Kinetics of oxidation of benzyl alcohol by sodium N-chloro-p-toluenesulfonamide

The kinetics of oxidation of benzyl alcohol and substituted benzyl alcohols by sodium N-chloro-p-toluenesulfonamide (chloramine-T, CAT) in HClO₄ (0.1–1 mol/dm³) containing Cl^? ions, over the temperature range of 30–50°C have been studied. The reaction is of first order each with respect to alcohol and oxidant. The fractional order dependence of the rate on the concentrations of H⁺ and Cl^? suggests a complex formation between RNCl^? and HCl. In higher acidic chloride solution the rate of reaction is proportional to the concentrations of both H⁺ and Cl^7hyphen;. The observed solvent isotope effect (k/k) is 1.43 at 30°C. The reaction constant (p = ?1.66) and thermodynamic parameters are evaluated. Rate expressions and probable mechanisms for the observed kinetics have been suggested.     

Kinetics of solubilization of n-decane and benzene by micellar solutions of sodium dodecyl sulfate

We observed the diminishing of single microscopic oil drops to study the kinetics of solubilization of n-decane and benzene by micellar solutions of sodium dodecyl sulfate (SDS). Each drop is located in a horizontal glass capillary of inner diameter 0.06 cm filled with a thermostated surfactant solution; the small vertical dimension of the cell prevents the appearance of uncontrollable thermal convections. The experiments show that the radius of an n-decane drop decreases linearly with time, whereas for benzene this dependence is nonlinear. To interpret the data, a kinetic model of solubilization is developed. It accounts for the diffusion and capturing of dissolved oil molecules by the surfactant micelles, as well as for the finite rate of oil dissolution at the oil-water interface. By processing the data, we determined the rate constant of solubilization for a given oil and surfactant. It turns out that the elementary act of catching a dissolved oil molecule by a surfactant micelle occurs under a barrier (rather than diffusion) control. The effective rate of solubilization is greater for the oil, which exhibits a higher equilibrium solubility in pure water (benzene), despite the lower value of the solubilization rate constant for this oil.     

Influence of sodium sulfate or sodium sulfite on the solubilization of benzylalcohol in cationic micellar solutions

The enthalpy of benzylalcohol (BzOH) solution has been determined as a function of alcohol concentration in aqueous trimethyltetradecylammonium bromide (TTAB) solutions in the presence of sodium sulfite or sodium sulfate up to high salt concentration. The electrolytes studied do not seem to induce TTAB sphere-torod transition at least up to 0.6 mol/kg of salt. Comparison with the enthalpic behavior of BzOH in sodium dodecylsulfate solutions and with that of 1-pentanol in both cationic and anionic micellar solutions suggests that the solubilization of BzOH in TTAB solutions is specifically favored by intramolecular interactions between alcohol molecules within the cationic micelles. The replacement of the bromide counterions by the sulfite or sulfate ions has been studied using potentiometry with an ionselective electrode in the case of trimethylhexadecylammonium bromide (CTAB). No difference could be detected between the effects of either divalent anions on the rate of change of the bromide ion-condensation with the salt/surfactant concentration ratioR. The degree of counter-ion condensation on micellar surface depends not only on theR values, but also on the total surfactant concentration.     

Aqueous solubilization of highly fluorinated molecules by semifluorinated surfactants

The physical and chemical properties of organic compounds are deeply affected by the introduction of fluorinated substituents. Perfluorinated and highly fluorinated organic molecules are both hydrophobic and lipophobic. This makes the recognition and the binding of fluorinated molecules extremely difficult to achieve through classical elements of molecular recognition. Here we show that semifluorinated water-soluble block copolymers can generate micellar structures having a fluorous phase-based inner core in aqueous solution. Furthermore, we show that these micelles can be used to encapsulate and bind highly fluorinated molecules through association in the internal fluorous phase (fluorophobic effect). We report that semifluorinated block copolymers can be used for the aqueous solubilization of the widely diffused gaseous anesthetic sevoflurane, thereby suggesting the possibility of the intravenous delivery of this commonly used anesthetic.     

