussed in terms of the correlation between gelation and the difference in cyclization modes, and the difference in reactivity between the uncyclized and cyclized radicals for crosslinking; the nonconsecutive addition in DAT polymerization led to a delayed gelation and the cyclized radical in DAP polymerization showed an enhanced reactivity for crosslinking.     

Studies of the polymerization of diallyl compounds. XXV. Gel point in the polymerization of diallyl esters of aromatic dicarboxylic acids

Studies on gelation in the radical polymerization of diallyl dicarboxylates have been conducted by Simpson,^9,11 Gordon,¹⁰ and Oiwa.¹³ However, the results obtained have not always been consistent and are still far from full elucidations. In this paper, the gel point in the polymerization of diallyl aromatic dicarboxylates, including diallyl phthalate (DAP), diallyl isophthalate (DAI), and diallyl terephthalate (DAT) is experimentally reexamined in detail and discussed according to Gordon's theory; the discrepancy between actual and theoretical gel point conversion was quite large and was enhanced in the order DAT > DAI > DAP. Moreover, from detailed inquiry into the primary chain length of the prepolymer it is suggested that the intramolecular chain transfer reaction plays an important role in the polymerization of diallyl ester accompanying the intramolecular cyclization reaction. The polydispersity coefficient (P _w,0/P _n,0) of the initial prepolymer of DAP is also estimated to be 2.0 from the extrapolation of P _w/P _n to zero conversion.     

Polymerization of diallyl phthalate and gelation of poly(diallyl phthalate) by copolymerization with styrene

In the polymerization of diallyl phthalate in bulk at 60°C with azobisisobutyronitrile, extensive branching of the polymers obtained before gelation was ascertained from the enhanced broadening of the molecular weight distribution, coupled with the decrease of the residual unsaturation. Copolymerization of poly(diallyl phthalate) and styrene in bulk at 80°C with benzoyl peroxide was studied in detail with regard to the gel formation. The gel time increased with increasing fraction of styrene in feed. Both the gel yield and the conversion of styrene incorporated into the gel increased steadily with polymerization time, even after the total conversion of styrene exceeded 95%. The polystyrene recovered by saponification of the gel was found to carry hydroxyl groups, which should come from the copolymerized diallyl phthalate units. It was concluded that styrene behaved as a diluent in the early stage, and that the crosslinking after gelation of the system proceeded mainly through polymer–polymer reactions involving the occluded polystyryl radicals and poly(diallyl phthalate).     

丙烯酸甲酯-三烯丙基氰尿酸酯和二乙烯苯共聚物MA/TD的合成及其孔结构的研究(Ⅲ)

制备了一系列丙烯酸甲酯(MA)-三烯丙基氰尿酸酯(TAC)和二乙烯苯(DVB)混合交联剂的共聚物小球,测定和讨论了混合交联剂、致孔剂用量和性质等诸因素对共聚物的比表面积、孔容、平均孔径,孔径分布和孔度的影响。同时,初步探讨活性相对较低的三烯丙基氰尿酸酯在混合交联共聚中的作用。     

Poly(vinyl alcohol) obtained through polymerization of some vinyl esters

Bulk and/or solution polymerizations of a series of vinyl esters, e.g., vinyl acetate, vinyl propionate, vinyl butyrate, vinyl pivalate, and vinyl benzoate were conducted. Iodine-coloration, 1,2-glycol structure, molecular weight, and tacticity (triad and pentad) were measured for the resulting poly(vinyl alcohol)s (PVAs). The iodine-coloration abilities of PVAs, derived from poly(vinyl ester)s that were obtained through bulk polymerization at 60°C, depended on the starting monomer, increasing in the following order: vinyl benzoate < vinyl acetate < vinyl propionate < vinyl butyrate < vinyl pivalate. In solution polymerizations of vinyl propionate and vinyl butyrate, it was revealed that the tacticity of the derived PVAs apparently depended on the type and amount of polymerization solvent employed, as found previously in the case for vinyl acetate. The iodine-coloration of these PVA samples varied in the same order as their syndiotactic content, while no relationship was observed toward their 1,2-glycol content. The probabilities of the syndiotactic propagation at 60°C were estimated as 0.49 (benzoate), 0.54 (acetate), 0.55 (propionate), 0.56 (butyrate), and 0.60 (pivalate), respectively.     

