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Valorization of Madagascar’s CNSL via the synthesis of one advanced intermediate (3-Pentadecylcyclohexanone)
Authors:Andrianarivo Irène Rahobinirina  Maonja Finaritra Rakotondramanga  Alexandra Berlioz-Barbier  Estelle Métay  Voahangy Ramanandraibe  Marc Lemaire
Institution:1. Laboratoire International Associé Antananarivo-Lyon 1, Faculté des Sciences BP 906, Université d’Antananarivo, Madagascar;2. Laboratoire de Chimie et de Valorisation des Produits Naturels, Faculté des Sciences BP 906, Université d’Antananarivo, Madagascar;3. Centre Commun de Spectrométrie de Masse (CCSM), France;4. Laboratoire CASYEN-ICBMS-UMR5246-Université Claude Bernard Lyon 1, France
Abstract:A unique advanced intermediate: 3-Pentadecylcyclohexanone was synthetized from the crude product which contained a mixture of cardanol, cardol and 2-methylcardol, which was hydrogenated onto Pd/C at 80 °C. From this alkylated cyclohexanone: C15 alkylated adipic acid, caprolactam, caprolactone, were synthetized in high yields, such products may have many potentially applications in polymer chemistry. The condensation of the 3-pentadecyl-cyclohexanone and triethylene glycol in oxidative or reductive conditions gave aryl ether and cyclohexyl ether, this may be a way to prepare intermediate for surfactant chemistry. Therefore we show that Cashew Nut Shell Liquid (CNSL) may lead to numerous useful compounds thank to the preparation of a unique advanced intermediate.
Keywords:CNSL  Cyclohexanone  Cardanol  Synthesis
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