Anomalous solubilization behavior of dimyristoylphosphatidylcholine liposomes induced by sodium dodecyl sulfate micelles

The solubilization dynamics of dimyristoylphosphatidylcholine (DMPC) liposomes, as induced by sodium dodecyl sulfate (SDS), were investigated; this investigation was motivated by several types of atypical behavior that were observed in the solubilization in this system. The liposomes and surfactants were mixed in a microchip, and the solubilization reaction of each liposome was observed using a microscope. We found that solubilization occurred not only via a uniform dissolution of the liposome membrane, but also via a dissolution involving the rapid motion of the liposome, or via active emission of protrusions from the liposome surface. We statistically analyzed the distribution of these patterns and considered hypotheses accounting for the solubilization mechanism based on the results. When the SDS concentration was lower than the critical micelle concentration (CMC), the SDS monomers entered the liposome membrane, and mixed micelles were emitted. When the SDS concentration was higher than the CMC, the SDS micelles directly attacked the liposome membrane, and many SDS molecules were taken up; this caused instability, and atypical solubilization patterns were triggered. The size dependence of the solubilization patterns was also investigated. When the particle size was smaller, the SDS molecules were found to be homogeneously dispersed throughout the whole membrane, which dissolved uniformly. In contrast, when the particle size was larger, the density of SDS molecules increased locally, instability was induced, and atypical dissolution patterns were often observed.     

Mixed adsorption of fluorinated and hydrogenated surfactants

The adsorption isotherms of sodium perfluorooctanoate and sodium decyl sulfate and their 1:1 mixture on gamma-alumina are recorded by depletion-type experiments with (1)H and (19)F NMR spectroscopy as the detection tool. The isotherms of the different surfactant species, obtained with and without added salt, closely resemble each other. Salt addition changes the isotherms from stepwise to the familiar S-shaped. After having reached saturation, a further increase of surfactant concentration in the mixed system leads to decyl sulfate desorption and increased perfluorooctanoate adsorption. The (19)F chemical shift of adsorbed perfluorooctanoate suggests that, for saturated surfaces, the two sorts of adsorbed surfactants form molecularly mixed surface aggregates.     

Mixed micelles of fluorinated and hydrogenated surfactants

The model mixed surfactant system of sodium perfluorooctanoate and sodium decyl sulfate was carefully reexamined by a combination of nuclear magnetic resonance methods. Over a wide range of sample compositions, detailed (19)F and (1)H chemical shift data in combination with self-diffusion coefficients for the perfluorooctanoate and decyl sulfate ions are collected. All data are analyzed together in a framework that uses a minimal number of initial assumptions to extract the monomer concentrations of both surfactants and the micellar chemical shifts of (19)F and (1)H as a function of relative concentration. The main conclusion drawn from this analysis is that there exists neither complete demixing nor complete mixing on molecular or micellar levels. Instead, the experimental data favor a single type of micelles within which fluorinated surfactants are preferentially coordinated by fluorinated ones and hydrogenated surfactants by hydrogenated ones. The data are quantitatively interpreted in the framework of the first approximation of the regular solution theory (also called the quasi-chemical treatment) leading to an energy of mixing of omega = W/kT = 0.98 between the constituting surfactant types. These findings may help to resolve a long controversy about micellar mixing-demixing in this particular mixture and in its relatives.     

Enthalpies and heat capacities of transfer of sodium carboxylates and sodium dodecylsulfate from water to aqueoustert-butyl alcohol solutions

Integral enthalpies of solution at very low concentrations of sodium carboxylates and sodium dodecylsulfate in aqueous tert-butyl alcohol solutions at 25°C and 35°C were measured with an isoperibol submarine calorimeter. The enthalpies and heat capacities of transfer of these surfactants from water to aqueous tertbutyl alcohol solutions were derived from integral enthalpies of solution. The results are explained in terms of the structural alteration effect of the constituent hydrophobic and hydrophilic groups of the solute.     

Effect of N-glycinylmaleamic acid on microstructural characteristics and solubilization properties of sodium dodecyl sulfate micellar assemblies

The cosurfactant activity of N-glycinylmaleamic acid (NGMA) in sodium dodecyl sulfate (SDS) micelles has been demonstrated. The complementary techniques of electron spin resonance (ESR) and fluorescence spectroscopy have been used to draw information on hydration index (H), microviscosity (eta), and aggregation number (N) of micellar assemblies. The estimate of the critical micelle concentration of SDS in the presence of NGMA suggests a synergistic effect of NGMA. The enhanced solubilization of butyl propionate in the presence of NGMA in SDS micelles is explained on the basis of availability of larger interfacial area calculated from a simple spherical geometric model, combined with a low hydrophilicity index as estimated from ESR. Thus, addition of NGMA contributes to an increase of about 50% in ratio of area of polar shell (AP)/volume of hydration (Vh) ratio. The decrease in H accompanied by a decrease in eta with the incorporation of butyl propionate probably arises from solubilization of a butyl component inside the core with the adsorption of propionate ester on the interface.     