Mechanistic discussion of cationic crosslinking copolymerizations of 1,2‐epoxycyclohexane with diepoxide crosslinkers accompanied by intramolecular and intermolecular chain transfer reactions

Our previous mechanistic discussion of the free‐radical crosslinking monoallyl/diallyl copolymerizations was extended to the cationic crosslinking monoepoxide/diepoxide copolymerizations, typically including 1,2‐epoxycyclohexane (ECH) as a monoepoxide and bis[3,4‐epoxycyclohexylmethyl] adipate (BECHMA) as a diepoxide crosslinker. In the cationic polymerization, oligomer is usually obtained because of the occurrence of characteristic chain‐forming reactions. Therefore, cationic crosslinking monoepoxide/diepoxide copolymerizations could be in the category of the network formation through free‐radical crosslinking monoallyl/diallyl copolymerizations. Thus, the gelation behavior was discussed by comparing the actual gel points with the theoretical ones; the greatly delayed gelation from theory was observed. Then, the resulting network polymer precursors (NPPs) were characterized by SEC‐MALLS‐viscometry to clarify the cationic crosslinking ECH/BECHMA copolymerization mechanism. Notably, the correlation lines of molecular weight versus elution volume were specific for the NPPs obtained at a high conversion close to the gel point as compared with those obtained by the free‐radical crosslinking monoallyl/diallyl copolymerization. This may be ascribed to the occurrence of intramolecular and intermolecular chain transfer reactions characteristic of cationic polymerization; the chain transfer reactions involve the intramolecular and intermolecular nucleophilic attack of ether oxygen or terminal hydroxyl oxygen in the NPPs to a terminal growing cation that leads to the formation of not only the loop‐ but also the crosslink‐structures containing NPPs, providing fragile ultrahigh‐molecular‐weight NPP in the SEC columns. © 2010 Wiley Periodicals, Inc. J Polym Sci Part A: Polym Chem, 2010     

Comparison of Gelation in the Free‐Radical Polymerization of Triallyl Isocyanurate and its Isomer Triallyl Cyanurate

Free‐radical polymerizations of triallyl cyanurate (TAC) and its isomer triallyl isocyanurate (TAIC) were conducted in bulk at 60°C. In the polymerization of TAIC, gelation occurred at 12.4% conversion, quite early compared to 21.3% for TAC. The primary chain length of TAIC polymer, as estimated from GPC‐LALLS measurements, was quite high. Although TAIC undergoes more cyclic polymerization than TAC, its greater primary chain length causes it to gel at a lower conversion. On the other hand, the difference in the rate of polymerization between TAC and TAIC was quite small compared to that of the primary chain length. These results are discussed mechanistically in connection with the degradative chain transfer characteristics of the polymerization of allyl compounds.     

丙烯酸甲酯-氰尿酸三烯丙酯共聚物的合成及其孔结构的研究Ⅰ.

氰尿酸三烯丙酯(TAC)与丙烯酸甲酯(MA)在致孔剂如环己烷、正丁醚或甲苯-汽油(200~#)存在下,用悬浮聚合得到一系列大孔共聚物。对这些共聚物孔结构的研究表明,它们的平均孔径达10000—80000(?),同时研完了致孔剂的分子结构和用量对共聚物孔结构的影响,并初步讨论特大孔共聚物形成的机理。     

三烯丙基异氰尿酸酯-醋酸乙烯酯交联聚合物研究(Ⅲ)——致孔剂对共聚物结构的影响

醋酸乙烯酯与异氰尿酸三烯丙酯在不同致孔剂如正辛烷、正庚烷、十氢化萘或醋酸丁酯存在下,用悬浮聚合法得到一系列大孔共聚物,测定和比较了这些共聚物的孔结构。实验结果表明:致孔剂的分子结构和用量对共聚物孔结构有显著的影响,其平均孔径最大可达5000Å,并初步讨论了致孔机理。     