Structural transformation of fluorinated carbon nanotubes induced by in situ electron-beam irradiation

We have investigated the structural transformation of fluorinated singlewalled nanotubes (SWNTs) induced by electron-beam irradiation during the transmission electron microscope observations. Heavily fluorinated SWNT bundles were systematically transformed into multiwall-like nanotubes by releasing fluorine atoms during electron-beam irradiation and even broken into two pieces of the capped graphitic structures. Such structural transformations at relatively low kinetic energy (< or = 300 keV) could be explained by the local strains induced by fluorination, where C-C bonds that were fluorine-attached became 1.53 A, a single bond similar to that of a diamond, from our density functional calculations. We propose a possible concerted pathway for the structural transformation of fluorinated SWNTs induced by electron-beam irradiation based on the experimental observations.     

Structural, volumetric, and thermodynamic characterization of a micellar sphere-to-rod transition

The thermotropic sphere-to-rod transition of nonionic surfactants was characterized in terms of a large set of parameters: the transition temperature and width, the partial volume, coefficient of thermal volume expansion, enthalpy, isobaric heat capacity, and structural parameters, such as radius of gyration and hydrodynamic radius. Data were recorded as a function of concentration of surfactants in H2O and in D2O. To this end, pressure perturbation calorimetry (PPC), small angle neutron scattering (SANS), dynamic light scattering (DLS), differential scanning calorimetry (DSC), and isothermal titration calorimetry (ITC) were applied in a study of aqueous solutions containing myristyl, tridecyl, and lauryl maltoside and heptaethyleneglycoltetradecyl ether (C14EO7). Small changes in the thermodynamic and volumetric parameters (e.g., the partial volume change is approximately +2 per thousand) are discussed in detail as the result of three effects governing the transition. (i) Reduction of the water accessible hydrophobic surface area (ASA(ap)) drives the transition. (ii) Shrinking in headgroup size by thermal dehydration triggers the transition. (iii) Hypothesized gradual ordering of the chains may control the effect of chain length on the transition.     

Mixtures of hydrogenated and fluorinated lactobionamide surfactants with cationic surfactants: study of hydrogenated and fluorinated chains miscibility through potentiometric techniques

The work reported herein deals with the aqueous behavior of hydrocarbon and/or fluorocarbon ionic and nonionic surfactants mixtures. These mixtures were studied using potentiometric techniques in NaBr (0.1 mol L-1) aqueous solution as well as in pure water. Mixed micelles were formed from a cationic surfactant (dodecyl or tetradecyltrimethylammonium bromide respectively called DTABr or TTABr) and neutral lactobionamide surfactants bearing a hydrogenated dodecyl chain (H12Lac) or a fluorinated chain (CF3-(CF2)5-(CH2)2- or CF3-(CF2)7-(CH2)2-). We showed that concentrations of ionic and nonionic surfactants in the monomeric form as well as the composition of the mixed micelles can be specified thanks to a potentiometric technique. The complete characterization does not request any model of micellization a priori. The activities of the micellar phase constituents, as well as the free enthalpies of mixing, were calculated. The subsequent interpretation only relies on the experimental characterization. Comparison of the behaviors of the various systems with a model derived from the regular solution theory reveals the predominant part of electrostatic interactions in the micellization phenomenon. It also appears that the energy of interaction between hydrogenated and fluorinated chains is unfavorable to mixing and is of much lower magnitude than the electric charges interactions.     

Selectivity patterns in micellar electrokinetic chromatography: Characterization of fluorinated and aliphatic alcohol modifiers by micellar selectivity triangle

The usefulness of the micellar selectivity triangle (MST) for prediction and interpretation of separation patterns in micellar electrokinetic chromatography (MEKC) separations is presented. In addition, we demonstrate the capability of controlling selectivity properties of micelles through addition of organic modifiers with known solvation properties as predicted by MST. The examples are modification of the hydrogen bond donor (HBD) micelle of lithium perfluorooctanesulfonate, the hydrogen bond acceptor (HBA) micelle of tetradecyltrimethylammonium bromide, and the sodium dodecyl sulfate micelles with intermediate hydrogen bonding properties with two hydrophobic organic modifiers. One is an aliphatic alcohol, n-pentanol that can act as both a HBA and a HBD; by contrast, the other organic modifier is a fluorinated alcohol, hexafluoroisopropanol that is a strong HBD modifier and would enhance the hydrogen bond donor strength of micelles. A test sample composed of 20 small organic solutes representing HBA, HBD, and non-hydrogen bond aromatic compounds was carefully selected. The trends in retention behavior of these compounds in different micelles are consistent with the selectivity patterns predicted by the MST scheme. To the best of our knowledge, this is the first report on the unique selectivity of fluorinated alcohols as modifiers in MEKC. These results demonstrate the usefulness of the MST scheme for identifying pseudo-phases with highly similar or different selectivities and can serve as a guide for judicious selection of modifiers to create pseudo-phases with desired selectivity behavior on a rational basis.     

Electronic spectra of paramethoxy benzyl alcohol and parachloro benzyl cyanide

The electronic absorption spectra of paramethoxy benzyl alcohol (pmba) and parachloro benzyl cyanide (pcbc) are described. The broad features of the spectra of the molecules are consistent with allowed transition forC _2v symmetry. However, the solid state and glass matrix spectra of pmba at 77K indicate possible deviation from planarity in the structure of the molecule. In pcbc, it is pointed out that intensity borrowing may be responsible for the large intensity of the vibrationally-induced part of the spectra, in which non-totally symmetric vibrations are excited.     

Competitive solubilization of Sudan IV and anthracene in micellar systems

Single solubilization of Sudan IV and anthracene has been studied in aqueous surfactant systems of sodium dodecyl sulphate, cetyltrimethylammonium bromide and Triton X-100 at 30°C by a spectrophotometric technique. Sudan IV was found to be more highly solubilized in micellar solutions than anthracene. Solubilization of Sudan IV and anthracene in the presence of each other was also studied in the surfactant systems. It was found that Sudan IV is preferentially solubilized over anthracene when solubilized jointly. This is reflected in the calculated values of the number of moles of surfactant solubilizing 1 mol of dye, the free energy change and the number of molecules of dye solubilized in a micelle. From the successive solubilization studies of Sudan IV and anthracene it has been found that the absorbance of one solubilizate does not change after the addition of the second solubilizate. The solubilization behaviour of dyes was discussed with respect to the aggregation number, occupancy of different solubilization sites and the chemical nature of the two dyes.     

苯甲醇氧化制苯甲酸钠反应中金钯双金属催化剂的协同效应

研究了不同Au/Pd摩尔比的AuPd/CeO2双金属催化剂在苯甲醇氧化制苯甲酸及其钠盐反应中的催化活性,利用XRD,UV-Vis DRS,TEM和XPS等手段对催化剂的结构进行了系统考察.结果表明,Au-Pd纳米颗粒以合金形式分散在CeO2载体上,不同Au/Pd摩尔比会影响催化剂表面活性物种的粒径大小和尺寸分布,并改变催化剂表面物种的组成.Au-Pd之间的电子效应和协同效应显著影响其催化活性.当Au/Pd摩尔比为3时催化剂表现出最好的催化活性,苯甲酸产率可达92%.此外,双金属催化剂的催化活性显著优于单金属催化剂,主要归因于Au和Pd之间的协同效应.AuPd/CeO2催化剂还具有良好的稳定性,Au/Pd摩尔比为3的AuPd/CeO2催化剂使用7次后仍然具有较高的催化活性.     

Bonding strength of fluorinated and hydrogenated surfactant to bovine serum albumin

The interactions between bovine serum albumin (BSA) and different surfactants are investigated by the fluorescence technique. Pairs of fluorinated and hydrogenated surfactants with similar hydrophobic chain lengths including potassium perfluorooctanesulfonate and sodium octanesulfonate are studied in order to determine their interactions with BSA. The binding constants and thermodynamic parameters between BSA and different surfactants are compared and the main binding strength is determined. The mechanism of quenching and change of particle size gives rise to the binding force. Based on the FRET theory, the distances between potassium perfluorooctanesulfonate/sodium octanesulfonate and BSA are calculated and it is found that the fluorinated surfactant exhibits stronger interactions with proteins than the hydrogenated one, which is also proved by zeta potential and TEM.