Characteristic polymerization behaviour of microgel-like poly(allyl methacrylate) microspheres

In the emulsion polymerization of allyl methacrylate (AMA), the reactive crosslinked polymer microspheres or microgel-like polymers with abundant pendant allyl groups were easily obtained because AMA possesses two types of vinyl groups, methacrylic and allylic double bonds, having greatly different reactivities. The resulting microgel-like poly(allyl methacrylate) microspheres (PAMA microspheres) were characterized by light scattering and viscometry. Then, the characteristic polymerization behaviour of PAMA microspheres was explored by the copolymerizations with diallyl terephthalate (DAT) and allyl benzoate (ABz).     

SYNTHESIS OF MACROPOROUS TERPOLYMERS OF TRIALLYL ISOCYANURATE，DIVINYLBENZENE AND VINYL ACETATE

The reactivity ratios of the trinary system of triallyl isocyanurate,divinylbenzene and vinyl acetate wrere calculated from the Q and e values determined by other investigators.According to these ratios,the terpolymerization of these monomers was predicted possible and the polymerization was carried out by suspension polymerization with toluene and gasoline as extenders,forming spherical macroporous terpolymers.The influences of the amount of the extenders and the crosslinking degree on the pore propertities were studied.The result showed that under adequate reaction conditions,this polymerization system could produce macroporous copolymers with very high surface area(&gt;1000m^2/g) which have never been obtained in other polymerization system using silimar polymerization technique.This was most probably caused by the formation of some linear or branched poly(vinyl acetate) during the polymerization process because of the poor copolymerizing ability of vinyl acetate.This linear or branched polymer acted as an extender and formed a trinary pore porducing reagent with toluene and gasoline.     

Allylic monomers as reactive plasticizers of polyphenylene oxide. Part II: Cure kinetics

As part of an investigation of the processing of polyphenylene oxide (PPO) with polymerisable plasticizers, the curing kinetics of various diallylic monomers – diallyl ortho phthalate (DAOP), diallyl terephthalate, triethylene glycol diallyl ether and diethylene glycol diallyl carbonate) – and triallylic – triallyl cyanurate and triallyl isocyanurate – with radical initiators of differing activity were studied. All the monomers exhibited similar cure kinetics with each initiator and the exotherm peak temperatures correlated well with the reactivity of the initiators as measured by the 1 h half-life temperatures. Multiple scan-rate dynamic DSC studies gave similar activation energies to those obtained from isothermal rheology studies of gelation. The effects of the presence of PPO on the curing of diallyl ortho phthalate (DAOP) were studied using dicumyl peroxide (DCP) and tert-butyl hydroperoxide (TBHP) as initiators and differing behaviour was observed. In the PPO:DAOP/DCP system, the reaction rate was reduced with increasing PPO due to a dilution effect but the heat of reaction was generally unaffected. However, in the PPO:DAOP/TBHP system, a significant increase of cure rate was observed in the presence of 20 wt.% PPO due to the catalysis of TBHP by Cu²⁺ and Co³⁺ impurities in the PPO, but the cure rate was slightly reduced with increasing PPO content. In addition, the heat of polymerisation for the PPO:DAOP/TBHP blends were usually less than that for the pure monomer. This information can be used in the processing of PPO with DAOP as a polymerisable plasticizer.     

Preparation of crosslinked microspheres and porous solids from hydrocarbon solutions: A new variation of precipitation polymerization chemistry

A new variation of precipitation polymerization is described wherein C H bond addition to a triallyl monomer contributes to molecular weight growth, thereby incorporating a significant amount of saturated hydrocarbon into the solid phase. The extent of monomer oligomerization relative to hydrocarbon addition is shown to increase with the concentration of allyl benzoate in cyclooctane. An extension to the trifunctional monomer, triallyl trimesate, results in phase separation of hydrocarbon‐monomer adducts to give a dispersed phase whose continued reactivity leads to crosslinked microspheres. The relationships between reaction conditions and solid‐phase composition and morphology are discussed. © 2009 Wiley Periodicals, Inc. J Polym Sci Part A: Polym Chem 47: 6561–6570, 2009